El poblano Grill & Cantina Menu

Grilled shrimp chopped with onions and covered with melted Mexican cheese.

"Mexican street corn in a cup" corn, mayo, lemon juice, and Tajin.

Grilled chicken chopped with onions and covered with melted Mexican cheese.

Melted cheese casserole with onions, roasted poblano peppers, and Mexican sausage.

Shrimp cooked and marinated in lime juice, fresh cilantro, onions, tomatoes, avocado, and fresh jalapenos.

Grilled chicken, spinach, black beans, corn, roasted red peppers, and creamy Chipotle dipping sauce.

Made fresh.

Grilled steak or chicken sauteed with onions and red & green bell peppers.

Beef or chicken topped with lettuce, tomatoes, and sour cream.

Cheese nachos with fajita chicken topped with sour cream.

Shredded pork topped with cheese sauce, grilled onions, and pico de gallo.

Shrimp topped with lettuce, tomatoes, and sour cream.

A flour tortilla filled with cheese and your choice of grilled chicken or steak fajita. Served with salad.

2 flour tortillas filled with cheese and your choice of beef or chicken. Served with lettuce, pico de gallo, shredded cheese, and sour cream.

2 flour tortillas filled with cheese and your choice of grilled chicken or steak topped with pico de gallo,, cheese sauce, and grilled onions. Served with rice and salad.

Two flour tortillas stuffed with cheese, crab, and pineapple smothered with our special cheese sauce. Served with lettuce, tomato, sour cream, and shredded lettuce.

Grilled flour tortilla stuffed with cheese, beans, and your choice of chopped beef or shredded chicken. Served with lettuce, tomatoes, and sour cream.

10" flour tortilla stuffed with melted cheese, sauteed zucchini, yellow squash, mushrooms, roasted corn, and spinach. Served with rice.

Crispy flour tortilla filled with grilled chicken or steak topped with cheese sauce, lettuce, tomatoes, and sour cream.

Mixed lettuce, crispy tortillas, cucumbers, tomatoes, red onions, roasted corn, and creamy Chipotle dressing.

Crispy flour tortilla filled with beef or chicken topped with cheese sauce, lettuce, tomatoes, and sour cream.

Chicken broth flavored with pasila pepper, shredded chicken, crispy tortillas, fresh avocado, queso fresco, and sour cream.

This recipe uses a combination of chiles to deliver its trademark red color and packs a mildly spicy punch.

Soup with zucchini, yellow squash, roasted corn, carrots, onions, tomatoes, and mushroom.

Chicken broth, zucchini, yellow squash, roasted corn, carrots, onions, tomatoes, and rice.

Two cheese enchiladas topped with pork carnitas, onions, bell peppers, and green sauce. Served with lettuce, tomatoes, sour cream, rice, and beans.

Three corn tortillas stuffed with shrimp, crab meat, onions, and celery in a creamy sauce topped with Chipotle cheese sauce and rice.

One shrimp, one crab, and one cheese enchilada smothered with special sauce and topped with pineapple. Served with rice, lettuce, tomato, and sour cream.

Two cheese enchiladas topped with beef, tomatoes, onions, enchilada sauce, sour cream, and lettuce. Served with rice.

Three chicken enchiladas topped with creamy tomatillo sauce, grated cheese, sour cream, and onions. Served with rice.

Supreme combo of four enchiladas: one chicken, one beef, one cheese, and one shredded beef. Topped with salad and sour cream.

Three enchiladas stuffed with sauteed zucchini, yellow squash, spinach, roasted corn, and mushrooms topped with spinach sauce, roasted poblano peppers, and grated queso fresco. Served with rice.

Five tortilla enchiladas dipped in creamy bean sauce and topped with red onions and queso fresco.

Three corn tortillas filled with mashed potatoes topped with grilled shrimp, onions, bell peppers, and Chipotle cheese sauce. Served with rice.

Three corn tortillas stuffed with chicken and spinach topped with our delicious roasted poblano salsa and queso fresco. Served with rice.

Three corn tortillas stuffed with spinach and topped with our roasted poblano salsa and queso fresco. Served with rice.

Flour tortilla wrapped with grilled chicken, rice, bell peppers & onions covered with creamy Chipotle cheese sauce and roasted corn.

One 10" flour tortilla grilled and stuffed with rice, beans, sour cream, melted cheese, and your choice of grilled chicken or steak. Served with sour cream and pico de gallo.

A flour tortilla grilled and stuffed with your choice of grilled chicken or steak smothered with cheese sauce and served with rice.

