El Patron Menu

Choose three items, served with rice and beans.

Table top grill with carne asada steak, pork, chicken, chorizo, grilled cambray onions, green peppers, chiles toreados, and slices of queso fresco cheese. Served with rice and your choice of beans, pico de gallo, lettuce, sour cream, and guacamole.

Table top grill with jumbo prawn shrimp, carne asada steak, pork, chicken, chorizo, grilled cambray onions, green peppers, chiles toreados, and slices of queso fresco cheese. Served with rice and your choice of beans, pico de gallo, lettuce, sour cream, and guacamole.

Marinated skirt steak grilled to perfection topped with sautéed shrimp and caramelized onions. Served with lettuce, pico de Gallo, and guacamole.

Grilled marinated strips of steak, chicken, pork, shrimp, chorizo sausage, roasted jalapeños, and a cambray onion with slices of queso fresco cheese on a sizzling skillet. Served with tortillas, rice, your choice of beans, pico de gallo, lettuce, sour cream and guacamole.

Shrimp sautéed in our spicy chipotle garlic butter sauce. Served with rice, lettuce, cucumber, limes, and orange garnish.

Grilled marinated skirt steak strips sautéed with jalapeños, onions, tomatoes, and our spicy red sauce. Served with rice and your choice of beans.

Three enchiladas with your choice of beef, chicken, or cheese. Served with our house Verde salsa and two fried eggs mounted on top. Served with rice and your choice of beans.

A traditional soup with slow-cooked pork, a red chili guajillo sauce, and hominy. Served with cabbage, radish, tostadas, and lime wedges.

Grilled marinated strips of steak or chicken mixed with green peppers and onions on a sizzling hot skillet. Served with tortillas, rice, your choice of beans, pico de gallo, lettuce, sour cream and guacamole.

Grilled shrimp mixed with green peppers and onions on a sizzling hot skillet. Served with tortillas, rice, your choice of beans, pico de gallo, lettuce, sour cream and guacamole.

Grilled marinated steak, chicken, and shrimp in a sizzling hot skillet. Served with tortillas, rice, your choice of beans, pico de gallo, lettuce, sour cream and guacamole.

Succulent pieces of pork tenderloin carefully prepared in a special red or green sauce. Served with tortillas, rice, and your choice of beans.

Grilled chicken fajita topped with our signature mole sauce. Served with rice and your choice of beans and tortillas.

Deep-fried seasoned pork grins. Served with Chile torreados, queso fresco, your choice of tortillas, rice, and soupy beans.

Crispy chicken wings coated in a tangy sauce, served with fresh celery sticks and a side of creamy dipping sauce.

Breaded and deep-fried chicken wings typically served without sauce.

Crispy French Fries topped with our house made Queso Dip ,Grilled Carne Asada, Pico de Gallo and Avocado.

Breaded and grilled chicken breast served with rice, fresh avocado slices, lettuce, cucumber, limes, orange slices and flour tortillas.

Deep-fried taco in a flour or corn shell.

Deep fried taco with your choice of beef or chicken in a flour or corn shell.

Ground beef taco in your choice of flour or corn shell, hard or soft.

Shredded chicken taco in your choice of flour or corn shell, hard or soft.

Shredded beef brisket taco in your choice of flour or corn shell, hard or soft.

Marinated pork in a soft corn shell topped with cilantro and onion.

Marinated steak in a soft corn shell topped with pico de gallo.

Grilled tilapia taco topped with cabbage, pico de gallo, and mango salsa.

Served with grilled onions, pico de gallo, lettuce, cheese, and sour cream on a soft flour tortilla.

Served with grilled onions, pico de gallo, lettuce, cheese, and sour cream on a soft flour tortilla.

Served on soft corn shell.

Grilled tilapia, shrimp, crab mix, and baby octopus mixed with green peppers and onions on top of a sizzling skillet served with lettuce, pico de gallo, sour cream, and guacamole. Served with rice and your choice of beans.

