El Primo Mexican Restaurant Menu

Mix & Match Mexican cuisine featuring a choice between burritos: Chimichangas, Diablo Chimi, El Primo Burrito; and tacos: Kid's Tacos, Taco Dinner, Tacos Especial El Gordo.

Burritos: Chimichangas, Diablo Chimi, El Primo. Quesadillas: Dinner, El Primo, Vegetarian Dinner. Mix & match for a unique experience.

Breakfast burrito paired with nacho supreme. Choose from chimichangas, diablo chimi, or el primo burrito.

Topped with sautéed mushrooms American cheese, lettuce, tomato, onion, and pickles.

Comes with cheese, lettuce, tomato, onion and pickles.

Comes with lettuce, tomato, onion and pickles.

Marinated pork, typically includes pineapple, onions, and cilantro, served in corn tortillas.

Beef tripe taco, served on a corn tortilla, typically includes onions, cilantro, and salsa.

Mixed carnitas cooked with jalapeños, tomato, onion and cilantro.

Corn tortillas filled with a blend of asada and pastor, typically includes cheese, onions, cilantro, and charro beans.

Skirt steak with guacamole and sour cream.

Steak with sliced poblano peppers, tomato, onions and melted cheese.

Skillet steak topped with tomatoes, green peppers, onions and melted cheese.

Strips of steak cooked in a red spicy sauce.

Strips of steak cooked with tomatoes, onion and fresh jalapeños.

Skirt steak sautéed with onions.

Skirt steak or chicken breast topped with beans and red tomatillo sauce with a cheese quesadilla, sour cream, nopales and guacamole on the side.

Steak with shrimp in ranchero sauce.

Your choice of steak, chicken or pastor. Served with sour cream and guacamole.

Made with ham, Mexican sausage, avocado and jalapeños.

Stuffed with cheese poblano peppers in a red sauce.

Chicken or shredded beef topped with lettuce, tomato, sour cream, cheese and guacamole.

Cheese enchilada, chile relleno and bean tostada.

Large flour tortilla with cheese, beans sautéed green peppers, mushrooms and onions.

Chicken, steak or pastor with lettuce, tomato, sour cream, and guacamole on the side. Corn, flour tortillas.

Topped with steak, cheese, guacamole, tomatoes, sour cream, and jalapeños.

Cheese fries with steak.

Melted cheese with Mexican sausage, onion, cilantro, tomato, and fresh jalapeño served with corn or flour tortillas.

Carne asada con camarones al mojo de ajo, cebolla y jalapeños toreados, aguacate y jitomate. Steak with shrimps, onions, jalapeños, avocado and tomatoes.

Chicken soup.

Beef stew.

Three eggs over easy.

Three eggs cooked over easy topped with ranchero sauce.

Tortilla chips cooked in a red or green sauce topped with cheese and served with two eggs.

Tortilla chips cooked in a red or green sauce topped with cheese and served with two eggs.

Three scrambled eggs with tomato, onion and fresh jalapeño.

Three scrambled eggs with cactus, tomato, onion and cilantro.

Three huevos rancheros con carne asada. Three eggs with ranchero sauce served with skirt steak.

Huevos con chorizo, jamon, tocino o salchicha. Three scrambled eggs with your choice of Mexican sausage, ham, bacon, or hot dog.

Scrambled eggs with shredded beef.

Huevos con carne asada y papas redondas. Skirt steak with three eggs and potatoes.

Three scrambled eggs with chorizo, beans, tomato and cheese.

Three scrambled eggs and meat of your choice, jamon, tocino, chorizo, steak or pastor.

Grilled chicken and sizzling veggies served with tortillas and fresh toppings.

Sautéed chicken, steak, and shrimp with onions and bell peppers, typically includes tortillas.

Grilled shrimp served with sautéed bell peppers and onions, typically accompanied by tortillas.

Seafood soup.

Fish soup.

Shrimp soup.

Shrimp prepared in a red spicy sauce.

Filete de tilapia al mojo de aio o ala diabla. Tilapia in garlic butter sauce or in a red spicy sauce.

Shrimp cocktail.

Crispy tostadas topped with a mix of seafood marinated in lime juice, accompanied by tomatoes, onions, cilantro, and avocado.

Prawns served with rice and fries.

Butterfly shrimp cooked in a garlic butter sauce.

Sautéed shrimp cooked in a ranchero sauce.

Huachinango entero al mojo de ajo, a la diabla o veracruzana. Whole red snapper in garlic butter sauce, red spicy sauce or sautéed vegetables.

Mojarra entera al mojo de ajo, a la diabla o veracruzana. Whole white fish in garlic butter sauce, red spicy sauce or sautéed vegetables.

Carne asada taco al pastor and green cheese enchilada.

Chile relleno, chicken quesadilla and steak taco.

Mexican style sandwich prepared with your choice of meat milanesa, ham, steak, pastor, lengua, cabeza y masiza with beans, lettuce, cheese, tomato, sour cream and avocado. Served with rice and beans.

A bolillo bun dipped in a red sauce stuffed with potatoes and chorizo with lettuce, cheese and sour cream.

Comes with your choice of meat: steak, al pastor, carnitas, lengua, boronas and chicharron in red or green sauce also nopales and rajas con queso.

Comes with your choice of meat steak, al pastor, carnitas, lengua, boronas and chicharron in red or green sauce also nopales and rajas con queso.

Filled with your choice of steak, pastor, chicken or beef, with beans, lettuce, cheese and sour cream.

Filled with your choice of steak, pastor, chicken or beef with beans and melted cheese.

Rojas o verdes enchiladas with chicken, steak, beef or cheese, and red or green sauce.

Three enchiladas in a green sauce topped with cheese, sour creme and grilled onions, your choice of cheese, chicken, steak or beef.

Three enchiladas in a green sauce topped with cheese and avocado.

Steak and pastor with beans, cheese, and tomatoes deep-fried and topped with red sauce and cheese.

Chicken, steak, beef or al pastor topped with cheese and red sauce.

Served with rice.

Served with fries.

Served with fries.

Served with fries.

Served with rice.

Red or green sauce. Served with rice.

Creamy, mashed beans, lightly seasoned and cooked till perfection.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Freshly sliced avocado, ripe and creamy - perfect for enhancing any dish.

Freshly baked warm tortillas, perfect for wraps or side.

A creamy and tangy addition, often used to enhance the flavors of various Mexican dishes.

A smooth blend of melted cheeses, typically served as a rich and creamy sauce for enhancing various dishes.

Savory grilled onions, caramelized to perfection.

Grilled jalapeños, seasoned with a hint of salt, often accompanied by a squeeze of lime for a smoky and slightly tangy finish.

Smooth, caramel-topped custard, a classic delight.

Coffee.

Milk.

Chocolate milk.

Licuados de platano o fresa. Banana or strawberry milkshake.

Soda de lata options include Coke, Diet Coke, Sprite.

Bottle.

Refreshing Mexican soda in a variety of flavors, perfect to complement any meal.

Effervescent Apple-Flavored Soda, Crisp & Refreshingly Sweet.