El Mariachi Restaurant Menu

Crisp, refreshing diet soda with sweet, fizzy bubbles and no calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Change up your routine with the bright, bubbly, fruity orange flavor.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Refreshing citrus beverage.

Refreshing rice-based cinnamon beverage, a traditional Mexican delight.

Freshly brewed, aromatic blend to kick-start your day.

Freshly squeezed orange juice made from ripe, juicy oranges.

Tropical refreshment with a sweet tang, freshly squeezed.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Freshly squeezed lemon juice mixed with simple syrup, creating a refreshing lemonade.

Shrimp sauteed in our spicy tequila tabasco butter sauce.

Fondue chihuahua, fontina, white Cheddar cheese, served with warm tortillas

Sauteed mushrooms with garlic, onions, lime, tequila and jalapeño peppers served with tortillas. Add $1 for suizo with melted cheese on top.

Fresh masa sopes topped with guacamole mole, caramelized plantains, queso fresco micro greens

Homemade tortilla chips individually layered with refried beans, melted cheese, guacamole, sour cream and a side of jalapeños

Flour tortilla quesadilla filled with cheese, grilled onions and bell peppers. Served with sour cream, pickled red onions and pico de gallo

Try a little bit of everything with our appetizer sampler. Includes nachos, chicken flautas, quesadilla, pork tamal and a side of guacamole and sour cream

Romaine lettuce, red onions, tomatoes, bravo croutons, hard boiled eggs, queso cotija and creamy-Cesar serrano dressing.

Freshly prepared chicken soup with fresh vegetables, served with a side of Mexican rice, cilantro, onion, lime and warm tortillas

A bowl of our traditional chipotle and tomato based tortilla soup topped with avocado, sour cream, tortilla strips, toasted guajillo rings

A large edible taco shell layered with refried beans, lettuce, tomatoes, cheese, sour cream, avocado and pickled red cabbage. Your choice of chicken, ground beef, or vegetarian

2 corn tortilla tacos with your choice of chicken, ground beef, chorizo, guacamole or vegetarian; topped with lettuce, tomatoes, cheese and sour cream

A large flour tortilla stuffed with refried beans, lettuce, tomatoes, sour cream & cheese with your choice of chicken, beef or veggy. Add $3 for skirt steak $2 shrimp, or $2 chile relleno burrito

Deep fried burrito filled with beans, tomatoes and cheese with your choice of: chicken, chorizo, ground beef or vegetarian. The chimichanga is then topped with sour cream and your choice of salsa

3 rolled corn tortillas stuffed with your choice of chicken, ground beef, cheese or vegetarian. The enchiladas are then topped with sour cream, melted cheese, and your choice of salsa

2 flat openface, crispy tostadas with your choice of chicken, ground beef, chorizo, guacamole or vegetarian; topped with refried beans, lettuce, tomatoes, queso fresco and sour cream

2 homemade cornmeal tamales wrapped in a cornhusk and filled with your choice of chicken in green sauce, pork in a red sauce or vegetarian with cheese, roasted poblano and onions

Your choice of marinated strips of grilled chicken breast or skirt steak, or grilled shrimp served on a hot iron skillet with green peppers, onions, and tomatoes

Our specialty fajita plate with grilled green peppers, onions, potatoes, carrots, zucchini, tomatoes and mushrooms

A large flour tortilla stuffed with refried beans, lettuce, tomatoes, sour cream & cheese with your choice of chicken, beef or veggy. Add $3 for skirt steak $2 shrimp, or $2 chile relleno burrito. Wet burrito bathed in your favourite sauce.

Guacamole taco, cheese enchilada and chile relleno

Grilled skir steak, chicken flauta and a chile relleno

Chicken tostada, beef taco, cheese enchilada and a chile relleno

3 grilled tilapia tacos topped with tequila lime sriracha mayo, pickled cabbage and our pico de gallo. Served with a side of corn esquites and cilantro lime rice

Grilled tilapia topped with our specialty fresh garlicguajillo butter sauce. Served with a side of corn & cilantro lime rice

Pan seared achiote adobo salmon, mango pico de gallo, cilantro lime rice and caramelized plantains.

