El Super Taco 2 Menu

Three soft corn tortillas filled with seasoned meat, topped with chopped onions, cilantro, and shredded cheese, served with lime wedges and green and red salsa.

Slow-cooked beef tongue served on a soft corn tortilla, typically topped with fresh onions and cilantro.

Soft tortillas filled with seasoned meat, shredded lettuce, grated cheese, and drizzled with a creamy white sauce.

Grilled chicken, rice, beans, lettuce, and cheese wrapped in a flour tortilla, served with green and red salsa.

Shredded lettuce topped with grated cheese and drizzled with a creamy white sauce.

Handmade corn tortilla stuffed with pressed pork, lettuce, sour cream, and cheese.

Beans, mayonnaise, lettuce, tomatoes, avocado, onions, and your choice of meat in a Mexican sandwich.

Savory shredded pork, sliced onions, and melted cheese layered in a toasted sandwich roll.

Corn tortillas filled with chicken, topped with tomatillo sauce, cheese, and sour cream.

Hard corn tortillas topped with refried beans, lettuce, tomato, sour cream, cheese, and avocado.

Beef tripe in a red chili broth with hominy, onions, cilantro, and lime.

Melted cheese in a grilled tortilla, served with fresh pico de gallo, shredded lettuce, and a side of sour cream.

Small stuffed masa cake typically includes meat, cheese, and beans.

Sweet rice milk mexican beverage

Refried pinto beans, typically garnished with cheese.

Corn on the cob, typically dressed with mayonnaise, cotija cheese, chili powder, and a squeeze of lime.

Grilled meat, rice, beans, tortillas, and salsa.

Crispy corn tortillas filled with seasoned shredded beef, melted cheese, and served with a side of rich consommé for dipping.