El Mariachi Menu

House Specialties. Savory chunks of steak topped with sautéed tomatoes, onions , bell peppers, and cilantro. Served with charro beans, rice , and guacamole .

Gluten free. A deliciously tender skirt steak , hot from the flames and garnished with green onions . Served with guacamole , rice , and beans .

A charbroiled steak with grilled juicy chicken breast , accompanied by jumbo bacon shrimp and served with rice , beans , guacamole , and fresh sauce .

House Specialties. A sizzling rib eye strip steak, perfectly paired with a chicken mole enchilada. Served with refried beans and rice .

House Specialties. A gourmet dinner; featuring a ribeye steak - flame - broiled and smothered with sautéed onions, green peppers, mushrooms , and tomatoes. Crowned with garlic shrimp. Served with rice and beans .

Your choice of steak or chicken; topped off with Jack cheese, tomatoes, onions, bell peppers and lettuce.

Grilled chicken on a toasted torta roll with lettuce, tomato, avocado and mayo.

Two tortillas filled with shrimp, crab, scallops and fish. Cooked with vegetables.

(*Please note: mole sauce contains peanuts). Two corn tortillas stuffed with strips of chicken breast; simmered in our authentic Mexican mole sauce.

Gluten-Free. Two enchiladas filled with seasoned ground beef, shredded chicken or shredded meat (a beef and pork combination). Smothered in a fresh green tomatillo sauce.

Two enchiladas filled with seasoned ground beef, shredded chicken or shredded meat (a beef and pork combination). Topped with chipotle sauce.

Savory meatballs made with seasoned pork and beef simmered in a light broth with garden vegetables. Served hot with diced onions and cilantro. Cup.

Filled with strips of grilled chicken, jack cheese, topped with crispy tortilla strips and avocado. Cup.

Savory chunks of seasoned pork simmered in a mexican style charro bean soup, slow cooked in a tomatillo - habanero delicious sauce. Cup.

A flour tortilla filled with rice, whole black beans and vegetables. Smothered with fresh green tomatillo sauce. Served with lettuce, tomatoes, sour cream, guacamole and fresco cheese.

House Specialties. Gluten Free. Two soft corn tortillas, filled with spinach and cheese, in a fresh green tomatillo sauce. Garnished with sour cream. Served with rice and whole black beans.

A veggie lover's dream platter - filled with spinach enchilada, chile relleno, cheese enchilada and whole black beans.mild, flavorful sauce.

Two flour tortillas, filled with sautéed vegetables, topped with green sauce and Jack cheese. Served with rice and beans.

House Specialties. A medley of your favorite seafood – shrimp, crab, scallops, and fish. Cooked with vegetables and smothered with fresh green tomatillo sauce. Garnished with slices of avocado and sour cream.

Fajita style chicken breast or steak, wrapped in a flour tortilla with jack cheese. Filled with grilled onions and peppers, guacamole and sour cream.

Gluten free. Marinated pork loin steak , grilled and topped with slices of fried potato . Served with guacamole .

House Specialties. Gluten free. A most savory dish, made with pork - which is slow cooked with fresh garlic until fork tender. Topped with red onion rings and served with rice, beans , guacamole, and a side dish of mild red sauce .

A medley of your favorite seafood shrimp, crab, scallops and fish. Cooked with vegetables and smothered with fresh green tomatillo sauce. Garnished with slices of avocado and sour cream.

Shredded chicken rolled into deep fried, crisp flour tortillas. Served with lettuce, tomatoes, sour cream, guacamole, and cheese. Served with rice and beans.

This beautiful dish featuring sauteed chicken breast smothered with a mix of garden vegetables, onions, green peppers, and mushrooms. Topped with melted monterey jack cheese and served over rice.

Chicken breast cooked with mushrooms, garlic, onions, and bell peppers in a red sauce. Served over rice and topped with melted jack cheese. Includes tomatoes, sour cream, and avocado.

House Specialties. Tender, sliced chicken breast, and mushrooms, simmered in a rich cream sauce. Served with rice and beans.

