El Sabor Mexicano Menu

Burrito options include rose sauce topping, King-size, and chicken in creamy sauce. Tacos available with grilled steak, a special blend, or marinated pork.

Breakfast burrito paired with choice of burritos rose, king burritos, or pollo fundido. Options for nachos include super, beef & cheese, or chicken & beans.

Mix & Match Burrito & Enchiladas: Choose from 'Burritos Rose', 'King Burritos', 'Pollo Fundido' alongside options like 'One Taco, Two Enchiladas', 'Enchiladas Poblanas', 'Enchiladas Verdes'.

Mix & Match Burrito & Quesadilla: Choose between burritos rose, king burritos, pollo fundido, cheese quesadilla & rice, chorizo quesadilla, or shrimp quesadilla options.

Marinated chicken delicately seasoned and grilled with onions. served with rice and fried beans.

A choripollo torta combines grilled chicken and chorizo, typically served with lettuce, tomato, avocado, and mayonnaise on a toasted bun.

Mexican chorizo served in a tortilla, typically includes onions and cilantro.

Marinated pork and pineapple on corn tortillas, typically garnished with onions and cilantro.

Beef tongue served on corn tortillas, typically includes cilantro and onions.

Crispy tortilla chips topped with seasoned chicken

Tortilla chips topped with shredded chicken, refried beans, and melted cheese.

Layered tortilla chips topped with seasoned beef, beans, and melted cheese

Crispy tortilla chips generously topped with melted cheese.

Crispy tortilla chips layered with refried beans and generously topped with melted cheese.

Corn tortilla chips layered with shrimp, often accompanied by refried beans, melted cheese, guacamole, sour cream, and a blend of fresh tomatoes and onions.

Crispy tortilla chips layered with ground beef and generously topped with melted cheese.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Ground beef and beans in a rich, savory sauce, typically includes melted cheese dip.

Jalapeños stuffed with cheese and covered with a crisp batter. Served with lettuce and house dressing.

Fresh avocados mixed with lettuce, onions, tomatoes, and typically includes cucumbers and a light dressing.

Freshly mashed avocado dip, seasoned with lime and cilantro.

Creamy bean dip with a delightful blend of flavors, perfect for dipping your favorite snacks.

Smooth, melted cheese blend, available in small or large servings.

A creamy and smooth sour cream, typically accompanying a variety of Mexican appetizers to enhance their flavors.

Sliced jalapeños, typically prepared by either frying or baking, offering a spicy kick.

Prepared with lettuce, tomato and guacamole.

Crisp, flour tortilla bowl filled with lettuce, onions, tomatoes, cucumbers, bell peppers, grated cheese and house dressing on the side.

Grilled chicken or beef with fresh iceberg lettuce sprinkled with grated cheese, tossed with fresh mushrooms and olives.

One chalupa with a topping of beans and cheese, paired with a cheese enchilada, accompanied by a side of fried beans.

One bean burrito, one quesadilla, and one chalupa, typically consisting of beans, cheese, and a variety of vegetables wrapped or encased in tortillas.

Bean tostaguac, a cheese enchilada, and rice, typically accompanied by traditional Mexican sauces and garnishes.

Bean burrito topped with nacho cheese, alongside a cheese enchilada and a cheese quesadilla, typically includes a mix of beans and melted cheese within flour tortillas.

Two Anaheim peppers (medium hot) filled with cheese. Dipped in a special batter with sauce on top. Served with rice and fried beans.

Fresh vegetables cooked and lightly spiced. Served with salad, choice of rice and fried beans and warm tortillas.

Served with lettuce, tomato guacamole, sour cream, and pico de gallo.

Grilled eye steak. Served with rice, fried beans, flour tortillas, guacamole salad and our special ranchero sauce.

One burrito, one Chile relleno and one chalupa.

Chalupa, Chile relleno, enchilada, beef taco, Spanish rice, fried beans and burrito.

