El Tapatio Mexican Restaurant Menu

Soft flour tortilla stuffed with melted Jack cheese, tomatoes, onions, and roasted pasilla chile. Finished with pico de gallo and sour cream.

Soft flour tortilla stuffed with authentic pork carnitas, melted Jack cheese, roasted pasilla\nchile, tomatoes, and onions. Finished with pico de gallo and sour cream.

Deep-fried flour tortilla filled with chicken. Topped with Cotija cheese and chipolte aioli sauce. Finished with sour cream.

Nachos topped with your choice of chicken, ground beef, or picadillo. Then topped\nwith refried beans, jack cheese, tomatoes, green onions, guacamole, and sour cream.

Soft flour tortilla stuffed with jack cheese, sliced chicken or steak sauteed with bell peppers and onions. Garnished with pico de gallo and sour cream. Served with rice and beans.

Soft flour tortilla stuffed with carne asada, jack cheese, roasted pasilla chile, pico de gallo, and sour cream. Served with choice of rice and beans, or a salad.

Treat yourself to your favorite Mexican flavors! This dish is for the “Amigos” who want a bit of everything or cannot decide on what to order! Each platter includes a selection of quesadillas, taquitos, chicken wings, a sope, and cheese nachos. Served with ranch, jalapeño jelly, pico de gallo and sour cream. Garnished with\nCotija cheese and chipotle aioli.

French fries loaded with your choice of carnitas, chicken, ground beef, or steak. Topped with tomatoes, green onions, guacamole, sour cream, and pickled jalapeños. Add shrimp for $3.99

A bowl-shaped flour tortilla deep-fried and filled with romaine lettuce, sautéed bell peppers and onions and your choice of chicken or steak. Garnished with pico de gallo, guacamole, and sour cream. Tossed with jalapeño grey vinaigrette dressing.

Romaine lettuce, tomatoes, Jack cheese, and tortilla strips served with your choice of dressing; 1000 Island, Ranch, French, Italian, Blue Cheese, Cilantro or Jalapeno Grey Vinaigrette.

A bowl-shaped flour tortilla deep-fried and filled with romaine lettuce, tender slices of charbroiled chicken, and Jack cheese. Garnished with slices of tomatoes and avocado. Tossed with cilantro dressing.

Romaine lettuce, black beans, corn, tomatoes, pumpkin seeds, avocado, tortilla strips, and Cotija cheese. Topped with mango relish and tossed with our jalapeno grey vinaigrette.

Gluten-free. Tableside salad, romaine lettuce, pico de gallo, avocado, Cotija cheese, tortilla strips, and pepitas with the finest vinaigrette dressing, a Tapatio recipe, sauteed with onions and peppers.

Gluten-free. Delicious Mexican soup made with homemade minted pork meatballs and seasonal vegetables in a clear broth.

Gluten-free. Pieces of pollo asado and fresh avocado with tortilla strips, pico de gallo, and shredded cheese in a rich chicken broth.

2 items. Served with rice and beans (refried, black or whole) and tamalito TAMALE choices are chicken or pork CHILE RELLENO is Cheese.\n AVOCADO TOSTADA comes with marinated cabbage, tomatoes and avocado slices with sour cream and cotija cheese. Choose your bean base.

3 items. Served with rice and beans (refried, black or whole) and tamalito TAMALE choices are chicken or pork. CHILE RELLENO is Cheese.\n AVOCADO TOSTADA comes with marinated cabbage, tomatoes and avocado slices with sour cream and cotija cheese. Choose your bean base.

A flour tortilla filled with steak, rice, beans, and guacamole. Topped with lettuce, tomatoes, Jack cheese, and sour cream.

A flour tortilla stuffed with beef sirloin and topped with red salsa and melted Jack cheese. Served with rice and beans on the side.

A flour tortilla stuffed with pork and topped with Jack cheese and green salsa. Served with rice and beans on the side.

A flour tortilla stuffed with your choice of beans and Jack cheese. Served with rice and beans on the side.

A flour tortilla stuffed with shredded beef and topped with Jack cheese. Served with rice and beans on the side.

A flour tortilla stuffed with shrimp, roasted poblano mix, and onions. Smothered in a pesto sauce. Garnished with Cotija cheese and avocado slices and finished with rice and beans on the side.

A flour tortilla stuffed with sauteed bell peppers and onions and your choice of grilled chicken or steak. Topped with pico de gallo, guacamole, and sour cream. Finished with rice and beans on the side.

Spicy. Your choice of chicken, beef, or picadillo stuffed into a flour tortilla. Topped with Jack cheese and a spicy a la diabla sauce. Served with rice and beans on the side.

