El Nuevo Mirador Restaurant Menu

Servida con arroz y tortillas

Servida con arroz y tortillas

Servida con arroz y tortillas

Servida con arroz ensalada y tortillas

Servida con arroz y tortillas

Servida con arroz y tortillas

Servida con arroz y tortillas

Over easy eggs typically served with beans, cream, fried plantains, cheese, avocado, and handmade tortillas.

Scrambled eggs with Salvadoran sausages, typically accompanied by beans, cheese, and cream.

Scrambled eggs with ham, typically served with refried beans, cream, cheese, avocado, fried plantains, and tortillas.

Fried plantains typically served with refried beans and sour cream.

Shredded beef scrambled with eggs, typically includes onions, tomatoes, and peppers.

Scrambled eggs with Polish sausage, plantains, beans, cheese, and cream.

Mashed avocado typically includes tomatoes, onions, cilantro, and lime juice.

Thick corn tortilla filled with cheese.

Thick corn tortilla filled with loroco flower and cheese.

Ground pork typically cooked until crispy.

Thick corn tortilla filled with squash and cheese.

Rice flour pupusas typically filled with cheese, beans, and pork.

Corn dough tamale typically filled with seasoned chicken, wrapped in banana leaves.

Con crema y frijoles. / With beans & sour cream.

Crispy corn dough stuffed with beef and mixed vegetables.

Crunchy tortilla topped with beans, cabbage, parmesan cheese, and a slice of hard-boiled egg.

Mashed plantain dough filled with sweet cream or beans, then deep-fried. Order of two.

Cassava root dough with honey, served with unsweetened corn atole.

Succulent steak topped with caramelized onions

Chopped steak typically served with rice, beans, salad, and two fresh tortillas.

Breaded steak, typically served with beans and salad.

Stewed beef with beans and salad.

Marinated beef liver sautéed with onions.

Shredded beef, choice of with or without eggs.

Shredded beef with mint, radish, and onions.

Stewed beef tongue typically includes a rich tomato-based sauce with onions and bell peppers.

Deep fried chicken served with cabbage salad and fried plantain. Typically includes tomato sauce, dressing, and pickled onion.

Pupusa, chicken tamale, fried yuca, fried plantain, Salvadoran cream, black beans, and curtido (pickled cabbage slaw).

Grilled pork chop typically served with green banana slices, cabbage, tomato sauce, dressing, and pickled onion.

Shrimp, chicken, or meat. Typical Salvadoran flavors.

Grilled chicken breast, typically served with rice, beans, and salad.

Rotisserie chicken typically seasoned with a blend of Salvadoran spices, served alongside roasted potatoes.

Chicken simmered in a savory sauce, typically includes potatoes and carrots.

Fresh, creamy chicken salad with crisp greens and a light, flavorful dressing.

Grilled chicken, steak, and shrimp typically sautéed with bell peppers, onions, and tomatoes.

Grilled chicken breast glazed with a sweet teriyaki sauce, typically served with a mix of sautéed vegetables.

Stuffed palm flowers, green beans, or chayote.

Garlic or breaded shrimp, choice of preparation.

Whole fried fish with rice, salad, and green plantains.

Breaded fish fillet, typically accompanied by rice, beans, and salad.

Shrimp, clamato, ketchup, avocado, and cilantro.

Fried tilapia with bell peppers, tomatoes, onions, carrots, and olives in house sauce.

Cheese, bacon, green onions, and house sauces typically layered over crispy fries.

Succulent steak topped with caramelized onions

Typically includes chicken, rice, beans, sweet plantains, pork belly, corn cake, fried egg, and Colombian creole sauce.

Shrimp cooked with onion, bell pepper, tomatoes, and ranchera sauce.

Chicken breast cooked in a creamy sauce, typically including onions, tomatoes, and bell peppers.

Fried fish fillet typically served with shrimp, offering a classic combination of seafood flavors.

Fried tortilla topped with beans, cabbage, cheese, hard-boiled egg, and tomato sauce.

Stir-fried noodles mixed with chicken, shrimp, and vegetables.

Pancakes, typically served with eggs, bacon, and syrup.

National sodas with a choice of Coke, Pepsi, or 7 Up.

Imported sodas. Choice of Jarritos, Sangría, or Kolashanpan.

Tea with choice of coffee or chocolate.

Creamy milkshake with a choice of strawberry or banana flavor.