El Patron Mexican Grill and Cantina Menu

Rice, whole black beans, avocado, grilled bell pepper, and onions.

Crispy tortilla bowl filled with seasoned ground beef, shredded lettuce, diced tomatoes, grated cheese, and a dollop of sour cream.

Choice of meat with lettuce, cheese, sour cream and pico de gallo

One beef enchilada and one beef taco with rice and beans

One grilled chicken breast tostada, one chicken quesadilla and one chicken flauta.

Served with rice, beans, tortillas and ranchero sauce

Choice of meat with rice, beans, lettuce, tomatoes, sour cream and guacamole. Covered with cheese dip

Choice of meat served with a salad and tortillas

Two enchiladas served with rice and beans. Covered with red sauce

Two mini burritos filled with chorizo and eggs. Served with rice and beans.

Choice of meat served with lettuce, tomatoes, guacamole and sour cream. Topped with cheese dip

Choice of meat and beans covered with cheese dip, lettuce, tomatoes and sour cream. Cooked with onions and bell peppers

Two enchiladas with rice and beans, covered in verde sauce. Topped with lettuce, sour cream and tomatoes

One chile relleno, one beef enchilada and one chicken quesadilla

One chicken and cheese quesadilla with rice and beans

Grilled chicken strips on a bed of rice and covered with cheese dip

Choice of meat cooked with onions, bell peppers and tomatoes on a bed of rice. Covered with cheese dip

One beef and bean burrito, one beef enchilada and one beef taco

Grilled chicken breast served with rice and beans

Grilled chicken on a bed of poblano peppers cooked with a creamy mushrooms sauce

One of the most beloved dishes in Mexico. Chilaquiles is a dish consisting of crispy tortillas that are covered in salsa, eggs and chicken. Topped with crumbled cojita and served with rice and beans

Choice of meat with beans, lettuce, guacamole, and tomatoes, covered with cheese dip and burrito sauce

Filled with rice, bean and choice of meat. Topped with chile con carne and melted cheese

One beef and bean burrito served with rice and beans and covered with red sauce and cheese dip

One taco with rice and beans

One beef and bean burrito, one beef enchilada, one beef taco and one chalupa

Served with fries, lettuce, onions and tomatoes

Thin ribeye steak cooked with onions and bell peppers. Served with fries, onions, lettuce and tomatoes

A Mexican apple-flavored soda, typically includes real sugar and is more carbonated than traditional soft drinks.

Fresh banana, milk, raw honey, and Greek yogurt blended to a creamy consistency.

Typically includes fresh fruits like mango, strawberry, and banana blended with creamy vanilla ice cream.

Mango chunks blended with mango juice, sugar, and ice.

Peach smoothie: Blended fresh peaches, typically with banana and orange juice.

Smoothie Piña Colada: Blended pineapple and coconut cream, typically includes fresh pineapple and coconut milk.

Blended fresh raspberries, typically includes yogurt and honey for a creamy, slightly sweet beverage.

Blended strawberries with ice, water, and sugar.

Refreshing sweet tea brewed to perfection.

Grilled bell peppers typically include red, yellow, and green varieties, adding a sweet and smoky flavor to your dish.

House-made Mexican-style crema, typically smoother and milder than sour cream.

Savory grilled onions, caramelized to perfection.

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Sautéed mushrooms typically include garlic and butter.

Diced jalapeños typically added to enhance the heat of your dish.

Diced fresh onions typically used to enhance the flavor of any dish.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Creamy dressing made with a blend of herbs and spices, typically used as a dip or salad topping.

A hot and spicy sauce typically made with tomatoes, onions, garlic, and chili peppers.

Zesty Green Sauce with Fresh Herbs and Tangy Tomatillos

Typically a blend of cheddar and Monterey Jack cheese, finely shredded.

Grilled chicken marinated in traditional Mexican spices.

Succulent shrimp served as a delightful accompaniment.

Marinated and grilled steak, typically includes a hint of lime and cilantro.

Typically includes fresh tomatoes, often used as a base or topping in various Mexican dishes.

Raw shrimp marinated in lime juice, typically with cucumber, red onion, and jalapeños, served in a tangy and spicy aguachile sauce.

Creamy, Melted Cheese Blend, Perfect for Dipping

Available in hot, mild, honey BBQ, Tamarindo habanero and mango habanero

A blend of melted cheese and spicy chorizo, creating a rich and savory dip.

