El Rincón De Papa Restaurant Menu

Crispy fried pork rind served with fresh lime wedges and a side of julienned carrots and shredded purple cabbage.

Queso frito typically consists of a thick slice of cheese, breaded and deep-fried until golden.

Sliced salami served alongside golden fried plantains, a dish that brings together the savory taste of cured meat with the slight sweetness of plantains.

Longaniza, a type of sausage, is typically served with a blend of spices and herbs, offering a distinct flavor profile unique to its preparation.

Green plantains thinly sliced and fried, often accompanied by a garlic sauce.

Succulent shrimp served with a zesty cocktail sauce, garnished with fresh cucumber slices, accompanied by crisp shredded purple cabbage and plantain chips.

Tostones, salami, queso frito, masita, chicharrón de pollo y longaniza. / Fried green plantains, salami, fried cheese, fried pork chunk, fried chicken chunk and sausage.

one empanada

Crispy yuca sticks seasoned with a hint of salt, served with a side of tangy dipping sauce.

Mashed plantains with garlic and pork cracklings, accompanied by a grilled skirt steak. Served with a side salad and broth.

Mofongo with seasoned chicken breast. Option to add white rice, black or red beans, tostones, sweet plantains, or salad.

Crispy chicken chunks paired with options like white rice and beans, both black and red, fried or sweet plantains, salad. Choose your ideal complement.

2 maneras: a la plancha o empanizado. / 2 ways: grilled or breaded.

Mangú served with either three or four components. Options include fried cheese, fried eggs, salami, and optional longaniza.

Tostones, salami, queso frito, masita, chicharrón de pollo y longaniza. / Fried green plantains, salami, fried cheese, fried pork chunk, fried chicken chunk and sausage.

7 alitas, sin papas fritas. / 7 wings, no fries.

Shrimp offered in four styles: garlic, breaded, white sauce, spicy. Optional sides include white rice, black/red beans, fried/sweet plantains, salad.

Grilled steak served with choice of white rice and beans (black or red), fried or sweet plantains, or salad. Multiple add-on options available for customization.

Three types of chicken breast: grilled, breaded, or fillet. Choose from white rice and black beans, rice and red beans, plantains, or salad as add-ons.

Mashed plantains with fried pork chunks, served with fresh salad, cucumber slices, and lime wedges.

Fried pork chunk with optional white rice, black or red beans, tostones, sweet plantains, or salad.

Mashed plantains mixed with garlic and pork rinds, served with crispy fried pork chunks, lime wedges, and shredded purple cabbage.

Pork chop, choice of grilled or fried, with options including white rice, black or red beans, tostones, maduros, or salad.

Churrasco sandwich with options for add-ons: white rice with black or red beans, black or red beans alone, tostones, maduros, salad.

Crispy, golden fried green plantains, lightly salted for a satisfying crunch.

Crispy, golden French fries with a light, crunchy exterior and tender interior.

-normally its lettuce and tomatoes, please write if you something else.\n-normalmente es lechuga y tomates, si desea algo más, escriba.

Caramelized sweet plantains, fried to a golden brown, offering a rich, natural sweetness and tender texture.

Golden-fried cassava sticks served with a creamy dipping sauce topped with herbs.

jamon y pollo

Mashed plantains mixed with garlic and pork cracklings.

Mangú, a traditional dish, consists of mashed green plantains, typically served as a hearty accompaniment.

Tender black beans simmered to perfection, offering a rich and hearty accompaniment.

1 por orden / 1 per order

Creamy red beans in a rich, savory sauce topped with fresh cilantro leaves.

Sponge cake soaked in three milks, typically topped with whipped cream.

Freshly squeezed lemonade garnished with a lime slice.

Freshly squeezed passion fruit juice, offering a vibrant and tangy tropical flavor.

A refreshing beverage made from tamarind fruit, offering a tangy and slightly sweet taste.

Enjoy a refreshing Dominican soda, available in grape, merengue, and raspberry flavors.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Natural coconut water with pulp, providing a refreshing and hydrating beverage option.

Electrolyte-rich sports drink with a fruit punch flavor.

Energy drink with caffeine, taurine, and B-vitamins.

A refreshing Dominican soda made from fermented bark, offering a unique, slightly sweet and tangy flavor.

coffe with little milk

Colada, or Cuban coffee, is a robust espresso sweetened with sugar, traditionally enjoyed in small servings.

Smooth, rich espresso perfectly blended with steamed milk

Purified bottled water.

Sparkling mineral water from natural springs, offering a refreshing and crisp taste.

Creamy strawberry milkshake blended to perfection, topped with a fresh strawberry and a decorative umbrella.

Pure apple juice made from fresh apples.

A crisp, refreshing taste you know and love with zero calories.

A refreshing Colombian soda with a unique, sweet flavor.

A beverage mix combining clam broth with tomato juice, often seasoned with lime juice, hot sauce, and various spices.

Natural flavor mandarin soda with a vibrant orange hue and refreshing citrus taste.

Grilled chicken breast served with lettuce, tomato, and mayonnaise on a bun.

Roasted suckling pig, typically includes sautéed onions, served on pressed Cuban bread.

Ham and roasted pork paired with Swiss cheese, layered with pickles and mustard, served on pressed Cuban bread.

de pollo o cerdo

Tuna mixed with mayonnaise, complemented by lettuce, tomato, and onion on bread.

Layers of ham, cheese, and crisp lettuce nestled between fresh bread slices, served with a side of golden fries.

Espagueti con pollo served with a choice of white or red sauce.

CERDO GUISADO ARROZ CONGRI Y ESNSALADA \n\nSTEW PORK WITH RICE AND PEAS AND SALAD