El Mirador Mexican Restaurant Menu

Folded flour tortilla filled with seasoned chicken and melted cheese, often accompanied by pico de gallo and guacamole.

A flour tortilla filled with steak and melted cheese, typically includes a blend of spices.

Chicken or steak.

Succulent shrimp encased in a crispy, golden tortilla with melted cheese.

Served with guacamole and sour cream.

Large flour tortilla stuffed with melted chihuahua cheese, red bell pepper, spinach, yellow zucchini, onions, and mushrooms.

Large flour tortilla stuffed with refried beans, hot molcajete sauce and melted chihuahua cheese. Mmm. It’s hot.

Large flour tortilla stuffed with melted Chihuahua cheese and ham.

It is very good. Large flour tortilla stuffed with melted barbacoa, melted Chihuahua cheese, fresh chopped onions, cilantro, guacamole, and sour cream.

Refried pinto beans and cheese, served with chips.

Mushrooms cooked with butter garlic. Served with garlic bread.

Homemade green chili.

Is a traditional pre-Columbian stew from Mexico, made with pork meat cooked with sundry peppers, topped with radish, chopped onions, cabbage, cilantro, and tortillas.

Large. Shrimp and vegetable soup.

Large. Fish and vegetable soup.

Large. Fish, shrimp, octopus and vegetable soup.

Large. Fish, shrimp, octopus, scallops, clams, crab legs and vegetable soup.

Traditional Mexican tripe soup with hominy and seasoned broth. Available in small or large.

Grilled steak. Fresh romaine lettuce, topped with strips of grilled steak, with caesar dressing.

Mix greens topped with grilled chicken breast or buffalo chicken tenders, topped with cheese, pico de gallo, crispy tortilla strips, black beans, avacado slices and ranch dressing.

Grilled chicken Caesar salad features romaine lettuce, parmesan cheese, and croutons, typically tossed with Caesar dressing and topped with marinated, grilled chicken.

Romaine lettuce, grilled steak, parmesan cheese, croutons, and caesar dressing.

No rice, no beans. A bowl of deep fried flour tortilla, filled with fresh greens (beans, lettuce, onions, and tomatoes), topped with your choice of ground beef or shredded chicken, topped with guacamole, sour cream, and cheese.

Smothered with green chili and cheese served with chili cheese fries.

Grilled burger patty topped with sautéed bell pepper, onions, and melted cheese, bun with one part with spread sour cream and other with spread guacamole. Garnished with lettuce and tomatoes.

Grilled hamburger patty topped with melted cheese, shredded lettuce chopped tomato

Mexican sandwich with beans, lettuce, tomatoes, and guacamole. Filled with your choice of carnitas, asada, barbacoa or lengua. Served with fries.

Flour tortilla with your choice of chicken or steak. Topped with sour cream and guacamole. Served with rice and beans.

Grilled steak tacos, topped with chopped cilantro and onions. Served with rice, beans, lettuce, tomatoes and a side of hot sauce.

Topped with cheese, lettuce, and tomatoes. Served with rice and beans.

Three corn tortilla toped with scrambled eggs avocado, onion, cilantro, an your choice of bacon chorizo or sausage, served with a side of black beans.

Eggs with cheese.

With jalapeño pepper, mushrooms, bell pepper, and onions smothered with green chili.

Eggs omelette with your choice of beef or chicken fajita with onions and green bell pepper served with sour cream, and guacamole.

With fresh spinach, onion, bell pepper, mushrooms, and melted cheese.

With onion, jalapeño pepper, and chorizo. Topped with guacamole, and sour cream. Served with a side of green chili.

With ham, bacon, “chorizo”, sausages. Topped with melted cheese, guacamole, and sour cream.

Delicious omelet topped with our chunky chili Verde served with hash browns.

delicious omelet filled with carnitas,pico de gallo, served with a side of green chile and hashbrowns

Potatoes, bell pepper, zucchini, onions, yellow squash, spinach and mushrooms, topped with two eggs. Served with tortillas.

Two eggs any style with bacon strips, sausage links and a slice of ham.

Scrambled eggs with lightly fried corn tortilla strips topped with green sauce. Served with refried beans.

Three stacked cheese enchiladas smothered with enchilada sauce, topped with three eggs any style, served with beans, lettuce, and tomatoes.

Scrambled eggs with sausage, spinach, onions, jalapeño pepper, Served with homemade potatoes and your choice of two, tortillas or two toast.

Two eggs any style, with chunks of pork cooked with your choice of our special red mild sauce or green sauce. Served with home potatoes and two tortillas.

Fried flat corn tortilla topped with two eggs any style, smothered with green chili. Served with rice, beans, and two tortillas.

Two eggs any style one smothered with green “molcajete” sauce and other with red mild sauce, and chili relleno smothered with green chili. Served with beans.

Two scrambled eggs with “chorizo” (Mexican sausage). Served with rice, beans, and two tortillas.

Three scrambled eggs with cactus leaves, jalapeño, onions, and tomatoes. Served with beans.

Scrambled eggs with shredded beef and chopped tomatoes, onions and jalapeño. Served with beans.

Two scrambled eggs cooked with “molcajete” sauce, served with rice and beans.

Scrambled eggs with chopped tomatoes, onions, and jalapeño pepper. Served with rice, beans, and two tortillas.

Two crispy corn tortillas, topped with two eggs any style, smothered with a red hot sauce. Served with home style potatoes and beans.

Scrambled eggs, savory sausage, and diced potatoes wrapped in a warm flour tortilla.

Wrapped in a soft flour tortilla, this breakfast burrito is filled with scrambled eggs, diced ham, and seasoned potatoes.

Mexican sausage.

