El Primo Birrieria Menu

Grilled carne asada served on a corn tortilla, typically includes onions, cilantro, and a touch of guacamole or pico de gallo.

Corn tortilla filled with slow-cooked, marinated beef, traditionally topped with onions and cilantro.

Lightly seasoned fish, in a soft taco shell with vibrant salsa and lime.

Delicate shrimp nestled in a soft taco shell with fresh salsa and other toppings.

Succulent Chicken Taco with Fresh Toppings and Zesty Sauce

Grilled chicken on a corn tortilla, typically includes guacamole, pico de gallo, onions, and cilantro.

Soft or crispy tortilla filled with seasoned potatoes, often accompanied by lettuce, cheese, and a dollop of sour cream.

Scrambled eggs mixed with onions, tomatoes, and jalapeños, embodying the essence of Mexican breakfast cuisine.

Scrambled eggs mixed with diced ham, often accompanied by rice and beans.

Verdes.

Corn tortilla chips simmered in red or green salsa, topped with shredded chicken, typically includes onions, cilantro, and a drizzle of sour cream.

Crispy tortillas simmered in a savory birria sauce, typically includes eggs and is garnished with onions, cilantro, and a dollop of sour cream.

Corn tortilla chips lightly tossed in a savory sauce, typically includes tender slices of arrachera steak, topped with sour cream, cheese, onion, and a hint of guacamole.

Eggs, cheese, bacon and beans.

Eggs, cheese, ham, beans and potatoes.

Eggs, cheese, beans and potatoes.

Eggs, cheese, beans and potatoes.

Eggs, ham and cheese.

Wheat tortilla, potatoes, cheese, sour cream and guacamole.

Double wrap fries, bacon and eggs.

Hashbrown, bacon, eggs, sour cream and cheese.

Wheat tortilla, chicken, egg whites, tomato and guacamole.

Wheat tortilla, shredded chicken, black beans and salsa.

Carne asada, rice, beans and cheese.

Carne asada, fries, cheese and salsa.

Carne asada, rice, beans and chipotle cream.

Wheat tortilla, shredded chicken, Rom, lettuce, cabbage, cheese, guacamole, salsa and chipotle cream.

Asada, shrimp, rice, cheese and cream sauce.

Refried beans and a blend of cheeses wrapped in a soft flour tortilla.

Char-grilled, marinated steak, expertly seasoned for an authentic flavor.

3 piece.

Shredded chicken typically includes onions, tomatoes, and bell peppers, wrapped in a flour tortilla with cheese.

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.

Fried fish wrapped in a flour tortilla, typically includes cabbage, pico de gallo, and tartar sauce.

A 2 in 1 burrito typically includes two distinct fillings wrapped together in a single flour tortilla, often combining elements like meat, cheese, and rolled tacos for a varied flavor experience.

Wrapped in a soft tortilla, this veggie burrito combines rice, beans, assorted seasonal vegetables, guacamole, cheese, and pico de gallo.

Shredded beef, eggs, and a blend of bell peppers, onions, and tomatoes, wrapped in a flour tortilla.

Tasty shrimp wrapped in a soft tortilla with fresh veggies and zesty sauces.

Tender steak, ranchero sauce, typically includes rice and beans, wrapped in a soft tortilla.

A burrito filled with carne asada, hot cheetos, typically includes sour cream and a blend of cheeses.

Carne asada and melted cheese wrapped in a flour tortilla, then deep-fried. Topped with sour cream, guacamole, and pico de gallo.

Melted Cheese and Tender Chicken in a Crispy Tortilla.

A flour tortilla filled with tender grilled beef and melted cheese, often accompanied by pico de gallo and sour cream.

Grilled chicken and melted cheese encased in a flour tortilla, typically accompanied by pico de gallo and sour cream.

Succulent shrimp encased in a crispy, golden tortilla with melted cheese.

Grilled Flour Tortilla Filled with Mixed Vegetables and Melted Cheese

A generously sized flour tortilla filled with a blend of cheeses and a variety of meats, typically includes steak, chicken, chorizo, and shrimp, complemented by baja sauce.

Grilled steak and shrimp served over a bed of rice, typically includes beans, pico de gallo, guacamole, and a blend of cheeses, garnished with avocado slices.

Tender beef served over a bed of rice, typically includes beans, salsa, and a blend of Mexican cheeses, garnished with fresh cilantro and a dollop of sour cream.

Pork simmered in a vibrant green tomatillo sauce, typically includes rice, beans, and a blend of fresh cilantro and cotija cheese.

Three piece.

Three piece.

Three piece.

Two hard shell tacos filled with shredded beef, topped with lettuce and cheese, accompanied by a side of rice and beans.

Corn tortillas filled with seasoned meat, topped with red sauce and sour cream, served with refried beans and shredded cheese, accompanied by a side of shredded beef.

A bean tostada paired with a cheese enchilada, typically garnished with lettuce and cheese.

Shredded beef taco topped with lettuce and cheese, paired with a cheese enchilada.

Two carne asada tacos on soft corn tortillas, accompanied by guacamole and pico de gallo, served alongside rice and beans.

Two chicken tacos filled with shredded chicken, typically accompanied by lettuce and cheese, served on a plate with rice and beans.

