El rayo seafood boil Menu

1 lb of shrimp +2 corn + sausage and red potatoes.

1/2 lb of shrimp + 1 snow crab cluster + 2 corns + sausage and red potatoes.

Crawfish boiled and seasoned with a blend of spices, typically served as a flavorful pound of seafood delight.

2 lb of shrimp + 4 corns + sausage and red potatoes.

1 lb of shrimp + 2 snow crab clusters +4 corns + sausage and red potatoes.

Seafood ceviche served on a crispy tostada, typically includes lime juice, onions, tomatoes, and cilantro.

Refreshing fruit-infused beverage made with natural ingredients.

16 oz aguachile, choice of red or green preparation, featuring fresh seafood.

Savory, perfectly seasoned sausage links, a classic breakfast favorite.

Coconut bowl with raw and cooked shrimp, typically complemented by fresh vegetables and herbs. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Fresh shrimp, both raw and cooked, paired with scallops, served in a coconut with a savory sauce.

1 lb of shrimp +2 corn + sausage and red potatoes.

1/2 lb of shrimp + 1 snow crab cluster + 2 corns + sausage and red potatoes.

1/2 lb of shrimp + 1 lobster tail + 2 corns + sausage and red potatoes.

2 lb of shrimp + 4 corns + sausage and red potatoes.

1 lb of shrimp + 2 snow crab clusters +4 corns + sausage and red potatoes.

1 lb of shrimp + 1 lobster tail + 1 snow crab cluster +4 corns + sausage and red potatoes.

1 lb of shrimp + 2 lobster tails + 4 corns + sausage and red potatoes.

2 lb of shrimp + 2 lobster tails+2 snow crabs clusters +8 corns + sausage and red potatoes.

3 lb of shrimp + 5 snow crabs clusters + 10 corns + sausage and red potatoes.

4 lb of shrimp + 3 lobster tails +3 snow crabs clusters + 12 corns + sausage and red potatoes.

Succulent chicken wings seasoned with a robust blend of spices, accompanied by tender corn on the cob.

5 pound of shrimp, 10 corn on cob, sausage and red potatoes In your choice of our Cajun sauce : mild, medium or hot

Agua chile, 1 quart. Options include red or green preparation.

Aguachile combined with seafood, options for red or green sauce.

A medley of seafood, typically including shrimp and fish, marinated in fresh lime juice, often accompanied by onions, tomatoes, cilantro, and avocado.

Ceviche tray typically includes a variety of fresh seafood marinated in lime juice, mixed with onions, cilantro, and peppers, served with tostada shells and salsa.

Breaded chicken tenders, typically accompanied by french fries.

8 Breaded chicken nuggets accompanied by fries, typically served with a side of ketchup for dipping.

Breaded chicken wings accompanied by a side of french fries.

Twelve chicken wings, available in a variety of flavors such as plain, buffalo, Louisiana, mango habanero and bbq

A bacon burger typically includes a beef patty, crispy bacon, lettuce, tomato, and onion, complemented with beetroot and a tangy sauce.

Shredded potatoes, crisped to a golden brown, typically includes a light seasoning.

Savory, perfectly seasoned sausage links, a classic breakfast favorite.

1 lb of shrimp, typically seasoned and prepared to highlight its natural flavors.

Crawfish boiled and seasoned with a blend of spices, typically served as a flavorful pound of seafood delight.

1 lb of snow crab, typically served as a cluster, boiled and seasoned to enhance its natural sweetness.

A single lobster tail, often prepared by steaming or broiling, and served with a butter-based sauce, seasoned to enhance its natural flavors.

Boiled eggs, often served with a seasoning or sauce, to complement the side dish palette.

Refreshing fruit-infused beverage made with natural ingredients.

Simply water, offering essential hydration.

Mexican soda in a half-liter bottle, typically made with real cane sugar for a refreshing and crisp taste.