T-bone steak cooked with onions. Served with rice, fried beans, tortilla, and salad.

Grilled rib steak with onions tomatoes, bell peppers and mushrooms. Served with rice, fried beans and tortillas.

Three rolled corn tortillas filled with shredded beef, topped with tomatillo sauce. Served with guacamole salad and rice.

Grilled beef tips, pork or chicken with green tomato sauce. Served with rice, fried beans and tortillas.

Fried beef tips in tomato sauce. Served with rice, fried beans and tortillas.

One big cheese quesadilla filled with Mexican sausage, lettuce, sour cream, guacamole and pico de gallo.

Strips and beef grilled with onions, bell peppers and tomatoes. Served on a bed of rice.

Three folded corn tortillas filled with carne asada. Served with tomato sauce, pico de gallo and fried beans.

A taco salad with beef tips and fried beans on a bed of lettuce. Topped with tomatoes, sour cream, guacamole, and cheese.

One crunchy taco, one savory enchilada, and one chalupa, each filled with a blend of meats and topped with traditional Mexican cheeses.

One enchilada, one chile relleno, and one taco, typically accompanied by rice. Each component is prepared in traditional Mexican style.

With cheese, fried beans and rice.

One beef and one cheese enchilada, each wrapped in a corn tortilla and topped with sauce, served alongside Mexican rice and refried beans.

One beef enchilada and one beef taco, accompanied by Mexican rice and refried beans.

One enchilada and one chile relleno, accompanied by rice and fried beans, typically includes a corn tortilla wrapped around a filling and a stuffed pepper.

A single enchilada paired with a cheese quesadilla, both typically accompanied by fried beans. The enchilada is often wrapped in a corn tortilla and covered with a traditional red or green sauce.

One chalupa with a crispy tortilla base, one cheese quesadilla, and fried beans.

Two hard shell tacos filled with ground beef, topped with lettuce and cheese, served alongside Mexican rice and refried beans.

One beef burrito, one beef taco, and one beef enchilada, each prepared with traditional Mexican spices and ingredients.

One chalupa with a flat, crispy corn tortilla typically topped with beans, lettuce, and guacamole, accompanied by a cheese-stuffed chile relleno and fried beans.

A flour tortilla filled with beef, paired with a cheese-stuffed, battered, and fried poblano pepper, accompanied by fried beans.

One burrito, one enchilada, and one quesadilla, each filled with a savory mixture of meats and cheeses, wrapped in soft tortillas.

A combination featuring a chalupa, a tostada topped with nacho cheese and beef, and a beef taco, each prepared with traditional Mexican ingredients.

One chalupa with a fried tortilla base, typically includes beans and cheese, paired with a chile relleno, a stuffed pepper often filled with cheese, and one enchilada, commonly prepared with a savory filling wrapped in a corn tortilla.

One chile relleno, one taco, and one enchilada, featuring a cheese-stuffed pepper, a beef taco, and a beef enchilada.

One burrito and one taco, accompanied by rice and fried beans, typically includes a filling of beef, topped with cheese and served with a side of Mexican rice and refried beans.

One tostaguac, typically a guacamole-topped tostada, paired with one enchilada and a side of refried beans.

One crunchy taco, one chile relleno typically filled with cheese, and one burrito, commonly stuffed with beef.

One chalupa, typically a fried tortilla with a savory filling, alongside a burrito and a taco, both filled with a variety of ingredients such as meat or beans.

One beef burrito and one beef enchilada, accompanied by rice and fried beans.

A combination featuring a chalupa with a savory filling, a crunchy taco, and a cheese-filled quesadilla, each prepared with traditional Mexican ingredients.

A chalupa with a savory filling, accompanied by a crunchy taco and fried beans.

A flour tortilla filled with savory ingredients, a tortilla rolled around a filling and covered with chili pepper sauce, and a stuffed and fried pepper.

