El Ranchero Menu

Empanadas de pollo (3): Deep-fried patties typically stuffed with seasoned chicken, often complemented by toppings like lettuce, sour cream, and fresh Mexican cheese.

Crispy tortilla chips topped with refried beans, melted cheese, guacamole, sour cream, and jalapeños.

Crispy tortilla chips topped with seasoned meat, melted cheese, beans, guacamole, sour cream, jalapeños, and pico de gallo.

Jalapeños y queso rallado. / Jalapenos and ground cheese.

Cebolla, champiñón y chile poblano con carne. / Onion, mushroom & poblano pepper with meat.

Nachos with melted cheese, birria meat, lettuce, guacamole, and pico de gallo.

Tortilla chips topped with grilled shrimp, refried beans, melted cheese, jalapeños, and guacamole.

Chicken wings with choice of sauces: Plain, Buffalo, or BBQ.

Crispy chicken tenders, typically served with fries.

Semi-fried tortillas with green and red sauce, cream, and cotija cheese.

Semi-fried tortillas with meat, spicy sauce, cream, cheese, and avocado.

Homemade tortilla topped with beans, lettuce, sour cream, and cheese.

Huaraches con carne: Corn masa flatbread, typically topped with refried beans, meat, lettuce, sour cream, and queso fresco.

Handmade quesadilla: A handmade flour tortilla filled with melted cheese. Typically includes guacamole, sour cream, lettuce, and tomatoes.

Breaded and fried calamari, typically served with a tangy marinara sauce and a wedge of lemon.

Marinated shrimp with olive oil, clamato, onions, tomatoes, cilantro, ketchup, and oregano.

Huevos revueltos con cebolla y jalapeños. / Scrambled eggs with onion and jalapenos.

Huevos revueltos con nopales. / Scrambled eggs with prickly pear cactus.

Huevos revueltos con chorizo. / Scrambled eggs with Mexican sausage.

Ham and cheese omelette: Eggs typically combined with ham and cheese, often served with refried beans and potatoes.

Bacon cheese omelette: Omelette with bacon and cheese.

Fried corn tortilla chips, simmered in red or green sauce, topped with cheese, onions, cilantro, sour cream, and two eggs.

Lightly fried corn tortillas with marinated chicken, topped with salsa roja, sour cream, queso fresco, pinto beans, and fresh cilantro.

Grilled meat chilaquiles: Fried corn tortilla chips typically covered in red or green salsa, topped with cheese, sour cream, onions, and grilled meat.

Crispy tortilla chips typically simmered in salsa, topped with grilled shrimp, cheese, and garnished with fresh lettuce, tomatoes, and guacamole.

Pollo Asado taco or tostada with grilled chicken.

Carnitas/fried pork. Choice of tacos or tostadas.

Giro-style pork served as tacos or tostadas.

Mexican sausage with choice of tacos or tostadas.

Salted beef served as tacos or tostadas.

Flour tortillas filled with marinated pork, topped with cilantro, onions, and chipotle sauce.

Richly spiced meat, your choice of preparation: tacos or crispy tostadas.

Beef brisket on choice of taco or tostada.

Savory beef tongue. Choice of tacos or tostadas.

Mezcla de suadero y chorizo. / Beef brisket and chorizo Mix.

Fish or pescado tacos or tostadas with your choice of preparation.

Shrimp taco or tostada, your choice.

Pollo, carne y queso. / Chicken, beef and cheese.

Rolled in flour tortillas and deep fried, these shrimp flautas typically include lettuce, cheese, sour cream, and pico de gallo.

Rolled and fried tortilla filled with cheese, typically topped with lettuce, sour cream, and grated cheese.

Rolled corn tortillas filled with chicken, typically garnished with lettuce, sour cream, cheese, and tomato.

Servidas con arroz y frijoles. / Served with rice and beans.

Servidas con arroz y frijoles. / Served with rice and beans.

Pollo, carne y queso. Servidas con arroz y frijoles. / Chicken, beef and cheese. Served with rice and beans.

Servidas con arroz y frijoles. / Served with rice and beans.

Servidas con arroz y frijoles. / Served with rice and beans.

Served with rice and beans. / Servidas con arroz y frijoles.

Grilled chicken, guacamole, and pico de gallo.

Flour tortilla filled with fried pork, rice, refried beans, lettuce, pico de gallo, guacamole, cheese, and sour cream.

Marinated pork, onions, cilantro, and guacamole wrapped in a burrito.

