Beef-stuffed plantain soup. It is a soup of great nutritional value, made on a base of meat broth, and meat bone, with a touch of peanut flavor, where, literally, balls float made of a grated green banana dough, which has a filling of cooked meat, sauté with chopped onion, cilantro, achiote, garlic, cumin, olives, peanuts, raisins and hard-boiled egg. In the broth, while the meat boils, pieces of corn and cassava are also put.