One chalupa and one taco accompanied by rice and fried beans, where the chalupa typically includes a fried tortilla with toppings such as beans or meat.

One tostaguac with avocado topping, one beef burrito, and fried beans.

One chalupa with a savory filling, one cheese quesadilla, and one chile relleno typically filled with cheese.

One burrito, one enchilada, and one chalupa, each filled with a mix of meats or beans and topped with traditional sauces.

One chicken burrito and one chicken enchilada, typically includes lettuce, sour cream, rice, and tomatoes on top.

One tostaguac, a chile relleno, and a taco, featuring a guacamole-topped tostada, a cheese-stuffed pepper, and a taco with a seasoned meat filling.

Marinated breast of chicken grilled with Mexican sausage, topped with melted cheese. Served with salad, tortillas and rice or fried beans.

Marinated and grilled chicken breast with carne asada (thinly sliced and seasoned beef) with our special cheese sauce, mushroom, onions, and tomatoes. Served with tortillas, rice and fried beans.

Grilled rib eye steak with marinated shrimp. Served with guacamole salad, rice or fried beans and tortillas.

Two grilled chicken breasts with onions and cheese sauce. Served with rice and fries.

Marinated and grilled chicken breasts topped with melted cheese and ranchero sauce. Served with salad, guacamole, tomatoes, and warm tortillas.

A delicious chicken breast with nacho cheese sauce, cooked with onions. Served with rice, tortillas, fried beans, and salad.

One large burrito filled with your choice of beef, chicken, or mix, fried beans, pico de gallo and guacamole. Topped with nacho cheese.

Two quesadillas filled with cheese and shredded beef. Served with guacamole salad and rice.

Hot and spicy shrimp. Served with guacamole salad, tortilla and rice.

Try our seafood fajitas with shrimp and scallops cooked with vegetables. Served with rice.

Whole mojarra fish, traditionally seasoned and fried, typically accompanied by a selection of garnishes such as lettuce, avocado, and pico de gallo.

Grilled shrimp on a bed of lettuce with avocado, tomato and cilantro.

Tomato juice, pico de gallo, avocado, and ketchup. Shrimp served in a jumbo cocktail glass with cracker on the side.

Cheese quesadilla filled with cheese and shrimp. Served with fresh lettuce, guacamole and pico de gallo.

A hearty soup featuring a variety of seafood such as shrimp, fish, and crab, typically simmered with vegetables and traditional spices.

Fresh shrimp delicately seasoned, cooked with vegetables. Served with salad, sour cream warm tortillas and rice or beans fried.

Good portion of shrimp cooked with onions, bell peppers and tomatoes. Served on rice.

Tilapia cooked with pico de gallo, served with fried beans.

Marinated in lime, served with tomato, jalapeño, cilantro and onions.

Shrimp cooked with onions, served with fried beans.

Tender sliced beef or chicken with bell peppers, green onions, guacamole, fried beans with cheese and tomatoes, flour or corn tortillas.

Bell peppers, green onions, guacamole, fried beans with cheese and tomatoes, flour or corn tortillas with both beef and chicken.

Tender beef, chicken and shrimp. Cooked with onions, tomatoes, bell peppers, fried beans, cheese, guacamole salad, sour cream, tortillas and pico de gallo.

Consists of tender beef, chicken breast, rice, guacamole, and choice of corn or flour tortillas.

Cheese nachos with strips of beef or chicken cooked with tomatoes onions and bell peppers.

Flour tortilla bowl filled with beef or chicken, lettuce, tomatoes, sour cream, and cheese.

One big cheese quesadilla filled with your choice of beef or chicken. Served with pico de gallo, sour cream, guacamole, and lettuce.

Two burritos combined, one chicken and beef. Topped with lettuce, tomatoes and sour cream. Served with rice or fried beans.

A mix of Mexican sausage, chicken and beef. Served with fried beans, guacamole, salad, and tortillas.

