El Sabroso Latino Menu

Chicken stew, choice of medium or large. Served with optional rice & beans, plantains, or french fries.

Baked chicken in Latin-American spices. Size options: medium, large. Side choices include rice & beans, plantains, or french fries.

Soothing Chicken Broth with Tender Meat and Vegetables

1 1/2 Bake Chicken, large rice, medium beans, salad & liter free soda.

Whole chicken, large rice, medium beans, salad & liter free soda.

2 pcs pork chops, medium rice, small beans, small salad & bottle free soda.

Barbecue chicken served with choice of medium or large size. Options for sides: rice & beans, plantains, or french fries.

Latin-American pepper steak, with options for medium or large. Sides: rice & beans, plantains, or french fries.

Roast pork, available in medium or large. Choose from rice & beans, plantains, or french fries as a side.

Turkey bacon served alongside eggs, typically prepared to the diner's preference.

Grilled beef sausage paired with eggs, often accompanied by Latin-American spices and herbs.

Egg sandwich typically served on Latin American inspired bread, incorporating common elements like ham or cheese.

Pork bacon and eggs are combined in a sandwich, typically served on bread, complemented by a layer of cheese.

Sliced turkey and scrambled eggs on a toasted bread, typically includes mayonnaise, lettuce, and tomato.

Sliced turkey bacon and eggs, typically assembled on bread, reflecting a Latin-American twist to a classic breakfast sandwich.

Turkey sausage and scrambled eggs, served on a freshly baked bread, typically includes a layer of cheese.

Beef sausage and scrambled eggs served on a freshly baked bread, typically includes American cheese.

Pork sausage and scrambled eggs, served on a Latin-American style bread.

Salami and eggs combined in a breakfast sandwich, often served with cheese on bread, reflecting Latin American flavors.

Sliced ham and scrambled eggs on a toasted roll, typically accompanied by cheese.

Home fries grits or french fries (additional charge for extra w/cheese).

A Latin-American inspired breakfast sandwich featuring a fluffy omelette filled with slices of salami, typically served on bread.

Turkey sausage and eggs combined in an omelette, enveloped in bread for a satisfying breakfast sandwich.

Corned beef hash mixed with diced potatoes, typically includes onions and herbs, topped with eggs, served on Latin American style bread.

Crispy pork bacon, fresh lettuce, and ripe tomatoes on toasted bread, typically includes mayonnaise.

Turkey bacon, lettuce, tomatoes, and mayo on a toasted hero, typically served as a breakfast option.

Omelette filled with pork sausage, enveloped in bread for a Latin-American twist on the classic breakfast sandwich.

Corned beef hash served as a hearty breakfast sandwich, combining savory corned beef and diced potatoes, typically nestled between slices of bread.

Roast pork with lettuce, tomato, and mayonnaise on a toasted sandwich bread.

Steak sandwich typically includes sautéed steak with onions, lettuce, and cheese, often served on toasted bread.

Breaded steak, typically includes a crispy, breaded palomilla steak served with lettuce, tomatoes, and mayonnaise on Cuban bread.

Breaded fish on a soft bun, typically includes lettuce, tomato, and tartar sauce.

Ham and cheese sandwich typically includes thinly sliced ham and melted cheese on toasted bread, often complemented with lettuce, tomato, and mayo.

Grilled chicken, typically served with lettuce, tomato, and mayonnaise on a toasted bread.

Tuna mixed with mayonnaise and finely chopped onions, served on fresh bread with crisp lettuce and ripe tomato slices.

Sliced turkey and cheese, typically accompanied by lettuce and tomato, served on fresh bread.

Breaded Chicken Breast, Tomato Sauce, Melted Cheese, Italian Herbs

Melted cheese on toasted bread, typically includes a blend of cheddar and gruyere.

Sliced pastrami and cheese, typically accompanied by lettuce, tomato, and mayonnaise on a toasted sandwich bread.

Grilled chicken breast, typically includes lettuce, tomatoes, and a unique blend of Latin-American inspired sauces, served on a toasted sandwich roll.

Pork chop served on a sandwich, typically includes marinated pork chop, lettuce, tomato, and a special sauce on a toasted bun.

Breaded chicken cutlet served with lettuce, tomato, and mayonnaise on a toasted sandwich roll.

Baked chicken in Latin-American spices. Size options: medium, large. Side choices include rice & beans, plantains, or french fries.

Barbecue chicken served with choice of medium or large size. Options for sides: rice & beans, plantains, or french fries.

