El Jalapeno Bar & Grill Menu

Three soft or hard tacos with cilantro, onions & your choice of meat.

Marinated chicken served with sautéed bell peppers and onions, typically includes tortillas and a selection of toppings like guacamole and sour cream.

Extra options including al pastor, carnitas, chipotle chicken, chorizo, enchilada, various chicken and beef options, plus shrimp.

Sautéed shrimp with onions, bell peppers, and tomatoes, typically served with tortillas.

Grilled chicken skirt steak, chorizo, grilled shrimp, served with grilled scallion & guacamole.

Roasted poblano peppers typically filled with cheese and ground beef, covered in enchilada sauce.

Half avocado, served as a simple yet satisfying dish, often accompanied by a sprinkle of salt to enhance its natural flavors.

Tlaxcala soup typically includes a savory broth enriched with a blend of local spices, often garnished with fresh herbs and vegetables native to the Tlaxcala region.

Deep-fried whole red snapper with shrimp, calamari topped off with pickled onion & tomatoes. Served with tostones, yuca & salad.

Sautéed in garlic sauce & served with rice.

A golden flour tortilla filled with a blend of melted cheeses.

Grilled or fried with cabbage, pico de gallo & chipotle ranch on flour tortilla.

Shrimp, typically served as a complement to the main dish.

On flour tortilla topped off with pickled onions, pico and avocado.

Marinated grilled chicken with Mexi-ranch salsa poured on top and melted cheese. On a bed of crispy tortilla strips, served with rice & pico de gallo.

Skirt steak served with peppers and onions. Choice of temperature: medium to well done.

Beef short rib slow-cooked until tender and juicy with flavorful Mexican chilies & spices.

Steak with shrimp topped with onion, cilantro, avocado & chipotle ranch.

Jalapeños toreados are typically fresh jalapeños, grilled and seasoned with lime and salt.

Mashed avocados, onions, tomatoes, cilantro, and lime juice, prepared to complement a variety of dishes.

Twice-fried green plantains, often accompanied by a dipping sauce or toppings like garlic or chipotle mayo.

Cheese quesadilla with choice of broccoli, fries, rice, or zucchini as a side.

Two fried corn tortillas topped with black beans, lettuce, tomatoes, avocado, queso fresco, sour cream & your choice of meat.

Shrimp served in a tangy tomato-based sauce with onions, cilantro, and avocado, often accompanied by a hint of jalapeño for a subtle kick.

Shrimp simmered in our chipotle sauce served with cilantro rice, beans & salad.

Three corn tortillas filled with a mix of meats, typically garnished with onions and cilantro, and accompanied by a variety of salsas.

Fried sweet plantains, typically garnished with queso fresco and a drizzle of Mexican crema.

Corn on the cob served with choice of chipotle, regular, or tajin seasoning.

Corn tortilla cut in quarters, lightly fried with your choice of green or red salsa. Topped with queso fresco onions, cilantro, avocado, sour cream & your choice of meat.

Grilled zucchini typically includes slices of zucchini seasoned and grilled, often accompanied by a sprinkle of herbs for enhanced flavor.

Grilled chicken breast topped off with salsa verde, melted cheese, sour cream, onions & cilantro.

Skirt steak, grilled chicken, marinated pork, 4 jumbo grilled shrimp, carnitas, chorizo, fry cheese & two eggs. Served in a homemade salsa.

Mashed avocados combined with onions, tomatoes, cilantro, and a hint of lime.

Served with garlic bread.

Add meat for an additional charge.

Cilantro rice, grilled onions & peppers. Rice, black beans, corn, pico de gallo, cheese, tortilla strips, sour cream, guacamole & your choice of meat.

Corn tortillas filled with a savory filling, generously smothered in a traditional sauce, and typically includes toppings such as onions and cilantro.

Chicken lime soup combines chicken broth, tender chicken pieces, rice, and a vibrant mix of onions, cilantro, and lime, typically accented with a hint of hot sauce.

A variety of wings. BBQ, Buffalo, Mango Habanero, or Plain. Sauces available on the side.

Choice of flour, hard corn, or soft corn.

NY Strip or Skirt Steak. Choose desired temperature: medium, medium rare, medium well, rare, well done.

With mole for an additional charge.

Grilled chicken served with choice of broccoli, fries, rice, or zucchini tailored for kids.

A torta cubana typically includes marinated pork, various meats such as ham and sausage, and a fried egg, complemented by avocado, lettuce, tomato, and mayonnaise, served on a bun.

Grilled chicken in homemade mole sauce garnished with sesame seeds.

Creamy cheesecake enveloped in a flour tortilla, deep-fried until golden and dusted with cinnamon sugar, typically includes a drizzle of chocolate syrup and whipped cream.

Side of freshly fried corn tortilla chips, lightly seasoned with sea salt.

Traditional seafood soup with lobster, shrimp, mussels, New Zealand mussels & fish in a fresh tomato & chipotle broth.

Chimichurri sauce in 8oz, 16oz, or 32oz options.

Grilled or fried ocean fillets and chipotle ranch.

Crispy corn tortilla topped with fresh tuna, avocado, red onion, and chipotle mayo.

One whole avocado, fresh and ready for consumption.

Spicy. Wet style for an additional charge.

Three soft corn tortillas with your choice of meat, cilantro & grilled onions on top, served with rice beans & guacamole.

Chicken wings available plain or with BBQ, Buffalo, or Mango Habanero sauce. Option to have sauces on the side.

A traditional Mexican custard dessert, made with eggs, condensed and evaporated milk, and vanilla, enveloped in a smooth caramel sauce.

Golden, flaky pastry filled with seasoned ground beef, typically accompanied by a blend of spices and vegetables.

