El Jarrito Mexican Grill Menu

This plate comes with grilled onions and beef fajitas with rice, beans , Pico de Gallo, and guacamole and tortillas

This plate comes with grilled onions and mixed fajita chicken and beef and its served with rice, beans , Pico de Gallo, and guacamole and tortillas

This plate comes with grilled onions and grilled shrimp with rice, beans , Pico de Gallo, and guacamole and tortillas

Sizzling fajitas paired with brochette, available for solo or duo servings.

Carne asada, six shrimp brochetta, ribs and grilled chicken.

Serves 1 or 2. A fajita dish featuring mixed meats. Options for individual or duo dining.

Sautéed chicken topped with a rich poblana sauce, typically includes a blend of poblano peppers and spices.

Soft shell filled with choice of fillings, available in sets of 2 or 3.

Tacos al carbon with choice of chicken or beef fajitas. Available in sets of 2 or 3.

Sautéed peppers and onions, choice of 2 or 3 tacos, smothered in creamy white cheese queso.

Four corn tortillas filled with marinated pork, typically includes grilled pineapple, onions, and cilantro.

Four street tacos with choice of chicken or beef, served in soft corn tortillas.

Four slow-cooked pork carnitas tacos, typically garnished with onions and cilantro, served in soft corn tortillas.

Four tacos de birria, served with tender, slow-cooked meat, typically includes a blend of spices, nestled in corn tortillas, topped with cilantro and onions, accompanied by a savory consommé.

A fajita torta typically includes grilled fajita meat on a soft bun, complemented by refried beans, lettuce, tomato, avocado, and a spread of cream.

A torta de tinga typically features shredded chicken simmered in a chipotle and tomato sauce, served on a telera bread with refried beans, lettuce, tomato, avocado, and mayonnaise.

A Mexican burger typically includes a seasoned beef patty mixed with chorizo, served on a bun with beans, jalapeños, and cheese.

Tampiquena fajita typically includes grilled steak accompanied by a cheese enchilada, often served with grilled onions , reflecting traditional Mexican flavors.

Four pieces of chicken, typically served with a spicy sauce that includes ingredients like jalapeños and other seasonings, often accompanied by a side of rice.

Chicken breast sautéed with onions, jalapeños, tomatoes, and garlic, typically includes cilantro and mushrooms, topped with Monterrey Jack cheese.

Four shrimp brochettes, typically including jumbo shrimp wrapped in bacon, stuffed with jalapeño and cheese, and served skewered.

Steak Mexicano typically sautéed with onions,jalapeno peppers, and tomatoes, often accompanied by Mexican rice and beans.

Fresh avocado typically filled with a blend of seafood or vegetables, often accompanied by a special sauce or cheese.

Chile relleno filled with choice of cheese, ground beef, or fajita. Served as part of dinners.

A medley of bell peppers, onions, and tomatoes.

Steak ranchero typically includes a steak sautéed with onions, bell peppers, and tomatoes, served with ranchero sauce, rice, beans, and tortillas.

Chicken del mar typically includes a grilled chicken breast, complemented by a seafood element such as shrimp or scallops, and finished with a creamy or tomato-based sauce.

Ground beef wrapped in corn tortillas, topped with melted cheese. Options for 2 or 3 enchiladas.

Chicken enchiladas, choice of 2 or 3, served in a traditional sauce.

Choose 2 or 3, filled with chicken or beef fajita. Wrapped tortillas, topped with enchilada sauce.

Corn tortillas filled with choice of filling, topped with green sauce. Options for 2 or 3 enchiladas.

Spinach-filled enchiladas topped with cheese and sauce. Choose 2 or 3 servings.

Shrimp enchiladas, choice of 2 or 3, wrapped in soft tortillas.

Corn tortillas wrapped around seasoned meat, topped with cheese. Served with a choice of 2 or 3 enchiladas.

1 cheese 1 ground beef 1 chicken

Corn tortillas filled with seasoned beef, available in sets of 2 or 3.

*1GB *1 Cheese *1 Crispy Taco

Corn tortillas filled with cheese, topped with a rich sour cream sauce. Choose between 2 or 3 enchiladas.

