El Paso #1 Mexican Restaurant Menu

Our Mexican version of a Hawaiian sub – Grilled ham, Grilled slices of Pineapple, Beans, Gueso fresco (Mexican cheese) and slices of Jalapeño.

choice of asada or grilled chicken stuff in a flour tortilla with rice, beans and hot sauce.

Grilled steak with grilled cactus and onions with our special green diablo sauce. Served with rice and charro beans.

A bed of French fries covered with melted yellow cheese, topped with our chopped steak, sour cream, pico de gallo and guacamole.

Grandma’s secret chicken soup recipe made with fresh chicken breast, accompanied with cilantro, onions, chopped tomatoes and scoops of avocado.

Crunchy bed of freshly made tortilla chips covered with nacho cheese.

A big taco bowl with your choice of chicken or ground beef ,beans and melted cheese dip ,topped with lettuce,sour cream,guacamole,and tomatoe .

Two fried flour tortillas in a bed of lettuce covered with tender strips of steak and shrimp and mexican taquitos covered with mild salsa. served with a side of pico de gallo and sour cream.

Fillings: chicken, ground beef, cheese, spinach, pork or shredded beef.

One chicken breast cooked with special Carbón sauce. Served with rice, beans, one grilled cactus, guacamole, Pico de Gallo and two Tortillas. Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.seafood, shellfish or eggs may increase

Grilled chicken strips cooked with broccoli onion zucchini bell pepper squash and carrots. served with rice salad and tortillas.

Fresh, marinated shrimp in a secret Sauce Sautéed with Onion, Mashroom, bell pepper, Zucchini and Tomato. Served with Rice and two lightly buttered slices of French bread (slightly spicy). Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Three tacos made with Steak, Mexican Sausage, Cilantro, onion and a piece of lime. Made with corn tortillas (Muy Buenos).

Two cheese enchiladas topped with pork. Cooked with tomatoes and grilled peppers. Served with rice, beans a small salad with lettuce, tomato, guacamole and sour cream.

A large 12-inch Tortilla stuffed with our delicious marinated Skirt Steak, our special ranchero sauce and cheese. Served with pico de gallo, Lettuce, Sour Cream and Guacamole. Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.seafood, shellfish or eggs may increase your risk of foodborne illness.

One bean Burrito, one Cheese Enchilada and one Chalupa (one corn Tortilla fried and topped with beans, Lettuce, Tomato and Guacamole).

The cold, refreshing, sparkling classic that America loves.