• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Machete el Patrón

      Arrachera, chorizo, cebolla y chiles asados. / Skirt steak, Mexican sausage, onion & grill peppers.
      $16.00
    • Asada / Grilled Steak

      Grilled steak, typically accompanied by guacamole and pico de gallo.
      $13.00
    • Tacos

      Seafood taco options: steak, marinated pork, chicken, cow head, barbacoa, birria, beef tripe, Mexican sausage, beef tongue.
      $3.50
    • Aguas Frescas / Fresh Flavored Water

      Flavored water with choice of horchata, hibiscus, or mango. Available in medium or large.
      $3.00
    • Ceviche de Camarón / Shrimp Ceviche

      Shrimp ceviche typically includes marinated shrimp in lime juice, complemented by cucumber, tomato, onion, and cilantro.
      $16.00
    • Machete Birria con Consomé / Machete Birria with Broth for Dip

      Machete birria con consomé features a large, machete-shaped corn tortilla filled with tender, slow-cooked birria, typically accompanied by a side of rich, spiced broth for dipping.
      $15.00
    • Orden de 3 Quesabirrias Tortilla Regular con Consomé / Order of 3 Quesabirrias Regular Tortilla with Broth for Dip

      Three quesabirrias served in regular tortillas, accompanied by a savory broth for dipping, typically includes melted cheese, onion, cilantro, and tender birria meat.
      $13.00
    • Arroz / Rice

      Flavorful rice entrée prepared with care and expertise.
      $4.00
    • Asada / Steak

      Grilled steak burrito, typically includes rice, beans, guacamole, and pico de gallo wrapped in a flour tortilla.
      $8.50
    • Guacamole con Chips / Guacamole with Chips

      Freshly mashed avocado combined with onion, tomato, cilantro, and lime, served with crispy corn chips.
      $10.00
  • Tortas

    Incluye frijoles, lechuga, tomate, cebolla, mayonesa, aguacate, chile jalapeño, queso mozzarella, queso fresco y queso americano. / Include beans, lettuce, tomato, onion, mayonnaise, avocado, jalapeño chili, mozzarella cheese, fresco cheese and American cheese.
    • Asada / Steak

      Grilled steak nestled in a torta bread, typically includes lettuce, tomato, onions, and mayonnaise, complemented by avocado and a hint of jalapeño.
      $9.00
    • Cabeza / Cow Head

      Stewed cow head meat served in a telera roll, typically includes avocado, tomato, and onion.
      $9.00
    • Jamón / Ham

      Ham torta typically includes ham, lettuce, tomato, mayonnaise, and avocado on a telera bun.
      $9.00
    • Salchicha / Hot Dog

      Hot dog with lettuce, tomato, mayonnaise, avocado, black beans, fried cheese, and jalapeño.
      $9.00
    • Pastor / Marinated Pork

      Marinated pork nestled in a torta bread with guacamole, pico de gallo, and a signature sauce.
      $9.00
    • Milanesa de Pollo / Breaded Chicken

      Breaded chicken torta typically includes lettuce, tomato, mayonnaise, avocado, and jalapeño, assembled in a hearty torta bread.
      $10.00
    • Milanesa de Res / Breaded Steak

      Breaded steak torta typically includes a crispy beef cutlet, lettuce, tomato, mayonnaise, avocado, and often features beans and cheese.
      $10.00
    • Cuauhtémoc

      Carne asada, pastor y jamón. / Steak, marinated pork & ham.
      $10.00
    • CR7

      Milanesa de pollo, salchicha y huevo. / Breaded chicken, hot dog & egg.
      $10.00
    • Cubana / Cuban

      Milanesa de pollo, chorizo y jamón. / Breaded chicken, sausage & ham.
      $10.00
    • Hawaiana / Hawaiian

      Salchicha, piña y jamón. / Hot dog, pineapple & ham.
      $10.00
    • Mexicana / Mexican

      Milanesa de pollo, asada y jamón. / Breaded chicken, steak & ham.
      $10.00
    • Poblanita