Scrambled eggs and diced potatoes wrapped in a soft flour tortilla, typically includes cheese and a variety of vegetables.

Wrapped in a large flour tortilla, this breakfast burrito is filled with scrambled eggs and traditionally prepared refried beans.

Wrapped in a tortilla, this dish combines eggs and machaca, a seasoned shredded beef, typically mixed with onions, tomatoes, and bell peppers.

steak, egg, and potato smothered burrito

Hamburger smothered with green chili and cheese. Served with fries.

Fresh roasted “poblano” pepper, stuffed with your choice of chicken or beef. Topped with creamy sauce, cheese, and guacamole.

Smothered grilled pork chops with two eggs any style top.

Two cheese enchiladas. Choice of black beans, refried beans, or whole pinto beans.

One beef taco, cheese enchilada. Choice of black, refried, or whole pinto beans.

Bean burrito with choice of beans (black, refried, or pinto). Includes one beef taco.

Crispy beef tacos with your choice of black, refried, or whole pinto beans.

Large flour tortilla stuffed with a hamburger patty and beans, smothered with green chili and cheese.

Chicken and beef. Choice of black, refried, or whole pinto beans.

Crispy tostadas topped with guacamole. Choice of black beans, refried beans, or whole pinto beans.

Stuffed chiles with choice of black, refried, or whole pinto beans.

Chile relleno with cheese enchilada. Served with choice of black beans, refried beans, or whole pinto beans.

Cheese enchilada and tamal with your choice of black, refried, or whole pinto beans.

Grilled chicken burrito with choice of black, refried, or whole pinto beans. Smothered in sauce.

Stuffed and fried tortilla. Choose from black beans, refried beans, or whole pinto beans. Chicken or ground beef. Served with rice and guacamole.

Stuffed sopapilla with choice of black, refried, or whole pinto beans, and choice of chicken or ground beef.

Three crispy rolled tacos with choice of black beans, refried beans, or whole pinto beans.

No rice and no beans. bowl of deep fried flour tortilla filled with fresh greens beans lettuce onions and tomatoes. topped with your choice of ground beef or shredded chicken. topped with quacamole sour cream and cheese. served with rice and your choice of refried pinto beans or whole black beans.

Stuffed sopaipilla and crispy relleno. Choice of black beans, refried beans, or whole pinto beans. Choice of beef or chicken.

Shrimp cooked with garlic butter, mushrooms, and chopped onions.

Shrimp cooked with ranchero sauce.

Shrimp and mushrooms cooked with creamy chipotle sauce.

Four diabla shrimp, four al mojo de ajo shrimp, four “ranchero” shrimp.

Jumbo shrimp wrapped with bacon stuffed with cheese, served with a side of chipotle sauce.

Shrimp cooked with our hot jalapeño green sauce blended with cheese and spices, served with rice, beans, lettuce, tomatoes, tortillas, and avocado slices.

Breaded shrimp served with white rice, fries, cocktail sauce an tartar sauce.

Shrimp cooked with butter garlic, white wine, capers, and Parmesan cheese, served with rice, vegetables and garlic toast.

Deep fried corn tortillas topped with beans, lettuce, tomatoes, sour cream, and your choice of shredded chicken or ground beef, black olives, jalapeños, and guacamole.

Deep fried corn tortillas topped with beans, , tomatoes, sour cream, and homemade chorizo (Mexican sausage), jalapeños and guacamole.

Shrimp, octopus, and oysters.

Shrimp or fish marinated in lime juice, typically includes onions, tomatoes, cilantro, and avocado.

Chopped raw shrimp or fish marinated with lemon juice, mixed with chopped onions, tomatoes, cilantro, jalapeño pepper, and cucumbers, served with “tostadas” (deep fried flat corn tortilla) or crackers.

Ten large prawns. Served with cocktail sauce.

Mmm. Delicious. Shrimp, octopus, fresh oysters and ceviche simmered in a homemade hot sauce. Served with crackers.

Shrimp, fish, octopus, fresh oysters, with our special cocktail viagra plus sauce, topped with fresh avocado slices, pico de gallo and cucumbers.

Crispy rolled tortillas. Choice of chicken or beef filling.

Crispy tortilla chips paired with a zesty tomato salsa, featuring diced tomatoes, onions, and cilantro.

Smothered with homemade green chili and cheese.

Melted cheese with “chorizo” (Mexican sausage), served with chips. Served with chips or tortillas.

Flour tortillas filled with mix vegetables smothered with vegetarian guacamole sauce and sour cream. Served with white rice and black beans.

Zucchini, bell pepper, spinach, onions, mushrooms, served with a side rice, black beans, guacamole, sour cream, cheese, lettuce, and tomatoes.

Potatoes with cheese tacos that are traditional in Mexican fairs, topped with lettuce, tomatoes, and sour cream, mmm.

Softly roasted poblano pepper stuffed with cheese, smothered with veggie sauce, served with black beans and white rice.

Chicken or steak strips with onions bell pepper smothered with green chili and cheese.

Beef and beans burrito, smothered with green chili and cheese, topped with cheese.

Large flour tortilla filled with carnitas and beans.

Large flour tortilla filled with delicious “chile verde” and beans.

Large flour tortilla filled with chunks of beef cooked with our special “chile colorado” and beans.

Grilled steak deluxe burrito.

Sautéed fish fillet with pico de gallo. Smothered with chipotle creamy sauce.

Sautéed scallops, shrimp, octopus, and fish. Smothered with chipotle creamy sauce.

One filled with beans and crispy chicharrón (fried pork skin). Topped with lettuce, tomatoes, sour cream, and cheese.

