El Rincon de Jorgito Menu

Pitcher of Peruvian Passion Fruit, which is a national Peruvian pure passsion fruit juice.

Cup of Chicha Morada, which is a Peruvian refreshing drink

Cup of Maracuya, which is a Peruvian Passion Fruit

Peruvian Soda

Pitcher of Peruvian Passion Fruit, which is a national Peruvian pure passsion fruit juice.

Cup of Chicha Morada, which is a Peruvian refreshing drink

Cup of Maracuya, which is a Peruvian Passion Fruit

Peruvian Soda

Mixed seafood (white fish, octopus, shrimp, calamari, and squid) onion, Peruvian corn, Peruvian corn kernels, served with yam and fried fish. (Request mild or spicy)

Tiger’s milk is a citrus-infused marinade crafted from lime juice, fish juices, red onions, and cilantro. White fish Leche de Tigre served with yam, fried fish, calamari and shrimp, Peruvian corn and toasted corn. (Request mild or spicy)

Mixed seafood with Peruvian corn served with lemon juice and a touch of rocoto.

Mashed potatoes marinated in aji amarillo with a filling of avocado, mayonnaise, fresh octopus matched with an olive cream sauce

Mashed potatoes marinated in aji amarillo with a filling of avocado, crab meat, mayonnaise, and ceviche on the side.

Mashed potatoes marinated in aji amarillo with a filling of avocado, carrot, green pea and mayonnaise.

Sliced boiled potatoes covered in Huancaína sauce. Served with egg and olive. (Made with a Peruvian yellow pepper, crackers and dairy)

Fresh white fish, marinated in lime juice and Peruvian rocoto pepper. Served with yam, Peruvian corn and toasted corn. (Request mild or spicy)

Mushroom ceviche marinated in lime juice and Peruvian rocoto pepper. Served with yam and Peruvian corn

House Special Ceviche with diced white fish, octopus, shrimp, calamari, crab meat and crab legs, marinated in lime juice and Peruvian rocoto pepper with House Special Sauce. Served with yam, Peruvian corn and toasted corn. (Request mild or spicy)

Traditional Peruvian style sautéed steak strips with onions, tomato, cilantro, and soy sauce. Served with fried potatoes and white rice.

Deep fried fish, shrimp, calamari and octopus. Served with cassava fries, tartar sauce, salsa criolla (red onions, tomato and lime)

Traditional Peruvian style sautéed steak strips with onions, tomato, cilantro, and soy sauce. Served with fried potatoes and white rice.

Spaghetti with beef sautéed in a Peruvian style sauce with onions, tomatoes, cilantro, and soy sauce.

Peruvian style paella (scallops, octopus, mussels, clams, shrimp, calamari in a red sauce) Served with salsa criolla (red onions, tomato and lime)

Chicken stir-fry marinated in Peruvian spices sautéed with onions, tomatoes, and parsley over a bed of potatoes. Served with jasmine rice.

Peruvian fried rice with seafood (shrimp, calamari, octopus), Chinese bean, scrambled eggs, green onion, ginger, sesame oil and seeds. Served with crispy wonton strips.

Sauted spaghetti with chicken cuts stir with red onions, tomatoes and cilantro in soy sauce and red wine vinegar.

Peruvian stir fried rice, scrambled eggs and chicken sautéed and flambé in sesame oil and soy sauce.

Mushrooms marinated in Peruvian spices sautéed with onions and tomatoes. Served with homemade fried potatoes and rice.

Two grilled beef heart skewers, potatoes, Peruvian corn, and huancaina sauce

Peruvian homemade fried potatoes and beef sausage, covered with your choice of sauce.

A Whole Fish served with shrimp, calamari, octopus, mussels, and a traditional Peruvian seafood sauce that's savory, hearty, fragrant.

Two grilled beef heart skewers and beef stomach. Served with potatoes, Peruvian corn, and huancaina sauce

Grilled beef stomach with potatoes, Peruvian corn, and huancaina sauce.

Pesto de pasta peruana (queso blanco, espinacas y hojas de albahaca) Servido con tiras de filete salteadas al estilo tradicional peruano con cebolla, tomate, cilantro, jengibre picado y salsa de soya.

House Special Peruvian stir fried rice, scrambled eggs, chicken, shrimp sautéed, pork and flambé in sesame oil and soy sauce.