      Milanesa de pollo, lomo y salchicha. / Breaded chicken, pork loin & hot dog.
      $10.00
  • Caldos / Soups

    • Pozole Rojo de Puerco / Hominy Soup with Pork Meat

      Hominy and pork meat simmered in a red chili broth, typically garnished with onions, lettuce, radishes, and served with tostadas.
      $15.00
    • Caldo de Pollo / Chicken Soup

      Tender chicken simmered in a clear broth with a variety of vegetables including carrots, potatoes, and celery, often garnished with cilantro.
      $14.00
  • Papas Fritas con Queso / Cheese Fries

    • Papas Fritas / French Fries

      Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.
      $4.00
    • Papas con Queso / Cheese Fries

      Crispy seasoned fries generously topped with melted cheese.
      $6.00
    • Con Carne / With Meat

      Cheese fries topped with your choice of steak, marinated pork, or Mexican sausage.
      $12.00
    • Salchipapas

      Sliced hot dogs served over a bed of french fries.
      $10.00
    • 6 Piezas Alitas con Papas / 6 Pieces Chicken Wings with Fries

      Six crispy chicken wings paired with golden fries. Choose from BBQ, buffalo, or lime and pepper sauce.
      $10.00
  • Nachos

    • Nachos

      Queso crema, jalapeño, aguacate, jitomate y carne a elegir. / Cheese, sour cream, jalapeño, avocado, tomato & your choice of meat.
      $12.00
  • Acompañantes / Sides

    • Arroz / Rice

      Flavorful rice entrée prepared with care and expertise.
      $4.00
    • Frijoles / Beans

      Savory legumes cooked to perfection, served as a delicious and nutritious side dish.
      $4.00
    • Aguacate / Avocado

      Avocado served as a simple, yet elegant side dish, often paired with light seasonings to enhance its natural flavors.
      $3.50
    • Crema / Sour Cream

      A dollop of smooth sour cream, often used to complement various seafood dishes.
      $2.00
    • Guacamole con Chips / Guacamole with Chips

      Freshly mashed avocado combined with onion, tomato, cilantro, and lime, served with crispy corn chips.
      $10.00
  • Mariscos - Caldos / Seafood - Soups

    • Caldo de Camarón / Shrimp Soup

      Shrimp soup traditionally includes shrimp simmered with a mix of vegetables like carrots, potatoes, and celery in a savory broth.
      $16.00
  • Mariscos - Camarones / Seafood - Shrimp

    Servido con arroz y ensalada. / Served with rice and salad.
    • Camarones a la Diabla / Shrimps Seasoned with Spicy Sauce

      Shrimp sautéed in a spicy sauce, often including ingredients like tomatoes, onions, and chili peppers for a robust flavor.
      $16.00
    • Cóctel de Camarón / Shrimp Cocktail

      Chilled shrimp served with a zesty cocktail sauce, a classic appetizer.
      $17.00
    • Empanadas de Camarón (4) / Shrimp Empanadas (4)

      Thin wheat flour dough folded and fried, stuffed with shrimp, typically served in a set of four.
      $15.00
  • Mariscos - Platillos / Seafood - Dishes

    Servido con arroz y frijoles. / Served with rice and beans.
    • Fajitas de Pollo / Chicken Fajitas

      Grilled Chicken Fajitas with Colorful Bell Peppers, Onions, and Warm Tortillas
      $15.00
    • Fajitas de Res / Beef Fajitas

      Grilled beef typically accompanied by sautéed green peppers and onions, reflecting a classic fajita preparation.
      $16.00
    • Fajitas de Camarón / Shrimp Fajitas

      Sautéed shrimp accompanied by bell peppers and onions, typically served on a hot skillet.
      $19.00
    • Fajitas Mixtas / Mixed Fajitas

      Sautéed shrimp, steak, and chicken with bell peppers and onions, typically served with a blend of spices.
      $19.00
    • Bistec a la Mexicana / Mexican Style Steak

