El Ranchito authentic mexican food Menu

Filled with beans, lettuce, tomatoe, onion jalapeño, avocado and queso oaxaca.

Bread dipped and fried in a red sauce. Filled with Mexican sausage and potato.

(Four) Corn tortillas, filled with sheered chicken, and potato. Covered with mole sauce and topped with onion and fresh crumbling cheese.

(Four)Corn tortillas, filled with sheered chicken covered with green sauce. Topped with onion and fresh crumbling cheese. served with rice, beans.

Grilled chicken and steak, with bell peppers, onions, pineapple, tomatoes, and queso Oaxaca. served with rice, beans, and tortillas.

Grilled chicken, steak, shrimp, Mexican sausage, Cambray onions, grill, jalapeño, queso fresco, and special sauce. served with beans tortillas.

(Two) Tamales. made with mole sauce banana leaf wrapping. Served with rice and beans. "choices chicken/pollo pork/Puerco mole/special sauce

Corn dough traditionally filled with a savory mixture, typically includes pork or chicken, and is wrapped in a corn husk.

Homemade masa dough filled with a sweet custard, typically includes a blend of vanilla and cinnamon, wrapped in a corn husk.

(Two) Tamales. served with and beans. "choice: jalapeño and cheese/rajas con queso green chile chicken/pollo en salsa verde.

Shredded chicken seasoning with chipotle sauce and onion. Topped with lettuce, avocado sour cream and fresh crumbling cheese.

Pork meat. served with rice, beans, pico de gallo, and tortillas.

Topped with beans, lettuce, onion, tomato, avocado sour cream and fresh crumbling cheese, and choice of meat

Mexican flatbread made from cornmeal and stuffed with beans, queso oaxaca cilantro and onion, and choice of meat.

Topped with queso oaxaca, beans, lettuce, tomatoes, onions, cilantro, avocado, radish, sour cream and crumbling cheese, and choice of meat.

Flour or corn tortilla. served with rice and beans,and choice of meat

Fried roll tortilla filled with shredded chicken with potatoes stew. Topped with lettuce, avocado, tomato, sour cream and fresh crumbling cheese.

Filled with beans, lettuce, tomatoe, onion jalapeño, avocado and queso oaxaca.

Bread dipped and fried in a red sauce. Filled with Mexican sausage and potato.

Traditional Mexican stew, options for small or large serving.

Served with rice, salad and tortillas.

Tender shrimp, hearty chunks of vegetables, and fresh cilantro in a savory broth, garnished with a lime wedge.

With cheese.

(Four) Corn tortillas, filled with sheered chicken, and potato. Covered with mole sauce and topped with onion and fresh crumbling cheese.

(Four)Corn tortillas, filled with sheered chicken covered with green sauce. Topped with onion and fresh crumbling cheese. served with rice, beans.

Grilled chicken and steak, with bell peppers, onions, pineapple, tomatoes, and queso Oaxaca. served with rice, beans, and tortillas.

Grilled chicken, steak, shrimp, Mexican sausage, Cambray onions, grill, jalapeño, queso fresco, and special sauce. served with beans tortillas.

(Two) Tamales. made with mole sauce banana leaf wrapping. Served with rice and beans. "choices chicken/pollo pork/Puerco mole/special sauce

Steamed corn dough traditionally filled with a savory mixture, often wrapped in a corn husk.

Sweet tamale typically includes a filling of sweetened milk, wrapped in a corn husk and steamed.

(Two) Tamales. served with and beans. "choice: jalapeño and cheese/rajas con queso green chile chicken/pollo en salsa verde.

Shredded chicken seasoning with chipotle sauce and onion. Topped with lettuce, avocado sour cream and fresh crumbling cheese.

Pork meat. served with rice, beans, pico de gallo, and tortillas.

Topped with beans, lettuce, onion, tomato, avocado sour cream and fresh crumbling cheese, and choice of meat

Mexican flatbread made from cornmeal and stuffed with beans, queso oaxaca cilantro and onion, and choice of meat.

Topped with queso oaxaca, beans, lettuce, tomatoes, onions, cilantro, avocado, radish, sour cream and crumbling cheese, and choice of meat.

Flour or corn tortilla. served with rice and beans,and choice of meat

Fried roll tortilla filled with shredded chicken with potatoes stew. Topped with lettuce, avocado, tomato, sour cream and fresh crumbling cheese.