Roast pork, available in medium or large. Choose from rice & beans, plantains, or french fries as a side.

Latin-American pepper steak, with options for medium or large. Sides: rice & beans, plantains, or french fries.

Chicken breast, garlic sauce. Options: medium or large. Side choices include rice & beans, plantains, or French fries.

Chicken Parmesan: Breaded chicken, melted cheese, tomato sauce. Options: medium or large, with rice & beans, plantains, or french fries.

Grilled chicken, available in medium or large, served with choice of rice & beans, plantains, or French fries.

Crispy, golden fried chicken, available in medium or large. Choose from sides: rice & beans, plantains, or french fries.

Large.

Fried chicken chunks, available in medium or large. Choose from rice & beans, plantains, or french fries as a side.

Boneless chicken chunks, fried. Available in medium or large. Side options include rice & beans, plantains, or french fries.

Crispy Latin-American fried chicken, available in medium or large. Choose from rice & beans, plantains, or fries as a side.

Large.

Large.

Large.

Large.

Fried beef, available in medium or large. Served with choice of rice & beans, plantains, or french fries.

Beef slow-cooked until tender, available in medium or large. Choose from rice & beans, plantains, or french fries as a side.

Breaded steak with choice of medium or large. Served with rice & beans, plantains, or French fries.

Beef steak simmered in a rich red sauce. Options include medium or large sizes, and sides of rice & beans, plantains, or french fries.

Large.

Slow-cooked with Latin spices, available in medium or large. Choose from rice & beans, plantains, or French fries as a side.

Pork chop in savory stew. Options: medium, large. Sides: rice & beans, plantains, or french fries.

Chicken gizzards available in medium or large, paired with rice & beans, plantains, or fries as a side.

Latin-American fried pork side. Options: medium or large. Sides: rice & beans, plantains, or French fries.

Baked pork chop with choice of medium or large. Served with options of rice & beans, plantains, or French fries.

Herb-marinated whole chicken, roasted until golden brown, typically includes a side of red aji sauce and miti green sauce.

Oven-baked half chicken, typically marinated in Latin American spices, served without sides.

A quarter piece of chicken, fried, typically includes Latin seasoning.

Half a chicken served with Latin American-style rice and beans, typically including a blend of onions, tomatoes, garlic, and cilantro.

Pound.

Steak, large rice, medium beans, salad & liter free soda.

Large chicken chunks, large rice, medium beans, salad & litter free soda.

Boneless chicken chunks, large rice, medium beans, salad & liter free soda.

1 1/2 Bake Chicken, large rice, medium beans, salad & liter free soda.

3 Pieces pork chops, large rice, medium beans, salad & liter free soda.

Fried chicken chunks, medium rice, small beans, small salad & bottle free soda.

Boneless chicken chunks, medium rice, small beans, small salad & bottle free soda.

2 pcs pork chops, medium rice, small beans, small salad & bottle free soda.

Steak, medium rice, small beans, small salad & bottle free soda.

Two eggs prepared to your liking, typically accompanied by Latin American inspired sides.

Corned beef hash with eggs typically consists of finely chopped corned beef mixed with potatoes and onions, served alongside eggs prepared to your liking.

Grilled pork sausage paired with eggs, drawing from traditional Latin American breakfast flavors.

Grilled turkey sausage paired with eggs, typically includes a blend of herbs and spices in the sausage.

Sliced turkey and eggs, typically prepared to the diner's preference.

Scrambled or fried eggs accompanied by slices of cooked ham, often paired with Latin American influences.

Crispy pork bacon served alongside eggs prepared to your liking, a classic Latin American breakfast combination.

Grilled beef sausage paired with eggs, often accompanied by Latin-American spices and herbs.

Beef salami and eggs, typically served with a Latin American twist, may include slices of beef salami paired with eggs prepared to your liking.

Home fries, grits or French Fries (Additional charge for extra w/cheese).

French toast, typically served with butter and syrup, offering a sweet start to your day.

Three Latin-American style pancakes, typically served with a light drizzle of syrup and a touch of butter.

Home fries, grits or French Fries (Additional charge for extra w/cheese).

Savory Turkey Bacon: Crispy, Lean, and Perfectly Smoked

Succulent Ground Turkey Sausage, Perfectly Spiced

Beef sausage, typically includes a blend of ground beef and Latin American spices, encased and cooked to highlight its natural flavors.

Pork sausage, typically seasoned and encased, served as a flavorful addition to any meal.