One tamale, two flautas (chicken or beef) and four nacho cheese. Served with lettuce, tomato, guacamole, and sour cream.

One burrito with beef tips, one chicken enchilada and one special tostaguac.

Beef and chicken layered between two crispy, flour tortillas. Topped with cheese, onions, tomatoes, and sour cream.

Corn tortillas cooked with chicken or beef and our own special sauce. Topped with cheese and served with rice and guacamole salad.

Two flour tortillas grilled and stuffed with cheese, chopped beef or chicken and fried beans. Served with sour cream and guacamole salad.

Two fried crispy, flour tortillas filled with chicken or beef tips and fried beans. Topped with nacho cheese, a guacamole salad and sour cream.

Supreme combination of four enchiladas (beef, chicken, cheese, and bean). Topped with ranchero sauce, lettuce, tomatoes, and sour cream.

Two cheese enchiladas with shredded pork cooked with onions, tomato and bell pepper. Served with guacamole salad and rice.

Three chicken enchiladas topped with ranchero sauce. Served with rice and guacamole salad.

Marinated chicken delicately seasoned and grilled with onions. Served with rice and fried beans.

Strips of chicken grilled with onions, bell peppers and tomatoes. Served on a bed of rice.

Banana rolled in a flour tortilla and deep-fried. Topped with sweet sauce, whipped cream and chocolate.

French vanilla ice cream with kahlua coffee liqueur and whipped cream.

Crispy, flat flour tortillas cut in pieces, covered with honey and sprinkled with cinnamon.

Try rich and flavorful dessert with whipped cream, strawberry topping and drizzled with chocolate.

Vanilla ice cream fried in a crunchy coating. Topped with honey, whipped cream, and chocolate syrup in a crunchy, edible bowl.

Rich, decadent pudding with a warm, fluffy texture, served with a creamy sauce.

Corn tortilla filled and rolled, typically includes a mix of meat or cheese, served alongside rice and fried beans.

One burrito and one soft taco, each filled with a mix of seasoned meat, typically accompanied by cheese and wrapped in a soft flour tortilla.

A warm flour tortilla filled with a blend of melted cheeses, served alongside Mexican-style rice.

Hamburger patty with melted cheese, typically includes lettuce and tomatoes, served with fries.

Breaded chicken tenders, typically accompanied by a mild dipping sauce.

Elbow macaroni enveloped in a creamy cheese sauce, tailored for a child's palate.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

An intensely flavored, refreshing, spicy cherry alternative to regular cola.

Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.

Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Freshly brewed, aromatic blend to kick-start your day.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Classic citrus refreshment.

Virgin lime margarita, offered in small or large sizes.

The same great taste but with zero calories.

Marinated chicken delicately seasoned and grilled with onions. served with rice and fried beans.

A torta filled with a blend of chorizo and chicken, typically accompanied by lettuce, tomato, avocado, and mayonnaise on a toasted bun.

Beef tongue served on a torta bread with beans, lettuce, tomato, avocado, mayonnaise, and cheese, typically includes a spread of guacamole.

Corn tortillas filled with Mexican chorizo, typically garnished with onions and cilantro.

Marinated pork and pineapple, served on corn tortillas, typically includes onions and cilantro.

Soft corn tortillas filled with beef tongue, typically includes onions and cilantro.

One beef burrito, rice, fried beans.

Enchilada, rice and fried beans.

Chile relleno, taco, rice, and fried beans.

Burrito, taco and rice.

Two chicken enchiladas and rice topped with lettuce, sour cream and tomatoes.

Chalupa, Chile relleno and rice.

Burrito, tamale, choice of rice or fried beans.

Burrito, enchilada, choice of rice or fried beans.

Enchilada, chalupa and quesadilla.

Two ranch-style eggs, Mexican sauce on top. Served with rice, fried beans and flour tortillas.

Two eggs cooked with sausage, rice, fried beans, and flour tortillas.

With guacamole salad and choice of rice or fried beans.

