El Jarrito Menu

A delicate and hearty soup. Garden vegetables stewed in our homemade chicken based broth.

A large flour tortilla filled with our tender mezquite char-grilled chicken or steak, fajita vegetables, rice, lettuce, cheese, roasted corn, black beans and pico de gallo.

A bowl filled with rice, char-grilled chicken or steak, lettuce, pico de gallo, cheese, avocado chunks and a mixture of black beans and roasted corn.

1 beef burrito topped with cheese sauce, lettuce, tomatoes and sour cream.

A flour tortilla stuffed with beef cooked with tomato, onions and bell peppers topped with cheese sauce, lettuce, tomato and slices of avocado.

Big, big flour tortilla filled with our famous grilled chicken, steak, chorizo and shrimp rice, beans and sour cream, covered with your choice of salsas; queso, salsa verde ot tomatillo.

A large, large burrito filled with rice, beans and your choice of fajita-style chicken or steak and vegetables, topped with your choice of cheese sauce or red sauce, pico de gallo, lettuce, cheese and guacamole.

3 flour tortillas filled with grilled tilapia fillet strips, pico de gallo and lettuce. Served with rice, chipotle sauce and a guacamole salad.

2 flour tortillas filled with our fresh grilled Black Angus rib-eye strips. Served with Mexican rice, refried beans and a guacamole salad.

3 wheat soft tortillas topped with steak strips, grilled shrimp and cheese. Served with rice, a guacamole salad and our chipotle dressing.

2 flour tortillas filled with our famous fajita steak meat with rice, beans and a salad.

A large flour tortilla filled with your choice of fajita-style steak or chicken with sautéed onions, bell peppers and tomatoes. Served with lettuce, fresh tomatoes, sour cream and cheese.

Cheese quesadilla, served with a salad, roasted corn, lettuce, chicken, guacamole, sour cream and shredded cheese, topped with tortilla chips.

A flour tortilla filled with our marinated tender strips of beef, chicken and shrimp with sautéed onions, tomatoes and bell peppers, served with a salad on the side.

A large flour tortilla filled with Black Angus steak strips, caramelized onions, grilled mushrooms and shredded cheese.

A large flour tortilla filled with seasoned, buttery shrimp, cheese and sautéed vegetables. Served with lettuce, fresh tomatoes, sour cream and cheese.

A large flour tortilla filled with melted cheese.

3 corn tortillas stuffed with our homemade birria meat, Mozzarella cheese, fresh cilantro and onions. Served with rice, beans and consommé.

A flour tortilla grilled and stuffed with cheese, chopped beef and refried beans, served with lettuce, cheese, sour cream and tomatoes on the side.

Our spin on a Louisiana Po'Boy sandwich. 2 buns filled with your choice of steak, chicken or carnitas. Topped with lettuce, tomato, onions, cheese and avocado slices. Served with fries,

Carne asada style, butterfly shrimp and pineapple with Mexican rice and refried beans.

Pork tips made with our delicious homemade recipe, Mexican rice, refried beans and tortillas. Served with a salad with guacamole, jalapeños and pico de gallo.

Beef steak strips cooked to perfection with ranchero red sauce. Served with Mexican rice, refried beans and tortillas.

Our famous steak, chicken and shrimp topped with chorizo, cambray onions and Chihuahua cheese. Covered in our homemade salsa verde. Served with rice, beans, a salad and tortillas.

Beef chunks cooked to perfection in our special sauce with chopped onions, tomatoes and jalapeño peppers. Served with rice and beans.

Skirt steak cooked over a charcoal fire. Served with Mexican rice, refried beans, a guacamole salad and tortillas.

Carne asada steak cooked over a charcoal fire with a cheese enchilada topped with ranchero sauce. Served with rice and beans.

A 12 oz. U.S.D.A. Prime Certified Black Angus rib-eye cooked perfectly with garlic, fresh rosemary and butter. Served with your choice of 2 sides.

A 12 oz. U.S.D.A. Prime Certified Black Angus rib-eye cooked over a char- grill with a skewer of 3 jumbo shrimp. Served with rice and an avocado salad.

A 1/2 lb. Black Angus beef patty cook over a char-grill and topped with lettuce, onions, avocado, tomatoes, cheese and applewood bacon. Served with fries.

A 1/2 lb. Black Angus beef patty cooked perfectly over a charcoal fire, placed on a butter toasted bun with American cheese, lettuce, tomato and onions. Served with fries.

A 12 oz. U.S.D.A. choice certified Black Angus rib-eye steak cooked to perfection. Served with steamed vegetables, rice and beans.

6 oz. cold water lobster paired with versatile, juicy and delicious aged Angus beef cooked over pecan fire. Served with rice or house salad.

A 12 oz. U.S.D.A. choice certified Black Angus rib-\neye steak with grilled shrimp brochette. Served with rice, beans and a guacamole salad.

A U.S.D.A. choice certified Black Angus T-bone steak with grilled shrimp brochette. Served with rice and a guacamole salad.

Angus USDA choice steak served with your choice of 2 sides.

Perfectly seasoned fresh shrimp and scallops cooked in lime juice, fresh-cut onions, cilantro, jalapeños and tomatoes. Garnished with citrus and avocado slices. Served with crackers on the side. (15-20 minute preparation is needed for this dish)

Fresh shrimp seasoned and marinated in our homemade cocktail sauce, served cold. Mixed with cilantro, jalapeños, tomatoes and onions. Garnished with citrus and served with crackers on the side.

8 oz. tilapia fish fillet served on a cedar plank, with rice, lettuce, our homemade pico de gallo and fries on the side.

Plump shrimp in a delicious and spicy sauce. Served with Mexican rice, refried beans, a salad and tortillas.

Tilapia fish fillet grilled with a jumbo shrimp brochette, Served with rice and a guacamole salad.

A skewer of char-grilled jumbo shrimp, stuffed with cheese and fresh jalapeño, wrapped in bacon with a fresh salmon. Served with rice and a guacamole salad.

3 enchiladas - 1 with fresh crab, 1 with shrimp and 1 with scallops. Topped with a cream sauce and avocado slices. Served with rice and beans.

6 grilled jumbo shrimp with garlic butter sauce. Served with a beef enchilada, rice and beans

6 of our famous bacon-wrapped jumbo shrimp served with rice and a salad.

A delicious mix of shrimp, scallops, crab, fish and fresh-cut vegetables. Served with buttery garlic bread. (Made to order).

Fresh shrimp boiled in a perfectly seasoned chipotle based broth. Served with buttery garlic bread. (Made to order).

Grilled chicken breast marinated in our special pineapple sauce with a shrimp brochette. Served with rice and a guacamole salad.

Strips of char-grilled chicken breast mixed with spinach and our special 3 cheese sauce. Served with rice and beans.

Char-grilled chicken breast served with Mexican rice, steamed vegetables and a salad with fresh pico de mango.

Grilled chicken breast covered with our special cheese sauce and fresh pico de gallo. Served on a hot skillet with grilled vegetables and rice.

Grilled chicken breast covered with grilled onions and mushrooms topped with cheese sauce. Served with rice and beans.

Char-grilled chicken breast seasoned with lemon pepper, ancho-glazed bacon and melted cheese. Served with refried beans and rice.

Grilled chicken cooked with sautéed onions, bell peppers and tomatoes simmered in our special sour cream sauce. Served with rice, beans and tortillas.

Grilled chicken breast topped with cheese dip with Mexican rice and refried beans, served with a salad and tortillas.