Three tortillas filled with lightly breaded tilapia topped with fresh cabbage, avocado, and pico de gallo. Served with lime wedges, spicy mango salsa. Served with rice and your choice of beans.

Mexican shrimp cocktail mixed in a spicy tomato based chilled soup with diced avocados, pico de gallo, celery, salt, and pepper served in a jumbo cocktail glass with crackers.

A seafood cocktail guaranteed to bring you "Back to life" mixed in a spicy chilled tomato based soup, with fresh chucked oysters, shrimp and baby octopus, diced avocados, pico de gallo, celery, salt, and pepper. Served in a jumbo cocktail glass with crackers.

Grilled tilapia fillet served with lettuce, cucumber, limes, and orange garnish. Served with rice and your choice of beans.

Three shrimp enchilada's topped with melted cheese and red sauce. Served with rice and your choice of beans.

Three soft corn or flour tortillas filled with sautéed shrimp and onions served with your rice and your choice of beans.

A large flour tortilla filled with shrimp and melted cheese. Served with pico de gallo and sour cream.

Lightly cooked shrimp and baby octopus, marinated in lime juice mixed and chopped with pico de gallo. Served with tapatio and tostadas.

Fresh oysters in the half shell. Can be served rare or cooked. Served with limes, horse radish, and tapatio salsa.

Grilled tender marinated skirt steak topped with grilled onions and peppers, served with pico de gallo, lettuce, a roasted cambray onion, and a Chile toreado.

Grilled tender marinated skirt steak, topped with grilled onions and peppers served with an enchilada de mole, pico de gallo, lettuce, a roasted cambray onion, and a Chile toreado.

Grilled tender marinated skirt steak, topped with sautéed fresh cactus and served with a roasted cambray onion and a grilled Chile toreado.

A large roasted poblano pepper, stuffed with melted Mexican cheese, lightly egg battered and sautéed with grilled onions and our roasted chile tomato sauce.

Two flat crispy corn tortillas topped with beans, lettuce, pico de gallo, shredded cheese, and sour cream.

Grilled tender chicken breast served with tortillas, lettuce, pico de Gallo, and sour cream.

Grilled tender chicken breast topped with sautéed shrimp and caramelized onions. Served with tortillas, lettuce, pico de Gallo, and a chile toreado.

Three rolled corn tortillas stuffed with cheese or meat of your choice. Topped with melted cheese and enchilada sauce of your choice. Sauces: traditional red, mole and salsa Verde.

A blend of Mexican melted cheeses topped with chorizo and pico de gallo. Served with flour tortillas.

A pastry turnover stuffed with your choice of seasoned ground beef or chicken then deep-fried and served with a side of melted cheese dip.

Fresh corn tortilla chips topped with refried beans, melted cheese, avocado slices, and jalapeños.

Flour tortillas filled with melted cheese, guacamole, and sour cream.

House-made tortilla chips served with both spicy and mild salsas.

Hard or soft shell tacos, stuffed with chicken or beef served with beans and rice.

Beef, chicken, or cheese. Served with beans or rice.

Beef, chicken, or cheese. Served with beans or rice.

Beef, chicken, or bean topped with shredded cheese. Served with rice and beans.

Beef, chicken, or bean and topped with melted cheese.

A beef patty topped with cheese, typically served with lettuce and tomato, accompanied by crispy french fries.

Breaded and fried chicken tenders, typically served with crispy french fries.

Mashed pinto beans typically garnished with shredded cheese.

Pinto beans simmered in a savory broth, typically including onions, tomatoes, and Mexican-style sausage.

Mexican rice simmered with tomatoes, annatto spices, onions, and garlic.

Mexican-style rice paired with refried beans, typically topped with shredded cheese.

Diced tomatoes, onions, cilantro, and jalapeños mixed with lime juice.

Creamy and tangy sour cream, ideal for adding a cool contrast to your favorite Mexican dishes.

Melted white cheese dip typically served with crispy tortilla chips.

