• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Churrasco Criollo

      Grilled steak topped with fried eggs, accompanied by rice, French fries, a grilled sausage, fried plantain, and a fresh salad with tomato and avocado slices.
      $23.00
    • Lomito Saltado

      Tender strips of beef sautéed with tomatoes, onions, and bell peppers, served with crispy French fries and a fresh side salad.
      $18.00
    • Sopa Marinera

      A hearty seafood soup featuring shrimp, mussels, clams, and crab in a savory broth, served with a side of rice.
      $22.00
    • Jugo de Maracuya

      Passion fruit juice, typically blended to highlight the tart and tropical notes of maracuya.
      $6.00
    • Chaulafan

      Stir-fried rice with a mix of chicken, beef, shrimp, and egg, typically includes vegetables and is seasoned with soy sauce.
      $20.00
    • Encebollado

      Sautéed liver and onions, typically includes a blend of spices to enhance the flavors.
      $20.00
    • Arroz marinero

      A medley of seafood, typically including shrimp, calamari, and other oceanic delights, simmered with rice and seasoned with herbs and spices.
      $23.00
    • Batido de Fresa con L/A

      Strawberries blended into a smooth milk base, often complemented by a hint of vanilla and sweeteners.
      $6.00
    • Picada Mixta (2P)

      A sharing platter designed for two, featuring an assortment of meats that typically includes steak, pork, and chicken, accompanied by chorizo or morcilla, french fries, arepa, tomato, and cheese.
      $40.00
    • Ceviche Mixto

      A medley of seafood, including fish and shrimp, marinated in citrus juices, typically accompanied by onions and cilantro.
      $25.00
  • Arroz

    • Arroz con Camarones

      Shrimp typically sautéed with butter, garlic, mushrooms, onions, and bell peppers, served on a bed of rice, often topped with melted jack cheese and garnished with tomatoes, sour cream, and avocado.
      $20.00
    • Arroz con Mariscos

      Arroz con mariscos typically includes a savory blend of seafood such as shrimp, calamari, and mussels, combined with rice and seasoned with a mix of herbs and spices.
      $22.00
    • Arroz marinero

      A medley of seafood, typically including shrimp, calamari, and other oceanic delights, simmered with rice and seasoned with herbs and spices.
      $23.00
    • Chaulafan

      Stir-fried rice with a mix of chicken, beef, shrimp, and egg, typically includes vegetables and is seasoned with soy sauce.
      $20.00
  • Aves

    • Pechuga Rellenade De Mariscos

      Chicken breast stuffed with a mix of seafood, often prepared with a blend of herbs and spices to complement the filling.
      $26.00
  • Batidos

    • Batido Banano en Leche

      Banana blended with milk, typically includes a sweetener like sugar or honey to enhance the flavor.
      $6.00
    • Batido de Fresa con L/A

      Strawberries blended into a smooth milk base, often complemented by a hint of vanilla and sweeteners.
      $6.00
    • Batido de Fresa con Leche

      Strawberries blended with milk, creating a smooth and creamy milkshake.
      $6.00
    • Batido de Guanabana

      Guanabana pulp blended with milk and sugar, typically includes ice for a smooth texture.
      $6.00
    • Batido de Guanabana en L/A

      Guanabana pulp blended with a hint of sugar and dairy-free milk, creating a smooth and creamy milkshake.
      $6.00
    • Batido de Mamey con Leche

      Mamey pulp blended with milk, typically includes a sweetener to enhance the rich, tropical flavor of the mamey fruit.
      $6.00
    • Batido de Mango

      Blended ripe mango with milk, typically includes a hint of sugar for sweetness.
      $6.00
    • Batido de Mango en Leche

      Blended ripe mango and milk come together in this batido, typically including a hint of sugar to enhance the natural sweetness of the mango.
      $6.00
    • Batido de Mora

      Blackberry milkshake, typically includes milk and sweetened with sugar, blended to a smooth consistency.
      $6.00
    • Batido de Naranjilla

      Naranjilla fruit blended with milk, typically offering a unique, slightly tangy flavor profile.
      $6.00
    • Batido de Papaya

      Papaya blended with milk or water, often sweetened to enhance its natural flavors.
      $6.00
    • Batido de Pina

      Pineapple blended with milk, typically includes a hint of vanilla for sweetness.
      $6.00
    • Batido de Pina en Leche

      Pineapple blended with milk, typically includes a smooth, creamy texture.
      $6.00
    • Batido De Tomate De Arbol

      Blended tree tomato (tamarillo) with milk and sugar, creating a unique and smooth texture.
      $6.00
    • Batido Papaya en L/A

