El Tepeyac Taqueria 97 St Menu

Warm corn tortilla, choice of protein, cilantro, chopped onion, lime, and green sauce on the side.

Fried corn tortilla pieces.

Choice of meat, topped with lettuce, tomato, fresh crema, fresh cheese, and served with salsa on the side.

Beef steak and chorizo

Slow-cooked beef tongue

Tender slow-braised beef brisket.

Roasted fresh vegetables: zucchini, corn kernel. Fresh cilantro and chopped onion. No dairy - (no cheese nor cream ).

Roasted vegetables: zucchini, corn, cactus, chopped onions, cilantro & sliced avocados no dairy - (no cheese nor cream ).

Fresh shrimp. Pico de gallo, cilantro and onion. Chipotle mayo on the side.

Grilled premium steak on two corn tortillas. Toppings: onion, cilantro, lettuce, tomato, sour cream and cheese.

A 12-inch flour tortilla filled with melted mozzarella cheese, corn, zucchini, baby onions, Mozzarella cheese, crisp Lettuce, pico de gallo and a side of salsa.

A 12-inch flour tortilla filled with melted mozzarella cheese, choice of meat, crisp lettuce, pico de gallo, and side of salsa.

3 enchiladas, choice of meat, topped with salsa verde, lettuce, radish, and cheese. Served with rice, and beans.

3 traditional mole poblano. Topped with lettuce, radish, and ground cheese. Served with rice and beans.

A hearty breakfast consisting of rice and beans, accompanied by two crispy corn tortillas, eggs prepared to your liking, and a range of delicious toppings including salsa verde, pico de gallo, sliced avocado, crema fresca, and queso fresco.

A hearty breakfast consisting one tamal or two, topped with salsa verde,by eggs prepared to your liking, pico de gallo, sliced avocado, crema Fresca, and melted cheese.

Crispy tortilla chips made from corn, green salsa, eggs cooked to your preference, fresh crema, cheese, diced onions, and epazote herb.

A corn patty topped with refried beans, eggs cooked to your preference, lettuce, fresh crema, and cheese.

Homemade corn patty topped with refried beans, choice of meat, lettuce, sour cream, and cotija cheese.

Warm corn tortillas.

Fresh guacamole.

Guacamole

Green tomatillo sauce.

Pickle jalapeños.

Homemade refried black beans quart size.

Roasted jalapenos 5 pieces.

Green tomatillo and jalapeno sauce.

Arbol pepper and tomatillo.

Mixture of red dried peppers.

A tamal made of corn masa, shredded pork, and a red guajillo-costeno salsa.

A tamal made of corn masa with jalapeno peppers, onions, tomatoes, epazote herb, and white cheese.

(recommended) vegan & vegetarian.

A must-try on the menu, our tamale is paired with two eggs cooked to your liking, and paired with a side of tangy salsa verde, fresh pico de gallo, queso frescp, rich cream fresca and sliced avocados.

Smashed fresh ripe avocado mixed with onion, fresh green pepper, lime juice and cilantro.

Smashed fresh ripe avocado mixed with onion, lime juice and cilantro.

Smashed fresh ripe avocado mixed with onion, fresh green pepper, lime juice and cilantro.

Fresh sauce/ salad, is made from chopped tomato, onion, cilantro, fresh serranos, salt and lime juice.

Fresh sauce/ salad, is made from chopped tomato, onion, cilantro, fresh serranos, salt and lime juice.

Fried corn tortilla pieces.

Refried black beans. Mexican Style.

Guacamole 10 oz

Tomatoes and jalapenos sauce. Fresh sauces are made daily.

Green tomatillo and jalapenos.

(Medium hot) chile de arbol, tomatillos, garlic, onions. Fresh sauces are made daily.

Smoky- dehydrated chiles peppers, garlic.

A corn patty topped with refried beans, eggs cooked to your preference, lettuce, fresh crema, and cheese.

A corn patty topped with refried beans, choice of meat, lettuce, fresh crema, and cheese.

Savor the taste of handmade blue corn tortillas, filled with melted oaxaca cheese and a medley of roasted squash, corn, onions, and epazote, accompanied by a side of flavorful salsa.

Bite into the deliciousness of handmade blue corn quesadillas, filled with melted oaxaca cheese and your choice of meat, topped with fresh lettuce, and served with a side of fresh salsa.

Beef stew with tomatillo and chipotle thick sauce.

Traditional Mexican pork and hominy soup. Made it from scratch. Served with two plain fried tortilla.

Cured steak with roasted cactus leaves & onions. Served with rice, refried beans, pico de gallo, spicy sauce and corn tortillas.

Roasted pumkin seeds and green jalapeño thick sauce. Seasoned with fresh herbs. Served with rice, refried beans and tortillas.

Chicken breast sautéed with tomatoes, cilantro, onions and jalapenos. Served with corn tortillas, rice and refried beans.

Spicy tomato and fresh green pepper slices. Served with rice, beans and corn tortillas.

Mexican white hominy with pork soup – to warm you up. Served with two plain fried tortillas.

Roasted pork ribs in guaje seeds and jalapeño sauce. Served with rice, beans and tortillas.

Mexican style beef soup. Corn, green squash, carrots and green beans. Served with rice and tortillas.

Grilled spicy pork loin.

Grilled veggies: green squash, fresh corn, bell peppers, rice, beans, guacamole. Salsa on the side.

Roasted veggies: zuccini, cactus leaves, fresh corn, baby onions.

Tender slow-braised beef brisket, rice, beans, cheese, lettuce, sour cream.

Grilled steak & chorizo.

Grilled steak, chorizo and scrambled eggs. Beans, rice, lettuce, mozzarella cheese, sour cream, guacamole, salsa verde on the side.

Sauteed shrimp.

Seasoned steamed beef.

Toppings: cebolla, queso fresco y crema.

Toppings: cebolla, queso fresco y crema.

Roasted veggies: zucchini, cactus leaves, fresh corn, baby onions.

Roasted poblano pepper filled with fresco cheese. Served with rice and refried beans.

Corn chips with refried beans, melting cheese, fresco cheese, sour cream, guacamole and pickled jalapenos.

Hand-made oval real corn tortilla. Thick layer of beans, onion, lettuce, cheese and sour cream. Salsa on the side.

3 fresco cheese tomatillo sauce enchiladas. Topped with lettuce, radish and ground cheese. Served with rice and beans.

3 green enchiladas filled with grilled vegetables: zuccini, fresh corn and bell pepper. Rice and beans on the side.

Al pastor pork 1 lb: arroz-frijoles, tortillas y 8 oz salsa.

Barbacoa de res 1 lb: arroz-frijoles, tortillas y 8 oz de salsa.