Grilled jalapeño peppers typically accompanied by onions and lime.

Soft, pliable flour tortillas typically used for wrapping fillings.

Soft corn tortillas, typically used to wrap various fillings.

A large fried flour tortilla shell stuffed with your choice of chicken or ground beef, beans, lettuce, tomatoes, guacamole, sour cream, and cheese. Carne asada steak (for an additional charge).

Fresh cactus mixed with onions, peppers, cilantro, tomato, vinegar, oregano and fresh Mexican cheese, and slices of avocado.

Shrimp sautéed in our spicy chipotle garlic butter sauce and served atop a fresh ripe avocado served with lettuce, cucumber, limes, and an orange garnish. (With option to substitute ceviche on top).

Two eggs over easy topped with Mexican salsa.

Two scrambled eggs with Mexican sausage.

Two scrambled eggs with onions, tomatoes and peppers.

Two scrambled eggs mixed with fresh cactus.

Vegetarian. Green and red peppers, onions, tomatoes, mushrooms and nopales. Served with pico de gallo, lettuce, cheese, guacamole, and your choice of black or pinto beans.

Vegetarian. Three soft corn tortillas filled with melted Mexican cheese and fresh cactus. Served with beans.

Vegetarian. Two bean and avocado burritos with lettuce, pico de gallo, and topped with cheese sauce. Served with beans.

Vegetarian. Two flour tortillas stuffed with potato, deep-fried, and served with lettuce, pico de gallo, shredded cheese, and your choice of black or pinto beans.

Vegetarian. A large flour tortilla stuffed with cheese, green and red peppers, onions tomatoes, mushrooms, and cactus.

Two deep-fried flour tacos filled with ground beef or chicken, served with lettuce, shredded cheese, and pico de gallo.

Three crispy or soft tacos filled with your choice of ground beef, shredded beef, or chicken topped with lettuce and shredded cheese.

Three soft corn tacos filled with pork, marinated in a secret recipe consisting of spices, onions, and pineapple. Topped with onions and cilantro.

Three soft corn or flour tacos filled with marinated carne asada steak served with pico de gallo and lime slices.

Two soft flour tortillas filled with grilled marinated fajita steak or fajita chicken mixed with grilled onions, served with lettuce, shredded cheese, pico de Gallo, and sour cream.

A large flour tortilla stuffed with beans and your choice of ground beef, chicken, or pork topped with melted cheese and red sauce.

A large flour tortilla stuffed with marinated carne asada steak, beans, and cheese, topped with a white jalapeño cheese sauce served with guacamole, lettuce, sour cream, and pico de gallo.

A large flour tortilla stuffed with succulent pieces of pork flavored with tomatillo, chiles, and onions topped with shredded cheese and salsa Verde served with guacamole, lettuce, sour cream, and pico de gallo.

A large flour tortilla stuffed with a slow cooked shredded beef and beans topped with a white jalapeño cheese sauce served with guacamole, lettuce, sour cream, and pico de gallo.

A large flour tortilla stuffed with shredded chicken and topped with our house mole sauce served with rice.

A large flour tortilla stuffed with chili relleno and refried beans then topped with salsa Verde. Served with rice, guacamole, lettuce, sour cream and pico cheese, and red sauce.

Mexican grilled steak sandwich, avocado, jalapeños, lettuce, tomatoes mayonnaise Mexican cheese in a toasted French bread.

Tender breaded pork sandwich. Choice of black, soupy, or refried beans.

One tostada topped with beans, lettuce, cheese, and sour cream, and one hard or soft taco with your choice of beef or chicken.

Two soft tacos filled with marinated pork topped with onions and cilantro.

Two deep-fried crispy corn tortillas filled with chicken, topped with cheese and sour cream.

Two soft corn tortillas filled with marinated carne asada steak topped with pico de gallo and slices of lime.

One flour tortilla stuffed with your choice of beef, pork, or chicken, deep-fried and topped with white cheese sauce.