Diced corned beef mixed with finely chopped potatoes and onions, lightly seasoned and pan-fried until crispy.

Mangú banana typically consists of mashed green plantains mixed with bananas, often served with a combination of onions or other complementary ingredients.

A butter bagel typically includes a toasted bagel generously spread with butter.

A cream cheese bagel typically consists of a toasted bagel generously spread with cream cheese.

Wholesome corn muffin, perfectly sweetened, with a delightfully crumbly texture.

A Latin American inspired, freshly baked croissant, light and flaky, made with butter.

Empanada de res typically consists of a pastry shell filled with seasoned ground beef, often accompanied by onions and spices.

A Latin-American savory turnover filled with a blend of melted cheeses, encased in a golden, lightly fried pastry shell.

Diced beef tripe cooked with a blend of vegetables like onions, bell peppers, carrots, and cilantro, typically seasoned with Latin American spices.

A juicy beef patty topped with crispy bacon and melted cheese, typically accompanied by lettuce, tomato, and a hint of mayonnaise and ketchup, nestled between a soft bun.

Turkey burger served on a brioche bun, complemented by lettuce, tomato, onions, and mayonnaise.

A cheeseburger served with American cheese, lettuce, tomato, and typically includes onions, ketchup, and mayonnaise on a bun, accompanied by french fries.

Juicy, lean turkey patty, grilled to perfection, served on a toasted bun.

Crispy Golden Shrimp, Delicately Fried to Perfection

Shrimp sautéed in a rich garlic sauce, often accompanied by a hint of white wine.

Shrimp soup, delicately seasoned with fresh herbs and vegetables

Shrimp and rice, typically mixed with sautéed onions, peppers, and seasoned with traditional Latin American spices for a simple yet savory dish.

Fried whiting fish, typically served with a selection of Latin American sides, may include rice, beans, and plantains to complement its crispy exterior and tender interior.

Fried whiting fish served in a savory red sauce, typically accompanied by Latin American herbs and spices.

Whiting fish gently cooked in a garlic-infused sauce, typically accompanied by traditional Latin American sides.

Tilapia fillet gently simmered in a rich, Latin-American inspired red sauce, typically includes a blend of tomatoes, onions, and select herbs.

Tilapia fillet served in a savory garlic sauce, drawing from traditional Latin American cooking techniques.

Fried king fish, typically served with a selection of Latin American condiments.

A hearty stew featuring cod, simmered with a blend of tomatoes, onions, bell peppers, and traditional Latin American herbs and spices.

Whole fried tilapia, typically accompanied by a selection of spices to enhance its natural flavors.

King fish, gently simmered in a robust red sauce, typically includes a blend of tomatoes, herbs, and spices.

King fish fillet gently cooked in a rich garlic sauce, typically includes a blend of Latin American spices.

Fresh avocado salad with crisp greens and a zesty dressing

Fresh lettuce and tomato salad, often accompanied by a light dressing and a sprinkle of herbs.

Fresh Greens Tossed with Succulent Shrimp in a Light, Zesty Dressing

Chicken fongo consists of fried mashed green plantains typically including chicken, mixed with garlic and olive oil.

Fried mashed green plantains combined with ham and cheese, embodying the essence of traditional Latin American cuisine.

Fried mashed green plantains paired with roast pork, typically incorporating garlic and olive oil.

Pork chop fongo combines fried mashed green plantains with a seasoned pork chop, typically mixed with garlic and olive oil.

Fried yellow plantains, available in small or large sizes.

Crispy french fries available in small or large options.

Green plantains, deep-fried, available in small or large.

Creamy mashed potatoes with size options of small or large.

Baked ziti, pasta blended with marinara sauce and mozzarella. Options: small or large size.

Latin-American tea blend served hot or cold. Size options: small or medium.

Latin-American coffee, available in small, medium, or large sizes.

Latin-American hot chocolate, available in small or medium sizes.

Oatmeal beverage, available in small, medium, or large.

Medium.

Medium.

Steaming tea available in small, medium, or large.

Freshly squeezed lemon juice, water, and a hint of sweetness. Available in small or medium sizes.

Latin-American inspired chocolate. Available in regular or large sizes.

Mamey-based Latin American drink, available in regular or large sizes.

Latin-American fruit dish: freshly cut papaya. Available in regular or large sizes.

Vanilla option in Latin-American snacks, available in regular or large sizes.

Latin-American inspired strawberries, available in regular or large size.