El Pescaito Menu

Pargo 10-12oz served with choice of side: rice, mixed salad, fried plantains, etc. Flavor options include garlic, wine sauce, blackened, breaded, enchilada, stir-fried fajitas, fried, or teriyaki.

Calamari options including grilled, garlic, wine-flavored, spiced, breaded, in chili sauce, stir-fried, fried, with garlic white sauce, lemon white sauce, caper sauce, teriyaki.

Rich lobster cream soup with a smooth texture, garnished with a drizzle of red sauce.

Squid sandwich with options including grilled, garlic, wine-infused, blackened, breaded, spicy sauce, sautéed fajitas, fried, white garlic or lemon sauce, caper sauce, teriyaki.

Crisp romaine lettuce topped with grilled shrimp, croutons, Parmesan cheese, and Caesar dressing.

Cherna fish steak, 10-12oz, with choice of accompaniment: rice varieties, mixed salad, black beans, fried plantains, fries, mashed potatoes, fried yuca, or vegetables. Sauce options include grilled, garlic, wine, blackened, breaded, spicy tomato, sautéed fajitas, fried, white garlic sauce, lemon white sauce, caper sauce, teriyaki.

Calamari, choice of preparation: grilled, garlic, wine sauce, blackened, breaded, enchilada, sautéed fajitas, fried, or sauces including garlic white, lemon white, caper, teriyaki. Accompaniments: rice, mixed salad, black beans, fried plantains, fries, mashed potatoes, tostones, vegetables, yuca with mojo, fried yuca.

Arroz con camarones served with choice of white rice, mixed salad, black beans, fried sweet plantains, French fries, mashed potatoes, fried green plantains, sautéed vegetables, yuca with mojo, or fried yuca.

Seafood pasta available in Alfredo or tomato base.

Grilled, garlic, blackened, breaded, sautéed, fried, or with various sauces.

A variety of carbonated beverages available in different flavors.

Deep-fried sweet dough, typically includes a dusting of sugar and a hint of cinnamon.

A simple, refreshing bottled water, ideal for hydration.

Fresh seafood marinated in citrus juices. Options: large or medium serving.

Rich lobster cream soup with a smooth texture, garnished with a drizzle of vibrant red sauce.

Grilled shrimp, romaine lettuce, croutons, Parmesan cheese, and Caesar dressing.

Calamari with choice of accompaniment: rice, mixed salad, fried plantains, and more. Options for preparation include grilled, garlic, wine sauce, blackened, fried, white garlic sauce, or teriyaki.

Squid prepared in your choice of styles including grilled, garlic, wine, blackened, breaded, or with a variety of sauces like lemon-garlic white sauce. Served on bread.

Cherna fish steak, choice of preparation: grilled, garlic, wine sauce, seasoned, breaded, more. Accompanied by sides including rice, salads, black beans, fried treats, and vegetables.

Un delicioso arroz en calamares frescos, traidos del mar a su mesa, en una receta secreta de nuestra cocina milenaria

Seafood pasta available in two sauces: Alfredo, creamy and rich; Tomate, vibrant tomato-based.

Bistek de pollo with choice of accompaniment: rice varieties, mixed salad, black beans, fried sweet plantains, fries, mashed potatoes, plantain chips, vegetables, cassava in garlic sauce, fried cassava. Cooking options include grilled, garlic sauce, wine sauce, blackened, small fried pieces, breaded, in spicy sauce, sautéed fajitas, fried, white garlic sauce, lemon white sauce, caper sauce, teriyaki.

Steamed white rice, simply prepared, serving as a versatile accompaniment to various dishes.

Creamy caramel custard topped with a layer of rich caramel sauce, served with a side of whipped cream and a fresh strawberry.

Mango juice is a refreshing beverage made from pure mango pulp, often enjoyed for its sweet and tropical flavor.

A bottled water offering, providing a simple and refreshing hydration solution.