A flour tortilla stuffed with pork carnitas, pico de gallo, and roasted pasilla chile. Topped with Jack cheese and a roasted salsa verde. Finished with rice and beans on the side.

Spicy. A flour tortilla filled with your choice of chicken, beef, or picadillo. Topped with Jack cheese and a creamy chipotle sauce. Finished with rice and beans on the side.

A flour tortilla stuffed with shredded chicken and topped with Jack cheese. Served with rice and beans on the side.

Carne asada or pollo asado stuffed into a flour tortilla. Topped with Jack cheese, pico de gallo, guacamole, and sour cream. Served with rice and beans on the side.

Skirt steak sauteed with onions and bell peppers and finally covered with Spanish sauce.\nGarnished with lettuce and tomatoes.

Boneless breast of chicken sauteed with mushrooms and onions in a unique sauce\nserved over a bed of rice and garnished with tomatoes and green onions. Not served with beans.

Gluten-free.Slices of chicken sauteed with onions, mushrooms, and a red sauce. Garnished with lettuce and tomatoes. Hot and spicy!

Gluten-free. Shrimp sauteed with pineapple, zucchini, squash, onions, and bell peppers served in a pineapple shell and garnished with chipotle aioli sauce and Cotija cheese. Served with sour cream and guacamole.

Gluten-free. 3 corn tortilla tacos with choice of steak, grilled chicken, or Al Pastor. Served with lettuce and pico de gallo.

Gluten-free. Chicken sauteed with poblano mix and onions in a delicious cream sauce.

Gluten-free. Charbroiled boneless chicken breast served with lettuce, pico de gallo, and guacamole.

Gluten-free. Slices of chicken cooked with bell peppers, onions, and spices. Served with lettuce, pico de gallo, and guacamole.

Gluten-free. Whole fish, clean with no bones. Garnished with slices of avocado, tomato, onions, and\nlettuce. Served with rice and beans.

Gluten-free. Muy Caliente. Our version of the “traditional molcajete”. A stone mortar filled with your choice of meat, our traditional salsa verde; a family recipe, whole beans, radish, freshly roasted jalapeno, green onion, and sauteed cactus. Topped with Monterey Jack, Cotija, and Oaxaca cheese.

Gluten-free. Chicken, mushrooms, and onions sauteed in a spicy and creamy chipotle sauce.

Gluten-free. Authentic carnitas cooked Michoacan style. Served with tomatillo sauce, lettuce, pico de gallo, and guacamole.

Gluten-free. Chunks of pork cooked tenderly with spices in its own green tomatillo sauce. Garnished with lettuce and tomatoes.

Gluten-free. Chunks of top sirloin cooked tenderly in its own red sauce. Garnished with lettuce and tomatoes.

Gluten-free. Charbroiled chicken breast cooked with a hint of Patron Tequila. Topped with a cream sauce, sauteed onions and bell peppers, finished with tortilla strips.

slices of chicken breast in a delicious sweet Mexican poblano mole with sesame seeds

Gluten-free. Three soft corn tortillas filled with sauteed fish, marinated cabbage, chipotle aioli and mango pico de gallo. Sprinkled with Cotija cheese.

Gluten-free. Three soft corn tortillas filled with sauteed shrimp, marinated cabbage, chipotle aioli and mango pico de gallo. Sprinkled with Cotija cheese.

Gluten-free. Spicy. Prawns sauteed in butter with mushrooms and onions in a hot and spicy red sauce.

Gluten-free. Prawns sauteed with poblano mix and onions in a delicious cream sauce.

Prawns sauteed with mushrooms and onions in a unique sauce. Served over a bed of rice with melted Jack cheese and garnished with tomatoes and green onions. Not served with beans.

Gluten-free. Spicy. Prawns sauteed with onions and mushrooms in a spicy and creamy chipotle sauce.

Gluten-free. 2 corn tortillas filled with seafood medley. Topped with pesto sauce, Jack cheese, and slices of avocado.

Gluten-free. Shrimp, tomatoes, onions, and cilantro drowned in lime juice over a tostada with avocado chunks.

Gluten-free. 2 chile rellenos topped with seafood medley and a delicious white cream sauce. Garnished with green onion and guacamole.

Gluten-free. Two corn tortillas stuffed with shrimp, roasted poblano mix and onions. Smothered in a pesto sauce and garnished with Cotija cheese.

Gluten-free. Very spicy raw shrimp cooked in spicy acidic lime juice and topped with spicy salsa verde. Garnished with cucumber, orange, mango, and avocado slices.

Prawns sauteed with mushrooms, broccoli, cauliflower, and carrots in a delicious Mexican sauce. Garnished with lettuce and tomatoes.

Gluten-free. Bacon-wrapped prawns over a bed of rice topped with melted Jack cheese. Served with beans, salad, and slices of avocado.