A lunch-sized portion of sizzling fajitas with choice of beef or chicken. Served with flour tortillas.

Fried tortilla chips blended with our special ranchero sauce. Topped with chicken or beef tips and cheese. Choice of rice or fried beans and guacamole salad.

Two taquitos served with guacamole salad, cheese dip and rice and fried beans.

Your choice of beef or chicken served with lettuce, tomato, sour cream, guacamole and choice of rice or fried beans.

Your choice of beef or chicken served with lettuce, tomato, sour cream, guacamole and choice of rice or fried beans.

Two chicken enchiladas with mole poblano on top, grated cheese sprinkled with chopped onion. Served with rice.

One burrito, chicken or beef. Topped with lettuce, tomatoes and sour cream. Served with rice or fried beans.

One taco, one enchilada, choice of rice or beans.

Crisp flour tortilla bowl with beef fried beans, lettuce, tomatoes, cheese, sour cream, and guacamole. Choice of groud beef or chicken.

Slow-cooked pork, typically served with rice, beans, and a blend of onions, tomatoes, and jalapeños, accompanied by tortillas.

Marinated breast of chicken grilled with mexican sausage topped with melted cheese. served with salad tortillas and rice or fried beans.

Marinated chicken delicately seasoned and grilled with onions. served with rice and fried beans.

Tender roast beef with beans ranchero sauce and guacamole salad. served with corn tortilla.

Crispy tortilla chips topped with seasoned chicken

Tortilla chips topped with shredded chicken, refried beans, and a generous layer of melted cheese.

Layered tortilla chips topped with seasoned beef, beans, and melted cheese

Crispy tortilla chips generously topped with melted cheese.

Tortilla chips layered with refried beans and topped with melted cheese.

Tortilla chips layered with shrimp, typically includes melted cheese, guacamole, sour cream, and a blend of tomatoes and onions.

Tortilla chips topped with ground beef and generously covered with melted cheese.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

A savory blend of beef chili and melted cheese, typically served in a bowl for dipping.

Jalapeños stuffed with cheese and covered with a crisp batter. Served with lettuce and house dressing.

Fresh avocados mixed with lettuce, tomatoes, onions, and typically includes a light dressing.

Freshly mashed avocado dip, seasoned with lime and cilantro.

Creamy bean dip with a delightful blend of flavors, perfect for dipping your favorite snacks.

Mexican cheese dip, available in large or small sizes.

Sour cream served as a creamy addition, often accompanying dishes to add a smooth texture and a tangy flavor.

Sliced jalapeños, prepared in a style that highlights their natural flavor, often accompanied by a dipping sauce.

Prepared with lettuce, tomato and guacamole.

Crisp, flour tortilla bowl filled with lettuce, onions, tomatoes, cucumbers, bell peppers, grated cheese and house dressing on the side.

Grilled chicken or beef with fresh iceberg lettuce sprinkled with grated cheese, tossed with fresh mushrooms and olives.

One chalupa, a corn tortilla typically topped with beans, alongside a cheese enchilada wrapped in a soft corn tortilla, served with a side of fried beans.

One bean burrito, one quesadilla, and one chalupa, each typically featuring a blend of beans, cheese, and vegetables, encased in soft and crispy tortillas respectively.

One bean tostaguac, a cheese enchilada, and rice, typically served with a blend of traditional spices and topped with melted cheese.

Bean burrito topped with nacho cheese, alongside a cheese enchilada and a cheese quesadilla, typically includes a mix of beans and melted cheese within flour tortillas.

Two Anaheim peppers (medium hot) filled with cheese. Dipped in a special batter with sauce on top. Served with rice and fried beans.

Fresh vegetables cooked and lightly spiced. Served with salad, choice of rice and fried beans and warm tortillas.

Served with lettuce, tomato guacamole, sour cream, and pico de gallo.

Grilled eye steak. Served with rice, fried beans, flour tortillas, guacamole salad and our special ranchero sauce.