A fajita burrito typically includes marinated strips of meat sautéed with onions and peppers, wrapped in a large flour tortilla with refried beans, and garnished with cheese and guacamole.

A flour tortilla filled with a mix, typically includes beans and cheese, smothered in chile con queso (ccq), and topped with yellow cheese.

A supreme burrito filled with ccq blanco, typically includes a blend of cheeses and other ingredients, wrapped in a large flour tortilla.

A large flour tortilla filled with our most tender, pecan fried chicken, rice, lettuce, cheese, roasted corn, black beans and pico de gallo.

A chimichanga tejana typically consists of a mix of meats, possibly including steak and chicken, wrapped in a flour tortilla and deep-fried. It is traditionally served with gravy known as "gravy-gb."

A fajita chimichanga typically consists of a crispy flour tortilla filled with sizzling fajita-style meat, grilled onions, and bell peppers, mixed with melted cheese. It's garnished with sour cream and guacamole.

A chimichanga deluxe typically includes a deep-fried burrito filled with a savory mixture, often accompanied by cheese, and topped with a rich sauce.

A chimichanga supreme typically consists of a flour tortilla filled with a combination of meats and deep-fried until golden. It is garnished with lettuce, pico de gallo, sour cream, and cheese.

Three chicken flautas, typically consisting of rolled tortillas filled with chicken, fried and accompanied by lettuce, sour cream, guacamole, and cheese.

Shrimp sautéed and simmered in a spicy, red diabla sauce, often accompanied by a hint of garlic and chipotle flavors.

Shrimp, coated in breadcrumbs and fried, typically includes a blend of Mexican spices.

Tampiquena del mar typically includes grilled seafood, possibly shrimp or fish, accompanied by a selection of vegetables such as tomatoes, mushrooms, and green onions, served with rice and salad.

Shrimp marinated in lime juice with jalapeños, cilantro, and cucumber, typically includes slices of red onion.

Shrimp tacos typically include three tacos filled with sautéed shrimp, accompanied by fresh pico de gallo, and drizzled with a creamy sauce, all served on soft tortillas.

Two crispy flat tortillas topped with shrimp, typically accompanied by pico de gallo and slices of avocado.

Grilled fish, typically seasoned with garlic and herbs, served without accompaniments to highlight its natural flavors.

Ceviche San Luis typically includes seafood marinated in lime juice, mixed with mayonnaise, onions, cilantro, and tomatoes, served with a hint of jalapeño.

Grilled cheese sandwich. Choice of coke, sprite, Dr. Pepper, lemonade, Fanta, or tea.

Cheese quesadilla from kids menu. Served with choice of drink: soda options, lemonade, or tea.

Kids burrito filled with beans and cheese. Comes with choice of drink: soda options or lemonade, tea.

Kids' crispy taco served with a choice of coke, sprite, dr. pepper, lemonade, fanta, or tea.

Kids cheese enchilada served with a choice of drink: soda options or tea.

Juicy burger paired with melted cheese. Served with a choice of Coke, Sprite, Dr. Pepper, Lemonade, Fanta, or Tea.

Tortilla filled with sizzling fajita mix. Served with choice of drink including soda options and lemonade.

Grilled fajita meat inside a cheesy quesadilla. Served with choice of coke, sprite, lemonade, fanta, tea, or Dr. Pepper.

This combo includes a chicken quesadilla and a beef taco al carbon, typically accompanied by pico de gallo.

Green chicken enchilada and beef taco al carbon typically includes a soft tortilla filled with seasoned chicken in a green sauce, alongside a grilled beef taco.

A bottle of root beer, typically a carbonated soft drink with a unique blend of flavors derived from sassafras root or artificial sources.

Pure, refreshing hydration in a bottle.

A bottle of Diet Dr. Pepper offers the same unique blend of 23 flavors as the original, but without the calories, in a convenient bottled form.

Vibrant citrus delight, packed with vitamin C.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.

Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.

Jarritos - available in mandarina, lime, or tamarindo flavors. Traditional Mexican soda.

