El Patron Menu

Quesabirria is a mexican dish comprising birria-style cooked beef folded into a tortilla with melted cheese and served with a side of broth for dipping also side served with onions cilantro cucumber and radish

Grilled steak, cilantro, and onions on a soft corn tortilla. Typically includes fresh pico de gallo and guacamole salsa.

Grilled steak wrapped in a flour tortilla, accompanied by sides of sour cream, guacamole, and salsa.

Spiced chorizo topped with fresh cilantro, diced onions, and a hint of lime, served on soft tortillas.

Mexican-style rice typically includes tomatoes, onions, and garlic.

Corn tortilla filled with shredded beef, cheese, onions, and cilantro, typically served with a dipping broth (consomé).

Large portion of smooth sour cream, a classic Mexican condiment that typically includes a tangy and creamy profile.

A sweet and effervescent Mexican soda, typically featuring natural mango essence.

Refreshing fruit-infused beverage made with natural ingredients.

Fried corn tortilla pieces smothered in red or green salsa, topped with onions, cheese, and sour cream.

Two fried eggs on corn tortillas, topped with tomato-chili sauce, black beans, avocado slices, jalapeño, and crumbled cheese.

Filled with scrambled eggs, Mexican sausage, refried beans, and cheese in a flour tortilla.

Steak, french fries, pico de gallo, and cheese in a flour tortilla.

Marinated pork, rice, beans, grilled onions, and pineapple wrapped in a flour tortilla. Topped with cheese, guacamole, sour cream, and pico de gallo.

Grilled chicken wrapped in a flour tortilla with rice, beans, cheese, lettuce, pico de gallo, sour cream, and guacamole.

Refried beans and cheese wrapped in a soft flour tortilla, typically includes rice and sour cream.

Shredded pork, rice, beans, pico de gallo, and sour cream wrapped in a flour tortilla.

Ground beef wrapped in a flour tortilla, typically includes rice, beans, onions, cilantro, cheese, and sour cream.

Shredded beef burrito topped with melted cheese, sour cream, and diced tomatoes.

Grilled steak wrapped in a flour tortilla, accompanied by sides of sour cream, guacamole, and salsa.

Grilled chicken, mayonnaise, black beans, lettuce, onion, tomato, avocado, and Oaxaca cheese in a Mexican sandwich.

Marinated pork with pineapple, beans, lettuce, tomato, onion, avocado, and mayonnaise on a Mexican sandwich.

Grilled steak, refried beans, lettuce, tomato, onion, avocado, cheese, and mayonnaise on traditional Mexican bread.

Carnitas torta: Slow-cooked pork, refried beans, lettuce, tomatoes, onions, avocado, jalapeños, mayonnaise, and cheese on a Mexican roll.

Creamy refried beans and fresh cheese on a toasted bun, accompanied by crisp lettuce, sliced tomatoes, onions, and green peppers.

Crispy breaded meat with fresh lettuce, tomato, onion, and creamy avocado, all layered in a soft roll.

Birria torta with shredded beef, refried beans, cheese, onions, cilantro, and a side of consommé.

Soft corn tortillas filled with slow-cooked pulled pork, topped with chopped onions and fresh cilantro.

Marinated pork, diced onion, fresh cilantro, and pineapple on a soft corn tortilla.

Grilled chicken on a corn tortilla, topped with cilantro and onion.

Spiced chorizo topped with fresh cilantro, diced onions, and a hint of lime, served on soft tortillas.

Shredded chicken taco typically includes onions and cilantro, served on a soft corn tortilla.

Beef tongue on a soft corn tortilla, typically includes cilantro and onions.

Grilled beef tripe taco with cilantro, onions, and salsa in a handmade corn tortilla.

Corn tortilla filled with shredded beef, cheese, onions, and cilantro, typically served with a dipping broth (consomé).

Ground beef taco typically includes cilantro and onions on a soft corn tortilla.

Braised shredded beef with guacamole, chipotle salsa, onion, and cilantro on a soft corn tortilla.

Ground beef, lettuce, cheese, sour cream, and pico de gallo in a flour tortilla.

Crispy fried tacos typically filled with seasoned meat, topped with cabbage, sour cream, and cotija cheese.

Quesabirria is a mexican dish comprising birria-style cooked beef folded into a tortilla with melted cheese and served with a side of broth for dipping also side served with onions cilantro cucumber and radish

Deep-fried tortilla topped with carne asada, refried beans, shredded cheese, lettuce, tomatoes, avocado, and sour cream.

Marinated pork with pineapple and onions on a crispy corn tortilla. Topped with refried beans, lettuce, sour cream, and grated cheese.

Shredded chicken on a crispy tostada, topped with lettuce, tomatoes, onions, cheese, and a drizzle of crema. Served with refried beans and Mexican rice.

Grilled tortillas filled with tender carne asada and melted cheese, accompanied by fresh salsa and creamy guacamole.

Shredded beef quesadilla typically includes melted cheese in a flour tortilla, often accompanied by pico de gallo, sour cream, and guacamole.

Grilled flour tortilla filled with seasoned chicken in a spicy marinade and melted cheese.

Grilled chicken, melted cheese in a flour tortilla, typically includes sour cream and pico de gallo.

Grilled flour tortilla with shrimp, cheese, onions, bell peppers, and mushrooms.

Tender shredded pork in a grilled tortilla, served with sides of sour cream, salsa, and guacamole.

