Served with rice, refried beans, lettuce, pico, and two cheese, marinated chicken and cheese, or ground beef enchiladas. CHOICE OF THE FOLLOWING SAUCE: VERDE (green tomatillo with sour cream drizzle) ROJA (red chile peppers with sour cream drizzle) ENTOMATADAS (mild tomato ranchero with queso fresco) TEX-MEX (chile con carne/beef sauce)