Refreshing beverages, available in two distinct flavors: hibiscus (jamaica) and rice-cinnamon (horchata).

Café de olla is a traditional Mexican coffee brewed with cinnamon and sweetened with piloncillo, typically served in a clay pot.

Smooth and creamy cheesecake with a buttery graham cracker crust.

Light, fluffy, deep-fried pastries, dusted with sugar and served with honey.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

Moist sponge cake soaked in three types of milk, topped with a layer of whipped cream and garnished with fresh mint leaves.

Smooth white cheese dip, served in small or large options.

Freshly mashed avocados mixed with onions, tomatoes, cilantro, and lime. Options for small or large servings.

Chunky avocado dip, available in small or large sizes

Chicken * Beef Fajita

Large.

Corn tortilla chips topped with ground beef and melted cheese. Option of 7 or 10 pieces.

*Chicken*Beef F

Grilled chicken covered with cheesy spinach sauce and mushrooms.

Chicken quesadilla, options for small or large size.

Spiced chicken buffalo and cheese in a toasted tortilla. Options: small or large.

Beef fajita quesadilla with options for small or large sizes.

A flour tortilla filled with our marinated shrimp, sautéed onions, tomatoes, bell peppers and cheese with a salad on the side.

Shrimp and scallops cooked with lime juice, mixed with onions, tomatoes and cilantro .

Shrimp.

Chicken wings available in sets of 8 or 12 pieces.

Chicken quesadillas and chicken flautas, chicken nachos 2 wings.

A crispy flour tortilla with melted cheese sauce topped with your choice of seasoned beef or spicy chicken, lettuce, tomato, cheese and sour cream.

Three chalupas filled with your choice of ground beef, chicken fajita, or beef fajita. Served with a side of fresh greens.

Ground beef or shredded chicken

Mixed greens topped with your choice of chicken or beef fajita. Served in a jarrito-style bowl.

Zesty Soup made with a savory blend of tortillas, spices, and fresh ingredients.

Soothing Chicken Broth with Tender Meat and Vegetables

A mix of seafood in a rich broth, typically includes various fish, shrimp, octopus, and select vegetables.

Ground Beef | Chicken Fajita for an additional charge.

Ground Beef or Shredded Chicken

Crispy Taco Ground Beef * Chalupa Ground Beef | Cheese Puff & Guacamole

Two corn tortillas filled with ground beef, typically includes enchilada sauce, lettuce, and cheese.

Two chicken enchiladas, typically filled with shredded chicken, and topped with a blend of cheese and lettuce, accompanied by a traditional enchilada sauce.

Two sour cream enchiladas, typically includes a filling enveloped in tortillas, generously topped with sour cream sauce.

Two corn tortillas filled with seasoned chicken fajita, typically includes onions and bell peppers, topped with cheese and a savory enchilada sauce.

1 Cheese 1 Ground Beef 1 Chicken

Two corn tortillas filled with shredded chicken, topped with a vibrant green tomatillo sauce, melted Mexican cheese, and a dollop of sour cream.

Two corn tortillas filled with sautéed spinach, typically includes cheese, and topped with a traditional sauce.

Two all-American enchiladas filled with ground beef, typically topped with chili, onions, and cheese, wrapped in corn tortillas.

Two enchiladas filled with sautéed spinach and chicken, typically includes a blend of cheeses and is topped with a creamy sauce.

Two beef fajita enchiladas, typically includes sautéed bell peppers and onions, wrapped in corn tortillas, topped with homemade red sauce and Monterey Jack cheese.

A torta del chavo typically includes ham, mayonnaise, fresh cheese, lettuce, tomato, onion, and avocado on a soft telera bread.

A Mexican sandwich featuring marinated pork and pineapple on toasted telera bread, complemented by refried beans, lettuce, tomato, avocado, and mayonnaise.

A torta de tinga typically consists of a telera bread filled with shredded chicken cooked in a chipotle sauce, often accompanied by lettuce, tomato, avocado, and mayonnaise.

A flour tortilla stuffed with beef cooked with tomato, onions and bell peppers topped with cheese sauce, lettuce, tomato and slices of avocado.