      Strips of steak sautéed with fresh tomatoes, onions, and jalapeños, embodying traditional Mexican flavors.
      $17.00
  • Mariscos - Mojarras / Seafood - Tilapia

    Servido con arroz y ensalada. / Served with rice and salad.
    • Mojarra Frita / Deep Fried Tilapia

      Whole tilapia, deep-fried, typically includes a selection of herbs and spices for seasoning.
      $16.00
    • Mojarra a la Diabla / Fish Seasoned with Spicy Sauce

      Whole tilapia cooked with a spicy sauce, often accompanied by a blend of chili peppers and other seasonings for a robust flavor.
      $16.00
    • Mojarra al Mojo de Ajo / Fish Seasoned with Garlic

      Tilapia gently sautéed and seasoned with a rich garlic sauce, embodying the essence of traditional mariscos preparation.
      $16.00
    • Platillo de Tilapia / Tilapia Dish

      Tilapia dish typically includes a seasoned tilapia fillet, often served with a side of rice and mixed vegetables, following a common preparation method for seafood dishes.
      $16.00
    • Ceviche de Camarón / Shrimp Ceviche

      Shrimp ceviche typically includes marinated shrimp in lime juice, complemented by cucumber, tomato, onion, and cilantro.
      $16.00
    • Ceviche de Pescado / Fish Ceviche

      Ceviche de pescado typically includes fresh fish marinated in lemon juice with onions, cilantro, and spices.
      $14.00
    • Tostadas de Ceviche

      Lime-cured seafood ceviche served on a crispy tostada, typically includes onions, tomatoes, cilantro, and avocado.
      $6.00
    • Aguachile Verde / Green Aguachile

      Shrimp marinated in lime juice, typically includes cucumber, red onion, and a spicy green sauce, garnished with slices of avocado.
      $17.00
  • Bebidas / Drinks

    • Aguas de Botella / Bottled Waters

      Bottled waters, often infused with subtle flavors, offer a refreshing and hydrating experience.
      $2.00
    • Sodas de Latas / Can Sodas

      Assorted can sodas with options: regular cola, diet cola, lemon-lime.
      $2.00
    • Aguas Frescas / Fresh Flavored Water

      Flavored water with choice of horchata, hibiscus, or mango. Available in medium or large.
      $3.00
    • Jarritos

      Mexico's classic, refreshing soda made with real fruit flavors and a touch of fizz.
      $3.00
    • Coca de Botella / Bottled Coke

      Coca de botella, a classic cola served in a bottle, often accompanies meals or serves as a refreshing drink on its own.
      $3.50
    • Topo-Chico

      Mexican mineral sparkling beverage, refreshing.
      $3.00
  • Menú de Niños / Kids Menu

    • (6) Nuggets de Pollo con Papas Fritas / (6) Chicken Nuggets with Fries

      Six breaded chicken nuggets, typically accompanied by a portion of fries.
      $7.50
    • (6) Palitos de Mozzarella con Papas Fritas / (6) Mozzarella Sticks with Fries

      Six mozzarella sticks accompanied by fries, typically served with a side of marinara sauce for dipping.
      $7.50
    • Plato Mexicano Infantil / Kids Mexican Plate

      1 taco con arroz. / 1 taco with rice.
      $7.50
  • Churros

    • Cajeta / Milk Candy

      Deep-fried churros filled with cajeta, a sweetened caramelized milk, and lightly dusted with cinnamon sugar.
      $2.50
    • Vainilla / Vanilla

      Churros infused with vanilla, typically coated in sugar, and may include a vanilla-flavored dipping sauce.
      $2.50
    • Fresa / Strawberry

      Churros filled with a sweet strawberry filling, typically dusted with a light coating of sugar.
      $2.50
    • Solo / Plain

      Deep-fried and dusted with sugar, this churro is a simple yet classic treat.
      $2.50
    • Orden de 3 / Order of 3

      Three churros with customizable flavors: milk candy, vanilla, strawberry, plain. Mix and match flavors per choice.
      $6.00
  • Birria