Big flour tortilla stuffed with your choice of grilled chicken or steak, rice, beans, lettuce, pico de gallo, and sour cream smothered with cheese sauce.

10" flour tortilla stuffed with rice, beans, and your choice of grilled chicken or steak topped with our red mild sauce and cheese dip.

Three burritos (beef, chicken, & shrimp) topped with cheese sauce, lettuce, sour cream, guacamole, and pico de gallo.

Fresh tender grilled chicken, steak, or pork.

Grilled chicken, steak, shrimp, grilled pineapple, onions, tomatoes, bell peppers, and mushrooms. Served over a fresh half pineapple.

Chicken, steak, and chorizo.

Fresh tender grilled steak, chicken, and shrimp seasoned to perfection.

Grilled mushrooms, broccoli, carrots, zucchini, yellow squash, cauliflower, tomatoes, onions, and bell peppers.

Grilled chicken and steak cooked with sauteed onions, tomatoes, and bell peppers topped with red chile sauce. Served with rice, beans, lettuce, pico de gallo, and sour cream with tortillas.

Delicious fajitas for 2 people with a fresh mix of steak, chicken, shrimp, and pork.

Crab, fish, and shrimp cooked with sauteed onions, tomatoes, and bell peppers.

Shrimp served with sauteed onions and bell peppers.

Chicken breast sauteed with onions, tomatoes, zucchini, yellow squash, and Chipotle sauce.

Grilled chicken breast topped with mole poblano sauce. Served with rice and beans.

Grilled chicken breast, zucchini, roasted red peppers, and spicy cream sauce.

Grilled chicken breast with sauteed spinach, roasted corn, and red bell peppers. Served with homemade mashed potatoes with spicy cream sauce.

Grilled chicken breast with mushrooms, bell peppers, onions, and cheese. Served with rice, beans, lettuce, pico de gallo, guacamole, and sour cream.

Grilled chicken breast topped with grilled onions, tomatoes, and bell peppers. Served with rice and beans.

Grilled chicken on a bed of rice topped with our special cheese sauce. Served with lettuce, sour cream, and pico de gallo.

Grilled chicken breast and chorizo topped with cheese sauce. Served with rice, beans, pico de gallo, and sour cream.

Shrimp sauteed in sweet roasted garlic, onions, tomatoes, and fresh avocado. Served over Mexican rice.

Grilled shrimp topped with cheese sauce and grilled onions, garnished with lettuce, sour cream, guacamole, and pico de gallo. Served with rice, beans, and tortillas.

A delicious cocktail with fresh shrimp, flavored with our special cocktail sauce, pico de gallo, and avocado slices.

Grilled salmon drizzled with Chipotle BBQ sauce served on a bed of rice and accompanied by a vegetable medley.

Sauteed shrimp, scallops, and fish fillet with onions, fresh tomatoes, and roasted Chipotle seafood sauce. Served with rice.

Fried tilapia served with beans, rice, a Mexican salad and tortillas.

Fish fillet sauteed in sweet roasted garlic, onions, tomatoes, and fresh avocado. Served over Mexican rice.

Pan-roasted salmon fillet smothered in bang bang six pepper sauce. Served with Mexican white rice and sauteed veggies.

Salmon marinated in lime, diced, and then tossed with cilantro, red onion, jalapeno, tomato, and fresh avocado.

Sauteed shrimp, tomatoes, onions, and cilantro topped with shredded cheese. Served with rice and creamy Chipotle sauce on the side.

Hand-battered fish filet strips cooked to crispy perfection topped with pico de gallo, and served with rice and a creamy Chipotle sauce on the side.

Crispy salmon tacos filled with fresh mango salsa and light Chipotle cream sauce. Served with Mexican white rice.

Four hard-shell tortillas topped with shrimp marinated in lime, diced and tossed with cilantro, tomatoes, onions, jalapenos, and avocado.

Two pieces of thinly sliced tender steak served with grilled green onions, lettuce, rice, and beans.

Grilled ribeye or grilled chicken breast with shrimp, mushrooms, onions, peppers, roasted corn, and creamy cheese sauce.

A juicy ribeye steak cooked with grilled shrimp and topped with chile Colorado sauce. Served with french fries and salad.

Ribeye strips sauteed with onions, tomatoes, zucchini, yellow squash, and Chipotle sauce.

Steak and grilled shrimp topped with grilled mushrooms and onions, smothered with cheese sauce. Served with rice and beans.

Ribeye steak topped with grilled onions, tomatoes, and bell peppers. Served with rice, beans, and tortillas.

Steak topped with morita pepper sauce. Served with rice, beans, and tortillas.