A burrito jarrito typically includes a generous filling wrapped in a soft flour tortilla, often featuring meats, beans, rice, and a variety of toppings such as cheese, lettuce, and tomato.

A fajita torta typically includes a telera bread filled with seasoned fajita meat, complemented by refried beans, lettuce, tomato, avocado, and a creamy dressing.

A Texas burrito typically includes a large flour tortilla filled with seasoned beef or chicken, rice, beans, and cheese, often garnished with pico de gallo and wrapped tightly.

We stuff a flour tortilla with your choice of chunks of beef or spicy chicken, deep-fried to a golden brown, topped with cheese sauce, lettuce, sour cream, guacamole, pico de gallo and served with rice and beans.

W/ Ham, Sausage & Chorizo

A beef fajita quesadilla typically includes tender slices of beef, grilled onions, and bell peppers, encased in a flour tortilla with melted cheese.

A tortilla filled with chicken, a blend of cheeses, and buffalo sauce, typically accompanied by a side of blue cheese dressing.

Marinated pork and pineapple, typically with melted cheese, encased in a flour tortilla.

A flour tortilla filled with our marinated shrimp, sautéed onions, tomatoes, bell peppers and cheese with a salad on the side.

A grilled flour tortilla filled with seasoned chicken and sautéed spinach, typically includes a blend of cheeses.

A flour tortilla filled with sautéed portabello mushrooms and spinach, often accompanied by a blend of cheeses, typically garnished with ingredients like tomatoes and onions.

A grilled flour tortilla filled with sautéed spinach and melted cheese, typically includes a blend of spices.

A warm tortilla filled with melted cheese and fresh pico de gallo, which typically includes tomatoes, onions, cilantro, and lime juice.

A vegetables quesadilla typically includes a flour tortilla filled with a blend of cheeses and a variety of vegetables, such as bell peppers, onions, and tomatoes.

Crispy tortilla chips topped with seasoned ground beef, typically includes melted cheese, beans, pico de gallo, and a dollop of sour cream and guacamole.

Grilled beef fajita strips served on tortilla chips, typically includes melted cheese, grilled onions, bell peppers, and a blend of traditional Mexican toppings.

Grilled chicken, bell peppers, and onions served on nachos, typically includes cheese sauce.

Beef Fajita W/chile con queso yellow & pico de gallo

Beef Fajita

Beef Fajita

A cheese enchilada accompanied by a bean tostada, typically includes a topping of lettuce and cheese on both items.

A spinach enchilada paired with a cheese puff, typically includes a soft corn tortilla filled with spinach, topped with melted cheese and a savory sauce.

Ground Beef W/chile con queso blanco & pico de gallo

*1 Ground Beef *1 Cheese *1 Crispy Taco

*Served With Rice and Beans* Ground Beef or Shredded Chicken

*Served With Rice and Beans* Chicken | Beef Fajitas for an additional charge.

*Served With Rice and Beans* Chicken | Beef Fajitas for an additional charge. W/Chile con Queso Blanco & Pico de gallo

*Served With Charro Beans*

*Served With Charro Beans* Chicken or Beef Fajita

*Served With Charro Beans*

*Served With Charro Beans*

Tender slices of beef, typically sautéed with onions and bell peppers, served alongside rice and beans.

Grilled chicken, steak, and shrimp served with onions, bell peppers, and tomatoes, typically includes rice and beans.

Parrillada tejana typically includes grilled steak, chicken, and shrimp, along with chorizo and possibly other meats, cooked with onions, bell peppers, and tomatoes, served with rice and beans.

Chicken tenderly cooked in a rich and creamy poblana sauce, typically includes a blend of poblano peppers and spices, served with rice and beans.

Skirt steak served with mexican rice, refried beans and a guacamole salad on the side with tortillas.

Grilled steak served with onions, bell peppers, and typically includes a side of rice and beans.

Grilled chicken, typically includes a mix of sautéed jalapeños, onions, and tomatoes, served with rice and beans.

Eggs mixed with a mexican sausage and served with mexican rice, refried beans and tortillas.

Scrambled eggs, choice of potato, ham, or sausage, served as huevos rancheros.