      Papaya and milk are blended together in this smoothie, typically sweetened to enhance the natural flavors of the fruit.
      $6.00
    • Batido Tomato de Arbol

      Tomato de árbol, a unique and tangy fruit, blended into a smooth and refreshing smoothie.
      $6.00
    • Batido Zapote en Leche

      Blended zapote fruit with milk, typically includes a hint of sweetness to enhance the zapote's natural flavors.
      $6.00
    • Btido de Naranjilla en L/A

      Naranjilla, typically blended with milk or a dairy alternative, creating a unique and refreshing milkshake.
      $6.00
    • Jugo de Maracuya

      Passion fruit juice, typically blended to highlight the tart and tropical notes of maracuya.
      $6.00
    • Jugo de Tamarindo

      Tamarindo juice is a refreshing drink made with the pulp of tamarind fruit, typically blended with water and sweetened to taste.
      $5.00
    • Limonada

      Refreshing classic lemonade, perfectly tart and sweet.
      $5.00
    • Mango en Agua

      Mango blended with water, offering a refreshing and simple take on a traditional milkshake.
      $6.00
    • Mora en Agua

      Mora en agua, a milkshake, typically includes blackberries blended with water, presenting a simple yet refreshing choice.
      $6.00
    • Mora en Leche

      Blackberry milkshake, typically includes blended blackberries and milk.
  • Bebidas

    • Agua Mineral Guitig Lime

      Guitig mineral water infused with a hint of lime, offering a refreshing and lightly flavored hydration option.
      $5.00
    • Agua Mineral Guiting

      Agua mineral Guiting is a refreshing mineral water, offering a crisp and clean hydration experience.
      $3.00
    • Coca Cola

      The cold, refreshing, sparkling classic that America loves.
      $3.00
    • Ginger Ale

      Refreshing, crisp ginger-flavored carbonated soft drink.
      $3.00
    • Inca Cola

      A traditional American interpretation of a Peruvian classic, often recognized for its unique bubble gum-like taste.
      $3.00
    • Manzana

      Freshly pressed apple juice, offering a sweet and crisp taste derived from ripe apples.
      $3.00
    • Pepsi

      Classic, refreshing cola soda.
      $3.00
    • Seltzer Water

      Effervescent, crisp seltzer, perfect for refreshing hydration.
      $3.00
    • Sprite

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $3.00
    • Tropical

      A refreshing blend of exotic fruits, typically including pineapple, mango, and other tropical flavors, served as a revitalizing juice.
      $3.00
  • Carnes

    • Bistec con Camarones

      Grilled beef steak typically accompanied by shrimp, often served with a selection of vegetables.
      $30.00
    • Bistec de Palomilla

      Thinly sliced beef steak, typically topped with sautéed onions.
      $25.00
    • Bistec Empanizado

      Breaded steak, typically includes a tender cut, coated in breadcrumbs and pan-fried until golden.
      $23.00
    • Bistec en Salsa de Hongos

      Beef steak simmered in a rich mushroom sauce, a savory blend of earthy flavors complemented by a selection of herbs.
      $19.00
    • Bistec Encebollado

      Sautéed steak accompanied by onions, typically served with a special sauce.
      $25.00
    • Carne de res Frita

      Grilled beef steak served with white rice, French fries, and a fresh salad of lettuce, tomatoes, and purple flower garnish.
      $24.00
    • Chuleta Frita

      Deep-fried pork chop typically accompanied by sautéed onions.
      $17.00
    • Churrasco al Jugo

      Grilled steak served in its own juices, typically includes onions and tomatoes.
      $25.00
    • Churrasco Criollo

      Grilled steak topped with fried eggs, accompanied by rice, French fries, a grilled sausage, fried plantain, and a fresh salad with tomato and avocado slices.
      $23.00
    • Lomito Saltado

      Tender strips of beef sautéed with tomatoes, onions, and bell peppers, served with crispy French fries and a fresh side salad.
      $18.00
    • Paella de Mariscos

      Saffron-infused rice typically includes a bountiful selection of seafood such as shrimp, mussels, and clams, often garnished with lemon and herbs.
      $28.00
    • Parillada latina (2P)

      A parillada latina for 2 typically includes a variety of grilled meats such as beef, chicken, and possibly chorizo, accompanied by traditional sides like beans and possibly tortillas.
      $50.00
    • Parillada latina (4P)

      A mixed grill designed for four, typically includes beef, chicken, and various sausages, accompanied by chimichurri and a selection of grilled vegetables.
      $90.00
    • Parillada latina (6P)