    • Machete Birria con Consomé / Machete Birria with Broth for Dip

      Machete birria con consomé features a large, machete-shaped corn tortilla filled with tender, slow-cooked birria, typically accompanied by a side of rich, spiced broth for dipping.
      $15.00
    • Quesabirnia (1) Tortilla Hecha a Mano con Consomé / Quesabirnia (1) Handmade Tortilla with Broth for Dip

      Handmade tortilla filled with melted cheese and tender birria, accompanied by a savory broth for dipping.
      $10.00
    • Orden de 3 Quesabirrias Tortilla Regular con Consomé / Order of 3 Quesabirrias Regular Tortilla with Broth for Dip

      Three quesabirrias served in regular tortillas, accompanied by a savory broth for dipping, typically includes melted cheese, onion, cilantro, and tender birria meat.
      $13.00
    • Orden de 3 Tacos de Birria con Consomé / Order of 3 Birria Tacos with Broth for Dip

      Three birria tacos served with a side of consomé for dipping, featuring tender stewed meat wrapped in corn tortillas, garnished with onions and cilantro.
      $13.00
    • Plato de Birria / Birria Plate

      Tender, slow-cooked birria served with a blend of spices, typically includes onions and cilantro, accompanied by tortillas for wrapping.
      $16.00
  • Huarache & Sope

    Incluye frijoles, queso, lechuga, aguacate, tomate & crema. / Comes with beans, lettuce, tomato, cheese, avocado and sour cream.
    • Asada / Steak

      Steak served with choice of huarache, sope, or big huarache.
      $6.50
    • Pastor / Marinated Pork

      Marinated pork atop a choice of huarache, sope, or big huarache.
      $6.50
    • Pollo / Chicken

      Chicken sope with options for huarache or big huarache.
      $6.50
    • Chorizo / Mexican Sausage

      Mexican sausage served with choice of huarache, sope, or big huarache.
      $6.50
    • Cabeza / Cow Head

      Cabeza on thick corn dough, served as huarache, sope, or big huarache.
      $6.50
    • Tinga / Shredded Chicken

      Shredded chicken on a choice of huarache, sope, or big huarache.
      $6.50
    • Alambre / Steak with Peppers

      Alambre: steak, peppers on choice of huarache, sope, or big huarache.
      $6.50
    • Vegetariano / Veggie

      Vegetariano/Veggie: Choice of huarache, sope, or big huarache. Seafood-free option.
      $6.50
  • Memelas

    Incluye: salsa roja o verde, queso y cebolla. / Comes with: hot red or green sauce, cheese and onions.
    • Memela

      Memela topped with seafood, choice of hot red or green sauce.
      $5.00
    • Memela con Carne / Memela with Meat

      Memela topped with meat, choice of hot red or green sauce.
      $8.50
  • Tacos

    Incluye cebolla y cilantro. / Includes onion and cilantro.
    • Tacos

      Seafood taco options: steak, marinated pork, chicken, cow head, barbacoa, birria, beef tripe, Mexican sausage, beef tongue.
      $3.50
    • Tacos Árabes / American Style

      Pork and spices wrapped in a soft tortilla, typically includes a fusion of Middle Eastern and traditional American taco toppings.
      $4.00
  • Tacos Campechanos

    • Ordenes de 3 Tacos / 3 Tacos Order

      Three tacos with customizable protein choices: mix or match asada, chorizo, al pastor, steak with peppers, and prickly pear cactus options with egg or chorizo.
      $12.00
  • Burritos

    Incluye: arroz, frijoles, lechuga, queso y tomate. / Comes with: rice, beans, lettuce, cheese & tomato.
    • Lengua / Tongue

      Solo incluye pico de gallo. / only includes pico de gallo.
      $9.50
    • Asada / Steak

      Grilled steak burrito, typically includes rice, beans, guacamole, and pico de gallo wrapped in a flour tortilla.
      $8.50
    • Al Pastor / Marinated Pork

      Marinated pork wrapped in a flour tortilla, typically includes rice, beans, onions, cilantro, and a blend of sauces.
      $8.50
    • Chorizo / Mexican Sausage