This dish features the classic mexican mole sauce which is made with a blend of onions, garlic, peanuts, and chocolate with a touch of red chile peppers over the sliced chicken. Sprinkled with sesame seeds. Served with rice and beans.

Choice of 3 : enchilada, chimichanga, chile relleno, tostada, burrito, tamale or taco.

Chose between ground beef, spinach, shredded meat ( a beef and pork combination ) or shredded chicken.

Grilled chicken or grilled steak.

Choose between grilled fajita style : steak or chicken ( with onions and bell peppers ).

Garden vegetables

Fajita-style chicken breast or steak; wrapped in a flour tortilla with Jack cheese. Filled with grilled onions & peppers, guacamole and sour cream.

House Specialties. A medley of your favorite seafood - shrimp, crab, scallops, and fish. Cooked with vegetables and smothered with fresh green tomatillo sauce. Garnished with slices of avocado and sour cream.

A charbroiled steak with grilled juicy chicken breast, accompanied by jumbo bacon shrimp and served with rice, beans, guacamole, and fresh sauce.

House Specialties. A gourmet dinner; featuring a Ribeye steak - flame - broiled and smothered with sautéed onions, green peppers, mushrooms, and tomatoes. Crowned with garlic shrimp. Served with rice and beans.

House Specialties. Savory chunks of steak topped with sautéed tomatoes, onions, bell peppers, and cilantro. Served with charro beans, rice, and guacamole.

Chunks of top sirloin, cooked in a savory red sauce with onions, tomatoes, and mild peppers. Served with rice and beans.

Gluten Free. A deliciously tender skirt steak, hot from the flames and garnished with green onions. Served with guacamole, rice, and beans.

House Specialties. Gluten free. Two soft corn tortillas, filled with spinach and cheese, in a fresh green tomatillo sauce. Garnished with sour cream. Served with rice and whole black beans.

Cheese quesadilla with garden vegetables, served with sour cream and guacamole.

Two flour tortillas, filled with sautéed vegetables, topped with green sauce and jack cheese. Served with rice and beans.

A flour tortilla filled with rice, whole black beans and vegetables. Smothered with fresh green tomatillo sauce. Served with lettuce, tomatoes, sour cream, guacamole and fresco cheese.

Steak, chicken or shrimp sautéed fajita style with onions, bell peppers and Jack cheese rolled into a flour tortilla. Served with cheese and sauce on the top.

Popular burrito - a large flour tortilla with your choice of chicken, ground beef with baked cheese on top with lettuce, guacamole, sour cream tomato and onions.

Fresh green tomatillo sauce dresses this seafood lover’s burrito – which is jam packed with shrimp, crab, scallops and fish.

A flour tortilla filled with rice, whole black beans and vegetables. Smothered with fresh green tomatillo sauce. Served with lettuce, tomatoes, sour cream, guacamole and cheese.

House Specialties. Layered over a mix of romaine lettuce and spinach, with tomatoes, cucumbers, onions, black beans and corn. Garnished with avocado, mango and crisp strips. Dressed with mango citrus grilled shrimp.

Your choice of chicken, steak or shrimp, cooked fajita-style with bell peppers,\nonions and tomatoes. Served over lettuce in a crisp taco shell. Offered\nwith sour cream and guacamole.

A large, crunchy taco shell filled with fresh lettuce. Topped with your choice of seasoned ground beef, shredded meat ( a beef and pork combination ), chicken or pork. Cheese, tomatoes, sour cream and guacamole.

House Specials. Layered over a mix of romaine lettuce and spinach, with tomatoes, cucumbers, onions, black beans and corn. Garnished with avocado, mango and crisp strips. Dressed with mango citrus Grilled shrimp.

Char-broiled chicken strips over romaine lettuce; complete with our\nspecial Caesar dressing, Parmesan cheese and croutons.

Your choice of chicken, steak or shrimp, cooked fajita-style with bell peppers,\nonions and tomatoes. Served over lettuce in a crisp taco shell. Offered\nwith sour cream and guacamole.

A tasty combination of shrimp, mushrooms, fresh garlic, sautéed in butter with special sauce. Served with rice and beans.

