El Patron Mexican Restaurant Menu

Large tortilla bowl filled with lettuce, tomatoes, onions, Pico de Gallo, sour cream, guacamole and cheese with your choice of chicken or steak or shrimp for add'l charge.

A traditional avocado dip prepared fresh to the order.

3 soft corn tortillas stuffed with chicken or ground beef, or steak or shrimp for add'l charge. Served with rice and beans.

A traditional avocado dip prepared fresh to the order.

Three soft corn tortillas filled with steak, onions and cilantro.

Three soft corn tortillas filled with shredded brisket, topped with cheese, red cabbage, cilantro and guacamole sauce.

Choice of beef or chicken, served with beans, jalapeños, cheese, guacamole & sour cream.

Three corn tortillas that are deep-fried until slightly crispy but still soft, filled with shrimp, lettuce, black beans, and pico de gallo. Covered with chipotle mayo sauce and sliced avocado served with rice, beans and sweet plantain.

Grilled skirt steak served in a flour tortilla with Pico de Gallo, guacamole, cilantro & grilled green onions.

Three soft corn tortillas filled with steak, onions and cilantro.

Three soft corn tortillas filled with shredded brisket, topped with cheese, red cabbage, cilantro and guacamole sauce.

Three soft corn tortillas filled with chicken, cilantro & onions.

Made of corn tortillas and fried to a pastry like flakiness, filled with chicken or beef. Served with lettuce, red cabbage, Mexican cream and sour cream.

Mexican poblano peppers stuffed with chicken, beef, or cheese. Served with rice, beans, guacamole and sour cream.

3 soft corn tortillas stuffed with chicken or ground beef, or steak or shrimp for add'l charge. Served with rice and beans.

3 soft corn tortillas stuffed with chicken or ground beef, or steak or shrimp for add'l charge. Served with rice and beans.

3 soft corn tortillas stuffed with chicken or ground beef, or steak or shrimp for add'l charge. Served with rice and beans.

3 soft corn tortillas stuffed with chicken or ground beef, or steak or shrimp for add'l charge. Served with rice and beans.

Choice of beef or chicken, served with beans, jalapeños, cheese, guacamole & sour cream.

Wings, quitupan, platanos, flautas de queso.

Shrimp, tomatoes, onion, special house sauce, avocado, and spices.

A traditional Mexican dip with melted cheese, mushrooms and chorizo.

Chicken wings topped with hot spicy sauce or chipotle BBQ sauce. Served with blue cheese.

Breaded jalapeño peppers stuffed with cheese.

Chopped shrimp, tomatoes, onions, cilantro, lime juice and El Patron spices.

Rolled shrimp with bacon stuffed with jalapenos and cheese. Topped with mango sauce.

Mix greens, tomato, sliced avocado, onion, cilantro, fresh cheese and Italian dressing.

Large tortilla bowl filled with lettuce, tomatoes, onions, Pico de Gallo, sour cream, guacamole and cheese with your choice of chicken or steak or shrimp for add'l charge.

Mix lettuce, tomatoes, avocado, onions & garbanzos served with a house dressing. Choice of chicken or steak or shrimp for add'l charge.

Zucchini, mushrooms, onions, peppers, sliced tomatoes, spinach and grilled cheese. Served with rice & beans.

Chicken cooked with peppers, onions, accompanied with rice, beans, guacamole & sour cream.

Chicken cooked with peppers, onions, accompanied with rice, beans, guacamole & sour cream.

Chicken, steak, shrimp cooked with peppers, onions, fresh garlic, accompanied with rice and beans.

Chicken and rice soup with vegetables.

The queen of mexican soups.

A traditional whole black bean soup with cilantro, onion and spices.

Large spinach flour tortilla filled with shrimp, poblano peppers, cactus topped with red sauce and fresh cheese. Served with salad, guacamole and sour cream.

Grilled chicken, sauteed portabella mushrooms and spinach.

Lettuce, tomatoes and french fries. Add cheese for add'l charge.

Breaded chicken in flour dipped in egg. Topped with garlic, guajillo red sauce and lemon, served with rice and beans.

Sliced shell steak sauteed in garlic, oregano, cooked with tomatoes, onions, and green peppers, seasoned with jalapeno juice.

Shrimp sauteed in guajillo chile sauce, served with rice and beans.

Skirt steak, chicken, shrimp and Mexican hot sausage, served with rice and beans and avocado.

Ribeye steak and shrimp cooked with chipotle cream sauce. Served with rice and beans.

Fried ice cream, flambeed with grand marnier.

Sponge cake made with three types of milk.

Flour tortilla deep-fried stuffed with chicken or ground beef or steak for additional charge. served with rice and beans.

A traditional avocado dip prepared fresh to the order.