El Mirador Menu

Mezcla de cerdo, queso y frijoles. / Mixed: pork, cheese, and beans.

Salvadorian pupusa filled with beans. Choose from rice or corn dough.

Stuffed with tender chicken, choice of rice or corn dough. Served with curtido and tomato salsa.

Steak pupusa filled with grilled beef. Choose between rice or corn dough.

Steamed sweet corn mixture wrapped in a corn leaf, typically served with a side of sour cream.

Corn or rice dough filled with cheese, served with curtido and tomato salsa.

Sliced sweet plantains, gently fried until they achieve a caramelized exterior while remaining tender inside.

Stuffed with flavorful loroco flower, choice of rice or corn dough.

3 piezas. Empanadas de plátano maduro rellenas de crema de leche. / 3 pieces. Sweet plantain empanadas stuffed with milk custard.

Huevos revueltos con chorizo. / Scrambled eggs with chorizo.

2 huevos revueltos. / 2 scrambled eggs.

2 huevos revueltos con flor de loroco. / 2 scrambled eggs with loroco flower.

2 fried eggs with tomato sauce, cream, ripe plantain, beans, cheese.

Two fried eggs with tomato sauce, refried beans, cream, cheese and a tamale

Steamed sweet corn mixture wrapped in a corn leaf, typically served with a side of sour cream.

Steamed masa wrapped in a corn husk, typically includes sour cream.

Steamed masa filled with chipilin leaves and beans, traditionally wrapped in a banana leaf.

3 piezas. Empanadas de plátano maduro rellenas de crema de leche. / 3 pieces. Sweet plantain empanadas stuffed with milk custard.

3 piezas. Empanadas de plátano maduro rellenas de frijoles. / 3 pieces. Sweet plantain empanadas stuffed with beans.

3 piezas. / 3 pieces.

3 piezas. Empanadas dulces de plátano. / 3 pieces. Sweet plantains empanadas.

3 piezas. Empanadas de maduro. / 3 pieces. Sweet plantain empanadas.

Frijoles, crema, queso, huevo, y repollo. / Beans, sour cream, cheese, egg, and cabbage.

Sweet plantains, sliced and fried until golden, offering a simple yet satisfying taste.

Sweet plantains are served alongside a blend of sour cream and beans, drawing on traditional Salvadoran flavors.

Fried sweet plantains served with a side of sour cream.

Sweet plantains paired with a savory bean mix, drawing on the rich flavors of Salvadoran cuisine.

Plátano maduro relleno de carne, leche y almidón, cubierta con leche condensada y canela. / Sweet plantain beef filled with milk and starch topped with condensed milk and cinnamon.

Corn tortilla filled with melted cheese, typically enjoyed as a savory appetizer in Salvadorian cuisine.

Corn tortillas, typically served with Salvadoran sour cream.

Pork stew prepared with a variety of vegetables, typically includes hominy and chickpeas.

Tender chicken and rice stew, typically includes a hearty blend of vegetables such as carrots, potatoes, and celery, seasoned with cilantro and onions.

Costilla y carne de res, p****, arroz y queso. / Bean stew with rib and beef, flowers, rice, and cheese.

Shrimp stew traditionally prepared with a blend of vegetables such as carrots, potatoes, and seasoned with cilantro, often accompanied by rice.

Fish stew, typically prepared with a base of tomatoes and onions, often includes cilantro and various root vegetables.

Filete de pollo a la plancha servido con arroz y frijoles y ensalada. / Grilled chicken steak served with rice bean and salad.

Churrasco servido con frijoles arroz y ensalada. / Skirt steak served with rice beans and salad.

Churrasco a la parrilla servido con huevo frito, arroz, frijoles y ensalada. / Grilled skirt steak served with fried egg, rice, beans, and salad.

Costillas a la parrilla servidas con arroz frijoles y ensalada. / Grilled ribs served with rice beans and salad.

Carne a la plancha, pechuga de pollo a la plancha, chicharrón, aguacate, tostones, sofrito de vegetales. / Grilled steak and chicken with pork, avocado, chips, and rice with vegetables.

Mezcla de mariscos cocidos sobre arroz servido con frijoles y ensalada. / Mixed seafood cooked over rice served with beans and salad.

Pescado fresco frito servido con arroz, frijoles y ensalada. / Fried fresh fish served with rice beans and salad.

Filete de pescado fresco frito servido con arroz, frijoles y ensalada. / Fried fresh fish fillet served with rice beans and salad.

Filete de pescado fresco empanizado servido con arroz, frijoles y ensalada. / Breaded fresh fish fillet served with rice beans and salad.

Camarones a la plancha servidos con arroz frijoles y ensalada. / Grilled shrimp served with rice beans and salad.

Camarones a la plancha salteados con pimiento picante servidos con arroz frijoles y ensalada. / Grilled shrimp sauteed with hot pepper served with rice beans and salad.

Camarones empanizados servidos con arroz frijoles y ensalada. / Breaded shrimp served with rice beans and salad.

Carne, pollo chorizo y camarón chico. / Steak, chicken, sausage, and shrimp.

Grilled chicken breast atop a bed of mixed greens, complemented by tomatoes, cucumbers, and avocado, dressed with a light vinaigrette.

Shrimp cooked in a unique, savory sauce, typically incorporating a blend of Latin American spices and herbs.

Bistec encebollado servido con arroz y frijoles. / Steak with onion served with rice and beans.

Camarón Picante servido con arroz, frijoles y ensalada. / Spicy shrimp served with rice, beans and salad.