House Specialties. The best of Mexico! Delicate red snapper fillet, carefully grilled with butter and garlic and dressed with a creamy shrimp sauce. Garnished with three shrimp and slices of fried potato. Served with white rice.

A spicy and delicious combination of shrimp, mushrooms, garlic, and spices, sautéed in butter. Served with rice, avocado, and tomato.

A beautiful dish featuring sautéed shrimps, scallops, crab legs, mussels, clams, fish, mushrooms, and a delicious red sauce. Served on a bed of rice, with Jack cheese, avocado, lettuce, and tomatoes.

Gluten-Free. Shrimp sautéed in butter, with fresh garlic, onions, and tomatoes; accented with fresh cilantro. Served with rice and beans.

Shrimp sautéed butter, with fresh garlic, onions, and tomatoes ; accented with cilantro. Served rice beans.

Strips of steak, folded into marinated corn tortillas. Served with salsa Mexicano, cilantro, fresco cheese, and guacamole.

Gluten Free. Three soft corn tortillas, made with traditionally slow cooked pork and served with mild red Carnitas sauce, guacamole, and pico de gallo.

Three soft flour tortillas, with choice of chicken breast or steak. Served with bell peppers, onions, rice, and beans. Garnished with sour cream, guacamole, and cheese.

Grilled fish soft flour tortillas. Served with shredded cabbage, cilantro, and onions sauce.

House Specialties. A shredded chicken enchilada with mole sauce * , shredded meat ( a beef and pork combination ) enchilada with roja sauce, and a cheese enchilada with verde sauce. Garnished with sour cream .

House Specialties. Two tortillas filled with a sea catch shrimp, crab , scallops, and fish . . Cooked with vegetables. Garnished with sour cream and avocado slices .

Two tortillas , stuffed with shredded chicken and simmered our authentic mexican sauce * . * please : mole sauce contains peanuts .

Gluten free. Two enchiladas filled with seasoned ground beef , shredded chicken , or shredded meat (a beef and pork combination ) in a green tomatillo sauce . Served with sour cream .

House Specialties. Gluten free. Crisp, fresh tortilla chips, with strips of flame - broiled steak or chicken and beans, covered with melted cheese and garnished with onions, cilantro, tomatoes, guacamole and sour cream.

Fajita steak is marinated with a beer marinade containing gluten.

A flour tortilla filled with rice, whole black beans and vegetables. smothered with fresh green tomatillo sauce. served with lettuce, tomatoes, sour cream, guacamole and cheese.

Steak or chicken. fajita steak is marinated with a beer marinade containing gluten.

Choice of two.

Choice of three.

Fajita steak is marinated with a beer marinade containing gluten.

Steak or chicken. fajita steak is marinated with a beer marinade containing gluten.

A flour tortilla filled with rice, whole black beans and vegetables. smothered with fresh green tomatillo sauce. served with lettuce, tomatoes, sour cream, guacamole and cheese.

Heavenly strips of fried dough, sprinkled with cinnamon and sugar. Drizzled with caramel. Garnished with whipped cream and strawberry sauce.

Deep fried goodness, garnished with chocolate or strawberry squiggles, honey and whipped cream.

100% fresh and 100% delicious, it's your favorite caramel custard dessert: flavored with coffee liqueur and glazed with caramel sauce.

Choose between grilled fajita style- steak or chicken with onions and bell peppers.

Choose between ground beef, spinach, shredded meat (a combination beef and pork), or shredded chicken.

House Specialties. Shrimp sauteed in butter, with garlic, mushrooms, and a special red sauce.

Gluten-Free. Fresh-cut romaine lettuce, tossed with ranch dressing. Topped with meat, dice tomatoes and low-fat ranchero cheese.

Chicken, steak or shrimp; cooked fajita style with bell peppers, onions and tomatoes. Served over lettuce in a crisp taco shell. Offered with sour cream and guacamole.

A Crunchy taco shell filled with fresh lettuce. Topped with your choice of seasoned ground beef, shredded meat (a beef and pork combination), chicken or pork. Served with cheese, tomatoes, sour cream and guacamole.

Steak, chicken or shrimp sautéed fajita style with onions and bell peppers, rolled cheese a flour tortilla. Offered with sour cream and guacamole. Served with rice and beans.