Tender beef tongue cooked in salsa verde, wrapped in a large flour tortilla with rice and beans, topped with lettuce, tomatoes, sour cream, and cheese.

Pescado.

Asada.

Fried pork.

Deshebrada.

Pollo asado.

Fried pork rinds and beans wrapped in a soft flour tortilla.

Flour tortilla filled with seasoned ground beef, typically includes beans and cheese, wrapped and topped with a traditional red sauce.

Shredded chicken wrapped in a flour tortilla, typically includes Mexican salsa, lettuce, and a blend of spices.

Wrapped in a soft flour tortilla, this burrito combines seasoned beef and beans, typically garnished with cheese and a traditional burrito sauce.

Steamed cheek.

Marinated pork.

Pork with red sauce.

Frijoles.

Bean burrito, cheese enchilada, and bean tostada.

Shredded beef or chicken taquito, hard shell or soft tortilla taco and bean tostada.

Smothered beef burrito and cheese enchilada.

Chicken enchilada, soft or crispy “chile relleno” and a chicken taquito.

Guacamole tostada, soft or crispy “chile relleno”.

Three soft or hard shell tacos, with your choice of beef or chicken.

Chicken enchilada, relleno (soft or crispy).

Smothered chicken burrito, bean tostada, and soft or hard shell taco.

Four deep fried rolled corn tortillas stuffed with shredded chicken or shredded beef, topped with guacamole and sour cream.

Cheese enchilada, guacamole tostada.

Three flat deep fried topped with your choice of chicken or beef or beans.

Two burritos, filled with your choice of chicken or beef.

Burrito filled with your choice of chicken or beef, and chile relleno (soft or crispy).

Two grilled fried rolled flour tortillas stuffed with shredded chicken or shredded beef, topped with guacamole and sour cream.

Relleno soft or crispy and stuffed sopapilla with your choice of chicken or ground beef.

Chicken enchiladas with sweet mole”(a red sauce made of different types of sun-dried chilies, chocolate, and spices) sauce.

Smothered with green chili, topped with two eggs any style.

Smothered with three kinds of salsas (green tomatillo sauce and traditional red sauce and green chili sauce).

With your choice of chicken or ground beef, smothered with green tomatillo sauce, cheese and sour cream.

Shrimp enchiladas.

Three filled with chopped shrimp, fish, and scallops, smothered with our special creamy chipotle sauce.

3 Enchiladas stek or pork carnitas served w rice n beans smother red sauce

Steak or chicken cooked with bell pepper, onions and melted cheese on top.

Chopped grilled chicken or steak cooked with chopped bacon and pico de gallo.

Chunks of chopped fried pork tacos with green sauce.

Marinated pork tacos, served with pico de gallo and chunks of pineapple.

Steamed cheek meat topped with chopped onions and cilantro served with rice and beans.

Steamed shredded tongue, cooked with a family recipe, mmm.

Three delicious tacos filled with pork carnitas, refried beans, melted cheese, and hot molcajete sauce.

3 fiour tortlla topped with roasted poblano pepper fileld with your choice of carnita,steak,pastor,griil chicken,barbacoa

3 tacos corn tortilla filled withs cramble eggs choice of choirizo, or bacon served with black beans

Fresh tilapia cooked with pico de gallo.

Chopped shrimp cooked with pico de gallo.

Three flour tortillas filled with deep fried breaded fish fillet, topped with shredded cabbage and pico de gallo. Served with fries and toped with our special sauce.

3 tacos topped with onions cilantro an radish with your choice of steak carnitas barbacoa lungua pastor adovada served with charro beans

Broiled fish fillet stuffed with sautéed shrimp, scallops, octopus, onions and pico de gallo, served with rice, steamed vegetables, avocado slices, cucumbers lettuce and tomatoes.

The best, grilled shrimp, fish, calamari and scallops, cooked with our special homemade hot sauce, served in a bowl topped with grilled cactus leaves, fresh cheese, guacamole and sour cream, white rice, homemade fried potatoes, beans, and tortillas.

Mmm, pork ribs cooked with our special hot sauce, grilled cactus leaves, topped with fresh cheese, served with rice, beans, guacamole, and sour cream.

delicious seafood shrimp, fish fillet, crab leg, and mussels, in our special chipotle sauce

Steak, chicken, and shrimp fajitas. Choice of meat temperature and type of beans.

Juicy steak and chicken, choice of bean type, customizable meat temperature.

Camaron. smothered with green chili and cheese. topped with lettuce and tomatoes.

Grilled chicken and shrimp typically cooked with bell peppers, onions, and tomatoes.

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Deep fried flour tortilla stuffed with your choice of chicken, beef, shredded beef or carnitas and beans. Smothered with green chili and cheese. Served with sour cream and guacamole.

Two homemade tamales smothered with green chili and cheese.

Two large folded deep fried sweet tortilla, stuffed with your choice of chicken or beef. Smothered with green chili and cheese.

Chicken, ground beef or cheese roasted stuffed poblano pepper with pork carnitas, served with rice, beans, lettuce, tomatoes and a side of green chili.

Two fresh roasted “poblano” pepper, stuffed with your choice of chicken or beef. Topped with creamy sauce, cheese, and guacamole.

Two soft rellenos smothered with green chili served w rice n beans

Two crispy rellenos smothered with green chili.

With your choice of chicken or pork, smothered with sweet “mole” sauce (red sauce, made with different types of sun dry chiles, chocolate and spices), served with tortillas.

It is a carnitas plate topped with hot molcajete sauce and Ranchero cheese.

Two pork chops smothered with green chili.

Hot and delicious. Pork cooked with green sauce.

Chunks of pork cooked with our special homemade red sauce served with tortillas.

