El Sueño Mexican Restaurant #2 Menu

Three tacos filled with seasoned beef, chopped onions, fresh cilantro, and served with lime wedges and a side of green salsa.

Grilled chicken served atop a bed of rice, typically includes a generous topping of cheese sauce.

Frijoles, carne, dip de queso y pico de gallo. / bean, beef, cheese dip and pico de gallo.

Bistec, pollo asado y chorizo, pico de gallo, guacamole, arroz y frijoles. / steak, grilled chicken and chorizo, pico de gallo, shredded cheese, guacamole, rice and beans.

Crispy tortilla chips topped with tender shredded chicken and melted cheese.

A smooth blend of melted cheese and mild spices, typically includes jalapeños for a subtle kick.

Grilled chicken with melted cheese, folded in a warm tortilla

Corn tortilla chips topped with grilled chicken, melted cheese, and typically includes fresh pico de gallo.

A smooth blend of melted cheese and mild spices, typically includes jalapeños for a subtle kick.

Spicy Chorizo Blended with Creamy Cheese for a Rich, Flavorful Dip

Freshly prepared guacamole featuring ripe avocados, onions, tomatoes, cilantro, and jalapeños, accented with lime juice and a hint of salt.

Mashed avocados combined with tomatoes, onions, cilantro, and lime juice, served in a large portion.

Guacamole typically consists of mashed avocados mixed with cilantro, onions, tomatoes, and lime juice.

Frijoles, carne, dip de queso y pico de gallo. / bean, beef, cheese dip and pico de gallo.

Bistec, pollo asado y chorizo, pico de gallo, guacamole, arroz y frijoles. / steak, grilled chicken and chorizo, pico de gallo, shredded cheese, guacamole, rice and beans.

Tortilla de maíz rellena de arroz, frijoles, pollo, bistec, pico de gallo y ensalada. / flour tortilla stuffed with rice, beans, chicken, steak, pico de gallo and crema salad.

A flour tortilla filled with a mix of meats or vegetables, typically accompanied by rice, beans, and topped with cheese sauce, lettuce, tomatoes, and guacamole.

A soft flour tortilla enveloping a generous layer of melted cheese, typically accompanied by a savory sauce and finely chopped onions.

Grilled chicken wrapped in a flour tortilla with rice, beans, cheese, lettuce, tomato, and sour cream.

Flour tortilla filled with grilled steak, typically includes rice, beans, cheese, and pico de gallo, often topped with sour cream and guacamole.

Ground beef wrapped in a flour tortilla, typically includes rice, beans, cheese, lettuce, and sour cream.

Shredded chicken wrapped in a flour tortilla, typically includes rice, beans, and a blend of cheeses, often garnished with pico de gallo or salsa.

A burrito supremo typically consists of a flour tortilla filled with a combination of meats such as chicken, beef, and sometimes shrimp, along with rice, beans, and cheese. It's often garnished with lettuce, tomatoes, sour cream, and a special sauce.

A combination featuring a burrito filled with seasoned meats, typically accompanied by rice and beans, alongside a taco filled with similar meats and garnished with lettuce and cheese.

Burrito one and one typically includes two burritos, each filled with a distinct combination of meats, beans, and cheese, wrapped in flour tortillas.

Chile relleno typically features a poblano pepper stuffed with cheese, dipped in egg batter, and topped with salsa. Served with a crunchy beef taco.

Chicken, beef, beans, and cheese, generously topped with enchilada sauce, lettuce, tomatoes, and sour cream.

Corn tortillas filled with chicken, topped with a vibrant green tomatillo sauce and sprinkled with queso fresco. Sour cream typically complements the dish.

A grilled chicken chimichanga typically consists of a flour tortilla filled with grilled chicken, then rolled and deep-fried. It is commonly garnished with cheese sauce.

A deep-fried flour tortilla filled with steak, typically includes rice, beans, and cheese, topped with guacamole and sour cream.

Deep-fried flour tortilla filled with ground beef, typically includes cheese, beans, and rice, garnished with guacamole, sour cream, and pico de gallo.

Deep-fried tortilla filled with shredded chicken, typically includes cheese and beans, topped with ranchero sauce and melted cheese.

Crispy flour tortilla bowl filled with a mix of lettuce, tomato, cheese, and sour cream, typically includes beans and meat such as beef or chicken.

Grilled chicken served in a crispy flour tortilla bowl, typically includes lettuce, beans, cheese, guacamole, tomatoes, and sour cream.

