• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Criolla

      A delicious blend of ground beef, red bell peppers, onions, yellow raisins and olives.
      $4.00
    • Tucumana

      From northern argentina. the tucumanas are stuffed with diced steak, green onions and eggs.
      $4.00
    • Pollo

      Stuffed with tasty chicken, red bell peppers and green onions.
      $4.00
    • Jamón Y Queso

      A traditional favorite, this empanada is filled with plenty of ham and white cheese.
      $4.00
    • Espinaca

      Fresh spinach mixed with cheese, red bell peppers, white and green onions.
      $4.00
    • Queso

      A goooooey blend of white cheeses.
      $4.00
    • Camarones

      For the seafood lover, this empanada is filled with fresh shrimp, Parmesan and white cheeses.
      $4.00
    • Maiz

      Fresh corn mixed with green onions, red bell peppers, and cheese.
      $4.00
    • Milanesa De Pollo

      Breaded, boneless breast of chicken sautéed with parsley and garlic.
      $20.95
    • Entraña

      Our most popular dish. Our delicious tender, char-broiled skirt steak.
      $35.95
  • wine & Spirits

    Sangria !! Home made Sangria, Made with red wine and fruits
    • Sangria 1 Gallon

      Home made Sangria!! Made with red wine and fruits
      $60.00
    • QUILMES BOTTLE

      WHITE BEER
      $8.00
    • SANGRIA 1 LTR

      Red wine combined with a variety of fresh fruits, typically served in a 1-liter bottle.
      $23.00
  • Empanadas

    For centuries, the empanada has been an integral part of the culinary tradition of Argentina. Its form, filling, size and taste vary according to different regions of the country and local preferences. We would like to share with you a number of these delicious varieties, as an expression of our argentine warmth and hospitality. A variety of dishes ranging from sweet to spicy. Consuming raw or undercooked meats, poultry and pork may increase your risk for foodborne illness.
    • Criolla

      A delicious blend of ground beef, red bell peppers, onions, yellow raisins and olives.
      $4.00
    • Pollo

      Stuffed with tasty chicken, red bell peppers and green onions.
      $4.00
    • Jamón Y Queso

      A traditional favorite, this empanada is filled with plenty of ham and white cheese.
      $4.00
    • Camarones

      For the seafood lover, this empanada is filled with fresh shrimp, Parmesan and white cheeses.
      $4.00
    • Espinaca

      Fresh spinach mixed with cheese, red bell peppers, white and green onions.
      $4.00
    • Maiz

      Fresh corn mixed with green onions, red bell peppers, and cheese.
      $4.00
    • Queso

      A goooooey blend of white cheeses.
      $4.00
    • Tucumana

      From northern argentina. the tucumanas are stuffed with diced steak, green onions and eggs.
      $4.00
  • Salads

    A variety of dishes ranging from sweet to spicy. Consuming raw or undercooked meats, poultry and pork may increase your risk for foodborne illness.
    • House Salad

      This specialty is made with the freshest most delicious vegetables. Fresh crisp lettuce, ripe juicy tomatoes, mouth-watering onions, eggs, freshly shredded carrots, and black olives.
      $13.95
    • El Ñandú Grilled Chicken Breast Salad

      This specialty is made with the freshest most delicious vegetables. Fresh crisp lettuce, ripe juicy tomatoes, mouth-watering onions, freshly shredded carrots, and grilled chicken breast.
      $18.95
    • Mixed Salad

      A traditional Argentine side salad made of crisp lettuce, tomatoes and onions.
      $7.95
    • El Ñandú Salad

      This popular house delight is made fresh with palm hearts, beets, red bell peppers, and juicy tomatoes on a bed of crisp green lettuce.
      $13.50
    • Traditional Potato Salad

      This is your traditional potato salad with mayonnaise. Goes great with a trio of empanadas!
      $8.50
  • Appetizers

    A variety of dishes ranging from sweet to spicy. Consuming raw or undercooked meats, poultry and pork may increase your risk for foodborne illness.
    • Molleja

      An acquired taste. A smaller version of our char broiled beef sweet bread.
      $9.50
    • Chorizo

      Our delicious argentine sausage is a great appetizer.
      $4.50
    • The Empanada

      For centuries the empanada has been an integral part of the culinary tradition of Argentina. Please choose a flavor.
      $4.00
  • Chicken Entrées

    All entrées are served with your choice of steamed yellow rice, golden brown French fries, mashed potatoes or mixed salad! A variety of dishes ranging from sweet to spicy. Consuming raw or undercooked meats, poultry and pork may increase your risk for foodborne illness.
    • Milanesa De Pollo