Cactus leaves and chunks of pork cooked with our special red sauce served with rice and beans.

Hot and Delicious! slow cooked baby back ribs, with our red hot sauce. served with rice and beans

The best in town. Chunks of fried pork slow cooked served with guacamole, pico de gallo, tortillas, grilled onions and a side of green chili.

A classic Mexican dish with homemade hot sauce. Served with rice, beans, lettuce, and tomatoes.

Strips chicken breast, sauté with jalapeño pepper, tomatoes, onions, and sour cream sauce, served with white rice, beans, and tortillas.

Strips of grilled chicken breast onions, tomatoes, and jalapeño peppers. Served with rice, beans, lettuce, tomatoes, and two tortillas.

Strips of chicken breast sautéed with green sauce made with jalapeño pepper, Monterey Jack cheese, onions, and mushrooms. Served lettuce, tomatoes, rice, beans, and two tortillas.

Grilled skirt steak, grilled chicken breast, ranchero shrimp, served with rice, beans, and tortillas.

Chopped steak cooked with our special ranchero sauce, topped with fresh cheese, served with rice, beans, and tortillas.

Chopped steak cooked with chopped jalapeño pepper, poblano pepper, onion, tomatoes, and potatoes, served with rice, beans, and tortillas.

Grilled steak topped with sautéed mushrooms, onions and melted cheese.

Grilled skirt steak topped with sautéed vegetables, garnished with “chile relleno” (soft or crispy), served with rice, beans, and tortillas.

Grilled skirt steak topped with sautéed onions and peppers, garnished with a cheese quesadilla, guacamole and pico de gallo.

Grilled skirt steak topped with sautéed onions, tomatoes, and jalapeño pepper. Served with rice, beans, pico de gallo and lettuce.

Grilled nine ounces skirt steak cooked to perfection and cheese enchilada, served with rice, beans, and tortillas.

Chopped steak cooked with fresh jalapeños, onions, and tomatoes, served with rice, beans and tortillas.

The best in town. Steamed cheek meat under our own recipe, topped with chopped onions and cilantro, served with rice, beans, lettuce, tomatoes and a side of hot sauce.

Hot. Large prawns cooked with fresh bell pepper, onion, and tomatoes, mixed with our unique homemade “diablo” sauce. Served with a side of rice, beans, lettuce, tomatoes, guacamole, and sour cream.

Two roasted poblano pepper stuffed with shrimp, scallops, and fish, covered with melted cheese and creamy chipotle sauce, topped with sour cream and guacamole sauce. Served with lettuce, tomatoes rice, and beans.

Deep fried rolled flour tortilla stuffed with a delicious shrimp, fish and scallops, smothered with our special chipotle sauce, served with rice and beans.

Deep fried flour tortilla filled with cheese cake, served with a scoop of ice cream.

Delicious.

Crispy fried dough sticks dusted with cinnamon sugar, served with a scoop of vanilla ice cream, topped with a cherry, and surrounded by dollops of whipped cream.

Refried pinto beans and cheese, served with chips.

Mushrooms cooked with butter garlic. Served with garlic bread.

pork chicharrones pico de gallo ,avocado, lettuce ,salsa

Folded flour tortilla filled with seasoned chicken and melted cheese, often accompanied by pico de gallo and guacamole.

A flour tortilla filled with steak and melted cheese, typically accompanied by guacamole and sour cream.

Chicken or steak, melted cheese, and grilled fajita vegetables in a warm tortilla.

Succulent shrimp encased in a crispy, golden tortilla with melted cheese.

Served with guacamole and sour cream.

Large flour tortilla stuffed with melted chihuahua cheese, red bell pepper, spinach, yellow zucchini, onions, and mushrooms.

Large flour tortilla stuffed with refried beans, hot molcajete sauce and melted chihuahua cheese. Mmm. It’s hot.

Large flour tortilla stuffed with melted Chihuahua cheese and ham.

It is very good. Large flour tortilla stuffed with melted barbacoa, melted Chihuahua cheese, fresh chopped onions, cilantro, guacamole, and sour cream.

Crispy, Juicy Wings- perfect for dipping

Homemade green chili.

Is a traditional pre-Columbian stew from Mexico, made with pork meat cooked with sundry peppers, topped with radish, chopped onions, cabbage, cilantro, and tortillas.

Large. Shrimp and vegetable soup.

Large. Fish and vegetable soup.

Large. Fish, shrimp, octopus and vegetable soup.

Large. Fish, shrimp, octopus, scallops, clams, crab legs and vegetable soup.

Tender tripe in a rich, red chili broth, garnished with chopped onions, cilantro, lime, and served with tortillas and assorted condiments.

Beef tripe and hominy served in a red chili pepper broth, typically in a smaller portion.

Pinto beans slowly simmered with bacon, chorizo, onions, and tomatoes, typically includes cilantro and jalapeños for added flavor.

Grilled chicken. Fresh romaine lettuce, topped with strips of a grilled chicken breast, toasted with caesar dressing.

Grilled steak. Fresh romaine lettuce, topped with strips of grilled steak, with caesar dressing.

Mix greens topped with grilled chicken breast or chicken tenders,toss whit buffalo sauce topped with cheese, pico de gallo, crispy tortilla strips and avocado slices ranch dressing.

No rice, no beans. A bowl of deep fried flour tortilla, filled with fresh greens (beans, lettuce, onions, and tomatoes), topped with your choice of ground beef or shredded chicken, topped with guacamole, sour cream, and cheese.

Grilled burger patty topped with sautéed bell pepper, onions, and melted cheese, bun with one part with spread sour cream and other with spread guacamole. Garnished with lettuce and tomatoes.