Deep Fried Chicken. Served with homemade fried potatoes, covered with your choice of sauce.

A Swai Fish Fillet served with shrimp, calamari, octopus, mussels, and a traditional Peruvian seafood sauce that's savory, hearty, fragrant.

Peruvian Pasta Pesto (white cheese, spinach and basil leaves) Served with Chicken Milanese

Pesto de pasta peruana (queso blanco, espinacas y hojas de albahaca) servido con filete de res

Peruvian delight featuring tender steak, fried plantains, homemade fried potatoes and a fried egg. Served with rice.

Catch of the day deep fried fish served with cassava fries, white rice and salsa criolla (red onions, tomato and lime)

Tacu Tacu is a seasoned Canary beans, and then fried in a skillet served with Lomo Saltado which is Tender strips of flank steak marinated in Peruvian spices sautéed with onions, tomatoes, and parsley over a bed of potatoes.

Pollada is a Peruvian Traditional Dish, which is Chicken marinade with Peruvian Herbs. Served with boiled potatoes, salad, and huancaina sauce.

Deep fried fish (swai fillet) Served with cassava fries, white rice and salsa criolla (red onions, tomato and lime)

This Dish consist in sliced pan-fried beef sausages and French fries mixed together, served with a fried egg.

It is the Peruvian famous Trio, that includes 3 different dishes in one.

Mixed seafood (white fish, octopus, shrimp, calamari, and squid) onion, Peruvian corn, Peruvian corn kernels, served with yam and fried fish. (Request mild or spicy)

Tiger’s milk is a citrus-infused marinade crafted from lime juice, fish juices, red onions, and cilantro. White fish Leche de Tigre served with yam, fried fish, calamari and shrimp, Peruvian corn and toasted corn. (Request mild or spicy)

Mixed seafood with Peruvian corn served with lemon juice and a touch of rocoto.

Mashed potatoes marinated in aji amarillo with a filling of avocado, mayonnaise, fresh octopus matched with an olive cream sauce

Mashed potatoes marinated in aji amarillo with a filling of avocado, crab meat, mayonnaise, and ceviche on the side.

Mashed potatoes marinated in aji amarillo with a filling of avocado, carrot, green pea and mayonnaise.

Sliced boiled potatoes covered in Huancaína sauce. Served with egg and olive. (Made with a Peruvian yellow pepper, crackers and dairy)

Fresh white fish, marinated in lime juice and Peruvian rocoto pepper. Served with yam, Peruvian corn and toasted corn. (Request mild or spicy)

Mushroom ceviche marinated in lime juice and Peruvian rocoto pepper. Served with yam and Peruvian corn

House Special Ceviche with diced white fish, octopus, shrimp, calamari, crab meat and crab legs, marinated in lime juice and Peruvian rocoto pepper with House Special Sauce. Served with yam, Peruvian corn and toasted corn. (Request mild or spicy)

beef meat, stock, ají panca, onions, garlic, angel hair pasta, white bread and eggs, tomato paste and evaporated milk

A Whole Fish with Mixed seafood, with a whole fish, shrimp, calamari, mussels, clams, in a tomato sauce broth.

Angel hair pasta, chicken, chicken broth, celery, leek and potatoes.

beef meat, stock, ají panca, onions, garlic, angel hair pasta, white bread and eggs, tomato paste and evaporated milk

A Whole Fish with Mixed seafood, with a whole fish, shrimp, calamari, mussels, clams, in a tomato sauce broth.

Angel hair pasta, chicken, chicken broth, celery, leek and potatoes.

Traditional Peruvian style sautéed steak strips with onions, tomato, cilantro, and soy sauce. Served with fried potatoes and white rice.

Deep fried fish, shrimp, calamari and octopus. Served with cassava fries, tartar sauce, salsa criolla (red onions, tomato and lime)

Traditional Peruvian style sautéed steak strips with onions, tomato, cilantro, and soy sauce. Served with fried potatoes and white rice.

Spaghetti with beef sautéed in a Peruvian style sauce with onions, tomatoes, cilantro, and soy sauce.

Peruvian style paella (scallops, octopus, mussels, clams, shrimp, calamari in a red sauce) Served with salsa criolla (red onions, tomato and lime)

Chicken stir-fry marinated in Peruvian spices sautéed with onions, tomatoes, and parsley over a bed of potatoes. Served with jasmine rice.