Three tacos filled with marinated pork and pineapple, served with lime, pico de gallo, and hot sauce. Served with beans.

Three corn or flour tortillas stuffed with tender marinated shredded beef, onions, and cilantro. Served with beans, pico de gallo, and tomatillo sauce.

Three corn or flour tortillas stuffed with chopped steak, onions, and cilantro. Served with beans, pico de gallo, and tomatillo sauce.

Three corn or flour tortillas stuffed with chopped lengua, onions, and cilantro. Served with beans, pico de gallo, and tomatillo sauce.

Rib-eye steak with orange juice, corn or flour tortilla, hot sauce, lime juice, cilantro, and grilled onions.

Four pork tacos served with beans, guacamole, and pico de gallo.

Tender arrachera (outside skirt) steak served with a chicken enchilada, rice, beans, pico de gallo, and tortillas.

Slow-cooked pork tips specially seasoned and served with salad, rice, beans, and tortillas.

Beef chunks with red chile sauce served with rice, beans, and flour tortillas.

Two roasted poblano peppers stuffed with white cheese and coated with an egg white batter, deep-fried and topped with roasted tomato sauce. Served with rice, beans, and tortillas.

Pork, carnitas, or beef tips with green sauce. Served with rice, beans, and tortillas.

Marinated grilled chicken breast and grilled shrimp smothered in our special cheese sauce. Served with lettuce, spur cream, pico de gallo, and rice.

Grilled chicken, steak, and shrimp cooked with onions, bell peppers, and tomatoes. Served over a bed of rice and covered with cheese sauce.

Grilled steak, chicken, and shrimp cooked with onions, bell peppers, and tomatoes. Served over a bed of French fries and covered with our special cheese sauce.

Grilled steak, chicken, and shrimp cooked with onions, bell peppers, and tomatoes. Served over a bed of baked potatoes and covered with our special cheese sauce.

Ten fried tacos of shredded chicken topped with lettuce, diced tomatoes, avocado slices, sour cream, and queso fresco.

Linguine pasta with grilled chicken or shrimp, roasted red peppers, poblano peppers, onions, tomatoes, and spinach in our special Chipotle cream sauce.

Grilled chicken and shrimp, mushrooms, green peppers, onions, cucumbers, tomatoes, and cheese served over salad mix.

8" flour tortilla stuffed with grilled chicken, spinach, and cheese. Served with mixed salad and rice.

One roasted poblano pepper stuffed with white cheese and coated with an egg white batter, deep-fried and topped with roasted tomato sauce. Served with rice and beans.

Two grilled chicken enchiladas topped with our famous mole poblano sauce. Served with rice and queso fresco.

Two cheese enchiladas topped with beef in enchilada sauce, lettuce, sour cream, and tomatoes. Served with rice.

Two enchiladas stuffed with sauteed zucchini, yellow squash, spinach, roasted corn, and mushrooms. Topped with spinach sauce, roasted poblano peppers, and grated queso fresco. Served with rice.

Grilled mushrooms, broccoli, carrots, zucchini, yellow squash, cauliflower, tomatoes, onions, and bell peppers served with rice, beans, lettuce, pico de gallo, sour cream, and tortillas.

Mixed lettuce, crispy tortilla, cucumbers, tomatoes, red onions, roasted corn, and creamy Chipotle dressing.

Two fried eggs covered with roasted tomato Chipotle sauce. Served with rice and beans.

Two eggs scrambled with tomatoes, onions, and hot jalapeno peppers. Served with rice and beans.

Two eggs scrambled with Mexican style sausage and onions. Served with rice and beans.

Grilled steak or chicken sauteed with onions and red & green bell peppers.

Steak or chicken. Served with rice, beans, and salad.

Grilled chicken breast topped with mole poblano sauce.

Grilled chicken on a bed of rice topped with our special cheese sauce. Served with lettuce, sour cream, and pico de gallo.

Crispy flour tortilla filled with beef or chicken topped with cheese sauce, lettuce, tomatoes, and sour cream.

A deep-fried pastry rolled in cinnamon sugar.

Mexican custard with a light caramel sauce.

Vanilla ice cream covered with a sweet crunchy coating, deep-fried, and topped with whipped cream and chocolate syrup.

Chocolate molten lava cake.

Sweet vanilla sponge cake completely soaked in three kinds of milk: sweetened condensed milk, evaporated milk, and regular milk.

Crispy Mexican flatbread, deep-fried to a golden brown and topped with honey & cinnamon.

Crispy Mexican flatbread, deep-fried to a golden brown and topped with honey & cinnamon.