El Rinconcito Mexican Menu

Handmade corn tortillas with your choice of asada, pollo, or carnitas, topped with cilantro, onions, and salsa.

Tender chicken, seasoned rice, and beans wrapped in a soft tortilla.

Three enchiladas topped with red and green salsa, drizzled with cream, and sprinkled with cheese. Served with a side of Mexican rice and refried beans.

Crispy tortilla filled with melted cheese

Creamy mashed avocado with diced onions, tomatoes, cilantro, and lime, served with crispy tortilla chips.

Tortilla chips typically topped with refried beans, melted cheese, jalapeños, pico de gallo, guacamole, and sour cream.

The cold, refreshing, sparkling classic that America loves.

Melted cheese mixed with Mexican chorizo, served with tortilla chips.

Shrimp marinated in lime juice, mixed with tomato sauce, pico de gallo, avocado, onions, and cilantro.

Mixed greens, avocado, radish, carrots, cucumbers, and queso fresco with roasted tomatillo vinaigrette.

Crispy rolled tortillas filled with shredded chicken, topped with lettuce, sour cream, and queso fresco.

Creamy mashed avocado with diced onions, tomatoes, cilantro, and lime, served with crispy tortilla chips.

Tortilla chips typically topped with refried beans, carne asada, chicken, shrimp, yellow cheese, guacamole, sour cream, pico de gallo, and jalapeños.

Crispy tortilla chips topped with seasoned shrimp, melted cheese, pico de gallo, guacamole, sour cream, and jalapeños.

Melted cheese mixed with Mexican chorizo, served with tortilla chips.

Corn dough filled with seasoned pork, steamed in corn husks, topped with salsa verde, sour cream, and queso fresco.

Crispy corn tortilla topped with refried beans, lettuce, tomato, avocado, sour cream, and cheese.

Tortilla chips typically topped with refried beans, melted cheese, jalapeños, pico de gallo, guacamole, and sour cream.

Crispy tortilla chips topped with red salsa, shredded chicken, crumbled cheese, sliced onions, and a fried egg.

Scrambled eggs, beans, fried plantain, cheese, cream, and avocado.

Eggs in red sauce, typically served with cactus and beans.

Two fried eggs on corn tortillas, one topped with red sauce and the other with green sauce, typically accompanied by beans.

Traditional Mexican breakfast dish with ranch-style eggs, salsa, and tortillas.

Scrambled eggs with tomato, onion, and jalapeño peppers.

Scrambled eggs with ham, potato, chorizo, bacon, and cheese in a soft tortilla.

Steak sautéed with onions, green peppers, ham, bacon, and melted cheese.

Grilled beef steak topped with sautéed onions and peppers in a tomato sauce, served with Mexican rice, refried beans, and a side of lettuce and diced tomatoes.

Sliced steak sautéed with onions, tomatoes, and jalapeños.

Pork steak sautéed with onions.

Succulent shrimp in a spicy red sauce, served with fluffy rice, refried beans, and warm tortillas.

Slow-cooked pork carnitas with rice, beans, pico de gallo, and corn tortillas.

Poblano peppers stuffed with cheese, dipped in egg batter, and fried.

Three enchiladas topped with red and green salsa, drizzled with cream, and sprinkled with cheese. Served with a side of Mexican rice and refried beans.

Rolled corn tortillas filled with chicken, topped with green sauce, melted cheese, and sour cream.

Grilled chicken strips with sautéed onions, bell peppers, and tomatoes.

Grilled steak fajitas typically include onions, bell peppers, and tomatoes.

Fish fillet sautéed with tomatoes, onions, bell peppers, olives, and capers in a Veracruz-style sauce.

Grilled shrimp, chicken, and steak typically served with onions, bell peppers, and jalapeños.

Breaded chicken breast, typically served with rice, beans, salad, and tortillas.

Chicken in a rich Veracruz-style mole sauce, typically includes a blend of chili peppers, spices, and chocolate.

Grilled chicken breast typically served with rice, beans, and tortillas.

Grilled chicken breast topped with creamy poblano sauce, served with lettuce, cheese, and accompanied by a side of crispy fries.

Fried whole fish, typically served with rice, beans, and a fresh salad.

CHICKEN AND STEAK ALAMBRE

Char-grilled, marinated steak, expertly seasoned for an authentic flavor.

2 Tacos 2 Enciladas 1 Tostada Rice And Beans

A combination of enchiladas, tacos, and other traditional Mexican dishes, typically featuring a variety of meats, cheeses, and fresh toppings.

Rolled tortillas filled with shrimp and covered in a savory Mexican sauce, typically topped with cheese, sour cream, and fresh vegetables.

STEAK, CHICKEN AND SHRIMP COOKED TOGETHER IN FAJITAS

A hearty seafood soup featuring shrimp, mussels, and fish in a rich, tomato-based broth with herbs and spices.

Traditional Mexican soup with beef tripe, hominy, and red chili broth, typically garnished with lime, onions, and cilantro.

Tender chicken in a savory broth with rice, cilantro, onions, tomatoes, and avocado.

Chicken soup with a rich broth, tender chicken, rice, and pico de gallo. Typically includes fresh cilantro, onions, and avocado.

Beef tripe in a spicy red chili broth, typically includes hominy, onions, and lime.

Crispy tortilla filled with melted cheese

Crispy flour tortilla filled with lettuce, beans, cheese, guacamole, sour cream, and choice of ground beef or grilled chicken.

Handmade corn tortillas with your choice of asada, pollo, or carnitas, topped with cilantro, onions, and salsa.

Breaded chicken fillet with creamy mayonnaise, lettuce, tomato slices, onion slices, avocado slices, and jalapeño slices, sandwiched in a soft and crunchy roll.

Grilled chicken breast with lettuce, tomato, onion, avocado, mayo, and jalapeños on a bread roll.

Battered fish fillet, lettuce, tomato, and tartar sauce on a bun.

Grilled beef patty on a bun, typically with lettuce, tomato, and cheese, served with french fries.

Breaded and fried chicken served with french fries.

Cooked flour tortilla filled with cheese and folded in half. Typically includes fries and a juice.

Iced coffee typically blended with sweetened dairy.

Rich espresso blended with creamy steamed milk.

Soda with a touch of sweetened condensed milk, typically includes flavors like vanilla and cinnamon.

Creamy and smooth espresso drink with equal parts espresso and warm milk.

Refreshing rice-based cinnamon beverage, a traditional Mexican delight.

Refreshing Hibiscus Tea, a Classic Caribbean Beverage

Refreshing lemonade made with fresh lime juice, served with a slice of lime.

A refreshing melon-flavored soda, typically featuring the sweet taste of cantaloupe.

Freshly squeezed pineapple juice typically sweetened with granulated cane sugar.

Freshly made watermelon juice, typically includes pureed watermelon for a refreshing and hydrating drink.

Tangy Tamarind Juice, Refreshingly Sweet with a Hint of Sour

A selection of brewed teas, typically including options like regular, mint, chamomile, and lemon ginger.

Clear, refreshing bottled water.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Mexico's classic, refreshing soda made with real fruit flavors and a touch of fizz.

Delicious and refreshing!

Effervescent Apple-Flavored Soda, Crisp & Refreshingly Sweet.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing carbonated beverage with a fruity twist, ideal for quenching your thirst.

Creamy, sweet pudding made with tender rice, and other spice

Sponge cake soaked in three kinds of milk, topped with whipped cream and garnished with peach slices and a cherry.