      A burrito generously filled with seasoned Mexican sausage, typically includes rice, beans, and a blend of cheeses, wrapped in a soft flour tortilla.
      $8.50
    • Barbacoa / Beef Stew

      Slow-cooked beef stew wrapped in a flour tortilla, typically includes rice, beans, and a blend of traditional spices.
      $8.50
    • Cabeza / Cow Head

      A burrito filled with tender stewed cow head meat, typically includes beans, onions, cilantro, and a savory sauce wrapped in a soft flour tortilla.
      $8.50
    • Pollo / Chicken

      Succulent Chicken Burrito, Packed with Flavorful Fillings
      $8.50
    • Birria

      A flour tortilla filled with seafood, typically includes rice, beans, onions, cilantro, and a savory sauce.
      $8.50
  • Machetes

    Incluye queso, cebolla y cilantro. / Comes with cheese, onion and cilantro.
    • Quesadillas

      Soft flour tortilla filled with a blend of seafood and cheese, typically includes a touch of cilantro and a side of sour cream.
      $8.00
    • Lomo / Pork Loin

      Pork loin, typically prepared by grilling or sautéing, often accompanied by a selection of seafood, reflecting a blend of flavors.
      $12.00
    • Asada / Grilled Steak

      Grilled steak, typically accompanied by guacamole and pico de gallo.
      $13.00
    • Pastor / Marinated Pork

      Al Pastor typically includes marinated pork complemented by guacamole and pico de gallo.
      $12.00
    • Chorizo / Mexican Sausage

      Mexican sausage typically sautéed and served as a key ingredient in various dishes, often accompanied by spices and herbs.
      $12.00
    • Cabeza / Cow Head

      Tender, slow-cooked cow head meat, typically includes a blend of traditional spices and is often served with tortillas, fresh cilantro, onions, and a side of salsa.
      $13.00
    • Nopales / Cactus

      Grilled cactus, often accompanied by a blend of vegetables, showcasing the unique texture and mild flavor of nopales.
      $12.00
    • Barbacoa

      Barbacoa in a seafood context typically includes tender, slow-cooked fish or shellfish, complemented with cilantro and onions, wrapped in a soft tortilla.
      $13.00
    • Huitlacoche / Corn Mushroom

      Huitlacoche, also known as corn mushroom, is sautéed and typically includes a blend of spices, reflecting its deep, earthy flavors.
      $13.00
    • Chile Relleno / Poblano Pepper

      A poblano pepper, fire-roasted and filled with a seafood blend, encased in a light batter and fried. Served with green or red sauce.
      $12.00
    • Champiñones / Mushrooms

      Mushrooms sautéed with a blend of herbs, typically served as a flavorful addition to various seafood dishes.
      $12.00
    • Tinga de Pollo / Chicken Shredded with Chipotle Tomato Sauce

      Shredded chicken simmered in a robust chipotle tomato sauce, typically combined with onions and garlic.
      $12.00
    • Fajitas de Pollo / Chicken Fajitas

      Grilled Chicken Fajitas with Colorful Bell Peppers, Onions, and Warm Tortillas
      $12.00
    • Papas con Rajas / Poblano Pepper with Potatoes

      Sliced poblano peppers and potatoes, typically includes a blend of spices for a simple yet satisfying dish.
      $12.00
    • Flor de Calabaza / Pumpkin Flower

      Pumpkin flower stuffed with seafood, gently cooked to preserve the delicate flavor of the bloom, typically includes a blend of spices and herbs.
      $13.00
    • Pollo a la Plancha / Grill Chicken

      Grilled chicken, typically marinated to enhance its flavor, served as a tender and juicy dish.
      $12.00
    • Rajas con Chorizo / Poblano Pepper with Mexican Sausage

      Sliced poblano peppers and Mexican sausage, typically accompanied by a blend of spices, showcasing the robust flavors of traditional Mexican cuisine.
      $12.00
    • Chuleta con Papas / Pork Chop with Potatoes