Shrimp topped with our specialty fresh garlic, finished off with a touch of butter, cilantro and fresh lime juice. Served with a side of corn esquites and cilantro lime rice.

3 rolled corn tortillas stuffed with carrots, zucchini, topped with salsa verde and cotija cheese.

2 poblano peppers lightly egg battered and pan fried. The peppers are then stuffed with chihuahua cheese and topped off with chipotle sauce and sour cream. Served with warm tortillas

10 oz marinated skirt steak grilled to perfection topped with your choice of salsa: Suiza, Mole, Verde, Chipotle or Ranchera and melted cheese, sour cream. Served with Mexican Rice and refired pinto beans

Grilled Pork chops topped with sauteed jalapenos, tomatoes and onions.

10 oz. skirt steak topped with a creamy roasted rajas poblanas and queso cotija salsa. Served with cilantro lime rice and roasted corn esquite.

This is our house specialty. A Grille 10 oz skirt steak topped with specialty sautéed seasoned cream shrimp. Served with cilantro lime rice and black beans

Grilled chicken breast topped with specialty sautéed seasoned cream shrimp. Served with cilantro lime rice and black beans

Grilled chicken breast simmered in your choice of salsa: suiza, mole, verde, chipotle or ranchera. Served with Mexican rice and refried pinto beans

Our famous Mexican fried ice cream served in its edible shell. Recommended after dinner drink...Ronchata

A Traditional Mexican Treat! Crispy fried dough sticks dusted with powdered sugar, served with rich chocolate and creamy dipping sauces

Stuffed with choice of protein: chicken, beef, veggies, skirt steak, shrimp, chile relleno, or guacamole.

Chimichanga filled with choice of chicken, beef, veggies, skirt steak, shrimp, chile relleno, or guacamole. Served with suiza, mole, verde, chipotle, ranchera salsa, or no salsa.

Crispy rolled tortilla filled with chicken, topped with lettuce, cheese, sour cream, and guacamole.

Enchilada with choice of Chicken, Ground Beef, Cheese, Vegetarian, Skirt Steak, or Shrimp. Burrito Salsa options: Suiza, Mole, Verde, Chipotle, Ranchera, No Salsa, Norteño.

Corn dough filled with chicken in green sauce, pork in red sauce, or vegetarian.

Poblano pepper stuffed with cheese, coated in egg batter, deep-fried, and topped with ranchera sauce.

Crispy tortilla topped with your choice of chicken, ground beef, chorizo, guacamole, vegetarian options, and more.

Corn, flour, or mix tortilla. Option for no tortilla.

Choice of small, medium, or large chips.

Rice cooked with tomatoes, onions, and spices, typically including cilantro and garlic.

Whole pinto beans typically seasoned with traditional Mexican herbs and spices.

Fresh avocados blended with onions, tomatoes, cilantro, serrano peppers, and lime juice.

Sour cream typically adds a creamy, tangy touch to complement your meal.

Hand-shredded Chihuahua cheese, a mild and creamy Mexican cheese, typically used as a topping or filling for various dishes.

Traditional Mexican fresh cheese, typically crumbled and used as a topping or side.

Fresh cilantro, typically used in salads, marinades, and sauces, adds a bright and citrusy flavor to dishes.

Fresh jalapeños: Crisp and spicy jalapeño slices, ideal for adding a kick of heat to your meal.

Pickled jalapeños and carrots typically marinated in vinegar for a tangy and spicy side.

Grilled jalapeños, seasoned with lime and salt.

Diced raw onions typically used to add a crisp, pungent flavor to your dishes.

Red onions pickled in lime juice, rice vinegar, sugar, and dried oregano.

Grilled green onions typically seasoned and charred on the grill for a smoky flavor.

Fried sweet plantains topped with Mexican crema and queso fresco.

Fresh lime slices, typically used to enhance the flavor of dishes or as a garnish.

Sliced fresh tomatoes, typically accompanied by other vegetables.

Fresh tomato, onion, cilantro, and lime mix. Available in small side or large order.

Melted cheese, typically Chihuahua or Oaxaca, prepared in suizo style, often served as a creamy dip or topping for various dishes.

Fresh salsa roja. Available in three sizes: Small (10oz), Medium (16oz), Large (32oz).