Grilled hamburger patty topped with melted cheese.

Mexican sandwich with beans, lettuce, tomatoes, and guacamole. Filled with your choice of carnitas, asada, barbacoa or lengua. Served with fries.

Eggs with cheese.

With jalapeño pepper, mushrooms, bell pepper, and onions smothered with green chili.

Eggs omelette with your choice of beef or chicken fajita with onions and green bell pepper served with sour cream, and guacamole.

With fresh spinach, onion, bell pepper, mushrooms, and melted cheese.

With onion, jalapeño pepper, and chorizo. Topped with guacamole, and sour cream. Served with a side of green chili.

With ham, bacon, “chorizo”, sausages. Topped with melted cheese, guacamole, and sour cream.

Delicious omelet filled with grilled steak sauteed with pico de gallo. Served with side of green chile and avocado slices.

Delicious omelet filled with chunks of pork your in chile verde

delicious omelet filled with chunks of pork in red Chili

Potatoes, bell pepper, zucchini, onions, yellow squash, spinach and mushrooms, topped with two eggs. Served with tortillas.

Two eggs any style with bacon strips, sausage links and a slice of ham.

Scrambled eggs with lightly fried corn tortilla strips topped with green sauce. Served with refried beans.

Three stacked cheese enchiladas smothered with enchilada sauce, topped with three eggs any style, served with beans, lettuce, and tomatoes.

Scrambled eggs with sausage, spinach, onions, jalapeño pepper, Served with homemade potatoes and your choice of two, tortillas or two toast.

Two eggs any style, with chunks of pork cooked with your choice of our special red mild sauce or green sauce. Served with home potatoes and two tortillas.

Fried flat corn tortilla topped with two eggs any style, smothered with green chili. Served with rice, beans, and two tortillas.

Two eggs any style one smothered with green “molcajete” sauce and other with red mild sauce, and chili relleno smothered with green chili. Served with beans.

Two scrambled eggs with “chorizo” (Mexican sausage). Served with rice, beans, and two tortillas.

Three scrambled eggs with cactus leaves, jalapeño, onions, and tomatoes. Served with rice and beans.

Scrambled eggs with shredded beef and chopped tomatoes, onions and jalapeño. Served with beans.

Two scrambled eggs cooked with “molcajete” sauce, served with rice and beans.

Scrambled eggs with chopped tomatoes, onions, and jalapeño pepper. Served with rice, beans, and two tortillas.

Two crispy corn tortillas, topped with two eggs any style, smothered with a red hot sauce. Served with home style potatoes and beans.

3 tacos of your chice served black beans avocado slices cilantro

Wrapped in a soft flour tortilla, this burrito combines seasoned sausage, scrambled eggs, and tender potatoes.

Wrapped in a soft flour tortilla, this breakfast burrito is filled with savory ham, scrambled eggs, and diced potatoes.

Mexican sausage.

Scrambled eggs and diced potatoes wrapped in a soft tortilla, typically includes cheese and a blend of Mexican spices.

Wrapped in a large flour tortilla, this breakfast burrito combines scrambled eggs with creamy refried beans.

Wrapped in a soft tortilla, this breakfast burrito combines scrambled eggs with tender machaca, typically including onions, tomatoes, and bell peppers for a well-rounded flavor.

Wrapped in a soft flour tortilla, this burrito combines tender steak, scrambled eggs, and melted cheese, often accompanied by potatoes.

2 pounds. its big! large flour tortilla stuffed with bacon, sausage, ham, potatoes and scrambled eggs. smother with green chile and sour cream

Large flour tortilla stuffed with refried beans, hot molcajete sauce and melted Chihuahua cheese. Mmm. It’s hot.

Large flour tortilla stuffed with melted Chihuahua cheese and ham.

Chunks of fried pork served with refried beans, rice lettuce, tomatoes, and guacamole. Served with a side of green chili.

Hamburger smothered with green chili and cheese. Served with fries.

sliced liver cooked with tomatoes, cilantro, onions, and jalapeno. served with rice an beans

Pork ribs simmered in a traditional red sauce, typically accompanied by a blend of spices.

Fresh roasted “poblano” pepper, stuffed with your choice of chicken or beef. Topped with creamy sauce, cheese, and guacamole.

Smothered grilled pork chops with two eggs any style top.

steak with chilaquiles choice of red or green sauce served with eggs any style and refried beans

pork carnitas served with eggs any style refried beans and molcagete sauce

Two cheese enchiladas with choice of black beans, refried beans, or whole pinto beans.

One beef taco, one cheese enchilada with choice of black, refried, or whole pinto beans.

Burrito with your choice of black beans, refried beans, or whole pinto beans, and one beef taco.

Two beef tacos with choice of black, refried, or pinto beans

Large flour tortilla stuffed with a hamburger patty and beans, smothered with green chili and cheese.

Chicken burrito and beef burrito. Choice of black beans, refried beans, or whole pinto beans.

Guacamole tostadas with choice of black beans, refried beans, or whole pinto beans.

Chile Relleno with choice of Black Beans, Refried Beans, or Whole Pinto Beans.

Chile relleno with cheese enchilada. Choice of black, refried, or whole pinto beans.

Cheese enchilada paired with tamal. Choice of black beans, refried beans, or whole pinto beans.

Grilled chicken burrito with choice of black beans, refried beans, or whole pinto beans.

Choice of black beans, refried beans, or whole pinto beans. Protein options include chicken or ground beef.

Sopaipilla filled with your choice of black beans, refried beans, or whole pinto beans. Option of chicken or ground beef.

Three taquitos with a choice of black, refried, or whole pinto beans.