Chorizo combo plate typically includes spicy Mexican sausage, scrambled eggs, and cheese, served with rice, beans, and flour or corn tortillas.

Grilled carne asada served with rice, beans, guacamole, pico de gallo, lettuce, and a flour tortilla.

Shredded beef mixed with eggs, bell peppers, onions, and tomatoes, typically includes rice and beans. Served with flour or corn tortillas.

Deep-fried burrito filled with a savory mixture, typically includes guacamole, sour cream, pico de gallo, and cheese, accompanied by rice and beans.

Three large taquitos, typically filled with shredded beef, topped with guacamole and cheese, accompanied by rice and beans.

Grilled chicken served over rice, typically includes a blend of refried beans, spicy pico de gallo, lettuce, sour cream, and mixed cheddar cheese.

Sautéed shrimp encased in corn tortillas, smothered in a tangy green sauce, typically includes lettuce, sour cream, cotija cheese, and tomatoes.

Two soft corn tortillas filled with battered fish, accompanied by tartar sauce, lettuce, and pico de gallo.

Two grilled chicken tacos, typically includes guacamole and pico de gallo, served alongside rice and beans.

Bistec encebollado, typically includes steak topped with sautéed onions, accompanied by rice, beans, and tortillas.

Grilled steak enchiladas typically include guacamole, pico de gallo, and lettuce, served with a side of rice and beans.

Shredded beef, beans, and cheese on a crispy tortilla, typically includes lettuce and a blend of bell peppers, onions, and tomatoes.

Shredded chicken atop a crispy corn tortilla, typically includes beans, lettuce, and cheese.

A crisp tortilla layered with refried beans, grilled beef, lettuce, and cheese.

Fried flour tortilla topped with meat, refried beans, lettuce, cheese, guacamole, and sour cream.

Tortilla chips accompanied by fresh guacamole, typically includes a blend of cheeses.

Corn chips layered with carne asada, beans, cheese, and typically includes guacamole, sour cream, and pico de gallo.

Crispy fries topped with seasoned carne asada, melted cheese, creamy guacamole, and tangy sour cream.

Tender carne asada on crispy fries, topped with melted cheese, fresh pico de gallo, and a drizzle of creamy guacamole.

Crispy tortilla chips served with fresh, homemade guacamole.

Half order of birria typically includes tender beef marinated in a blend of spices, slowly cooked until succulent. Served with onions, cilantro, and a side of consommé for dipping.

Birria consomé traditionally made with a rich blend of spices and slow-cooked beef, garnished with onions and cilantro.

Chunks of beef in a rich broth made from a blend of adobo, vinegar, dried chiles, garlic, and aromatic herbs, garnished with onions and cilantro.

Soft corn tortilla filled with tender birria beef, often accompanied by onions and cilantro.

Savory shredded beef topped with chopped onions, cilantro, and a rich, flavorful sauce, all nestled in a crispy tortilla.

Tender shredded beef birria in a soft flour tortilla, topped with fresh cilantro and diced onions.

Tender birria beef atop a crispy tostada, garnished with fresh cilantro and diced onions.

Crispy tostada layered with tender birria, melted cheese, often garnished with onions and cilantro.

Corn tortilla quesadilla filled with cheese and seasoned meat.

A flour tortilla filled with melted cheese, typically Monterrey or a similar variety.

Flour tortilla filled with carne (meat) and cheese, often accompanied by traditional condiments.

Nuestra especialidad.

Flour tortilla enveloping a blend of cheeses, submerged in a savory sauce.

Corn tortilla quesadilla, generously filled with cheese, typically includes a savory, sauce-soaked preparation.

Grilled flour tortilla filled with a light cheese blend, typically includes a selection of fresh vegetables.

Tender beans in a rich, savory sauce, perfect for complementing any main dish.

Guacamole prepared with mashed avocados, typically includes onions, cilantro, tomatoes, and lime juice.

A 1/2 pint serving of our crafted salsa, typically includes fresh tomatoes, onions, cilantro, and a blend of spices.

Crispy golden tortilla chips, perfect for dipping or snacking.

Traditionally brewed coffee with cinnamon and sweetened with piloncillo, often infused with a hint of orange.

Canned beverage options: diet cola, Arizona green tea, Kern´s.

A refreshing selection of popular Mexican soft drinks, typically including Coca-Cola, Jarritos in various fruit flavors, Sidral, and Sangria, all sweetened with cane sugar.

Green tea infused with milk, offering a smooth and subtly sweet beverage experience.

A refreshing beverage made with freshly squeezed lemon juice, typically sweetened with sugar and diluted with water.

A frosty blend of freshly squeezed lemon juice, sweetened and blended with ice for a cool, refreshing drink.

Refreshing agua fresca available in two flavors: creamy horchata or tart hibiscus (jamaica).

A slice of creamy caramel flan topped with a fresh strawberry and drizzled with caramel sauce.

A revitalizing energy drink with a bold blend of flavors and caffeine to boost your energy levels throughout the day.

Espresso brewed with a strong concentration, typically served in a small amount.

A refreshing beverage made from steeped hibiscus flowers, typically sweetened to balance its natural tartness.