El Ranchito Mexican Restaurant - Williamsville Menu

Grilled steak served on a corn tortilla, typically includes cilantro and onions.

Choice of shrimp or fish, topped with lettuce, shredded cheese, pico de gallo and our house creamy chipotle sauce.

Mexican rice simmered with tomatoes, onions, and a blend of traditional spices, offering a savory complement to any meal.

Choose any two: rich poblano dip, stuffed rellenitos, fresh queso fresco, melted queso flameado, creamy spinach dip, hearty queso fundido, traditional guacamole azteca. Mix and match favorites.

Topping choice of beans, beef, chicken or mix.

Tomato based with tortilla, queso, sour cream, pico de gallo and avocado.

One big burrito filled with your choice of steak or chicken with sautéed tomatoes, onions and bell peppers topped with burrito sauce and queso sauce, and a side of rice, beans, lettuce and sour cream.

Three 6" tortillas quesadillas filled with Birria (lamb) cilantro, onions served with consommé and rice.

Cooked with sautéed onions green bell peppers and tomatoes. served with rice beans lettuce sour cream guacamole and two tortillas on the side.

Steak, Chicken and Shrimp.

Two egg battered poblano peppers fried and topped with mama's homemade tomato sauce and a dollop of sour cream.

Enjoy three tasty enchiladas one beef, one chicken, one cheese, each topped with red sauce, queso sauce and creamy green sauce, served with rice.

Grilled chicken breast topped with onion, tomato, green peppers, mushrooms and spinach cheese sauce.

Tender pork tips cooked with onions, served with a side of rice, beans, pico de gallo and two tortillas.

Sautéed shrimp in a creamy chipotle sauce, served with rice, guacamole salad and two tortillas.

Aged T-bone steak topped with our homemade salsa.

Cooked with vegetables

Light, fluffy, deep-fried pastries, dusted with sugar and served with honey.

Grilled chicken cooked with sweet and smoky chipotle peppers, sautéed spinach and served with sour cream, pico de gallo and shredded cheese.

Pick any two items.

A taco and enchilada plate featuring a corn tortilla taco and an enchilada, both filled with seasoned meat, typically includes sauce and cheese.

Rellenito Anaheim pepper stuffed with ground beef cheese topped with red sauce, cheese beans and taco.

A serving of Mexican rice, typically simmered in a tomato-based broth with onions, garlic, and traditional spices.

Grilled steak served on corn tortillas, typically includes cilantro and onions.

Choice of shrimp or fish, topped with lettuce, shredded cheese, pico de gallo and our house creamy chipotle sauce.

Customizable appetizer duo with options including spicy poblano dip, rellenitos (stuffed plantains), creamy queso fresco, melted queso flameado, savory spinach dip, rich queso fundido, and traditional guacamole azteca. Mix and match your favorites.

Topping choice of beans, beef, chicken or mix.

Tomato based with tortilla, queso, sour cream, pico de gallo and avocado.

One big burrito filled with your choice of steak or chicken with sautéed tomatoes, onions and bell peppers topped with burrito sauce and queso sauce, and a side of rice, beans, lettuce and sour cream.

Three 6" tortillas quesadillas filled with Birria (lamb) cilantro, onions served with consommé and rice.

Cooked with sautéed onions green bell peppers and tomatoes. served with rice beans lettuce sour cream guacamole and two tortillas on the side.

Steak, Chicken and Shrimp.

Two egg battered poblano peppers fried and topped with mama's homemade tomato sauce and a dollop of sour cream.

Enjoy three tasty enchiladas one beef, one chicken, one cheese, each topped with red sauce, queso sauce and creamy green sauce, served with rice.

Grilled chicken breast topped with onion, tomato, green peppers, mushrooms and spinach cheese sauce.

Tender pork tips cooked with onions, served with a side of rice, beans, pico de gallo and two tortillas.

Sautéed shrimp in a creamy chipotle sauce, served with rice, guacamole salad and two tortillas.

Aged T-bone steak topped with our homemade salsa.

Cooked with vegetables

Light, fluffy, deep-fried pastries, dusted with sugar and served with honey.

Grilled chicken cooked with sweet and smoky chipotle peppers, sautéed spinach and served with sour cream, pico de gallo and shredded cheese.

Pick any two items.

Corn tortilla taco and enchilada, each filled with seasoned meat, topped with sauce and cheese.