Grilled steak, chicken, shrimp, chorizo, carnitas, pastor, barbacoa, or pick 2 meats. Served with lettuce, pico de gallo, guacamole, and sour cream. Topped with cheese dip

A mix of chicken and beef taquitos, cheese sticks, jalapeño poppers, quesadilla, chicken wings, served with spinach dip and salsa.

Freshly mashed avocado dip, seasoned with lime and cilantro.

A popular Mexican stret food snack. Grilled corn with cojita cheese, mexican cream, mayonnaise, chili powder, lime and salt

Chopped tomatoes, onions, cilantro, and jalapeños mixed with lime juice and a pinch of salt.

Choice of meat served with lettuce, tomatoes, guacamole and sour cream

Fresh avocados, tomatoes, onions, cilantro, jalapeños, and lime juice, prepared at your table.

Our delicious grilled chicken, steak and shrimp cooked with onions, bell peppers and pico de gallo. Topped with cheese dip, lettuce, sour cream, guacamole and tomatoes.

One chicken and cheese quesadilla with rice and beans

One chile relleno, one beef and bean burrito and one chicken quesadilla

One beef and bean burrito, one beef enchilada and one beef taco

One beef enchilada, one chile relleno and one beef taco with rice and beans

One beef enchilada and one tamal with rice and beans

Two beef enchiladas, one tamal and one beef taco

One cheese enchilada, one guacamole tostada, rice and beans

One beef enchilada, chile con carne, rice and beans

One beef and bean burrito served with rice and beans. Covered with red sauce and cheese dip

One bbef and bean burrito, one beef enchilada, one chalupa and one beef taco

Three chicken enchiladas covered in our own brown mole sauce. Served with rice, lettuce, tomatoes and sour cream

One beef, one chicken and one cheese enchilada, covered with red sauce. Served with rice, lettuce, tomatoes and sour cream

Two enchiladas served with rice and beans. Covered with red sauce

Three shrimp enchiladas covered in green sauce. Served with rice, beans and guacamole. Cooked with onions, bell peppers and tomatoes

Four enchiladas with lettuce, tomatoes and sour cream. Covered with red sauce

One beef, one chicken, one bean and one cheese enchilada with lettuce, tomatoes, sour cream and covered with red sauce

Crispy fried tortilla filled with seasoned ground beef, accompanied by Mexican rice, refried beans, fresh lettuce, diced tomatoes, guacamole, and sour cream.

Golden-fried tortilla filled with shredded beef, accompanied by Mexican rice, refried beans, guacamole, sour cream, and pico de gallo.

Shredded chicken chimichanga: Crispy deep-fried tortilla filled with shredded chicken, topped with ranchero sauce and shredded cheese.

Deep-fried flour tortilla filled with grilled bell peppers, onions, tomatoes, and mushrooms. Topped with cheese sauce, served with lettuce, sour cream, guacamole, pico de gallo, rice, and beans.

Grilled shrimp with tomatoes, onions, and bell peppers. Typically served with rice, beans, guacamole, sour cream, salad, and tortillas.

Grilled chicken strips with bell peppers, onions, and tomatoes.

Grilled chicken with bell peppers, onions, and tomatoes. Typically includes rice, beans, guacamole, sour cream, pico de gallo, and tortillas for two people.

Steak, chicken and shrimp

Grilled steak, chicken, and shrimp typically cooked with bell peppers, onions, and tomatoes.

Steak, chicken, shrimp and chorizo. Served with fresh cilantro, tomatoes, and hot peppers

Grilled chicken, steak, shrimp, chorizo, and pork typically cooked with bell peppers, onions, and tomatoes.

Grilled steak, chicken, shrimp, bacon, and pineapple with jalapeño peppers.

Steak, chicken, shrimp, bacon, and pineapple with jalapeño pepper.

Sautéed zucchini, bell peppers, mushrooms, onions, tomatoes, and carrots.

Grilled vegetables, including zucchini, bell peppers, mushrooms, onions, and tomatoes, typically served with rice, beans, and tortillas.

Grilled steak, chicken, shrimp, chorizo, and pork, typically sautéed with onions, bell peppers, and tomatoes.

Marinated pork grilled with bell peppers, onions, and tomatoes.

Grilled pork with bell peppers, onions, and tomatoes. Typically includes tortillas, rice, beans, guacamole, and sour cream. Serves two.

