Grilled chicken or steak, sautéed with onions, tomatoes, and your choice of jalapeño, poblano, or bell pepper, topped with ranchero, chipotle or tomatillo sauce, garnished with Cambray onions, cactus leaf, and a slice of Chihuahua cheese, served with fajita salad and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition. Please inform your server of any food allergies.