One medium size flour tortilla stuffed with beans and cheese with your choice of beef, chicken, or pork. Topped with melted cheese and red sauce.

Two lightly breaded tilapia fish tacos with cabbage, avocado, pico de gallo, and slices of lime. Served with mango salsa and your choice of tortilla.

Your choice of two cheese and onion or chicken enchiladas topped with your choice of our homemade red sauce, mole, or green sauce.

Steak, chicken, or both grilled with green peppers and onions. Served with pico de gallo, lettuce, sour cream, and guacamole. Your choice of tortilla.

2 soft corn tortillas filled with pork and our tomatillo sauce topped with cilantro, onions, and lime wedges.

Your choice of pork or beef chimichanga and jalapeño or pork tamale.

Large fried tortilla shell stuffed with your choice of chicken or beef, beans, lettuce, tomatoes, guacamole, sour cream, and cheese. Not served with rice and beans on the side. Carne Asada (for an additional charge).

Burrito with your choice of pork or beef topped with red sauce and 1 cheese or chicken mole enchilada.

One fish taco served on flour tortilla and one shrimp taco served on corn.

2 shrimp tacos served on your choice of corn or flour tortillas.

Two medium sized burritos stuffed with scrambled eggs, refried beans, potatoes, and cheese. *Not served with rice or beans on the side.

Choose two items, served with rice and beans.

Choose three items, served with rice and beans.

Table top grill with carne asada steak, pork, chicken, chorizo, grilled cambray onions, green peppers, chiles toreados, and slices of queso fresco cheese. Served with rice and your choice of beans, pico de gallo, lettuce, sour cream, and guacamole.

Table top grill with jumbo prawn shrimp, carne asada steak, pork, chicken, chorizo, grilled cambray onions, green peppers, chiles toreados, and slices of queso fresco cheese. Served with rice and your choice of beans, pico de gallo, lettuce, sour cream, and guacamole.

Marinated skirt steak grilled to perfection topped with sautéed shrimp and caramelized onions. Served with lettuce, pico de Gallo, and guacamole.

Grilled marinated strips of steak, chicken, pork, shrimp, chorizo sausage, roasted jalapeños, and a cambray onion with slices of queso fresco cheese on a sizzling skillet. Served with tortillas, rice, your choice of beans, pico de gallo, lettuce, sour cream and guacamole.

Shrimp sautéed in our spicy chipotle garlic butter sauce. Served with rice, lettuce, cucumber, limes, and orange garnish.

Grilled marinated skirt steak strips sautéed with jalapeños, onions, tomatoes, and our spicy red sauce. Served with rice and your choice of beans.

Three enchiladas with your choice of beef, chicken, or cheese. Served with our house Verde salsa and two fried eggs mounted on top. Served with rice and your choice of beans.

A traditional soup with slow-cooked pork, a red chili guajillo sauce, and hominy. Served with cabbage, radish, tostadas, and lime wedges.

Grilled marinated strips of steak or chicken mixed with green peppers and onions on a sizzling hot skillet. Served with tortillas, rice, your choice of beans, pico de gallo, lettuce, sour cream and guacamole.

Grilled shrimp mixed with green peppers and onions on a sizzling hot skillet. Served with tortillas, rice, your choice of beans, pico de gallo, lettuce, sour cream and guacamole.

Grilled marinated steak, chicken, and shrimp in a sizzling hot skillet. Served with tortillas, rice, your choice of beans, pico de gallo, lettuce, sour cream and guacamole.

Succulent pieces of pork tenderloin carefully prepared in a special red or green sauce. Served with tortillas, rice, and your choice of beans.

Grilled chicken fajita topped with our signature mole sauce. Served with rice and your choice of beans and tortillas.

Deep-fried seasoned pork grins. Served with Chile torreados, queso fresco, your choice of tortillas, rice, and soupy beans.

Served with a side of ranch and celery.

Served with a side of ranch and celery.

Deep-fried taco in a flour or corn shell.