Peruvian fried rice with seafood (shrimp, calamari, octopus), Chinese bean, scrambled eggs, green onion, ginger, sesame oil and seeds. Served with crispy wonton strips.

Sauted spaghetti with chicken cuts stir with red onions, tomatoes and cilantro in soy sauce and red wine vinegar.

Peruvian stir fried rice, scrambled eggs and chicken sautéed and flambé in sesame oil and soy sauce.

Mushrooms marinated in Peruvian spices sautéed with onions and tomatoes. Served with homemade fried potatoes and rice.

Two grilled beef heart skewers, potatoes, Peruvian corn, and huancaina sauce

Peruvian homemade fried potatoes and beef sausage, covered with your choice of sauce.

A Whole Fish served with shrimp, calamari, octopus, mussels, and a traditional Peruvian seafood sauce that's savory, hearty, fragrant.

Two grilled beef heart skewers and beef stomach. Served with potatoes, Peruvian corn, and huancaina sauce

Grilled beef stomach with potatoes, Peruvian corn, and huancaina sauce.

Pesto de pasta peruana (queso blanco, espinacas y hojas de albahaca) Servido con tiras de filete salteadas al estilo tradicional peruano con cebolla, tomate, cilantro, jengibre picado y salsa de soya.

Deep Fried Chicken. Served with homemade fried potatoes, covered with your choice of sauce.

A Swai Fish Fillet served with shrimp, calamari, octopus, mussels, and a traditional Peruvian seafood sauce that's savory, hearty, fragrant.

Peruvian Pasta Pesto (white cheese, spinach and basil leaves) Served with Chicken Milanese

Pesto de pasta peruana (queso blanco, espinacas y hojas de albahaca) servido con filete de res

Peruvian delight featuring tender steak, fried plantains, homemade fried potatoes and a fried egg. Served with rice.

Catch of the day deep fried fish served with cassava fries, white rice and salsa criolla (red onions, tomato and lime)

Tacu Tacu is a seasoned Canary beans, and then fried in a skillet served with Lomo Saltado which is Tender strips of flank steak marinated in Peruvian spices sautéed with onions, tomatoes, and parsley over a bed of potatoes.

Pollada is a Peruvian Traditional Dish, which is Chicken marinade with Peruvian Herbs. Served with boiled potatoes, salad, and huancaina sauce.

Deep fried fish (swai fillet) Served with cassava fries, white rice and salsa criolla (red onions, tomato and lime)

This Dish consist in sliced pan-fried beef sausages and French fries mixed together, served with a fried egg.

It is the Peruvian famous Trio, that includes 3 different dishes in one.

French Fries (Peruvian Style)

White Rice

Fried plantains (platanos fritos/ maduros) are a delicious and popular dish. These starchy bananas are sliced and fried until golden brown, resulting in a crispy exterior and a soft, sweet interior.

French Fries (Peruvian Style)

White Rice

Fried plantains (platanos fritos/ maduros) are a delicious and popular dish. These starchy bananas are sliced and fried until golden brown, resulting in a crispy exterior and a soft, sweet interior.

Chocoteja is Melted chocolate poured into a mold, followed by a spoon of dulce de leche. Next, a piece of nut is pressed into the center. They are a sweet confection, similar to truffles or turtles.

Peruvian Chocolate Candy Sublime or Triangulo

Alfajores are a traditional dulce de leche sandwich cookie. They're made by baking soft shortbread cookie rounds and using dulce de leche (also called manjar) as a filling to sandwich the cookie together. Box of 4.

Alfajores are a traditional dulce de leche sandwich cookie. They're made by baking soft shortbread cookie rounds and using dulce de leche (also called manjar) as a filling to sandwich the cookie together. Box of 12 mini alfajores

Chocoteja is Melted chocolate poured into a mold, followed by a spoon of dulce de leche. Next, a piece of nut is pressed into the center. They are a sweet confection, similar to truffles or turtles.

Peruvian Chocolate Candy Sublime or Triangulo

Alfajores are a traditional dulce de leche sandwich cookie. They're made by baking soft shortbread cookie rounds and using dulce de leche (also called manjar) as a filling to sandwich the cookie together. Box of 4.

Alfajores are a traditional dulce de leche sandwich cookie. They're made by baking soft shortbread cookie rounds and using dulce de leche (also called manjar) as a filling to sandwich the cookie together. Box of 12 mini alfajores