Grilled steak with bell peppers, onions, and tomatoes. Accompanied by rice, beans, guacamole, pico de gallo, sour cream, and tortillas.

Grilled steak strips with bell peppers, onions, and tomatoes.

Grilled steak, chicken, tomatoes, bell peppers, and onions served in a half pineapple. Topped with melted cheese, accompanied by rice, pico de gallo, avocado, and sour cream.

Lila's recipe, beef cooked in a slow fire using our family ingredients to give a flavorful, delicious taste. Served with rice, beans, tortillas, cilantro, onions, verde sauce and lime

Chopped pieces of steak covered with onions, hot peppers, bell peppers and tomatoes. Topped with melted cheese. Served with a fajita salad and tortillas

Thin steak with cooked onions and bell peppers. Served with a fajita salad, jalapeno pepper, lim and tortillas

Steak strips, chicken strips, shrimp, chorizo, charro beans, onion, cactus, Mexican cheese and tortillas

Three ranch style eggs with rice, beans and tortillas. Served with our ranchero sauce

Strips of chicken covered with our brown mole sauce. Served with rice, pico de gallo, lettuce, guacamole and tortillas

Grilled chicken breast covered in a special sauce. Served with rice, beans, guacamole salad and tortillas

Poblano peppers stuffed with cheese, dipped in egg batter, fried, and topped with ranchero sauce.

Pork pieces marinated in a special sauce. Served with rice, beans, pico de gallo, jalapenos and tortillas

Fettuccine pasta with creamy alfredo sauce and grilled chicken.

Zesty Soup made with a savory blend of tortillas, spices, and fresh ingredients.

Choice of meat cooked onion, bell pepper and tomatoes. Served in a tortilla bowl with lettuce, cheese, pico de gallo and sour cream

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Traditional Mexican tripe (cow's stomach) soup, infused with a harmonious blend of herbs and spices.

Choice of meat served in a tortilla bowl with lettuce, tomatoes, cheese and sour cream

Grilled chicken breast typically served with sautéed onions, bell peppers, and tomatoes, layered over a bed of Mexican rice, and topped with melted cheese sauce.

Grilled chicken breast typically includes cheese sauce.

Grilled chicken breast topped with sautéed onions, bell peppers, and tomatoes, covered in melted cheese.

Grilled chicken strips on a bed of rice and topped with cheese dip

Grilled chicken breast covered with mushrooms, bell peppers and onions Topped with melted cheese and served with rice

Covered with red sauce

Covered with red sauce

Rice, grilled steak, chicken, and shrimp cooked with onions and bell peppers. Covered with our three delicious sauces.

Choice of meat with lettuce, guacamole, tomatoes, burrito sauce and cheese

Choice of meat. Filled with rice, onion, cilantro and cheese. Served with sour cream and pico de gallo

Rice and choice of meat topped with chile con carne and melted cheese

Choice of meat, rice, lettuce, pico de gallo and covered with cheese dip

Served with onions, cilantro, lime and hot sauce. Four tortillas served with meat of choice

Battered fish, cabbage, pico de gallo, avocado, and chipotle mayo on flour tortillas.

Three crispy taquitos with meat of choice. Served with lettuce, tomato, sour cream and guacamole

Three tacos with choice of meat. Served with lettuce, tomatoes and shredded cheese

Choice of meat with corn, pico de gallo, lettuce, cheese, mild sauce, sour cream, with black beans and spanish rice

Golden-brown tortilla filled with melted cheese, topped with shredded lettuce, diced tomatoes, guacamole, and a dollop of sour cream.

Grilled tortilla filled with seasoned ground beef, melted cheese, and served with a side of fresh salsa and tortilla chips.

Flour tortilla with cheddar cheese, shredded beef cooked with bell pepper, onion, and tomato.

Shredded chicken cooked with tomatoes and onions, wrapped in a flour tortilla with melted cheese.

Torta Mexicana is a popular Mexican sandwich served on warm bread with the choice of meat. Filled with lettuce, tomatoes, onions, jalapenos, avocado, and smeared with beans

Beef patty typically includes lettuce, tomato, avocado, jalapeños, and cheese, dressed with chipotle mayo on a bun.

Thin ribeye steak cooked with onion and bell pepper

Seasonal ingredients: shrimp, tilapia, scallops, octopus, and crab legs. comes with a mix of Hispanic vegetables to give a delicious unique taste

Shrimp, octopus, oysters, and cilantro served in a house-made cocktail sauce, garnished with onions and avocado slices.