Deep fried taco with your choice of beef or chicken in a flour or corn shell.

Ground beef taco in your choice of flour or corn shell, hard or soft.

Shredded chicken taco in your choice of flour or corn shell, hard or soft.

Shredded beef brisket taco in your choice of flour or corn shell, hard or soft.

Marinated pork in a soft corn shell topped with cilantro and onion.

Marinated steak in a soft corn shell topped with pico de gallo.

Grilled tilapia taco topped with cabbage, pico de gallo, and mango salsa.

Served with grilled onions, pico de gallo, lettuce, cheese, and sour cream on a soft flour tortilla.

Served with grilled onions, pico de gallo, lettuce, cheese, and sour cream on a soft flour tortilla.

Served on soft corn shell.

Grilled tilapia, shrimp, crab mix, and baby octopus mixed with green peppers and onions on top of a sizzling skillet served with lettuce, pico de gallo, sour cream, and guacamole. Served with rice and your choice of beans.

Three tortillas filled with lightly breaded tilapia topped with fresh cabbage, avocado, and pico de gallo. Served with lime wedges, spicy mango salsa. Served with rice and your choice of beans.

Mexican shrimp cocktail mixed in a spicy tomato based chilled soup with diced avocados, pico de gallo, celery, salt, and pepper served in a jumbo cocktail glass with crackers.

A seafood cocktail guaranteed to bring you "Back to life" mixed in a spicy chilled tomato based soup, with fresh chucked oysters, shrimp and baby octopus, diced avocados, pico de gallo, celery, salt, and pepper. Served in a jumbo cocktail glass with crackers.

Grilled tilapia fillet served with lettuce, cucumber, limes, and orange garnish. Served with rice and your choice of beans.

Three shrimp enchilada's topped with melted cheese and red sauce. Served with rice and your choice of beans.

Three soft corn or flour tortillas filled with sautéed shrimp and onions served with your rice and your choice of beans.

A large flour tortilla filled with shrimp and melted cheese. Served with pico de gallo and sour cream.

Lightly cooked shrimp and baby octopus, marinated in lime juice mixed and chopped with pico de gallo. Served with tapatio and tostadas.

Grilled tender marinated skirt steak topped with grilled onions and peppers, served with pico de gallo, lettuce, a roasted cambray onion, and a Chile toreado.

Grilled tender marinated skirt steak, topped with grilled onions and peppers served with an enchilada de mole, pico de gallo, lettuce, a roasted cambray onion, and a Chile toreado.

Grilled tender marinated skirt steak, topped with sautéed fresh cactus and served with a roasted cambray onion and a grilled Chile toreado.

A large roasted poblano pepper, stuffed with melted Mexican cheese, lightly egg battered and sautéed with grilled onions and our roasted chile tomato sauce.

Two flat crispy corn tortillas topped with beans, lettuce, pico de gallo, shredded cheese, and sour cream.

Grilled tender chicken breast served with tortillas, lettuce, pico de Gallo, and sour cream.

Grilled tender chicken breast topped with sautéed shrimp and caramelized onions. Served with tortillas, lettuce, pico de Gallo, and a chile toreado.

Three rolled corn tortillas stuffed with cheese or meat of your choice. Topped with melted cheese and enchilada sauce of your choice. Sauces: traditional red, mole and salsa Verde.

A blend of Mexican melted cheeses topped with chorizo and pico de gallo. Served with flour tortillas.

A pastry turnover stuffed with your choice of seasoned ground beef or chicken then deep-fried and served with a side of melted cheese dip.

Fresh corn tortilla chips topped with refried beans, melted cheese, avocado slices, and jalapeños.

Fresh tortilla chips paired with our house-made mild and spicy salsas.

Hard or soft shell tacos, stuffed with chicken or beef served with beans and rice.

Beef, chicken, or cheese. Served with beans or rice.

Beef, chicken, or cheese. Served with beans or rice.

Beef, chicken, or bean topped with shredded cheese. Served with rice and beans.