No rice and no beans. bowl of deep fried flour tortilla filled with fresh greens beans lettuce onions and tomatoes. topped with your choice of ground beef or shredded chicken. topped with quacamole sour cream and cheese. served with rice and your choice of refried pinto beans or whole black beans.

Sopaipilla stuffed with choice of beans (black, refried, whole pinto) and protein (beef, chicken), served with a crispy stuffed pepper.

Shrimp cooked with garlic butter, mushrooms, and chopped onions.

Shrimp cooked with ranchero sauce.

Shrimp and mushrooms cooked with creamy chipotle sauce.

Jumbo shrimp wrapped with bacon stuffed with cheese, served with a side of chipotle sauce.

Shrimp with cooked with jalapeño pepper, tomatoes, and tomato creamy sauce.

Shrimp cooked with our hot jalapeño green sauce blended with cheese and spices, served with rice, beans, lettuce, tomatoes, tortillas, and avocado slices.

Breaded shrimp served with white rice, fries, cocktail sauce an tartar sauce.

Shrimp cooked with butter garlic, white wine, capers, and Parmesan cheese, served with rice, vegetables and garlic toast.

Deep fried corn tortillas topped with beans, lettuce, tomatoes, sour cream, and your choice of shredded chicken or ground beef, black olives, jalapeños, and guacamole.

Deep fried corn tortillas topped with beans, lettuce, tomatoes, sour cream, and homemade chorizo (Mexican sausage), jalapeños and guacamole.

Corn tortilla chips topped with a spicy chile con queso sauce and seasoned ground beef.

Tortilla chips topped with grilled steak, cheese sauce, beans, lettuce, tomatoes, pico de gallo, guacamole, sour cream, and jalapeños.

Shrimp, octopus, and oysters.

Shrimp or fish cured in lime juice, typically mixed with onions, tomatoes, cilantro, and avocado. Served with the essence of Mexican coastal cuisine.

Raw shrimp marinated with lemon juice and our special hot sauce, topped with green onions, avocado slices, and lemon wedges.

Ten large prawns. Served with cocktail sauce.

Mmm. Delicious. Shrimp, octopus, fresh oysters and ceviche simmered in a homemade hot sauce. Served with crackers.

Shrimp, fish, octopus, fresh oysters, with our special cocktail viagra plus sauce, topped with fresh avocado slices, pico de gallo and cucumbers.

Rolled and fried tortillas filled with a savory mixture, typically garnished with toppings like sour cream, guacamole, and a sprinkle of cheese.

First basket is complementary.

Smothered with homemade green chili and cheese.

Melted cheese with “chorizo” (Mexican sausage), served with chips. Served with chips or tortillas.

Strips of roasted poblano peppers blended into a creamy queso base, typically accompanied by tortilla chips for dipping.

A creamy blend of melted cheeses, typically including a mix of cheddar and Monterey Jack, infused with mild green chiles. Served with a side of tortilla chips for dipping.

Deep-fried chicken wings, typically coated in a tangy buffalo sauce, often accompanied by celery sticks.

Freshly mashed avocado dip, seasoned with lime and cilantro.

Small, bite-sized peppers filled with cheese, typically served with a savory sauce.

Refried beans blended with a smooth cheese sauce, typically served as a dip.

Mushrooms sautéed with garlic in a butter sauce, typically includes mild Mexican spices.

Seasoned fries layered with grilled steak, melted cheese, typically includes guacamole, sour cream, and pico de gallo.

Shrimp marinated with onions, tomatoes, cilantro, and avocado, typically served in a special tomato-based cocktail sauce.

Shrimp, octopus and oysters.

Diced shrimp marinated in lime juice, typically includes onions, cilantro, and jalapeños, garnished with avocado slices.

Ceviche pescado typically features fresh fish marinated in lime juice, commonly mixed with onions, cilantro, and tomatoes, often garnished with avocado slices.

Crispy corn tostada topped with a mix of seafood marinated in lime juice, typically includes onions, tomatoes, cilantro, and avocado slices.

Shrimp marinated in lime juice and chili peppers, typically includes cucumber, red onion, and cilantro. Served with slices of avocado.

Shrimp, scallop, and octopus cocktail, typically includes onion, tomato, cilantro, and cucumber in a tangy sauce.

A medley of shrimp, fish, octopus, and fresh oysters in a special sauce, typically includes avocado slices, pico de gallo, and cucumbers.

Flour tortillas filled with mix vegetables smothered with vegetarian guacamole sauce and sour cream. Served with white rice and black beans.

Zucchini, bell pepper, spinach, onions, mushrooms, served with a side rice, black beans, guacamole, sour cream, cheese, lettuce, and tomatoes.

Potatoes with cheese tacos that are traditional in Mexican fairs, topped with lettuce, tomatoes, and sour cream, mmm.

Softly roasted poblano pepper stuffed with cheese, smothered with veggie sauce, served with black beans and rice

A bowl of deep fried flour tortilla, filled with fresh greens (lettuce, onions, tomatoes and bell pepper), topped with your choice of grilled chicken or grilled steak, guacamole, sour cream, and cheese.

Chicken or steak strips with onions bell pepper smothered with green chili and cheese.

Beef and beans burrito, smothered with green chili and cheese, topped with cheese.

Large flour tortilla filled with carnitas and beans.

Large flour tortilla filled with delicious “chile verde” and beans.

Large flour tortilla filled with chunks of beef cooked with our special “chile colorado” and beans.

Grilled steak deluxe burrito.

Sautéed fish fillet with pico de gallo. Smothered with chipotle creamy sauce.

Sautéed scallops, shrimp, octopus, and fish. Smothered with chipotle creamy sauce.