Fresh salsa in molcajete. Available in 10oz, 16oz, and 32oz sizes.

Salsa verde. Sizes: Small (3oz), Medium (10oz), Large (16oz).

Smoky chipotle salsa served in Small (3oz), Medium (10oz), or Large (16oz) sizes.

Fresh salsa with mild heat. Available in Small (3oz), Medium (10oz), Large (16oz).

Salsa mole: Available in sizes of 3oz, 10oz, or 16oz.

### Dinner Sides\n\n$ salsa suiza\nGreen sauce with cheese. Choose from Small (3oz), Medium (10oz), or Large (16oz) sizes.

Lettuce, Cheese, Pico de Gallo

Marinated and grilled skirt steak, typically includes a hint of lime, garlic, and chipotle peppers.

Grilled chicken breast, typically marinated with spices and grilled to enhance its natural flavors.

Grilled shrimp, typically seasoned and cooked to perfection, ideal as a dinner side.

A scoop of ice cream, typically vanilla, ideal as a sweet side for dinner.

Creamy ranch dressing, typically includes a blend of buttermilk, garlic, onion, herbs, and spices. Ideal for pairing with various Mexican dinner sides.

Romaine lettuce, parmesan cheese, croutons, and caesar dressing.

Balsamic side: Typically includes fresh greens, tomatoes, cucumbers, and a drizzle of balsamic vinaigrette.

Texas toast soaked in sweet 3 leches, crusted with granola, almonds and shredded coconut. Topped with our chunky pineapple-piña colada compote, powdered sugar, whipped cream, seasonal berries and toasted coconut

Baked waffle tossed in cinnamon and sugar, filled with fresh papaya-strawberry cream, organic blue agave nectar, papaya tequila sauce, whipped cream and fresh mint

A vibrant assortment of sliced oranges, cantaloupe, honeydew, strawberries, and blackberries, garnished with fresh mint.

Grilled chicken breast, bacon, roasted bell pepper, avocado, melted chihuahua cheese, chipotle mayo in a telera roll

Toasted telera bread filled with a spinach, corn, queso fresco omelette, applewood bacon, tomato, romaine lettuce, onion and cilantro pesto

Our famous chicken fajitas, guacamole, sour cream and chihuahua cheese

Scrambled eggs with mexican sausage, chihuahua cheese, sour cream and refried pinto beans

Scrambled eggs sautéed with jalapeños, onions, tomatoes and refried pinto beans. Topped with salsa Verde, melted chihuahua cheese, guacamole and sour cream

These items are cooked to order. Consuming raw or undercooked meats, pultry, seafood, shelfish, eggs or unpasteurized milk may increase your risk for foodborne illness. Please let us know if you have any allergies. Thinly sliced steak sautéed with tomatoes

These items are cooked to order. Consuming raw or undercooked meats, pultry, seafood, shelfish, eggs or unpasteurized milk may increase your risk for foodborne illness. Please let us know if you have any allergies. Black beans, roasted epazote potatoes, ch

These items are cooked to order. Consuming raw or undercooked meats, pultry, seafood, shelfish, eggs or unpasteurized milk may increase your risk for foodborne illness. Please let us know if you have any allergies. Baked hash browns, fresh sautéed veggies,

3 rolled corn tortillas stuffed with scrambled eggs and chorizo, topped with green tomatillo salsa, melted cheese and sour cream

These items are cooked to order. Consuming raw or undercooked meats, pultry, seafood, shelfish, eggs or unpasteurized milk may increase your risk for foodborne illness. Please let us know if you have any allergies. 3 sunny-side eggs served over a fried tor

Homemade crispy corn tortilla chips, eggs, melted cheese, sour cream simmered in your choice of salsa

Scrambled or fried eggs, prepared to your liking.

Hand-cut potatoes fried until golden brown, mixed with roasted poblano peppers and typically includes onions and cilantro.

Roasted potatoes with garlic and epazote, a traditional Mexican herb.

Crispy golden potato strips, perfectly seasoned and fried to a mouthwatering perfection.

Fried plantains typically topped with Mexican crema and queso fresco.

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.

Crispy thick-cut, smoked to perfection.