El Quetzal Guatemalan Restaurant Menu

8 oz grilled skirt steak green onions, rice, black beans, loganiza, and Russian salad.

Made with traditional leaves, chicken, mole, red pepper, raisins with bread.

Mashed plantains filled with sweetened black beans and chocolate, lightly fried to a golden brown.

Fried chicken and fries.

Chicken stews with potatoes, carrots, and green beans, Guatemalan seasonings with rice, and handmade tortillas.

Guatemalan style hot dog, mayo, mustard, guacamole, and cabbage with fries.

Handmade tortilla. Chicken or beef.

6 pieces. Small handmade tortillas deep-fried served with chicken or beef, jalapeño, cheese, and tomato sauce.

2 small corn tamal with pork meat, tomato sauce, and cheese.

Arroz, frijoles, crema y salsa de molcajete.

Arroz, frijoles, crema y salsa de molcajete.

Arroz y frijoles.

Huevos, arroz, longanizas y frijoies.

Crispy tortilla topped with fried carrots and cabbage, radish, and beets salad cheese and chirlmol sauce. Your choice of meat: chicken or beef.

2 pieces. Folded handmade tortillas deep-fried with vegetables and chicken, lettuce, radish salad, cheese, and tomato sauce.

Made with traditional leaves, chicken, mole, red pepper, raisins with bread.

2 pieces. Small tamales with cheese and tomato sauce.

3 pieces. Handmade tortillas rolled up with chicken and vegetables, topped with salad, mole, and cheese.

3 pieces. Deep-fried with mashed potatoes, served with salad and tomato sauce.

Asada y chicharrón, preguntar por precio.

2 small corn tamal with pork meat, tomato sauce, and cheese.

Guatemalan style hot dog, mayo, mustard, guacamole, and cabbage with fries.

2 pieces. Sweet corn tamal topped with cotija cheese.

Cooked wing of a chicken coated in sauce or seasoning.

Cow feet and vegetables soup.

Seafood mixed soup.

Chicken soup.

Raw shrimp marinated in lime juice, cucumber, red onions, and red spicy sauce.

Served with rice, beans, and green salad.

Garlic mojo shrimp served with rice and beans and green salad.

Served with rice, mashed potatoes, and steamed broccoli.

Poblano pepper stuffed with chicken or beef, side salad, rice, and beans.

Shredded beef in Guatemalan sauce, potatoes, rice, and handmade tortilla.

Fried chicken, served with rice, beans, and Russian salad.

Fried chicken and fries.

Grilled chicken breast, served with rice, beans, and mashed potatoes.

Pork or chicken seasoned in adobo with rice, beans Russian salad.

The revolcado is prepared boiled and the sofrito is made from pork liver, tongue, and ears and seasoned with the best Guatemalan seeds, served with rice and tortillas.

Served with raizy tortillas.

Steak with sautéed onions, rice and beans.

8 oz grilled skirt steak green onions, rice, black beans, loganiza, and Russian salad.

8 oz skirt steak, jalapeño, grilled green onions, rice, beans, and salad.

For 4 peoples. Served with garnachas, fried taquitos, camarones, marinated meat, steak and guacamole.

Frijoles, tomate, lechuga y crema.

Handmade tortilla. Chicken or beef.

Lechuga, arroz, frijoles, elote, pico de gallo y crema con pollo o bistec.

Bananas fried and covered in a rich mole sauce, garnished with sesame seeds.

Smooth, caramel-topped custard, a classic delight.

Sweet banana drink. Available in small or large.

Freshly brewed, aromatic blend to kick-start your day.

Horchata Traditional Spanish rice milk drink. Available in Regular (16 Oz) or Grande (24 Oz).

Tamarind-flavored water. Regular 16 oz or Grande 24 oz.

Hibiscus water. Available in 16 oz or 24 oz sizes.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The bold, refreshing, robust cola

The cold, refreshing, sparkling classic that America loves.

Fresa or banana.