Botanas (Appetizers)
- Rejones Ahogados (6)crispy corn taquitos filled with chicken, topped with sour cream, green and red hot sauce, queso fresco and cilantro.$8.00
- Queso Fundidomelted chihuahua cheese served with your choice of flour or corn tortillas and your choice of: chorizo, champinones, pepper strips or plain.. combined add 2$10.00
- Cevichea medley of fish, crabmeat, shrimp and scallops cooked in lime juice with a tangy tomato sauce. garnished with avocado and cilantro.$11.00
- Rollos Costenoslightly breaded flour tortilla stuffed with chihuahua cheese, braised poblano peppers and baby shrimp. cucumber-chipotle sauce.$10.00
- Ella Ahi Tuna Nachosseared ahi tuna in corn tortilla and cascabel pepper crust. served with aoili dressing and garnished with avocado and jalapeno.$12.00
- Guacamole Realmouth watering fresh avocado dip with chips.$9.00
- Mexican Nachosfresh salsa (pico de gallo) and fresh homemade corn tortilla chips.$5.00
- Arriba Chihuahua Nachoshomemade crispy corn tortilla wedges, topped with chihuahua cheese, pico de gallo and cilantro. with beans add 2 meat add 3$8.00
Sopas (Soups)
- Sopa De Tortillacorn tortilla strips with tomato broth, shredded chicken breast topped with queso fresco, cilantro and avocado.$8.00
- Sopa Del Diaa chef creation of the day$8.00
- Crema Condecreamy black bean soup$7.00
Ensaladas(Salads)
- Ensalada Cesarwhole baby romaine lettuce with homemade cesar dressing, parmesan cheese and crispy croutons....add chicken 2, add shrimp 3$9.00
- Ensalada El Sarape(Mild)fresh mix greens, with carrots, mushrooms, broccoli topped with your choice of chicken or beef fajitas or both, garnished with sour cream, guacamole and pico de gallo.add shrimp 3$11.00
- Ensalada Mixtababy romaine, spring mix, avocado, steak tomato, fresco and chihuahua cheese tossed with a homemade tangy tamarind dressing.$9.00
Antojitos (Cravings)
- Enchiladassoft corn tortillas folded and stuffed with your choice of: cheese chicken, beef or vegeterian. poured with your choice of green or red hot sauce, mole sauce, bean sauce or mild sauce. topped with sour cream, onions and queso fresco. served with rice and refried beans. seafood add 3$18.00
- Mexican Jumbotwo cheese enchiladas, one bean and cheese taco and one chicken tostada. served with seasoned rice, sour cream and pico de gallo.$18.00
- Fajita Quesadillagrilled flour tortilla with chihuahua cheese and your choice of grilled marinated beef, chicken, shrimp or vegetables, served with flag rice, refried beans and guacamole, sour cream, garnished with queso fresco and cilantro.$18.00
Platillos Fuertes (Entrees) - Aves(Poultry)
- Pollo A La Parrillamarinated and grilled boneless chicken breast. served with rajas poblanas, seasoned rice, garden salad, pico de gallo, and refried beans.$18.00
- Pollo Achiotegrilled sliced bonless chicken breast, marinated in achiote-chipotle sauce. spicy onions, house salad and vegetables.$22.00
- Mole Poblanochicken breast poured with mild mole sauce, made with chocolate, herbs, nuts, chiles and spices, topped with sesame seeds. rice and refried black beans.$19.00
- Pollo Criollogrilled chicken breast , atop tomatillo sauce and filled with queso fresco, chorizo and black beans, topped with chihuahua cheese. white rice and house salad.$22.00
- Pollo Alcachofawhole boneless chicken breast stuffed with (3) cheeses in a creamy artichoke sauce, rajas poblanas and melted chihuahua cheese, house salad and white rice.$22.00
Platillos Fuertes (Entrees) -Carne(Beef)
- Filete Nachocenter cut filet mignon filled with chihuahua cheese and poured with caramelized smoked chipotle pepper sauce. rice and house salad.$24.00
- Filete Tolucacenter cut filet mignon topped with chorizo (mexican sausage), covered with a light chihuahua cheese, on a corn tortilla base, topped with chipotle sauce. served with flag rice and refried beans on the side.$26.00
- Bisteces Encebolladosmarinated arrachera steak topped with sauteed jalapeno peppers, onions, garlic, spices and olive oil. served with seasoned rice and refried beans. garnished with cilantro and lime wedges. spicy$19.00
- Tampiquenafilet mignon strips, served with two cheese enchiladas, rajas, seasoned rice, pico de gallo, guacamole, refried beans. topped with queso fresco and cilantro.$25.00
- Filete Escabechecenter cut filet mignon in a bed of onions, jalapenos, garlic and sauteed spinach, topped with melted chihuahua cheese.flag rice and sauteed vegetables.$24.00
Platillos Fuertes (Entrees)- Pescado(Fish)
- Camarones Culiacanlarge jumbo shrimp butterfly and stuffed with lump crabmeat, wrapped with bacon, sauteed in our special creamy tequila-chipotle sauce and baby shrimp. served with flag rice and garnished with cilantro.$25.00
- Salmon Vallartaperfectly grilled salmon infused in a white orange-jalapeno sauce and sorrounded with fresh vegetables and white rice.$24.00
- Pescado Ixtapagrilled grouper filet, filled with shrimp, lump crab meat and spinach, wrapped with bacon and poured with a creamy chipotle sauce. served with rice and house salad.$26.00
- Ahi Tunabig eye ahi tuna grilled and cooked rare or medium rare, marinated in a light mango-orange glaze with chile de arbol, sautted in roasted garlic, asparagus and reposado tequila sauce.$26.00
- Pez Cuernavacagrouper filet sauteed with jumbo shrimp, baby spinach in a garlic-lemon sauce, atop white rice and garnished with asparagus.$26.00
- Filete Borrachofilet of orange roughy grilled to perfection with jumbo shrimp sauteed with tequila-smoked jalapeno sauce and covered with light chihuahua cheese. vegetables, house salad and flag rice.$24.00