Beef, chicken, or bean and topped with melted cheese.

Refried pinto beans, typically garnished with shredded cheese.

Slow-cooked pinto beans in a savory broth, typically includes onion and tomato.

Mexican rice typically cooked with tomatoes, onions, garlic, and spices, offering a classic and satisfying side dish.

Fluffy Mexican rice paired with tender beans, typically topped with cheese.

Chopped tomatoes, onions, cilantro, and jalapeños mixed with fresh lime juice.

Creamy and tangy sour cream, ideal for adding a cool contrast to your favorite Mexican dishes.

Melted white cheese dip, typically paired with fried tortilla chips.

Grilled jalapeño peppers typically mixed with onions and lime.

A large fried flour tortilla shell stuffed with your choice of chicken or ground beef, beans, lettuce, tomatoes, guacamole, sour cream, and cheese. Carne asada steak (for an additional charge).

Fresh cactus mixed with onions, peppers, cilantro, tomato, vinegar, oregano and fresh Mexican cheese, and slices of avocado.

Shrimp sautéed in our spicy chipotle garlic butter sauce and served atop a fresh ripe avocado served with lettuce, cucumber, limes, and an orange garnish. (With option to substitute ceviche on top).

Two eggs over easy topped with Mexican salsa.

Two scrambled eggs with Mexican sausage.

Two scrambled eggs with onions, tomatoes and peppers.

Two scrambled eggs mixed with fresh cactus.

Vegetarian. Green and red peppers, onions, tomatoes, mushrooms and nopales. Served with pico de gallo, lettuce, cheese, guacamole, and your choice of black or pinto beans.

Vegetarian. Three soft corn tortillas filled with melted Mexican cheese and fresh cactus. Served with beans.

Vegetarian. Two bean and avocado burritos with lettuce, pico de gallo, and topped with cheese sauce. Served with beans.

Vegetarian. Two flour tortillas stuffed with potato, deep-fried, and served with lettuce, pico de gallo, shredded cheese, and your choice of black or pinto beans.

Vegetarian. A large flour tortilla stuffed with cheese, green and red peppers, onions tomatoes, mushrooms, and cactus.

Two deep-fried flour tacos filled with ground beef or chicken, served with lettuce, shredded cheese, and pico de gallo.

Three crispy or soft tacos filled with your choice of ground beef, shredded beef, or chicken topped with lettuce and shredded cheese.

Three soft corn tacos filled with pork, marinated in a secret recipe consisting of spices, onions, and pineapple. Topped with onions and cilantro.

Three soft corn or flour tacos filled with marinated carne asada steak served with pico de gallo and lime slices.

Two soft flour tortillas filled with grilled marinated fajita steak or fajita chicken mixed with grilled onions, served with lettuce, shredded cheese, pico de Gallo, and sour cream.

A large flour tortilla stuffed with beans and your choice of ground beef, chicken, or pork topped with melted cheese and red sauce.

A large flour tortilla stuffed with marinated carne asada steak, beans, and cheese, topped with a white jalapeño cheese sauce served with guacamole, lettuce, sour cream, and pico de gallo.

A large flour tortilla stuffed with succulent pieces of pork flavored with tomatillo, chiles, and onions topped with shredded cheese and salsa Verde served with guacamole, lettuce, sour cream, and pico de gallo.

A large flour tortilla stuffed with a slow cooked shredded beef and beans topped with a white jalapeño cheese sauce served with guacamole, lettuce, sour cream, and pico de gallo.

A large flour tortilla stuffed with shredded chicken and topped with our house mole sauce served with rice.

A large flour tortilla stuffed with chili relleno and refried beans then topped with salsa Verde. Served with rice, guacamole, lettuce, sour cream and pico cheese, and red sauce.

Mexican grilled steak sandwich, avocado, jalapeños, lettuce, tomatoes mayonnaise Mexican cheese in a toasted French bread.

Crispy breaded steak sandwich with choice of black, soupy, or refried beans.