One burrito, one Chile relleno and one chalupa.

Chalupa, Chile relleno, enchilada, beef taco, Spanish rice, fried beans and burrito.

T-bone steak cooked with onions. Served with rice, fried beans, tortilla, and salad.

Grilled rib steak with onions tomatoes, bell peppers and mushrooms. Served with rice, fried beans and tortillas.

Three rolled corn tortillas filled with shredded beef, topped with tomatillo sauce. Served with guacamole salad and rice.

Grilled beef tips, pork or chicken with green tomato sauce. Served with rice, fried beans and tortillas.

Fried beef tips in tomato sauce. Served with rice, fried beans and tortillas.

One big cheese quesadilla filled with Mexican sausage, lettuce, sour cream, guacamole and pico de gallo.

Strips and beef grilled with onions, bell peppers and tomatoes. Served on a bed of rice.

Three folded corn tortillas filled with carne asada. Served with tomato sauce, pico de gallo and fried beans.

A taco salad with beef tips and fried beans on a bed of lettuce. Topped with tomatoes, sour cream, guacamole, and cheese.

One crispy taco, one savory enchilada, and one chalupa, typically filled with a blend of meats, cheeses, and vegetables.

One enchilada, one chile relleno, and one taco, accompanied by rice. This combination typically includes a tortilla filled and rolled with a savory mixture, a poblano pepper stuffed with cheese, and a taco with a traditional filling.

With cheese, fried beans and rice.

One beef and one cheese enchilada, each wrapped in a corn tortilla and topped with sauce, accompanied by Mexican rice and refried beans.

One beef enchilada and one taco, accompanied by rice and fried beans, typically includes a corn tortilla for the enchilada and a crunchy taco shell.

One enchilada and one chile relleno, accompanied by rice and fried beans, typically includes a corn tortilla filled and a pepper stuffed with cheese.

One cheese enchilada, typically served with red sauce, alongside a cheese quesadilla, and fried beans.

One chalupa with a topping of beans and cheese, a cheese quesadilla, and fried beans.

Two hard shell beef tacos accompanied by Mexican rice and refried beans, typically includes lettuce and cheese on the tacos.

One beef burrito, accompanied by a taco and an enchilada, each filled with traditional Mexican ingredients.

A flat, crispy corn tortilla typically topped with beans, lettuce, and guacamole. Chile relleno: A pepper filled with cheese, coated in batter, and fried. Served with fried beans.

One burrito filled with a savory mixture, paired with a cheese-stuffed, battered, and fried chile relleno, alongside fried beans.

One burrito, one enchilada, and one quesadilla, each typically filled with a savory mixture that may include meats, cheese, and vegetables, wrapped in soft tortillas.

A combination featuring a chalupa, a tostada topped with nacho cheese and beef, and a beef taco, each prepared with traditional Mexican ingredients.

One chalupa, one chile relleno, and one enchilada, each featuring a blend of traditional Mexican ingredients, typically including beans, cheese, and a savory meat filling.

A combination featuring one cheese-stuffed chile relleno, one beef taco, and one cheese enchilada, each prepared in traditional Mexican style.

One burrito and one taco, accompanied by rice and fried beans, typically includes a flour tortilla burrito filled with beef and a crunchy beef taco.

One tostaguac, typically with a guacamole topping, alongside a traditional enchilada and a serving of refried beans.

One crunchy beef taco, one poblano pepper stuffed with cheese, and one beef burrito.

One chalupa with a savory filling atop a fried tortilla, one burrito wrapped in a flour tortilla with mixed fillings, and one taco, typically served with a crunchy shell.

One beef burrito and one beef enchilada, typically served with Mexican rice and fried beans.

A combination featuring a chalupa with a savory filling, a crunchy taco, and a cheese quesadilla, each crafted with traditional Mexican ingredients.