Flour tortilla filled with Mexican sausage, rice, beans, lettuce, tomato, cheese, avocado, and sour cream.

Flour tortilla filled with salted beef, rice, beans, lettuce, pico de gallo, sour cream, and cheese.

Shredded chicken stewed in chipotle-tomato sauce, wrapped in a flour tortilla with rice, beans, cheese, lettuce, and pico de gallo.

Beans, rice, lettuce, cheese, guacamole, sour cream, and pico de gallo wrapped in a flour tortilla.

Grilled shrimp, rice, beans, lettuce, tomato, and chipotle sauce wrapped in a flour tortilla.

Suadero y chorizo. / Beef brisket and chorizo.

Cualquier carne y quesillo. / Any meat and quesillo.

Grilled chicken chimichanga typically includes beans, guacamole, sour cream, cheese, lettuce, and pico de gallo.

Shredded pork wrapped in a flour tortilla, deep-fried, and topped with guacamole, sour cream, and pico de gallo.

Marinated pork with pineapple, wrapped in a flour tortilla and fried to a golden crisp. Typically includes refried beans, cheese, and garnished with lettuce, guacamole, sour cream, and pico de gallo.

Deep-fried flour tortilla filled with spiced Mexican sausage, refried beans, cheese, onions, and bell peppers, topped with salsa roja and melted cheese.

Salted beef wrapped in a fried flour tortilla, typically garnished with sour cream, guacamole, lettuce, and pico de gallo.

Filled with shredded chicken, onions, tomatoes, and green chilies, then deep-fried in a flour tortilla. Typically topped with guacamole, sour cream, pico de gallo, lettuce, and cheese.

Deep-fried flour tortilla filled with shrimp, onions, bell peppers, and tomatoes, topped with cheese sauce, lettuce, sour cream, guacamole, and pico de gallo.

Beef patty with cheese on a bun, typically includes lettuce, tomato, and ketchup, served with fries.

Cheese quesadilla with fries: Flour tortilla filled with cheese, typically served with french fries.

Breaded chicken nuggets, typically served with crispy french fries.

Ham, mayonnaise, cheese, refried beans, lettuce, tomato, onion, avocado, and pickled jalapeños on Mexican bread.

Grilled beef on Mexican bread typically includes lettuce, tomato, onion, avocado, mayonnaise, and refried beans.

Carnitas torta: Fried pork, refried beans, mayonnaise, lettuce, tomato, avocado, onions, jalapeños, and Oaxaca cheese on a Mexican roll.

Marinated pork, typically with pineapple, on a grilled telera. Includes mayonnaise, lettuce, tomato, onion, avocado, jalapeños, beans, and cheese.

Chorizo torta typically includes refried beans, lettuce, tomato, avocado, onions, jalapeños, mayonnaise, and Oaxaca cheese on Mexican bread.

Salted beef torta typically includes lettuce, tomato, avocado, onion, jalapeños, beans, mayonnaise, and cheese.

Chile relleno torta: A stuffed poblano pepper with cheese, lettuce, tomato, beans, avocado, onions, jalapeños, Oaxaca cheese, and mayonnaise.

Grilled chicken torta with mayonnaise, refried beans, lettuce, tomato, onion, jalapeño, avocado, and cheese on Mexican sandwich bread.

Breaded fried fish, beans, tomato, onion, avocado, jalapeño peppers, cheese, and mayonnaise in a Mexican sandwich.

Tender beef tongue, seasoned to perfection for a savory experience.

Carne asada, tocino, cebolla frita, piña y queso Jack. / Grilled beef, bacon, fried onion, pineapple and Jack cheese.

Suadero y chorizo. / Beef brisket and chorizo.

Shredded beef birria, refried beans, cheese, onions, cilantro, avocado, and jalapeños on Mexican bread.

Grilled chicken served on a cemita bun with refried beans, lettuce, tomatoes, onions, avocado, chipotle, and Oaxaca cheese.

Grilled beef with tomato, onion, avocado, chipotle sauce, papalo (Mexican herb), and quesillo (Oaxaca cheese) on a Puebla style sandwich bread.

Marinated pork, onions, avocado, oaxaca cheese, papalo, chipotle, and mayonnaise in a traditional Puebla style sandwich.

Salted beef, tomato, onion, avocado, chipotle sauce, papalo (Mexican herb), and quesillo (Mexican cheese) in a Puebla-style sandwich.

Carnitas cemita: Fried pork, onions, avocado, oaxaca cheese, chipotle sauce, papalo, and mayonnaise in a Puebla style sandwich.