3 piezas. 3 tacos servidos con arroz frijoles y ensalada. / 3 pieces. 3 tacos served with rice beans and salad.

Tacos with a choice of chicken, Mexican sausage, steak, or Hawaiian-style protein, served in traditional style.

Asada, pollo, y chorizo. / Steak, chicken, and sausage.

Quesadilla de queso. / Cheese quesadilla.

Cheese quesadilla filled with meat, choice of small or large size.

Salvadorian pupusa filled with beans. Choose from rice or corn dough.

Stuffed with tender chicken, choice of rice or corn dough. Served with curtido and tomato salsa.

Shrimp filled pupusa, choice of rice or corn dough.

Handcrafted zucchini pupusa, available in rice or corn dough.

Mushroom-stuffed pupusa, available in rice or corn dough.

Handcrafted pupusa filled with jalapeño. Options include rice or corn dough.

Corn or rice dough filled with cheese, served with curtido and tomato salsa.

Stuffed with flavorful loroco flower, choice of rice or corn dough.

Salvadorian pupusa filled with chipilin leaves, available in rice or corn dough.

Chipilín flower pupusa with choice of rice or corn dough, traditional Salvadorian delicacy.

Salvadorian pupusa filled with chorizo. Choice of rice or corn dough.

Steak pupusa filled with grilled beef. Choose between rice or corn dough.

Corn or rice dough filled with ham. Served with pickled cabbage.

Crab-filled pupusa, options of arroz (rice) or maíz (corn) based.

Hawaiian style pupusa filled with cheese, ham, and pineapple. Choice of rice or corn dough.

Vegetarian pupusa filled with beans, cheese, and peppers. Choose between rice or corn dough.

Spinach pupusa, available in rice or corn dough.

Con chicharrón, loroco, frijoles, pollo, calabaza, camarón, chorizo, jalapeño y queso. / With pork, chipilin flower, beans, chicken, zucchini, shrimp, sausage, spicy pepper, and cheese.

2 pupusas, 1 tamal, 1 pastelito, arroz, frijoles, queso, crema y plátanos. / 2 pupusas, 1 tamal, 1 cake, rice, beans, cheese, cream and plantains.

Carne asada, chorizo, aguacate, ensalada, queso, huevo y casamiento. / Steak, sausage, avocado, salad, cheese, egg, and salvadorian rice and beans.

Fried stem cassava accompanied by chunky fried pork, often served with a side of cabbage salad and a drizzle of traditional sauce.

Yuca frita served alongside grilled chicken, typically accompanied by a side of salsa or a light cabbage salad.

Boiled yuca served with pork chunks, typically includes a side of Salvadoran slaw and a tangy sauce.

Boiled cassava paired with small fried fish, typically served with a side of tangy lime sauce.

Boiled cassava served alongside grilled chicken, typically accompanied by a selection of traditional Salvadorian condiments.

Two handmade corn tortillas filled with fillings, served alongside seasoned rice and beans.

Servido con huevos, arroz y frijoles. / Served with eggs, rice, and beans.

Chorizo colombiano, queso, aguacate y tortilla. / Colombian chorizo, cheese, avocado and tortilla.

Salvadoran-style chicken sandwich served on a crusty bread, typically filled with tender chicken, coleslaw, and a special Salvadoran sauce.

Mashed beans traditionally prepared and fried, often seasoned with Latin American spices.

Flavorful rice entrée prepared with care and expertise.

Crisp Tostones: Savory Twice-Fried Green Plantains, Perfectly Golden.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Sliced sweet plantains, gently fried until they achieve a caramelized exterior while remaining tender inside.

Freshly prepared guacamole, typically including avocado, lime, cilantro, and onions, served with tortilla chips.

Plátano natural con chocolate. / All natural banana with chocolate.

Charamuscas, known as Calamari in this context, typically includes squid prepared in a Latin American style, possibly seasoned or marinated with regional spices.

1 pupusa con arroz y frijoles. / 1 pupusa with rice and beans

Beef patty and cheese on a bun, typically includes fries.

Grilled skirt steak served with rice and beans, tailored for a child's portion.

Sweet fried plantains, accompanied by a side of rice and beans, typically includes a simple, kid-friendly portion of these Latin American staples.

1 taco de arrachera con arroz y frijoles. / 1 skirt steak taco with rice and beans.

Chicken wings served with a side of fries, prepared in a style suitable for children.

Bite-sized chicken pieces, typically accompanied by golden fries.

French fries mixed with sliced hot dogs, tailored for children.

Caliente. / Hot.

Caliente. / Hot.

Caliente. / Hot.

Caliente. / Hot.

Caliente. / Hot.

Caliente. / Hot.

Caliente. / Hot.

Assorted canned sodas with choice of Coke, Sprite, Diet Coke, Fanta.

Bottled soda available in Coke, Sprite, Diet Coke, or Fanta. Choose your flavor.

Salvadoran carbonated beverage, often compared to cream soda, sweetened with cane sugar and served in a bottle.

Tamarindo. / Tamarind.

Canned juice available in various flavors, offering a convenient and refreshing beverage option.

Milk-based shakes with a choice of pineapple, mango, or strawberry flavor.

Natural-flavored sodas with a choice of blackberry, rice water, cashew, guava, lemonade, nanche, chan seed, passion fruit, orange, or apple.

Sweet cheese bread, traditionally made with rice flour and enriched with cream cheese, often topped with sesame seeds.

Plátano maduro relleno de carne, leche y almidón, cubierta con leche condensada y canela. / sweet plantain beef filled with milk and starch topped with condensed milk and cinnamon.