A combination featuring a chalupa with a savory filling, a crunchy taco, and fried beans, typically prepared with Mexican spices and ingredients.

One burrito, one enchilada, and one chile relleno, each filled with a mix of meats and cheeses, typically includes a variety of traditional Mexican sauces.

One chalupa and one taco, typically including a mix of savory fillings, accompanied by rice and fried beans.

One tostaguac typically includes guacamole, one burrito filled with seasoned meat, and fried beans.

One chalupa with a savory filling, paired with a cheese quesadilla and a chile relleno typically filled with cheese, showcasing traditional Mexican flavors.

One burrito, one enchilada, and one chalupa, typically featuring a mix of fillings such as meats, beans, and cheese, each wrapped or topped with traditional sauces.

One chicken burrito and one chicken enchilada, both generously filled and served with a topping of lettuce, sour cream, rice, and fresh tomatoes.

One tostaguac, one chile relleno, and one taco, featuring a guacamole-topped tostada, a pepper filled with cheese, and a classic taco with a seasoned filling.

Marinated breast of chicken grilled with Mexican sausage, topped with melted cheese. Served with salad, tortillas and rice or fried beans.

Marinated and grilled chicken breast with carne asada (thinly sliced and seasoned beef) with our special cheese sauce, mushroom, onions, and tomatoes. Served with tortillas, rice and fried beans.

Grilled rib eye steak with marinated shrimp. Served with guacamole salad, rice or fried beans and tortillas.

Two grilled chicken breasts with onions and cheese sauce. Served with rice and fries.

Marinated and grilled chicken breasts topped with melted cheese and ranchero sauce. Served with salad, guacamole, tomatoes, and warm tortillas.

A delicious chicken breast with nacho cheese sauce, cooked with onions. Served with rice, tortillas, fried beans, and salad.

One large burrito filled with your choice of beef, chicken, or mix, fried beans, pico de gallo and guacamole. Topped with nacho cheese.

Two quesadillas filled with cheese and shredded beef. Served with guacamole salad and rice.

Hot and spicy shrimp. Served with guacamole salad, tortilla and rice.

Try our seafood fajitas with shrimp and scallops cooked with vegetables. Served with rice.

Whole fried fish, typically accompanied by a garnish of fresh ingredients like lettuce, avocado, and possibly a sauce or dressing, drawing from traditional Mexican flavors.

Grilled shrimp on a bed of lettuce with avocado, tomato and cilantro.

Tomato juice, pico de gallo, avocado, and ketchup. Shrimp served in a jumbo cocktail glass with cracker on the side.

Cheese quesadilla filled with cheese and shrimp. Served with fresh lettuce, guacamole and pico de gallo.

Caldo de mariscos typically includes a rich broth filled with a variety of seafood such as shrimp, crab legs, mussels, clams, and fish, often accompanied by vegetables.

Fresh shrimp delicately seasoned, cooked with vegetables. Served with salad, sour cream warm tortillas and rice or beans fried.

Good portion of shrimp cooked with onions, bell peppers and tomatoes. Served on rice.

Tilapia cooked with pico de gallo, served with fried beans.

Marinated in lime, served with tomato, jalapeño, cilantro and onions.

Shrimp cooked with onions, served with fried beans.

Tender sliced beef or chicken with bell peppers, green onions, guacamole, fried beans with cheese and tomatoes, flour or corn tortillas.

Bell peppers, green onions, guacamole, fried beans with cheese and tomatoes, flour or corn tortillas with both beef and chicken.

Tender beef, chicken and shrimp. Cooked with onions, tomatoes, bell peppers, fried beans, cheese, guacamole salad, sour cream, tortillas and pico de gallo.

Consists of tender beef, chicken breast, rice, guacamole, and choice of corn or flour tortillas.

Cheese nachos with strips of beef or chicken cooked with tomatoes onions and bell peppers.

Flour tortilla bowl filled with beef or chicken, lettuce, tomatoes, sour cream, and cheese.