Gluten-free. Prawns, cucumbers, pico de gallo, and avocado served cold in a delicious tomato juice.

Gluten-free. Are you in the mood for BBQ? Choose your favorite fajitas and make them BBQ style.

Gluten-free.

Gluten-free.

Gluten-free. Shrimp with a mixture of onions, bell peppers, broccoli, cauliflower, and carrots.

Gluten-free. Bacon-wrapped prawns and served over a bed of bell peppers and onions. Topped with Monterey Jack cheese.

Gluten-free. Steak and chicken fajitas.

Gluten-free. Sauteed onions, bell peppers, broccoli, cauliflower, zucchini, and carrots. Served with black beans, pico de gallo, sour cream, and guacamole.

2 corn tortillas stuffed with broccoli, cauliflower, onions, zucchini, and bell peppers. Topped with pesto sauce, Monterey Jack cheese, and slices of fresh avocado.

A flour tortilla stuffed with broccoli, cauliflower, onions, carrots, bell peppers, and mushrooms. Smothered in traditional burrito sauce and garnished with lettuce, tomatoes, and melted Jack cheese.

A flour tortilla filled with Monterey Jack cheese and your choice of black, pinto or refried beans. Topped with traditional burrito sauce and more cheese.

Gluten-free. 3 fried eggs served on a corn tortilla with Jack cheese and a special sauce. Served with rice and black beans.

Gluten-free. A crispy corn tortilla layered with your choice of pinto or black beans, sauteed mushrooms, grilled onions carrots, tomatoes, and lettuce.

A Poblano chile stuffed with cheese, dipped in egg batter and deep-fried. Smothered in a red sauce and Cotija cheese.

Gluten-free. A crispy corn tortilla layered with black beans, fresh avocado, marinated cabbage, pico de gallo, sour cream, and Cotija cheese.

Our signature tortilla chips smothered with black or pinto beans and Monterey Jack cheese. Topped with tomatoes, green onions, enchilada sauce, sour cream, and guacamole.

Gluten-free. A crispy corn tortilla layered with black or pinto beans, shredded lettuce, tomatoes, and Monterey Jack cheese.

Gluten-free. 2 corn tortillas filled with carnitas, pico de gallo, and roasted pasilla chile. Smothered in a roasted tomatillo sauce and Jack cheese.

Gluten-free. 2 corn tortillas stuffed with tender chicken and topped with our delicious sweet, spicy Mexican mole sauce and sesame seeds. Try our Verde Pipian version.

Gluten free. 2 corn tortillas filled with your choice of meat. Topped with a delicious green tomatillo sauce and melted cheese. Garnished with sour cream.

Gluten-free. 2 corn tortillas filled with your choice of meat and smothered in green tomatillo sauce. Topped with 2 eggs over easy.

Gluten-free. 3 authentic enchiladas filled with meat, covered in red sauce and grilled the authentic way. Garnished with marinated cabbage, pico de gallo and sprinkled with Cotija cheese.

Gluten-free. A platter with our signature carne asada, pollo asado, and shrimp served the way you prefer; a la diabla or al mojo de ajo. Meats served with sauteed mushrooms and onions. Garnished with lettuce, pico de gallo, and guacamole.

A delicious combination of chile colorado, chile verde, and a chile relleno. Garnished with lettuce and pico de gallo.

Gluten-free. A platter that includes an enchilada Mexicana, authentic pork carnitas, and our pollo asado topped with sauteed onions, bell peppers, and mango salsa. Garnished with lettuce, pico de gallo and guacamole.

Gluten-free. A platter with our signature carne asada and shrimp served the way you like; a la diabla or al mojo de ajo. Meats served with sauteed mushrooms and onions. Garnished with lettuce, pico de gallo, and guacamole.

A delicious combination of our signature carne asada, a chile relleno, and 5 camarones Monterey. Served with lettuce, pico de gallo, sauteed onions and mushrooms, finished with avocado slices.

2 corn tortillas filled with your choice of meat. Smothered in salsa verde and topped with 2 eggs over easy.

Choice of chicken, ground beef, or picadillo.

2 corn tortillas filled with fish, marinated cabbage, mango pico de gallo, chipotle aioli, and Cotija cheese.

2 corn tortillas filled with shrimp, marinated cabbage, mango pico de gallo, chipotle aioli, and Cotija\ncheese.

A flour tortilla filled with Monterey Jack Cheese, tomatoes , onions, and roasted pasilla chile. Served with pico de gallo, sour cream and guacamole.

Gluten-free. 3 eggs fried over a tortilla with special sauce and melted cheese.

Gluten-free. Shredded beef mixed with scrambled eggs, tomatoes, and onions.