      Pork chop typically served alongside potatoes, prepared in a manner consistent with seafood cuisine influences.
      $12.00
    • Nopales con Huevo / Cactus with Egg

      Scrambled eggs combined with tender cactus, typically includes onions and tomatoes, offering a unique blend of textures and flavors.
      $12.00
    • Nopales con Chorizo / Cactus with Mexican Sausage

      Cactus and Mexican sausage sautéed together, typically includes onions and spices, served on a large tortilla.
      $12.00
    • Chicharrón Prensado / Pork Rind with Sauce

      Pressed pork rind simmered in a savory sauce, typically served as a hearty seafood dish.
      $12.00
    • Rajas Poblanas con Queso / Poblano Pepper with Cheese

      Sliced poblano peppers and cheese, typically assembled within a large tortilla, indicative of the machete's generous size.
      $12.00
  • Mezcla de Machetes Combinados / Machete Combined Mix

    • Machete el Patrón

      Arrachera, chorizo, cebolla y chiles asados. / Skirt steak, Mexican sausage, onion & grill peppers.
      $16.00
    • 1. Asada, Pastor y Chorizo / 1. Steak, Marinated Pork & Mexican Sausage

      Grilled steak, marinated pork, and Mexican sausage, typically accompanied by a selection of spices and herbs.
      $13.00
    • 2. Asada con Pastor / 2. Steak & Marinated Pork

      Grilled steak and marinated pork, typically includes a mix of traditional spices and garnishes.
      $13.00
    • 3. Asada con Champiñones / 3. Steak & Mushrooms

      Grilled steak paired with sautéed mushrooms, typically prepared with a blend of seasonings.
      $13.00
    • 4. Pastor con Jamón y Piña / 4. Marinated Pork, Ham & Pineapple

      Marinated pork, ham, and pineapple typically combined, drawing inspiration from traditional flavors, without specifying the method of preparation.
      $13.00
    • 5. Pastor con Champiñones / 5. Marinated Pork & Mushrooms

      Marinated pork and mushrooms typically include pork tenderly marinated in a blend of spices, then combined with sautéed mushrooms.
      $13.00
    • 6. Alambre: Pastor, Asada, Chorizo, Jamón y Pimiento / 6. Marinated Pork, Steak, Mexican Sausage, Ham & Bell Pepper

      Marinated pork, steak, Mexican sausage, ham, and bell pepper, typically combined and cooked together, often served as a hearty mix.
      $13.00
    • 7. Flor de Calabaza con Huitlacoche y Champiñón / 7. Pumpkin Flower, Huitlacoche & Mushrooms

      Pumpkin flower stuffed with a blend of huitlacoche and mushrooms, offering a unique combination of flavors.
      $13.00
    • 8. Asada con Salchicha y Jamón / 8. Grilled Steak, Hot Dog & Ham

      Grilled steak, hot dog, and ham, typically served together in a combination that highlights the unique flavors of each meat.
      $13.00
    • 9. Chuleta con Champiñones / 9. Pork Chop with Mushrooms

      Grilled pork chop accompanied by sautéed mushrooms, reflecting a simple yet savory combination.
      $13.00
    • 10. Pastor con Camarón / 10. Marinated Pork with Shrimp

      Marinated pork and shrimp, combining the savory notes of seasoned pork with the delicate texture of shrimp, typically includes a blend of spices.
      $13.00
    • 11. Hongos con Nopales / 11. Mushroom with Cactus

      Sautéed mushrooms and cactus, typically includes a blend of spices and herbs, served as part of a mixed seafood selection.
      $13.00
    • 12. Pastor con Nopales / 12. Marinated Pork with Cactus

      Marinated pork and cactus, typically includes a blend of spices and herbs, cooked together to infuse flavors.
      $13.00
    • 13. Asada, Pastor, Nopales / 13. Steak, Marinated Pork, Cactus

      Grilled steak, marinated pork, and cactus, typically includes a mix of traditional seasonings.
      $13.00
  • Cemitas Poblanas / Puebla Style Sandwich