Jumbo shrimp cooked with Hispanic vegetables

Boiled shrimp mixed with chopped onions, tomatoes, cilantro and avocados. Served with salted crackers

Boiled jumbo shrimp with vegetables. Served with rice and topped with cheese dip

Grilled tilapia fillet with rice and steamed vegetables

Steamed shrimp typically includes fresh shrimp steamed to perfection, often accompanied by a light seasoning of garlic and herbs.

Whole fried tilapia, served with rice, fries and El Patron salad

Choose from a variety of shrimp dishes. Jumbo shrimp served with white rice, fries and a salad

Grilled rib-eye steak typically includes a side of rice and beans, garnished with fresh herbs and spices.

Grilled tostada: Crispy grilled corn tortilla typically topped with refried beans, lettuce, tomatoes, and cheese.

Flat crispy corn tortilla topped with refried beans, shredded lettuce, tomatoes, and cheese.

Choice of meat covered in cheese dip

Deep-fried flour tortilla filled with grilled chicken or steak, onions, and bell peppers, topped with cheese dip, lettuce, guacamole, sour cream, and pico de gallo.

Corn tortilla rolled and filled with shredded chicken, deep-fried, and topped with lettuce, sour cream, and guacamole.

Taco shell typically filled with beef, lettuce, and cheese.

Small strips of steak simmered with chile peppers, tomatoes, and spices.

Poblano pepper stuffed with cheese, coated in egg batter, fried, and topped with ranchera sauce.

Handmade corn tortillas, typically served as a versatile side to complement any main dish.

Golden brown, deep-fried straight cut potatoes, typically seasoned lightly with salt.

Rice sautéed with tomatoes, onions, garlic, and Mexican spices.

White rice: Steamed white rice, typically includes lime and cilantro for added flavor.

Black beans simmered with onions, garlic, and traditional Mexican spices, garnished with cilantro.

Cooked and mashed pinto beans, typically seasoned, and topped with cotija cheese.

Steamed cornmeal dough stuffed with savory meat, typically topped with enchilada sauce and cheese.

Grilled flour tortilla filled with steak or chicken, bell peppers, onions, and cheese. Typically includes tomatoes.

Melted cheese and savory fillings in a grilled tortilla, served with shredded lettuce, diced tomatoes, guacamole, and sour cream.

Beer-battered fish in a flour tortilla, topped with cabbage, pico de gallo, and chipotle crema.

Mexican rice, refried beans, lettuce, pico de gallo, guacamole, and sour cream.

Savory blend of seasoned rice paired with hearty beans.

Choice of meat with onions, cilantro, lime and hot sauce. Your choice of tortilla

Rice and beans

Flour tortilla typically filled with ground beef, refried beans, and cheese.

Rice and beans

Breaded chicken tenders typically served with french fries.

and fries

and fries

Macaroni pasta typically mixed with a creamy cheese sauce.

and fries

Rice and beans

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

Deep-fried flour tortilla typically topped with honey, butter, and cinnamon.

Smooth, caramel-topped custard, a classic delight.

Crispy Coated, Soft-Centered Ice Cream Delight

Golden fried pastry dusted with cinnamon sugar

Decadent sponge cake soaked in a blend of three milks, topped with whipped cream.

Refreshing mango-infused water, typically includes a touch of lime and sugar.

Carbonated cola drink with a refreshing blend of caramel and vanilla flavors.

A zero-sugar cola with a classic taste, typically enjoyed with meals or on its own.

A sugar-free, zero-calorie carbonated cola typically enjoyed for its classic, crisp taste.

Unique blend of 23 flavors, carbonated soft drink.

Refreshing carbonated beverage with a fruity twist, ideal for quenching your thirst.

Refreshing lemonade made with fresh citrus juice, lightly sweetened and served with ice.

Mexican mandarin-flavored soda, sweetened with real sugar.

Mexican Coca-Cola: Classic cola in a glass bottle, sweetened with real cane sugar for an authentic taste.

Jarrito Piña: A Mexican carbonated beverage typically includes natural pineapple flavor.

Mexican apple-flavored soda made with cane sugar.

A refreshing lemon-lime soda with a crisp, clean taste.

Refreshing strawberry-infused lemonade, a perfect summer thirst-quencher.

Mexican grapefruit-flavored soda sweetened with real sugar.

Clear, refreshing bottled water.