Tender beef tongue, seasoned to perfection for a savory experience.

Suadero y chorizo. / Beef brisket and chorizo.

Thinly sliced beef with choice of red or green sauce.

Creamy cheese-filled enchilada. Choice of Roja (Red) or Verde (Green) sauce.

Pollo, queso y carne. / Chicken, cheese and beef.

Swiss cheese enchiladas. Sauce choices: red or green.

Enchiladas en salsa de mole. / Enchiladas in mole sauce.

Shrimp soup served with your choice of bread or corn tortilla.

Beef soup with choice of bread or corn tortilla.

Wholesome chicken soup with choice of bread or corn tortilla.

Beef tripe soup with your choice of bread or corn tortilla.

Pozole de Pollo o Puerco: Traditional pozole with your choice of chicken or pork. Accompanied by beef, chicken, bread, or tortilla.

Chicken or pork pozole with tostadas. Protein options: beef, chicken. Side options: bread, corn tortilla.

Grilled salmon, lettuce, tomatoes, cucumber, avocado, red onions, and queso fresco with balsamic vinaigrette.

Grilled chicken, lettuce, tomatoes, onions, avocado, and cheese.

Fresh avocado salad with crisp greens and a light, zesty dressing.

Grilled steak with lettuce, tomato, avocado, cucumber, red onion, and cheese.

Lettuce, tomato, avocado, onions, and radish.

Breaded beef or chicken with choice of protein: beef or chicken. Served with your choice of rice, beans, tortillas, or bread.

Grilled beef with choice of rice, beans, tortillas, or bread.

Al pastor pork with choice of rice, beans, tortillas, or bread.

Carnitas served with choice of rice, beans, tortillas, or bread.

Salted beef with sautéed onions. Choice of rice, beans, tortillas, or bread.

Cebolla, chile poblano y hongos. / Onion, poblano peppers and mushrooms.

Filete de costilla con enchilada de mole, chile poblano, cebolla y crema agria. / Rib eye steak with enchilada de mole, poblano pepper, onion and sour cream.

Servidas con tortillas de harina. / With pepper, onion, mushroom served with flour tortilla.

Con tortillas de harina. / With pepper, onion, mushroom served with flour tortilla.

Servidas con tortilla de harina. / With pepper, onion, mushroom served with flour tortilla.

Servidas con tortilla de harina. / With pepper, onion, mushroom served with flour tortilla.

Beef tongue in green sauce. Choose from rice, beans, tortillas, or bread.

Goat beef stew with choice of rice, beans, tortillas, or bread.

Grilled chicken with a choice of rice, beans, tortillas, or bread.

Chicken in red or green sauce. Choice of rice, beans, tortillas, or bread.

Pollo asado en salsa criolla con cebolla, pimientos, jalapeño y tomate. / Grilled chicken in creole sauce with onion, peppers, jalapeno and tomato.

Bistec de res en salsa criolla con cebolla, pimientos, jalapeño y tomate. / Beef steak in creole sauce with onion, peppers, jalapeno and tomato.

Rich, traditional mole poblano served with your choice of rice, beans, tortillas, or bread.

Filete de costilla con 3 camarones a la asados. / Ribe eye steak with 3 grilled shrimp.

Shrimp sautéed in butter with garlic, onions, and bell peppers.

Camarones con cebolla, pimiento y champiñones. / Shrimp with onions, pepper and mushrooms.

Camarón con cebolla, jalapeños, cebolla y tomate. / Shrimp with onions, jalapenos, onion & tomato.

Salmón a la plancha con cebolla, pimiento y champiñones. / Broiled salmon with onions, pepper and mushrooms.

Salmón a la plancha con tomate, cebolla y jalapeño. / Broiled salmon in tomato, onion and jalapeno.

Breaded and fried fish fillet, typically served with rice and beans.

Whole fried porgy, typically served with rice and beans, salad, and tortillas.

Filete de pescado, calamares y camarones. / Fish fillet, calamari and shrimp.

Filete de costilla con dos enchiladas de queso. / Rib eye steak with two cheese enchiladas.

Filete de costilla, papa asada y cebollín. / Rib eye steak, roasted potato & scallion.

Arrachera a la parrilla con nopales, cebollines y queso blanco. / Grilled skirt steak with cactus, scallions and white cheese.

Grilled steak, chicken, shrimp, chorizo, cactus, cheese, and onion, typically served in a hot stone bowl with green salsa.