Grilled flour tortilla filled with marinated pork, pineapple, and onions.

Tender shredded beef birria with melted cheese in a grilled tortilla.

Grilled steak, typically served with rice, beans, grilled onions, and a blistered chili pepper.

Three enchiladas topped with green sauce, shredded lettuce, sour cream, and grated cheese, served with refried beans and Mexican rice.

Grilled chicken, rice, beans, and tortillas.

Poblano peppers typically stuffed with cheese or ground beef.

Breaded steak served with rice, beans, lettuce, avocado, and tomato.

Skillet-cooked beef with onions and mixed bell peppers. Served with rice, beans, and tortillas.

Grilled chicken breast sautéed with onions, green and red bell peppers.

A mix of shrimp, beef, and chicken sautéed with bell peppers, onions, and tomatoes.

Shrimp sautéed with onions, tomatoes, and bell peppers.

Grilled steak with fried plantains, rice, refried beans, salad, and pico de gallo. Served with tortillas and a side of sour cream.

Slow-cooked marinated pork, typically served with rice, beans, guacamole, pico de gallo, and tortillas.

Grilled onions, bell peppers, and mushrooms, typically with beans, lettuce, cilantro, and cheese, served in a taco.

Grilled bell peppers, onions, mushrooms, tomatoes, zucchini, and lettuce, topped with sour cream and shredded cheese in a crispy flour tortilla shell.

Thick corn tortillas topped with shredded chicken, lettuce, tomato, onions, sour cream, and crumbled cheese.

Steamed cornmeal dough stuffed with chicken and mole sauce, wrapped in a corn husk, topped with salsa verde, sour cream, and cotija cheese.

Seasoned meat, fresh cilantro, diced onions, and a lime wedge on soft tortillas, accompanied by cucumber and radish slices.

A deep-fried burrito topped with guacamole, sour cream, shredded cheese, and fresh pico de gallo on a bed of shredded lettuce.

Fried cassava topped with crispy pork, cabbage salad, tomato salsa, and encurtido (pickled vegetables).

Thick corn tortillas filled with savory meat, cheese, and beans, served with a fresh side salad topped with shredded cheese and creamy dressing.

Golden-brown fried plantain slices, lightly caramelized to enhance their natural sweetness.

Cheese quesadilla served with french fries.

Grilled chicken strips typically served with french fries.

Fried sausages shaped like octopuses served with french fries.

Crispy tortilla chips served with a fresh salsa of diced tomatoes, onions, cilantro, and jalapeños.

Tortilla chips topped with refried beans, cotija cheese, and pico de gallo.

Tortilla chips typically topped with melted nacho cheese and pickled jalapeños.

Grilled chicken, beef, and beans topped with lettuce, tomatoes, cheese, sour cream, guacamole, and pico de gallo on a bed of crispy tortilla chips.

French fries typically topped with melted nacho cheese and seasoned with spices.

French fries with melted nacho cheese and topped with a blend of cheeses.

Fresh cut potato chips topped with grilled vegetables, steak, chicken, and shrimp.

Shrimp cocktail typically includes avocado, cucumber, tomato, onion, cilantro, and a zesty tomato sauce.

Shrimp sautéed with onions, tomatoes, and bell peppers in our homemade ranchero sauce.

Whole fried tilapia. served with rice, beans, salad and tortillas

Large portion of smooth sour cream, a classic Mexican condiment that typically includes a tangy and creamy profile.

Small portion of creamy and tangy sour cream, typically used to enhance the flavors of your favorite Mexican dishes.

Diced tomatoes, onions, cilantro, and jalapeños with fresh lime juice.

Diced tomatoes, onions, cilantro, and jalapeños mixed with fresh lime juice.

Mexican-style rice typically includes tomatoes, onions, and garlic.

Mexican-style rice typically includes tomatoes, onions, and garlic.

Large serving of refried beans typically garnished with cheese.

Refried pinto beans topped with a sprinkle of cheese.

Tender beef tripe simmered in a rich, spiced broth with hominy and garnished with fresh cilantro.

Hominy soup with pork, typically garnished with shredded lettuce, onions, radishes, and lime.

Freshly brewed, aromatic blend to kick-start your day.

Authentic Mexican soda - refreshingly carbonated

Refreshing carbonated beverage, perfect for quenching your thirst.

Clear, refreshing bottled water.

Fruit punch jarrito: A Mexican soda with a vibrant fruit punch flavor, served in a traditional glass bottle.

Grapefruit Jarito: Mexican soda with a natural grapefruit flavor, offering a refreshing and tangy citrus taste.

A traditional Mexican soda with a natural lime flavor, offering a refreshing and tangy citrus taste.

A sweet and effervescent Mexican soda, typically featuring natural mango essence.

Refreshing citrus soda with a twist of lime, perfect to quench your thirst.

Zesty and refreshing citrus beverage with a vibrant orange fizz.

A refreshing Mexican soda, typically featuring a vibrant orange flavor.

Pineapple-flavored soda in a glass bottle, a traditional Mexican beverage known for its sweet and tropical taste.

Mexican soda with a blend of fruit flavors and a hint of tanginess.

Carbonated water with a touch of effervescence, typically bottled in a vibrant Mexican jarrito.

A refreshing blend of tropical fruit juices typically including pineapple, orange, and a hint of lime.