One big cheese quesadilla filled with your choice of beef or chicken. Served with pico de gallo, sour cream, guacamole, and lettuce.

Two burritos combined, one chicken and beef. Topped with lettuce, tomatoes and sour cream. Served with rice or fried beans.

A mix of Mexican sausage, chicken and beef. Served with fried beans, guacamole, salad, and tortillas.

One tamale, two flautas (chicken or beef) and four nacho cheese. Served with lettuce, tomato, guacamole, and sour cream.

One burrito with beef tips, one chicken enchilada and one special tostaguac.

Beef and chicken layered between two crispy, flour tortillas. Topped with cheese, onions, tomatoes, and sour cream.

Corn tortillas cooked with chicken or beef and our own special sauce. Topped with cheese and served with rice and guacamole salad.

Two flour tortillas grilled and stuffed with cheese, chopped beef or chicken and fried beans. Served with sour cream and guacamole salad.

Two fried crispy, flour tortillas filled with chicken or beef tips and fried beans. Topped with nacho cheese, a guacamole salad and sour cream.

Supreme combination of four enchiladas (beef, chicken, cheese, and bean). Topped with ranchero sauce, lettuce, tomatoes, and sour cream.

Two cheese enchiladas with shredded pork cooked with onions, tomato and bell pepper. Served with guacamole salad and rice.

Three chicken enchiladas topped with ranchero sauce. Served with rice and guacamole salad.

Marinated chicken delicately seasoned and grilled with onions. Served with rice and fried beans.

Strips of chicken grilled with onions, bell peppers and tomatoes. Served on a bed of rice.

Banana rolled in a flour tortilla and deep-fried. Topped with sweet sauce, whipped cream and chocolate.

A Mexican-style custard with long pieces of crispy, flour tortilla sprinkled with cinnamon.

French vanilla ice cream with kahlua coffee liqueur and whipped cream.

Crispy, flat flour tortillas cut in pieces, covered with honey and sprinkled with cinnamon.

Try rich and flavorful dessert with whipped cream, strawberry topping and drizzled with chocolate.

Vanilla ice cream fried in a crunchy coating. Topped with honey, whipped cream, and chocolate syrup in a crunchy, edible bowl.

Rich, decadent pudding with a warm, fluffy texture, served with a creamy sauce.

Warm toffee cake typically served with a scoop of ice cream, often garnished with a drizzle of toffee sauce.

A delightful sponge cake soaked in a sweet milk mixture, layered with cookie pieces throughout, offering a unique twist on the classic tres leches cake.

Pecan Pie accompanied by a scoop of ice cream, typically features a sweet, nutty filling encased in a flaky crust, complemented by the creaminess of ice cream.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

Corn tortilla filled with filling, typically includes cheese, served alongside rice and fried beans.

A burrito and soft taco duo, with the burrito typically filled with a savory mix of meat and cheese, and the taco containing a similar meat filling, wrapped in a soft tortilla.

Hamburger patty with a Mexican twist, typically includes shredded cheese, lettuce, and tomatoes, served with fries.

Breaded chicken tenders, typically accompanied by a mild dipping sauce.

Elbow macaroni enveloped in a smooth, creamy cheese sauce.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

An intensely flavored, refreshing, spicy cherry alternative to regular cola.

Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.

Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Freshly brewed, aromatic blend to kick-start your day.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Classic citrus refreshment.

A blend of fresh lime juice and sweeteners, this non-alcoholic margarita mix is ready to be enjoyed as is or mixed with your preferred tequila.

A virgin daiquiri typically includes a blend of fruit flavors such as strawberry, mango, or peach, mixed into a smooth, non-alcoholic beverage.

A large fountain drink typically includes a variety of soda options such as Coke, Sprite, Fanta, and Diet Coke, served from a dispenser.

Refreshing carbonated beverage with a fruity twist, ideal for quenching your thirst.

The same great taste but with zero calories.