Tender beef tongue simmered in a rich salsa verde, wrapped in a large flour tortilla with rice and beans.

Asada.

Fried pork.

Deshebrada.

Pollo asado.

A flour tortilla filled with crispy pork cracklings and beans, typically includes cheese.

Flour tortilla filled with seasoned ground beef, typically includes a topping of red burrito sauce and shredded cheese.

Shredded chicken wrapped in a flour tortilla, typically includes refried beans, lettuce, and pico de gallo, covered with a traditional red sauce.

Wrapped in a soft flour tortilla, this burrito combines seasoned beef with beans and is typically garnished with cheese and a mild red sauce.

Steamed cheek.

Marinated pork.

Pork with red sauce.

Tender pork simmered in a vibrant tomatillo and green chile sauce, wrapped in a flour tortilla with beans.

Frijoles.

Bean burrito, cheese enchilada, and bean tostada.

Shredded beef or chicken taquito, hard shell or soft tortilla taco and bean tostada.

Smothered beef burrito and cheese enchilada.

Chicken enchilada, soft or crispy “chile relleno” and a chicken taquito.

Guacamole tostada, soft or crispy “chile relleno”.

Three soft or hard shell tacos, with your choice of beef or chicken.

Chicken enchilada, relleno (soft or crispy).

Smothered chicken burrito, bean tostada, and soft or hard shell taco.

Four deep fried rolled corn tortillas stuffed with shredded chicken or shredded beef, topped with guacamole and sour cream.

Cheese enchilada, guacamole tostada.

Three flat deep fried topped with your choice of chicken or beef or beans.

Two burritos, filled with your choice of chicken or beef.

Burrito filled with your choice of chicken or beef, and chile relleno (soft or crispy).

Two grilled fried rolled flour tortillas stuffed with shredded chicken or shredded beef, topped with guacamole and sour cream.

Relleno soft or crispy and stuffed sopapilla with your choice of chicken or ground beef.

Chicken enchiladas with sweet mole”(a red sauce made of different types of sun-dried chilies, chocolate, and spices) sauce.

Smothered with green chili, topped with two eggs any style.

Smothered with three kinds of salsas (green tomatillo sauce and traditional red sauce and green chili sauce).

With your choice of chicken or ground beef, smothered with green tomatillo sauce, cheese and sour cream.

Shrimp enchiladas.

Three filled with fresh cheese and onions, smothered with sweet “mole” sauce.

Three filled with chopped shrimp, fish, and scallops, smothered with our special creamy chipotle sauce.

Three stacked cheese enchiladas smothered with enchilada sauce, topped with three eggs any style, served with beans, lettuce, and tomatoes.

Marinated steak wrapped in corn tortillas, typically includes enchilada sauce and cheese on top.

Two corn tortillas filled with slow-cooked pork, typically smothered in ranchera sauce and topped with melted cheese.

Steak or chicken cooked with bell pepper, onions and melted cheese on top.

Chopped grilled chicken or steak cooked with chopped bacon and pico de gallo.

Chunks of chopped fried pork tacos with green sauce.

Marinated pork tacos, served with pico de gallo and chunks of pineapple.

Steamed cheek meat topped with chopped onions and cilantro served with rice and beans.

Steamed shredded tongue, cooked with a family recipe, mmm.

Three delicious tacos filled with pork carnitas, refried beans, melted cheese, and hot molcajete sauce.

Two flour tortilla with a roasted poblano pepper filled with your choice of carnitas, grilled steak or pastor, topped with onions, cilantro, guacamole sauce, an side of black beans.

Crispy tacos filled with seasoned potatoes, typically topped with cabbage, cotija cheese, and a blend of crema and salsa.

Seared scallops served on a soft tortilla, typically includes a blend of fresh cilantro, onions, and a hint of lime, complemented by a savory sauce.

Grilled chicken tacos typically include a blend of grilled chicken, pico de gallo, and guacamole, served in corn tortillas with a sprinkle of cilantro.

Fresh tilapia cooked with pico de gallo.

Chopped shrimp cooked with pico de gallo.

Three flour tortillas filled with deep fried breaded fish fillet, topped with shredded cabbage and pico de gallo. Served with fries and toped with our special sauce.

grill fish fillet whith onion mushrooms served w rice and beans

Broiled fish fillet stuffed with sautéed shrimp, scallops, octopus, onions and pico de gallo, served with rice, steamed vegetables, avocado slices, cucumbers lettuce and tomatoes.

The best, grilled shrimp, fish, calamari and scallops, cooked with our special homemade hot sauce, served in a bowl topped with grilled cactus leaves, fresh cheese, guacamole and sour cream, white rice, homemade fried potatoes, beans, and tortillas.

Mmm, pork ribs cooked with our special hot sauce, grilled cactus leaves, topped with fresh cheese, served with rice, beans, guacamole, and sour cream.

A mix of seafood such as shrimp, octopus, and fish, traditionally served in a heated stone bowl with a rich, savory sauce.

Steak, chicken, and shrimp with choice of meat temperature and beans (black, refried, or whole).

Tender strips of steak and chicken. Choice of meat temperature and black, refried, or whole beans. Served with traditional fajita accompaniments.

Camaron. smothered with green chili and cheese. topped with lettuce and tomatoes.

Tender chicken and shrimp grilled with a mix of bell peppers and onions, typically includes tomatoes.

Deep fried flour tortilla stuffed with your choice of chicken, beef, shredded beef or carnitas and beans. Smothered with green chili and cheese. Served with sour cream and guacamole.

Two homemade tamales smothered with green chili and cheese.

Two large folded deep fried sweet tortilla, stuffed with your choice of chicken or beef. Smothered with green chili and cheese.

