• LUNCH/DINNER MENU

    • Mulitas

      "little mule", a Tijuana street original. A supercharged quesadilla packed between two 6" corn tortillas instead of flour, seared cheese on the outside, with melted cheese on the inside PLUS creamy poblano/onion rajas AND your choice of filling & a side of house crema filling choice
      $8.65
    • Tostada De Tinga De Pollo

      chipolte salsa braised tinga chicken on a crispy corn tostada, lettuce, pico de gallo, crema, salsa guacamole, cotija cheese
      $6.25
    • Tamales

      filling choice traditional, creamy masa rolled and steamed in corn husk (GF)
      $3.45
    • Carnitas Guerrero

      our full plate meal of traditional, twice cooked confit pork, tender & crispy with citrus hints, habanero pickled onion. Served with arroz San Vicente, choice of beans & tortillas
      $15.85
    • Nino Quesadilla

      two 6" flour tortillas griddled with creamy cheese in between
      $2.95
  • antojitos

    • Tostaditas

      house chips & choice of 2 salsas
      $4.25
    • Queso Dip

      warm & creamy Mexican cheese dip with a kick, tostadita chips
      $6.95
    • Guacamole

      picante' fresh avocado dip, house corn chips (V, GF)
      $8.25
    • Tostones Y Guac

      crispy, twice-fried green plantains, guacamole (V,GF)
      $8.95
    • Maduros Con Crema

      fried sweet plantains, crema, cotija cheese (GF)
      $5.85
    • Sopa Del Dia

      fresh soup selection of the day daily
  • tacos

    • Puerco Verde

      rubbed, roasted & pulled pork in special picante salsa verde
      $4.25
    • Tinga De Pollo

      spicy chipotle salsa basted & braised, then pulled chicken
      $4.25
    • Barbacoa De Res

      braised & shredded beef in savory guajillo chili salsa
      $4.25
    • Chorizo Y Papas

      choice
      $3.95
    • Pescado

      masa dusted, fried mahi mahi filet (GF), lettuce, topped with creamy slaw
      $4.65
    • Asada De Res

      fresh cut skirt steak (GF) marinated 48 hours, twice seared
      $6.25
    • Del Dia

      daily ask your server for any special items of the day
  • burros

    • SoCal Style Grande' Burrito

      savory mexican rice, chihuahua cheese, choice of beans AND filling, stuffed, rolled & griddled choose one filling choice
      $10.25
  • sides

    • Arroz Y Frijoles

      seasoned rice & choice of delicious beans
      $5.85
    • Arroz San Vicente

      traditional seasoned rice, San Vicente Palapa style
      $2.85
    • Esquite

      roasted corn off-the-cobb, chile powder and lime, queso cotija
      $3.25
    • Chicharrones

      house fried, crispy pork skins
      $3.95
  • postres

    • Tres Leches Cake

      classic fresh white cake soaked in house blend 3 milks sauces, chocolate sauce
      $5.25
    • Churros

      cinnamon sugar dusted pastries
      $3.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(470) 440-5502

1374 Arkwright Pl SE, Atlanta, GA 30317


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