      Grilled assortment designed for six people, typically includes beef, chicken, shrimp, chorizo, and accompaniments like onions, peppers, and a side of tortillas.
      $125.00
    • Parrillada

      Grilled assortment of meats, typically includes steak, chicken, and chorizo, served with a selection of house sauces.
      $30.00
    • Picada Mixta (1P)

      Picada mixta (1p) consists of a variety of meats such as beef, chicken, and sausage, typically accompanied by items like fried plantains and arepas, served in a portion meant for one person.
      $23.00
    • Picada Mixta (2P)

      A sharing platter designed for two, featuring an assortment of meats that typically includes steak, pork, and chicken, accompanied by chorizo or morcilla, french fries, arepa, tomato, and cheese.
      $40.00
    • Picada Mixta (4P)

      A sharing platter designed for four, featuring a selection of meats that typically includes beef, chicken, and various sausages, accompanied by fried plantains and arepas.
      $75.00
  • Ensaladas / Sopas

    • Caldo de Gallina

      Hen broth with a comforting blend of noodles, vegetables, and pieces of hen, typically simmered to a rich flavor.
      $12.00
    • Caldo de Salchicha

      Sausage soup typically includes sliced sausages, vegetables, and broth, often garnished with herbs.
      $20.00
    • Ensalada Cesar

      Crisp romaine lettuce, creamy Caesar dressing, crunchy croutons, and grated Parmesan cheese.
      $11.95
    • Ensalada Criolla

      Fresh mixed greens topped with avocado slices, tomatoes, onions, and a garnish of herbs.
      $12.00
    • Ensalada de Camarones

      Seasoned shrimp served over a blend of crisp lettuce, complemented with cucumber, tomato, onion, and avocado, typically dressed with a light vinaigrette.
    • Ensalada Verde

      Crisp lettuce, juicy tomato slices, and creamy avocado slices.
      $7.00
    • Ensalada Verde con Camarones

      Camarones sazonados sobre una base de lechuga verde, complementada típicamente con tomate, cebolla y aguacate, aderezada con vinagreta.
    • Sopa de camarones

      Shrimp soup, typically includes a tomato-based broth, rice, avocado, and pico de gallo, accompanied by crackers.
      $20.00
    • Sopa de Pescado

      Sopa de pescado typically includes a savory broth enriched with various fish, complemented by a selection of vegetables.
      $20.00
    • Sopa de Pollo

      Sopa de pollo typically includes chicken, vegetables like carrots and peas, and is often garnished with cilantro and lime for added flavor.
      $15.00
    • Sopa de Res

      Beef soup, traditionally prepared with a hearty mix of vegetables such as cabbage and corn, often accompanied by rice and served with tortillas on the side.
      $18.00
    • Sopa Marinera

      A hearty seafood soup featuring shrimp, mussels, clams, and crab in a savory broth, served with a side of rice.
      $22.00
  • Entradas

    • Alitas de pollo (16PZ)

      Sixteen chicken wings, typically served with sauces such as blue cheese or honey mustard.
      $30.00
    • Alitas de pollo (6PZ)

      Chicken wings (6 pieces) are typically marinated and fried, served with a sauce selection including but not limited to mild, hot, or BBQ.
      $15.00
    • Alitas de pollo (9PZ)

      Chicken wings, typically served with sauce, such as blue cheese or honey mustard.
      $20.00
    • Bolon de Pescado

      Fish balls made from ground fish, typically mixed with breadcrumbs and herbs, then fried until golden.
      $10.00
    • Ceviche de Camarones

      Shrimp marinated in lime juice, typically includes onions, cilantro, and tomatoes, garnished with avocado slices.
      $18.00
    • Ceviche de Concha

      Ceviche de concha typically consists of marinated scallops in lime juice, mixed with onions, cilantro, and tomatoes, often garnished with avocado slices.
      $27.00
    • Ceviche de Pescado

      Ceviche de pescado typically consists of fresh fish marinated in lime juice, accompanied by red onions, cilantro, and possibly garnished with avocado or Peruvian corn.
      $18.00
    • Ceviche Mixto

      A medley of seafood, including fish and shrimp, marinated in citrus juices, typically accompanied by onions and cilantro.
      $25.00
    • Ceviche mixto de camarones y pescado

      Shrimp and fish marinated in lime juice, typically includes onions, cilantro, and tomatoes.
      $22.00
    • Ceviche Triple

      Ceviche triple typically includes a mix of three types of seafood, marinated in citrus juice with onions, cilantro, and possibly tomatoes.
      $27.00
    • Cocktail de Camarones

