El Nuevo Mexicano Menu

Small - $170 | Large - $340

Small - $190 | Large - $380

Small - $120 | Large - $240

Crispy flour tortillas filled with your choice of ground beef or chicken. Served with tomatillo salsa on the side.

Chicken or pork tamale served with guajillo & tomatillo salsas.

Small - $40 | Large - $80

Crispy tortilla chips baked in ranchera, tomatillo or chipotle salsa with an egg on top.

Two fried eggs planted on two crispy tortillas covered with salsa ranchera.

Two flour or two corn (crispy or soft) tortillas served with lettuce, tomato, cheese. Choose chicken, ground beef, pork or vegan

Choose any two Mexican favorites - Chicken, Beef, Pork or Vegan~ Taco Tostada Burrito Enchilada Suiza Quesadilla with chicken or ground beef ~

House red wine blended with fruit juices and fresh fruit.

House red wine blended with fruit juices and fresh fruit.

~ WITH POBLANO PEPPERS OR CHORIZO 11 ~

~ WITH GROUND BEEF, CHICKEN OR CHORIZO 10 ~

~ WITH BEEF, CHICKEN, OR CHORIZO 10 ~

Flour tortilla burritos with beans nestled in ranchera salsa. ~ CHICKEN, BEEF, PORK, VEGAN OR VEGETARIAN ~

Crispy or soft corn or flour tortillas served with lettuce, tomato, cheese. ~ CHICKEN, BEEF, PORK, VEGAN OR VEGETARIAN ~

Amish chicken, red, yellow & green peppers, tomatoes onions, garlic, sour cream.Warm tortillas. Served in a sizzling skillet.

Crunchy creamy fried pastry stick

Receive a complimentary Caramel Flan when you order Delivery or PickUp directly on our website.

Salmon, shrimp, & scallops marinated in fresh juices with pico de gallo and spring salad.

Corn or flour tortillas stuffed with Chihuahua cheese.

One chicken or spinach empanada in tomatillo salsa, with sour cream & queso anejo.

A homemade chicken tamale sliced and nestled in tomatillo & ranchera salsa and sour cream.

Filled with plantain bananas plated in poblano mole and anejo cheese.

Choose ranchera, chipotle, tomatillo. filled with chicken, grated cheese and onions.

Tender boneless free-range Amish chicken breast pan grilled, plated in homemade poblano mole. Spanish rice & frijoles.

Grilled skirt steak served in an iron skillet with tomatillo, chipotle, and epazote salsa and panela cheese and scallions. Spanish rice and fijoles.

One beef crispy taco, one cheese enchilada with mole sauce & one beef tostada or pork tamale.

One chicken enchilada suiza, one ground beef crispy taco, and one ground beef chile relleno with almonds and raisins or cheese filled chile relleno. Guacamole tostada.

Grilled skirt steak in tomatillo sauce. Chipotle mashed potatoes & grilled veggies.

Grilled boneless Amish chicken breast nestled in a roasted tomatillo, chipotle, and epazote sauce, panela cheese and scallions Spanish rice & frijoles.

Grilled salmon simmered in chipotle, peaches and raisins. Chipotle mashed potatoes & veggies.

Tender fried pork, avocado slices served with a chipotle salsa. Spanish rice, frijoles, and tortillas.

Three flour tortilla burritos with beans nestled in ranchera salsa.

Three crispy or soft corn or flour tortillas served with lettuce, tomato, cheese.

Three soft flour tortillas stuffed with beans, and your choice of filling deep fried and topped with tomatillo salsa.

Three crispy corn tortillas, with salsa verde and chile pulla salsa, sour cream, queso anejo.

Served with cilantro and onions.

Shrimp with sauteed bell peppers, onions and sour cream. Served with spring salad jicama mango mix.

Tender pork nestled in flour or corn tortillas. Guacamole, pico de gallo and salsa verde. Spanish rice and frijoles.

2 poblano peppers in ranchero salsa, stuffed with cheese or ground beef, almonds, and raisins.

Two crispy corn tortillas, lettuce, tomato, cheese, and frijoles.

Cheese chile relleno, veggie quesadilla, spinach empanada, spring salad.

Protein strips served in a sizzling cast iron skillet with red, yellow, & green peppers, tomatoes, onions, and garlic. Served with guacamole, pico de gallo, tortillas & frijoles.

Vegan chorizo, potatoes, carrots, stuffed into three corn tortillas and topped with vegan mozarella and tomatillo/ranchera salsa. White rice or zesty quinoa.

Vegan.

Vegan.

Salmon, shrimp, & scallops marinated in fresh juices with pico de gallo and spring salad.

Corn or flour tortillas stuffed with Chihuahua cheese.

One chicken or spinach empanada in tomatillo salsa, with sour cream & queso anejo.

A homemade chicken tamale sliced and nestled in tomatillo & ranchera salsa and sour cream.

Filled with plantain bananas plated in poblano mole and anejo cheese.

Choose ranchera, chipotle, tomatillo. filled with chicken, grated cheese and onions.

Tender boneless free-range Amish chicken breast pan grilled, plated in homemade poblano mole. Spanish rice & frijoles.

Grilled skirt steak served in an iron skillet with tomatillo, chipotle, and epazote salsa and panela cheese and scallions. Spanish rice and fijoles.

One beef crispy taco, one cheese enchilada with mole sauce & one beef tostada or pork tamale.

One chicken enchilada suiza, one ground beef crispy taco, and one ground beef chile relleno with almonds and raisins or cheese filled chile relleno. Guacamole tostada.

Grilled skirt steak in tomatillo sauce. Chipotle mashed potatoes & grilled veggies.

Grilled boneless Amish chicken breast nestled in a roasted tomatillo, chipotle, and epazote sauce, panela cheese and scallions Spanish rice & frijoles.

Grilled salmon simmered in chipotle, peaches and raisins. Chipotle mashed potatoes & veggies.

Tender fried pork, avocado slices served with a chipotle salsa. Spanish rice, frijoles, and tortillas.

Three flour tortilla burritos with beans nestled in ranchera salsa.

Three crispy or soft corn or flour tortillas served with lettuce, tomato, cheese.

Three soft flour tortillas stuffed with beans, and your choice of filling deep fried and topped with tomatillo salsa.

Three crispy corn tortillas, with salsa verde and chile pulla salsa, sour cream, queso anejo.

Served with cilantro and onions.

Shrimp with sauteed bell peppers, onions and sour cream. Served with spring salad jicama mango mix.

Tender pork nestled in flour or corn tortillas. Guacamole, pico de gallo and salsa verde. Spanish rice and frijoles.

2 poblano peppers in ranchero salsa, stuffed with cheese or ground beef, almonds, and raisins.

Two crispy corn tortillas, lettuce, tomato, cheese, and frijoles.

Cheese chile relleno, veggie quesadilla, spinach empanada, spring salad.

Protein strips served in a sizzling cast iron skillet with red, yellow, & green peppers, tomatoes, onions, and garlic. Served with guacamole, pico de gallo, tortillas & frijoles.

Vegan chorizo, potatoes, carrots, stuffed into three corn tortillas and topped with vegan mozarella and tomatillo/ranchera salsa. White rice or zesty quinoa.

Vegan.

Vegan.