Filling of your choice: ground beef, shredded chicken, shredded meat (a beef and pork combination), pork or Chile Colorado. Rolled into a flour tortilla, smothered with rice and beans. Topped with enchilada sauce. Plated with tomatoes, cilantro, onions, fresco cheese, sour cream, lettuce, and guacamole.

Steak or chicken and, we will add rice, beans, corn, cheese. Topped with green chile sauce and served with guacamole.

Green tomatillo sauce dresses this seafood burrito, filled with shrimp, crab, scallops, and fish. Garnished with sour cream & sliced avocado.

Gluten Free. Marinated pork loin steak, grilled and topped with slices of fried potato. Served with guacamole.

House Specialties. Gluten Free. A most savory dish, made with pork - which is slow cooked with fresh garlic until fork tender. Topped with red onion rings and served with rice, beans, guacamole, and a side dish of mild red sauce.

House Specialties. A shredded chicken enchilada with mole sauce *, shredded meat ( a beef and pork combination ) enchilada with Roja sauce, and a cheese enchilada with Verde sauce. Garnished with sour cream.

enchiladas filled with seasoned beef, shredded chicken, or shredded meat ( a beef and pork combination ). Topped with chipotle sauce and fresco cheese

House Specialties. Two tortillas filled with a sea catch shrimp, crab, scallops, and fish.. Cooked with vegetables. Garnished with sour cream and avocado slices.

Gluten Free. Two enchiladas filled with seasoned ground beef, shredded chicken, or shredded meat (a beef and pork combination ) in a green tomatillo sauce. Served with sour cream.

Scrumptiously sweet cinnamon cheesecake rolled into a tortilla, fried and drizzled with caramel and strawberry sauces. Garnished with whipped cream.

100% fresh and 100% delicious, it's your favorite caramel custard dessert: flavored with coffee liqueur and glazed with caramel sauce.

Heavenly strips of fried dough, sprinkled with cinnamon and sugar. Drizzled with caramel. Garnished with whipped cream and strawberry sauce.

Steak, chicken or shrimp sauteed fajita style with onions and bell peppers, rolled with cheese into a flour tortilla. Offered with sour cream and guacamole. Served with rice and beans.

Green tomatillo sauce dresses this seafood burrito, filled with shrimp, crab, scallops and fish. Garnished with sour cream and sliced avocado.

Filling of your choice: ground beef, shredded chicken, shredded meat ( a beef and pork combination) pork or chile colorado. Rolled into a flour tortilla, smothered with rice and beans. Topped with enchilada sauce. Plated with tomatoes, cilantro, onions, fresco cheese, sour cream, lettuce and guacamole.

Steak or chicken and we will add rice, black beans, corn and cheese. Topped with green chile sauce and served with guacamole.

House Specialties. Gluten Free. Crisp, fresh tortilla chips, with strips of flame - broiled steak or chicken and beans, covered with melted cheese and garnished with onions, cilantro, tomatoes, guacamole and sour cream.

A beautiful dish featuring sautéed shrimps , scallops , crab legs , mussels , clams , fish , mushrooms , and a delicious red sauce . Served on a bed of rice , with jack cheese , avocado , lettuce , and tomatoes .

House Specialties. A toss of shrimp, mushrooms , onions, bell peppers, and garlic sautéed in butter. Served over rice with melted jack cheese and red sauce. Garnished with tomatoes, sour cream, and avocado .

House Specialties. Red snapper huapango the best of Mexico ! delicate red snapper fillet, carefully grilled with butter and garlic and dressed with a creamy shrimp sauce. Garnished with three shrimp and slices of fried potato. Served with white rice .

A tasty combination of shrimp , mushrooms , fresh garlic , sautéed in butter with special sauce . Served with rice and beans .

Shrimp sautéed butter , with fresh garlic , onions , and tomatoes ; accented with cilantro . Served rice beans .

Gluten free. Shrimp sauteed in butter, with fresh garlic, onions, and tomatoes, accented with fresh cilantro. Served with rice and beans.

