El Tapatio Mexican Restaurant Menu

2 scrambled eggs mixed with homemade chorizo, served with rice and beans.

Topped with beans, cheese, guacamole, sour cream and jalapenos.

Octopus, scallops, crab, fish, shrimp, calamari and clams.

Served with romaine lettuce, tomato, cucumber, black olives, avocado slices, ham, cheese, bacon and croutons.