Filete de costilla con queso asado y cebolla. / Rib eye steak with roasted cheese and onions.

Filete de costilla con queso, nopales y guacamole. / Rib eye steak with cheese, cactus & guacamole.

Grilled steak paired with shrimp, typically served with onions and a homemade sauce.

Filete de lenguado. / Fillet of sole.

Broiled salmon typically includes a fresh salmon fillet, often accompanied by rice and steamed vegetables.

Camarones con cebolla, pimiento y champiñones. / Shrimp with onions, pepper & mushrooms.

Camarones en salsa picante. / Shrimp in spicy sauce.

Combination of seafood, either fried or baked.

Poblano peppers stuffed with cheese, typically battered and fried.

Cheeseburger: Option of Regular or Deluxe.

Bacon burger with regular or delux preparation choice.

Bacon cheeseburger with choice of preparation: Regular or Deluxe.

Con tocino, cheddar y aderezo ranchero. / With bacon, Cheddar and ranch dressing.

Cubierto con un huevo frito. / Topped with one fried egg.

Con queso pepper Jack, tocino, aguacate, cebolla asada y salsa de chipotle. / With pepper Jack cheese, bacon, avocado, grilled onions and chipotle sauce.

Queso pepper Jack, jalapeños y aguacate. / Pepper Jack cheese, jalapenos and avocado.

Beef Burger Deluxe: Typically includes lettuce, tomato, onions, and french fries.

Cheeseburger deluxe: Grilled beef patty with cheese, lettuce, tomato, pickles, onions, mayonnaise, and ketchup. Typically includes french fries.

Bacon Burger Deluxe: Includes bacon, lettuce, tomato, onions, mayo, mustard, and ketchup.

Beef patty, crispy bacon, American cheese, lettuce, tomato, onion, mayonnaise, mustard, and ketchup on a soft bun.

Grilled beef patty, topped with bacon, cheese, lettuce, tomato, onions, and ranch dressing, served on a sesame bun.

Texas Burger Deluxe: Typically includes cheese, BBQ sauce, bacon, fried egg, lettuce, and tomato.

Grilled beef patty with lettuce, tomato, onions, bacon, and mayonnaise, typically served with french fries.

Grilled beef patty with cheese, bacon, lettuce, tomato, onion, jalapeños, avocado, and mayonnaise.

Frijoles: Refried pinto beans, typically garnished with cheese.

A classic blend of seasoned rice paired with savory beans.

Fried green plantains, salted and golden, typically served with lime crema and cilantro.

Fried sweet plantain slices, typically served with lime crema and cilantro.

Crispy corn tortilla chips served with a side of mild salsa.

Grilled jalapeño peppers typically include onions and lime for added flavor.

Grilled cactus pads with onions and tomatoes. Typically includes cilantro for added freshness.

Grilled green onions, a Mexican staple, typically soft and caramelized with a hint of sweetness.

Freshly baked warm tortillas, perfect for wraps or side.

Crispy Golden Fries, Perfectly Seasoned for a Delightful Crunch.

Sponge cake soaked in three types of milk: evaporated milk, condensed milk, and heavy cream.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

Layers of mascarpone cream and espresso-soaked ladyfingers, enhanced with a dusting of cocoa powder.

Infused with dried hibiscus flowers, this traditional Mexican agua fresca offers a sweet and tart flavor.

Rice-based drink with cinnamon and vanilla, offering a traditional Mexican flavor.

Made from dried hibiscus flowers, water, and sugar, this extra-large hibiscus water offers a sweet and tangy refreshment.

Milk, bananas, sugar, vanilla syrup, and crushed ice blended into a smooth milkshake.

Mango milkshake: Made with ripe mangoes, whole milk, and a touch of sugar.

Typically includes purple corn, milk, sugar, and cinnamon, creating a smooth and sweet pudding.

Typically includes milk and Mexican-style chocolate tablets.

Brewed coffee mixed with fresh milk, sweetened, and served over ice.

Bottled water: Pure and simple bottled water to quench your thirst.

Mexican sodas: Typically includes flavors like tamarind, mandarin, lime, and pineapple. Often sweetened with cane sugar and available in glass or plastic containers.

Popular Mexican fruit juice, typically available in various flavors.

Refreshing, bottled fruit juice blend, available in various flavors.

Variety of canned sodas: Cola, Diet Cola, and Lemon-Lime.

Choice of juices: Orange, Apple, Pineapple, or Cranberry.