Crispy flour tortilla bowl filled with refried beans, topped with grilled steak, lettuce, tomatoes, cheese, sour cream, and guacamole.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

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Pollo y vegetales california encima de una cama de arroz. / chicken and california vegetables on top of a bed of rice.

A bed of rice accompanied by grilled chicken, pineapple, and bacon, generously covered with a savory cheese sauce.

3 tortillas de harina enrolladas rellenas con pollo deshebrado. servido con arroz, frijoles refritos, lechuga, guacamole, crema, tomate y un acompañamiento de dip de queso. / 3 fried rolled flour tortillas stuffed with shredded chicken. served with rice, refried beans, lettuce, guacamole, sour cream, tomato and a side of cheese dip.

Grilled shrimp, steak, and chicken breast served over a mix of mushrooms, onions, and zucchini.

Stoneserved bowl for two with choice of flour or corn tortillas.

Served in a traditional stone bowl. Choice of tortilla: flour or corn.

Grilled chicken served atop a bed of rice, typically includes a generous topping of cheese sauce.

Grilled chicken breast marinated in a smoky chipotle sauce, typically includes sautéed onions and is served with rice.

Pollo asado y cebollas en cama de arroz, cubierto con dip de queso. / grilled chicken and onions on a bed of rice, covered with cheese dip.

A medley of seafood, typically including shrimp, fish, and possibly other sea delicacies, served with a selection of complementary flavors.

Chicken with pineapple. Choice of flour or corn tortilla.

Chicken with choice of tortilla: flour or corn.

Mixed fajitas with choice of flour or corn tortilla.

Shrimp fajitas with choice of flour (Harina) or corn (Maiz) tortilla.

Mixed meat, bell peppers, onions. Choice of flour (Harina) or corn (Maiz) tortilla.

Grilled chicken served with a choice of flour (Harina) or corn (Maiz) tortillas.

Tender steak strips with bell peppers and onions. Choice of Harina (flour) or Maiz (corn) tortillas.

Soft, warm tortilla (flour or corn) filled with a medley of grilled vegetables.

Breaded chicken tenders accompanied by a side of fries, typically served with a dipping sauce.

Corn chips topped with a generous layer of melted cheese and seasoned chicken, designed for a kid-friendly portion.

Battered and fried hot dogs paired with golden fries, typically served as a kid-friendly portion.

Flour tortilla filled with ground beef, typically includes rice, beans, and cheese, catered to kids' preferences.

Corn tortilla chips topped with ground beef and a blend of melted cheeses, tailored for a kid-friendly portion.

Corn tortilla chips topped with a generous layer of melted cheese, specifically tailored for kids.

Deep-fried flour tortilla filled with beef or chicken, typically includes beans, topped with nacho cheese, lettuce, and guacamole.

A flour tortilla filled with melted cheese, typically includes a variety of fillings based on preference.

Enchilada typically consists of a corn tortilla rolled around a filling, covered with a chili pepper sauce.

Wrapped in a soft flour tortilla, this breakfast burrito typically includes eggs, chorizo, and beans, often garnished with cheese sauce.

Carne Asada - Grilled beef with choice of flour or corn tortillas.

Choice of flour or corn tortilla.

Grilled chicken served on a bed of rice, typically includes a generous topping of cheese sauce.

Grilled chicken served over a bed of rice, typically includes a generous topping of melted cheese sauce.

A crispy flour tortilla bowl filled with seasoned ground beef, beans, lettuce, tomatoes, and shredded cheese, topped with sour cream.

A crisp flour tortilla bowl filled with seasoned ground beef, beans, lettuce, tomatoes, shredded cheese, and sour cream.

One taco, one enchilada, accompanied by Mexican rice and beans, typically includes a combination of meats and cheeses.

Crispy tortilla chips generously topped with melted cheese.

Grilled chicken, bell peppers, and onions atop tortilla chips, generously covered with melted cheese.

Grilled steak with onions and bell peppers on tortilla chips, typically includes tomatoes and is generously topped with melted cheese.

Corn tortilla chips topped with grilled chicken, melted cheese, and typically includes fresh pico de gallo.

Corn tortilla chips layered with grilled steak, beans, melted cheese, topped with pico de gallo, guacamole, sour cream, and jalapeños.

Nacho chips topped with seasoned ground beef and a blend of melted cheeses, typically includes a garnish of fresh jalapeños and a dollop of sour cream.

Tortilla chips topped with a mix of beef or chicken, beans, cheese, guacamole, and jalapeños, garnished with lettuce and tomatoes.