      Cooked shrimp served with a blend of tomato, onion, cilantro, and avocado, typically accompanied by a tangy cocktail sauce.
      $18.00
    • Encebollado

      Sautéed liver and onions, typically includes a blend of spices to enhance the flavors.
      $20.00
    • Encebollado (2p)

      Sautéed liver topped with a generous portion of caramelized onions, typically served as a hearty portion suitable for two people.
      $25.00
  • Especial Del Dia

    • Especial Del Dia Almuerzo

      Especial del dia almuerzo typically includes a rotating selection of American favorites, crafted according to what's seasonal and fresh, served as a hearty midday meal.
      $12.00
  • Open Items / Gift Cards

    • Deposit on House Account

      A monetary contribution credited to a house account, typically used for future purchases or services at the establishment.
    • Gift Card

      This gift card offers the flexibility to select from a variety of items or services available.
    • Open Catering

      This gift card offers a customizable catering experience, allowing the recipient to tailor a menu to their preferences for any occasion.
    • Open Food

      This gift card entitles the holder to select an item from our open food category, offering a variety of American cuisine favorites.
  • Hot Dinks

    • Cappuccino

      Classic espresso with steamed milk, topped with a layer of frothy foam.
      $4.50
    • Espresso

      Rich, flavorful cup of espresso brewed to perfection.
      $4.50
    • Frech Coffee

      Freshly brewed with a hint of chicory, typically served black to highlight its unique flavor profile.
      $3.00
    • Hot Chocolate

      Smooth, rich chocolate drink, perfectly steamed to warm your soul.
      $3.00
    • Iced Coffee

      Chilled, refreshing brew for a revitalizing pause.
      $4.00
    • Milk Chocolate

      Steamed milk blended with smooth milk chocolate, typically includes a delicate topping of whipped cream.
      $3.00
    • Smoothie

      A smoothie, crafted from a blend of fruits and possibly including ingredients such as yogurt or milk, to create a creamy and homogeneous beverage.
      $5.00
    • Tea

      A soothing blend of selected leaves for a calming sipping experience.
      $3.00
  • Jugos Naturales

    • Limonades Jugo

      Lemonade freshly prepared with squeezed lemons, often enhanced with a hint of herbs or spices for a unique twist.
      $5.00
    • Mango Jugo

      Pure mango juice, freshly prepared, offering a taste of the tropics.
      $5.00
    • Quaker Jugo

      Quaker juice typically includes oats blended with a combination of fruits to create a nutritious drink.
      $3.00
    • Tamarindo Jugo

      A refreshing drink made from tamarind pulp, often combined with water and sugar to balance its natural tartness.
      $4.00
    • Tomato de Arbol Jugo

      Tomato de arbol juice typically includes the juice from tomato de arbol, offering a unique and tangy flavor profile.
      $3.00
  • Mariscos

    • Calamares fritos

      Fried calamari, typically includes a light breading before being fried to a golden crisp.
      $15.00
    • Camarones a la Francesa

      Breaded shrimp in a light, lemony francaise sauce, typically garnished with parsley.
      $24.00
    • Camarones a la Plancha

      Grilled shrimp, typically accompanied by a selection of vegetables or sides, drawing from common pairings such as rice or salad.
      $22.00
    • Camarones al Ajillo

      Shrimp sautéed with garlic, typically served in a rich garlic sauce, often enhanced with olive oil and a touch of parsley.
      $21.00
    • Camarones al Limon

      Shrimp sautéed with lemon, typically includes a light sauce to enhance the citrus flavor.
      $21.00
    • Camarones Enchilados

      Shrimp sautéed with a spicy sauce, typically includes onions and peppers, served with a side of rice.
      $21.00
    • Cangrejo en Salsa

      Crab meat gently simmered in a rich and savory salsa, typically includes onions, garlic, and herbs.
      $29.00
    • Cola de Langosta Enchilada

      Lobster tail sautéed with garlic, mixed peppers, and onion, typically includes a criolla sauce.
      $29.00
    • Corvina Frita

      Corvina frita, a deep-fried fish dish, typically includes a seasoned batter for a golden crust, often accompanied by a selection of dipping sauces.
      $23.00
    • Corvina Sudada Con Arroz

      Corvina sudada con arroz typically features gently steamed corvina fish, served alongside rice, often accompanied by a light, seasoned broth with herbs and vegetables.
      $24.00
    • Jalea Mixta (1P)

      Jalea mixta typically includes a medley of fried seafood such as fish, shrimp, and calamari, served with a topping of lightly seasoned salad.
      $23.00
    • Jalea Mixta (2P)