      Breaded, boneless breast of chicken sautéed with parsley and garlic.
      $20.95
    • Milanesa De Pollo El Ñandú

      Milanesa de pollo, topped with homemade tomato sauce, garlic and white cheese then sautéed.
      $22.25
    • Pollo Al Queso

      A grilled boneless breast of chicken, then baked with a layer of white cheese.
      $20.50
    • Pollo Al Ajo

      A grilled, boneless breast of chicken topped with freshly diced and sautéed garlic.
      $20.50
    • Pollo Al Chimichurri

      Grilled, boneless breast of chicken topped with a creamy famous and popular chimichurri sauce.
      $20.50
    • Pollo Al Limón

      A grilled, skinless, boneless breast of chicken, lightly basted with lemon juice. 4 health-conscious!
      $20.50
  • Steak Entrées

    All entrées are served with your choice of steamed yellow rice, golden brown French fries, mashed potatoes or mixed salad! A variety of dishes ranging from sweet to spicy. This item can be ordered raw or undercooked. Consuming raw or undercooked meats, poultry and pork may increase your risk for foodborne illness.
    • Entraña

      Our most popular dish. Our delicious tender, char-broiled skirt steak.
      $35.95
    • Churrasco

      Mouth-watering char-broiled taste! A hearty cut of the finest New York strip steak made to order.
      $34.95
    • Churrasco Encebollado

      Our most popular churrasco! This tender char-broiled New York strip steak is served with a top layer of fresh-cut grilled onions.
      $35.95
    • Churrasco Con Queso Y Cebollas

      For the cheese lover! This tender, char-broiled New York strip steak is served as above, plus a layer of white cheese.
      $36.95
    • Milanesa

      This traditional Argentine entrée features the finest cut of tender beef steak, sautéed with parsley and garlic, then breaded.
      $20.95
    • Milanesa Con Queso

      Same as above but topped with a layer of white cheese then sautéed to a goooooey perfection!
      $22.95
    • Milanesa El Ñandú

      Our traditional milanesa tender steak, topped with homemade tomato sauce, garlic and white cheese.
      $22.95
    • Parrillada Argentina Para Dos

      A combination of our char-broiled beef short ribs, Argentine sausage, chicken, beef sweetbreads and entraña.
      $77.00
    • Parrillada Argentina Para Dos Con Camarones

      A combination of our char-broiled beef short ribs, Argentine sausage, chicken, beef sweetbreads, entraña, and sautéed shrimp.
      $87.00
  • Desserts

    A variety of dishes ranging from sweet to spicy.
    • Flan Con Dulce De Leche

      A traditional homemade Argentine custard topped with a kiss of whipped cream and imported Argentine sweet creamed milk (similar to caramel). An international delight!
      $5.95
    • Dulce De Batata

      A creamed sweet potato paste served with a fresh cut piece of white cheese.
      $5.95
    • Martin Fierro

      Creamed quince dessert imported from Argentina, served with a slice of white cheese.
      $5.95
    • Duraznos Con Crema Y Dulce De Leche

      Tender peaches in syrup served with whipped cream and dulce de leche.
      $5.95
    • Alfajores

      Made with two soft and crumbly cookies sandwiched around a luscious dollop of dulce de leche, or guava flavor.
      $3.95
    • Homemade Cheesecake with Dulce De Leche

      Homemade cheesecake with a creamy texture, topped with rich dulce de leche and a graham cracker crust.
      $6.95
    • Tiramisú

      Layers of coffee-soaked ladyfingers and mascarpone cheese, dusted with cocoa powder, garnished with whipped cream, mint, and chocolate sauce.
      $7.50
  • Extras Portion

    Sides. A variety of dishes ranging from sweet to spicy. Consuming raw or undercooked meats, poultry and pork may increase your risk for foodborne illness.
    • Steamed Yellow Rice

      Yellow rice, gently steamed and typically includes a blend of spices for its distinctive color and aroma.
      $3.50
    • Mashed Potatoes

      Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.
      $3.50
    • Golden-Brown French Fries

      Potatoes cut and fried until golden-brown, typically seasoned lightly to enhance their natural flavor.
      $3.50
    • Chimichurri

      Chimichurri typically includes olive oil, parsley, garlic, vinegar, and various herbs and spices, creating a vibrant sauce.
      $1.50
    • Spicy Chimichurri

      Spicy chimichurri typically consists of fresh parsley, oregano, garlic, olive oil, vinegar, and an added kick of red pepper flakes for heat.
      $1.50
    • Bread

      Bread served as an extra portion, typically includes a variety of Latin American influences, focusing on simple, yet traditional preparation methods.
      $0.75

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