Nachos topped with a blend of chicken, shrimp, and ham, garnished with pineapple and cheese sauce, typically includes onions and bell peppers.

Crispy tortilla chips layered with ground beef, shredded chicken, and beans, then smothered in melted cheese, topped with lettuce, tomatoes, and sour cream.

Nachos layered with grilled steak, chicken, and shrimp, accompanied by onions, bell peppers, and tomatoes, generously topped with cheese dip.

Crispy tortilla chips topped with tender shredded chicken and melted cheese.

Grilled chicken with melted cheese, folded in a warm tortilla

Tender steak and melted cheese in a crispy, golden-brown quesadilla.

Grilled flour tortilla filled with seasoned ground beef and a blend of melted cheeses.

A flour tortilla filled with ham, pineapple, and cheese, capturing the essence of Hawaiian flavors within a classic Mexican quesadilla.

A quesadilla texana is a grilled flour tortilla filled with steak, chicken, and shrimp, accompanied by onions, bell peppers, and tomatoes.

A warm flour tortilla filled with tender shredded chicken and a blend of melted cheeses, often accompanied by onions and peppers.

Shrimp sautéed with garlic, typically accompanied by onions and mushrooms, served over rice.

Chilled Shrimp in Zesty Cocktail Sauce, Garnished with Fresh Lemon and Cilantro

Tilapia and shrimp, typically served with a selection of seasoned vegetables, rice, and a garnish of pico de gallo.

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Fire-roasted peppers with a delicious twist, a must-try for any spice enthusiast.

A smooth, Mexican-style cream, milder and richer than sour cream, often used as a condiment for enhancing the flavors of tacos and other dishes.

Freshly diced tomatoes, typically used as a flavorful addition to various dishes or as a base for homemade salsas.

Mouthwatering Mexican delight, filled with savory ingredients and wrapped in a warm tortilla.

Fresh jalapeño peppers, typically served as crisp and spicy slices to add a kick of heat.

Grilled chicken, typically marinated in a blend of spices, then grilled to enhance its natural flavors.

Seasoned ground beef, prepared to enhance any Mexican dish as an additional protein.

Crisp, Fresh Garden Lettuce - A Light and Refreshing Green Delight

Jalapeños marinated in a vinegar-based solution, often accompanied by carrots and onions, offering a zesty and spicy flavor profile.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Savory blend of seasoned rice paired with hearty beans.

Salsa roja typically includes a blend of roasted tomatoes, chilies, onions, and garlic, offering a balanced mix of heat and flavor.

Zesty Green Sauce with Fresh Herbs and Tangy Tomatillos

Shredded chicken, typically simmered with a blend of Mexican spices, offering a tender and versatile addition to enhance any dish.

Grilled shrimp, typically served with a selection of vegetables such as bell peppers and onions.

Grilled steak, typically seasoned and cooked to enhance its natural flavors.

A vibrant blend of fresh lettuce, ripe avocado, and juicy tomatoes, complemented by a mix of grilled shrimp and chicken, finished with a generous topping of shredded cheese.

Grilled Chicken atop Fresh Mixed Greens with Garden Vegetables

Three fish tacos served in soft tortillas, typically including a mix of cabbage, pico de gallo, and a creamy sauce, accompanied by a slice of lime.

Hard shell corn tortilla filled with ground beef, topped with lettuce, tomatoes, and shredded cheese.

Hard shell corn tortillas filled with seasoned ground beef, topped with lettuce, tomatoes, and shredded cheese.

Hard shell corn tortilla, ground beef, lettuce, cheese, sour cream, and tomato.

Grilled shrimp nestled in a soft corn tortilla, complemented by crisp lettuce and fresh pico de gallo.

Grilled shrimp, pico de gallo, and cabbage, typically includes a drizzle of chipotle cream sauce on a soft corn tortilla.

A soft flour tortilla typically includes seasoned ground beef, shredded lettuce, and cheese.

Three soft tacos served in flour tortillas, typically including seasoned meat, lettuce, and cheese.

A soft flour tortilla filled with seasoned ground beef, shredded lettuce, diced tomatoes, and shredded cheese, topped with sour cream.

Three soft flour tortillas filled with ground beef, topped with lettuce, cheese, tomatoes, and sour cream.

Soft corn tortilla filled with a variety of meats such as steak, carnitas, chorizo, chicken, and shrimp, typically includes onions, cilantro, and salsa verde.

Three tacos filled with seasoned beef, chopped onions, fresh cilantro, and served with lime wedges and a side of green salsa.