El Molino Bakery Menu

Fruit-filled cake: Moist cake typically filled with a variety of fresh fruits and frosted with a light buttercream.

Rich and creamy chocolate delight, perfect for chocolate lovers

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

Chocolate cake layered with cherry filling and whipped cream, garnished with chocolate shavings and maraschino cherries.

A simple and nutritious drink, typically made from whole milk and rich in essential nutrients.

Black tea with chewy tapioca pearls, typically sweetened with sugar and topped with milk foam.

Soft donuts infused with the distinctive taste of milk tea, offering a unique blend of sweet and aromatic flavors.

Red bean black milk tea with red bean toppings.

A unique blend of creamy milk tea typically infused with Cajun boudin spices, offering a savory twist on a classic beverage.

Light and airy donuts with a crispy exterior, typically featuring a rich chocolate glaze.

Soft, cake-style donuts dipped in creamy milk chocolate glaze, offering a delightful balance of sweetness and rich chocolate flavor.

Classic donuts typically topped with strawberry glaze and sprinkles.

Matcha cake typically includes matcha-infused sponge layers with a light, creamy filling.

A light and airy cake with layers of cream and fresh strawberries, typically frosted with strawberry buttercream.