      Jalea mixta typically includes a generous portion of mixed seafood, such as fish, shrimp, and calamari, all lightly breaded and fried, served with a tangy creole salad.
      $45.00
    • Langosta a la Cacerola

      Langosta a la cacerola, often prepared with lobster and shrimp, is gently cooked in a rich sauce, typically featuring a blend of herbs and spices.
      $50.00
    • Langosta a la Parrilla

      Grilled lobster, typically served with a selection of vegetables and a side of garlic butter.
      $45.00
    • Pargo Rojo (L)

      Red snapper, typically served whole and seasoned with a blend of spices before being grilled or fried, accompanied by a citrus garnish.
      $27.00
    • Pargo Rojo (M)

      Pargo rojo, a whole red snapper, is typically seasoned and grilled, presenting a moist and tender inside with a crisp skin.
      $24.00
    • Pargo Rojo (S)

      Red snapper, typically prepared to highlight its natural flavors, often accompanied by a light seasoning or sauce.
      $19.00
    • Salmon a la Parrilla

      Grilled salmon, typically accompanied by a selection of vegetables, showcasing the simplicity of American mariscos with a focus on the natural flavors of the fish.
      $23.00
    • Salmon con Camarones (1P)

      Salmon con camarones typically features grilled salmon paired with shrimp, often accompanied by a blend of herbs or sauce to enhance the flavors.
      $27.00
    • Sudado de Mariscos

      Sudado de mariscos typically consists of a gently stewed mix of seafood, simmered with onions, tomatoes, and cilantro, infused with a blend of spices.
      $27.00
    • Trucha Frita

      Golden fried trout, often accompanied by a selection of sauces for enhancing its delicate flavors.
      $23.00
  • Menu de Ninos

    • Brochetas de Pollo

      Grilled chicken skewers, typically includes a variety of vegetables.
      $12.00
    • French Fries And Sausage

      Hand-cut fries accompanied by seasoned sausage, typically served with a selection of dipping sauces.
      $9.00
    • Pollito Frito

      Crispy fried chicken, typically includes a mild seasoning suited for a child's palate.
      $11.50
    • Salchipapa

      Classic South American dish with crispy French fries and juicy sausages, drizzled with special house sauce.
      $9.00
    • Salchipollo

      Salchipollo combines American sausage and shredded chicken, typically served with French fries, bacon, and a blend of sauces.
      $12.00
  • Mofongos

    • Mofongo Con Camarones En Su Salsa

      Mofongo con camarones en su salsa typically consists of mashed green plantains, garnished with shrimp in a savory sauce.
      $20.00
    • Mofongo Con Lomito De Pollo O Camarones

      Mashed green plantains, typically includes either tender chicken breast or succulent shrimp, served with garlic or creole sauce.
      $20.00
    • Mofongo De Chicharones

      Mashed green plantains mixed with garlic and typically includes crispy pork rinds.
      $18.00
    • Mofongo Marinero

      Mofongo marinero combines mashed fried green plantains with garlic, typically filled with a savory mix of assorted seafood.
      $25.00
  • Pasta

    • Linguine con Camarones

      Linguine con camarones combines tender shrimp with linguine pasta, typically tossed with garlic, olive oil, and fresh herbs, creating a simple yet flavorful dish.
      $19.00
    • Pasta a la Vodka

      Penne pasta enveloped in a creamy tomato sauce subtly enriched with vodka, often garnished with parmesan.
      $20.00
    • Pasta Primavera Camarones

      Penne pasta with shrimp and a medley of seasonal vegetables typically includes garlic and olive oil in a light, savory sauce.
      $20.00
    • Pasta Primavera Con Pechuga

      Grilled chicken breast served over a bed of pasta tossed with sautéed seasonal vegetables in a light garlic and olive oil sauce.
      $18.00
    • Tallarin Saltado de Pollo

      Stir-fried spaghetti with chicken, bell peppers, onions, and tomatoes, garnished with fresh herbs.
      $15.00
    • Tallarin Saltado de Res

      Spaghetti sautéed with strips of beef, onions, and tomatoes, typically includes Peruvian influences.
      $19.00
    • Tallarin Saltado Mariscos

      Linguini sautéed with Peruvian soy sauce, mixed seafood, onions, and tomatoes, following the traditional tallarin saltado style.
      $18.00
  • Specials

    • Botella De Agua

      Refreshing bottled water.
      $3.00
    • Special of the Day

      A handcrafted pizza, typically includes a blend of cheeses, a selection of meats or vegetables, and a house-made tomato sauce on a freshly baked crust.
      $8.25

Menu Photos

  • Menu 1

Menu Photos

  • Menu 1
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