Chicken, ground beef or cheese roasted stuffed poblano pepper with pork carnitas, served with rice, beans, lettuce, tomatoes and a side of green chili.

Two fresh roasted “poblano” pepper, stuffed with your choice of chicken or beef. Topped with creamy sauce, cheese, and guacamole.

Two soft rellenos smothered with green chili.

Two crispy rellenos smothered with green chili.

With your choice of chicken or pork, smothered with sweet “mole” sauce (red sauce, made with different types of sun dry chiles, chocolate and spices), served with tortillas.

It is a carnitas plate topped with hot molcajete sauce and Ranchero cheese.

Two pork chops smothered with green chili.

Hot and delicious. Pork cooked with green sauce.

Chunks of pork cooked with our special homemade red sauce served with tortillas.

Cactus leaves and chunks of pork cooked with our special red sauce served with rice and beans.

Pork ribs simmered in a traditional red salsa, often accompanied by a blend of spices and herbs.

The best in town. Chunks of fried pork slow cooked served with guacamole, pico de gallo, tortillas, grilled onions and a side of green chili.

A classic Mexican dish with homemade hot sauce. Served with rice, beans, lettuce, and tomatoes.

Strips chicken breast, sauté with jalapeño pepper, tomatoes, onions, and sour cream sauce, served with white rice, beans, and tortillas.

Strips of grilled chicken breast onions, tomatoes, and jalapeño peppers. Served with rice, beans, lettuce, tomatoes, and two tortillas.

Classic wings coated in a tangy buffalo sauce, typically accompanied by celery sticks and a creamy dressing.

Strips of chicken breast sautéed with green sauce made with jalapeño pepper, Monterey Jack cheese, onions, and mushrooms. Served lettuce, tomatoes, rice, beans, and two tortillas.

Chicken cooked in a traditional mole sauce, often featuring a blend of chocolate, chiles, and spices.

Grilled skirt steak, grilled chicken breast, ranchero shrimp, served with rice, beans, and tortillas.

Chopped steak cooked with our special ranchero sauce, topped with fresh cheese, served with rice, beans, and tortillas.

Chopped steak cooked with chopped jalapeño pepper, poblano pepper, onion, tomatoes, and potatoes, served with rice, beans, and tortillas.

Grilled steak topped with sautéed mushrooms, onions and melted cheese.

Grilled skirt steak topped with sautéed vegetables, garnished with “chile relleno” (soft or crispy), served with rice, beans, and tortillas.

Grilled skirt steak topped with sautéed onions and peppers, garnished with a cheese quesadilla, guacamole and pico de gallo.

Grilled skirt steak topped with sautéed onions, tomatoes, and jalapeño pepper. Served with rice, beans, pico de gallo and lettuce.

Grilled nine ounces skirt steak cooked to perfection and cheese enchilada, served with rice, beans, and tortillas.

Chopped steak cooked with fresh jalapeños, onions, and tomatoes, served with rice, beans and tortillas.

Grilled steak topped with onions, tomatoes, and jalapeño pepper, garnished with shrimp costa azul. served with rice, beans, pico de gallo and lettuce.

The best in town. Steamed cheek meat under our own recipe, topped with chopped onions and cilantro, served with rice, beans, lettuce, tomatoes and a side of hot sauce.

New York steak and culuchi shrimp typically feature grilled steak alongside shrimp cooked in a creamy, spicy sauce made with poblano peppers and cream, often garnished with cheese.

Hot. Large prawns cooked with fresh bell pepper, onion, and tomatoes, mixed with our unique homemade “diablo” sauce. Served with a side of rice, beans, lettuce, tomatoes, guacamole, and sour cream.

Two roasted poblano pepper stuffed with shrimp, scallops, and fish, covered with melted cheese and creamy chipotle sauce, topped with sour cream and guacamole sauce. Served with lettuce, tomatoes rice, and beans.

Deep fried rolled flour tortilla stuffed with a delicious shrimp, fish and scallops, smothered with our special chipotle sauce, served with rice and beans.

Carnitas wrapped in a flour tortilla with eggs, typically includes cheese, pico de gallo, and a touch of guacamole.

Marinated pork and grilled pineapple wrapped in a flour tortilla, typically includes rice, beans, onions, cilantro, and a touch of guacamole.

Barbacoa wrapped in a flour tortilla with Mexican rice, beans, onions, cilantro, and a blend of cheese, typically accompanied by pico de gallo and sour cream.

Slow-cooked, tender beef tongue delicately seasoned with traditional spices.

Shredded beef, typically includes rice, beans, cheese, and pico de gallo, wrapped in a flour tortilla.

Ground beef wrapped in a flour tortilla, typically includes rice, beans, cheese, and pico de gallo.

A butter cake—soaked in three kinds of milk: evaporated milk, condensed milk, and heavy cream.

Caramel custard.

Deep fried flour tortilla filled with cheese cake, served with a scoop of ice cream.

Delicious.

A scoop of ice cream, typically served as a simple, sweet treat to conclude your meal.

A sponge cake soaked in a signature blend of three milks, unique to El Mirador, typically garnished to complement its rich texture.

Fried churros coated in cinnamon sugar, served with a scoop of vanilla ice cream, topped with chocolate sauce and whipped cream.

Wrapped in a flour tortilla, this dish combines sausage, eggs, and cheese, often accompanied by potatoes.

Scrambled eggs, chorizo, potatoes, and cheese wrapped in a flour tortilla.

Wrapped in a soft flour tortilla, this breakfast burrito combines scrambled eggs, diced ham, potatoes, and melted cheese, typically garnished with pico de gallo.

Flour tortilla filled with beans, crispy pork skin, eggs, and cheese.