El Rodeo Tequila Bar & Grill Menu

Cooked with your choice of sizzling fajitas with onions, tomatoes, bell peppers, lettuce, guacamole, and sour cream. Grilled chicken, steak, or shrimp.

Our traditional salad topped with fresh guacamole.

Grilled chicken over romaine lettuce, spinach, avocado, cucumber, tomato, and croutons.

Fresh and vibrant mix of crisp greens

Ground beef and creamy queso typically included, often topped with fresh ingredients like lettuce, tomato, and sour cream.

Warm, gooey cheese dip. Available in small or large sizes.

Small, Large.

Jalapeño poppers typically include jalapeños filled with a cream cheese mixture, possibly wrapped in bacon or breaded, then fried or baked.

Crispy, golden-fried sticks oozing with melty cheese

Your choice of grilled chicken, Mexican chorizo, steak, or mushrooms, mixed with melted cheese, served with flour tortillas.

Buffalo or BBQ.

Your choice of meat (chicken or beef) topped on nachos, chicken quesadilla, chicken fingers, cheese sticks, flautas, and stuffed jalapeños.

French fries topped with cheese sauce, pico de gallo, and your choice of: chorizo, ground beef, steak, grilled chicken, or shrimp.

Our delicious Mexican-style fresh fish or shrimp prepared with lime juice, onions, tomatoes, serrano peppers, cilantro, and sliced avocado. Served with crackers.

Three homemade seasoned ground beef or chicken empanadas served with cheese dip.

Crispy strips of breaded chicken, perfect for dipping and enjoying with your favorite sauce.

Corn tortilla chips topped with seasoned ground beef, typically includes cheese sauce and may feature ingredients like jalapeños and pico de gallo.

Crispy corn tortilla chips topped with seasoned grilled chicken, beans, melted cheese, jalapeños, guacamole, sour cream, and fresh pico de gallo.

Crispy tortilla chips layered with grilled chicken, typically includes melted cheese and a garnish of fresh pico de gallo.

Tortilla chips generously topped with a blend of melted queso cheese.

Tortilla chips topped with a generous layer of refried beans, typically accompanied by a blend of melted cheeses.

Grilled shrimp atop crisp tortilla chips, accompanied by sautéed onions, bell peppers, and tomatoes, finished with a generous drizzle of cheese sauce.

Corn tortilla chips topped with seasoned pork, typically includes beans, cheese, sour cream, guacamole, and jalapeños.

Steak or chicken.

Grilled shrimp, onions, bell peppers, and tomatoes served on nachos, topped with cheese dip.

Chicken, steak, shrimp, beans, lettuce, guacamole, sour cream, pico de gallo, and jalapeños with cheese dip on top.

Mexican-style. Small strips of steak cooked with our special sauce.

Poblano pepper stuffed with cheese, typically includes a coating of egg batter, deep-fried, and finished with a savory red sauce.

Spanish rice sautéed with a blend of tomatoes and traditional spices, offering a savory base to complement any dish.

Refried beans, mashed and seasoned with traditional Mexican spices, often garnished with cheese.

Cornmeal dough filled with seasoned pork, typically includes a topping of enchilada sauce and melted cheese, all steamed in a corn husk.

Cheese, ground beef, chicken or shredded beef, grilled chicken, steak, or shrimp.

A flat, crispy corn tortilla typically includes beans, lettuce, tomatoes, and guacamole, often garnished with cheese.

Beef or chicken.

Corn tortilla rolled with shredded beef or chicken and deep-fried, served with lettuce, tomato, and sour cream.

One flour tortilla with beans. Choice of ground beef or shredded chicken, with cheese and red sauce. Steak or grilled chicken for an additional charge.

Taco, hard or soft shell, with beef or chicken, lettuce, tomatoes, and cheese.

Pinto beans cooked with bacon, chorizo, and ham, typically includes onions and cilantro for added flavor.

A savory blend of chicken broth, tender chicken pieces, and crispy tortilla strips, often garnished with avocado, cheese, and a hint of lime.

Warm flour tortilla stuffed with spinach. Choose from rice and refried beans or guacamole salad on the side.

rice and refried beans or guacamole salad.

Pastor pork quesadilla. Choose from rice and refried beans or guacamole salad.

Steak or grilled chicken quesadilla. Choice of rice and refried beans or guacamole salad.

Shredded beef with choice of rice and refried beans or guacamole salad.

Carnitas quesadilla with your choice of rice and refried beans or guacamole salad.

Shrimp quesadilla with sides. Choose from rice and refried beans or guacamole salad.

Grilled chicken and spinach with choice of rice and refried beans or guacamole salad.

Steak or chicken.

Vegetarian. Served with guacamole salad.

Vegetarian. With Spanish rice.

Vegetarian.

Vegetarian. Two cheese quesadillas filled with spinach, mushrooms, tomatoes, bell peppers, and onions. Served with guacamole salad.

With rice and refried beans.

With rice and refried beans.

With rice and refried beans.

One beef taco, one beef burrito, and one beef enchilada, each typically includes a savory beef filling wrapped or encased in traditional Mexican tortillas.

With rice and refried beans.

A combination featuring one chalupa with a fried tortilla base, one crunchy beef taco, and one beef enchilada, each typically includes a savory filling.

With rice and refried beans.

Topped with lettuce, guacamole, tomatoes, and sour cream.

With rice and refried beans.

With rice and refried beans.

One beef burrito, one chalupa, one beef taco, and one enchilada, offering a variety of traditional Mexican flavors in a single combination.

Three cheese enchiladas smothered with green tomatillo sauce, topped with lettuce, tomatoes, and sour cream severed with rice & beans

Combination of one chicken, one beef, & one bean enchilada topped lettuce, tomato, and sour cream.

Three cheese enchiladas with your choice of meat, served with rice & bean, lettuce, sour cream & pico de gall, topped with cheese & red or green sauce.

Three enchiladas with your choice of ground beef or shredded chicken. Topped with cheese dip, green tomatillo sauce and red sauce. Served with lettuce, tomatoes, guacamole & sour cream.

Five Tacos - One Steak Taco, One al Pastor Taco, One Carnitas Taco, One Birria Taco, 7 One Chicken Taco. Served with a side of Guacamole.

Three flour tortillas stuffed with sliced steak, and pico de Gallo. Served with refried beans or charro beans.

Three Tacos served with refried beans or charro beans, rice, cilantro and onions Choice of Grilled Chicken, Grilled Steak, Pork Carnitas, al Pastor