    Aguacate, cebolla, chipotle, queso Oaxaca. / Avocado, onion chipotle, Oaxaca cheese.
    • Asada / Grilled Steak

      Grilled steak served on a sesame bun, typically includes Oaxaca cheese, avocado, papalo, chipotle sauce, and onion.
      $8.00
    • Pastor / Marinated Pork

      Marinated pork, typically includes avocado and a unique blend of spices, served on a sesame bun with Oaxaca cheese and chipotle sauce.
      $8.00
    • Lomo / Pork Loin

      Pork loin, typically accompanied by avocado, Oaxaca cheese, and a smear of chipotle sauce, nestled in a sesame-seed bun.
      $8.00
    • Quesillo / Oaxaca Cheese

      Oaxaca cheese, avocado, papalo, chipotle sauce, and onion on a sesame bun, following the traditional Puebla style.
      $3.00
    • Jamón / Ham

      Ham accompanied by Oaxaca cheese, avocado, papalo (a Mexican herb), chipotle sauce, and onion, served in a sesame-seeded bun.
      $8.00
    • Salchicha / Hot Dog

      Hot dog served in a Puebla style sandwich, typically includes avocado, Oaxaca cheese, and a hint of chipotle sauce in a sesame bun.
      $8.00
    • Huevo / Egg

      Egg cemita typically includes a fried or scrambled egg, often accompanied by avocado, Oaxaca cheese, and a touch of chipotle sauce, served in a sesame seed bun.
      $9.00
    • Milanesa de Pollo / Breaded Chicken

      Breaded chicken cutlet served on a sesame bun with Oaxaca cheese, avocado, papalo, chipotle sauce, and onion.
      $9.00
    • Milanesa de Puerco / Breaded Pork

      Breaded pork cutlet served in a sesame bun, typically includes avocado, Oaxaca cheese, papalo, chipotle sauce, and onion.
      $9.00
    • Milanesa de Res / Breaded Steak

      Breaded steak cemita typically includes Oaxaca cheese, avocado, papalo, chipotle sauce, and onion, served in a sesame bun.
      $10.00
    • Cemita Arabe / Arab Puebla Style Sandwich

      Solo incluye salsa de chipotle. / Only includes chipotle sauce.
      $8.00
    • Con Todo / With Everything

      A cemita with a variety of seafood, typically including a mix of fish, shrimp, and possibly other seafood, paired with avocado, Oaxaca cheese, and a spicy chipotle sauce in a sesame bun.
      $10.00
    • Hawaiana / Hawaiian

      Salchicha, piña y jamón. / Hot dog, pineapple & ham.
      $10.00
    • Cubana / Cuban

      Milanesa de pollo, chorizo y jamón. / Breaded chicken, mexican sausage & ham.
      $10.00
    • Poblanita

      Milanesa de pollo, lomo adobado, salchicha y jamón. / Breaded chicken, pork loin, hot dog & ham.
      $11.00
    • Alambre / Steak with Peppers

      Steak cooked with bell peppers, typically includes onions and cheese, served in a Puebla style sesame bun.
      $11.00
    • America

      Milanesa de res, lomo y jamón. / Breaded Steak, pork loin & ham.
      $11.00
    • La Chilanga

      Milanesa de puerco, papas con rajas. / Breaded pork, potatoes with poblano pepper.
      $11.00
    • La Cholulita

      Milanesa de pollo, milanesa de puerco, salchicha & huevo. / Breaded chicken, breaded pork, hot dog & egg.
      $13.00
    • Arrachera / Skirt Steak

      Skirt steak served with French fries, seasoned with chili powder, and accompanied by stewed onions.
      $13.00
    • Cabeza de Res / Cow Head

      Solo incluye pico de gallo. / Only includes pico de gallo.
      $8.00
    • Cabeza de Puerco / Pork Head

      Solo incluye pico de gallo. / Only includes pico de gallo.
      $8.00
    • Lengua / Tongue

      Solo incluye pico de gallo. / Only includes pico de gallo.
      $13.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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