Savory meatballs made with seasoned pork and beef simmered in a light broth with garden vegetables. Served hot with diced onions and cilantro. Cup.

A delicious bowl of traditional fresh seafood soup made with shrimp, scallops, mussels, fish, crab legs, clams, vegetables, and spices.

Savory chunks of seasoned pork simmered in a Mexican style charro bean soup, slow cooked in a tomatillo - habanero delicious sauce. Cup.

Gluten Free. Tilapia fish cooked with juice, cilantro, onion, tomatoes, carrots, and cucumbers. Garnished with avocado.

Gluten Free. Shrimp and fresh mushrooms, sautéed in butter with garlic, Mexican herbs, and spices.

House Specialties. A platter of your favorite Mexican appetizers: beef nachos, mini quesadillas, mini flautas, mini taquitos, and wings. Served with guacamole and sour cream. Perfect for sharing with your amigos !

Two classic mild chiles rellenos crispies stuffed with cheese, fried, and topped with green chili.

Gluten Free. Small, crisp corn tortillas, filled with shredded chicken or shredded beef. Served with lettuce, tomatoes, sour cream, guacamole and fresco cheese.

Choice of two : enchilada , burrito , chimichanga , chile relleno , tostada tamale or taco .

House Specialties. Gluten free. Three soft corn tortillas filled with your choice of chicken, steak, or pork. Served with shredded cabbage, cilantro, onions, pineapple, and tomatillo sauce

Three soft flour tortillas, with your choice of chicken breast or steak. Served with bell peppers, onions, rice, and beans. Garnished with sour cream, guacamole, and cheese.

Grilled fish fills three soft flour tortillas. Served with shredded cabbage, cilantro, and onions in a white sauce.

Strips of steak, folded into marinated corn tortillas. Served with salsa mexicano, cilantro, fresco cheese, and guacamole. ~

Gluten free. Tilapia fish cooked with juice, cilantro, onion, tomatoes, carrots, and cucumbers. Garnished with avocado.

A spicy combo of shrimp, mushrooms, garlic, and spices, sautéed in a special red sauce.

Two classic mild chiles rellenos crispies stuffed with cheese, fried, and topped with green chili.

Our fresh, tender chicken wings, fried and dipped in a mild, flavorful sauce.

Gluten free. Shrimp and fresh mushrooms, sautéed in butter with garlic, mexican herbs, and spices.

House Specialties. A platter of your favorite Mexican appetizers: beef nachos, mini quesadillas, mini flautas, mini taquitos, and wings. Served with guacamole and sour cream. Perfect for sharing with your amigos !

Eggs scrambled with minced chorizo

Mole sauce contains peanuts. Strips of steak sautéed with onions, bell peppers tomatoes and cilantro. Served with charro beans and rice. Before placing your order , please inform your server if a person in your party has food allergies . * May be cooked to order . Consuming raw or undercooked meats , poultry , seafood , shellfish , or eggs may increase your risk of foodborne illness . Please Note : Our shredded chicken is cooked with bell peppers , onions , and tomatoes . Prices and condiments can change without prior notice . An 18 % gratuity will be added to parties of 6 or more .

Chunks of tender pork loin, green bell peppers and onions in a mild green tomatillo sauce. Served with fresh cilantro.

Chicken breast cooked with mushrooms, onions, garlic and bell peppers in a red sauce. Served over rice topped with melted Jack cheese. Includes tomatoes, sour cream and avocado. (Sorry, no beans).

Sirloin steak tips, cooked tender in our special red sauce.

Gluten-Free. Tender shrimp sautéed in butter and red sauce with fresh garlic, onions, tomatoes and fresh cilantro.

Gluten-Free. Pork slow roasted with garlic. Topped with red onion rings and served with a side of mild red sauce.

Contains Peanuts.This delectable dish features mole – which is a blend of onions, garlic, peanuts and chocolate with a touch of red chile peppers. Served over sliced chicken and sprinkled with sesame seeds.

A toss of shrimp, mushrooms, onions, bell peppers and garlic sautéed in butter. Served over rice with melted cheese and red sauce.

Sliced chicken breast and mushrooms simmered in a rich cream sauce.