A deep-fried flour tortilla filled with a savory blend of sautéed onions, bell peppers, mushrooms, and zucchini, elegantly topped with a rich cheese sauce.

Grilled steak paired with shrimp, customizable temperature from rare to well done.

Mexican-style rice paired with traditionally prepared refried beans.

Grilled broccoli, bell peppers, zucchini, squash, mushrooms, and cauliflower, typically includes carrots, all seasoned and cooked in traditional fajita style.

Choice of green or red salsa, served as a side.

Breaded chicken breast, typically accompanied by a combination of rice, beans, and tortillas.

Empanada filled with beef, cheese, or chicken.

Our fajitas are made with onions, green bell peppers & diced tomatoes served sizzling hot with skirt steak, chicken & grilled shrimp.

Side of Mexican-style rice, often simmered with tomato, onions, and a blend of traditional spices for an authentic flavor.

Freshly made guacamole served on crispy tostadas, typically includes ripe avocados, lime, cilantro, and a hint of chili.

Grilled chicken breast served with a side of Mexican rice, refried beans, and typically includes a small salad.

Grilled chicken breast, typically marinated with a blend of Mexican spices and served with a side of grilled onions and bell peppers.

Served on flour tortilla topped off with cabbage, pico de gallo & chipotle ranch.

Chicken breast prepared in a robust and spicy diabla sauce, often accompanied by onions and mushrooms.

Red enchiladas filled with your choice of beef, cheese, or chicken, served with traditional red sauce.

Yuca frita consists of cassava root, sliced and deep-fried until golden.

A side of creamy Mexican sour cream, traditionally served as a condiment to complement various dishes.

Two tacos with choice of protein including al pastor, carnitas, or shrimp among others. Served with kid-friendly sides and tortilla options: flour, hard, or soft.

Fried dough pastry, traditionally rolled in cinnamon and sugar, often accompanied by a sweet dipping sauce.

Vegan. Tofu, rice, lettuce, pico de gallo, corn, black beans, corn tortilla strips & guacamole.

Blistered shishito peppers, typically tossed with sea salt and a hint of lime, offering a mild yet occasionally spicy taste.

Served with grilled chicken.

Enchiladas topped with rich mole sauce. Choice of beef, cheese, or chicken filling.

Crisp tortilla chips topped with a special blend of cheeses, typically includes a savory mix of toppings and a signature sauce unique to Dona Lupita's recipe.

Crisp and spicy fresh jalapeño slices, typically including a hint of citrus to enhance their natural zest.

Mexican-style sandwich with choice of chicken milanesa, grilled chicken, steak options. Served with traditional toppings.

A creamy blend of sweet corn and sharp cheddar cheese, this soup often features potatoes, peppers, and celery for added texture and flavor.

Avocado, lime juice, and cilantro, typically includes onions and tomatoes.

Three soft or hard tacos with lettuce cheese, pico de gallo, sour cream & your choice of meat.

Crispy flour tortilla served with mix lettuce, black beans, mix cheese, sour cream, avocado and your choice of meat.

Taco with choice of al pastor, carnitas, chipotle chicken, chorizo, enchilada filling, grilled chicken, ground beef, salmon, shrimp, skirt steak, or steak.

Corn tortillas filled with choice of beef, cheese, or chicken, smothered in green sauce.

Choose your beef temperature from medium, medium rare to well done. Served with traditional Mexican spices.

Crispy mini flautas with a variety of kid-friendly sides: broccoli, fries, rice, or zucchini.

Three corn tortillas filled with chicken rolled & deep fried. Topped with black beans, lettuce, tomatoes, avocado & sour cream.

Three corn on the cob. Layered with mayo and queso fresco, topped with chipotle ranch and tajin.

Sponge cake soaked in a blend of condensed milk, evaporated milk, and whole milk, traditionally garnished with whipped cream.

Mexican rice bowl featuring choice of al pastor, carnitas, chipotle chicken, chorizo, crispy chicken, enchilada style, grilled chicken, ground beef, salmon, shrimp, skirt steak, or steak.

Roasted salmon, typically accompanied by a selection of vegetables and a unique blend of Mexican spices, offering a savory and slightly spicy experience.

Straight cut potatoes, deep fried and lightly seasoned, typically served with a side of ketchup.

Crispy tortilla chips topped with beans, cheese, pico de gallo, sour cream, and guacamole.

A warm, rich chocolate cake with a gooey molten center, often accompanied by a scoop of vanilla ice cream.

Freshly diced tomatoes, onions, and cilantro, typically seasoned with lime juice and salt.

A quesadilla primavera consists of a flour tortilla filled with a blend of cheeses and sautéed seasonal vegetables, typically including bell peppers, onions, and mushrooms.

Two handmade corn tortillas topped with pork lard, black beans, lettuce, queso fresco, tomatoes, avocado, sour cream & your choice of meat.

Romaine lettuce, grilled chicken, avocado, bacon, black beans, corn, cheese, and tomatoes, typically tossed with a chipotle ranch dressing.

Grilled steak served with choice of broccoli, fries, rice, or zucchini.

Choice of black or pinto beans, served as a side.

Wrapped in a soft flour tortilla, the Burrito Don Luis typically includes a savory blend of meats, rice, beans, and a selection of fresh vegetables, garnished with a special sauce.

Pastry dough filled with a blend of cheeses, typically prepared by deep frying.

Mole sauce made with a blend of dried chiles, spices, chocolate, and nuts.

Pico de Gallo, made with freshly diced tomatoes, onions, cilantro, and jalapeños, seasoned with lime juice and salt.

Three enchiladas with choice of beef, cheese, or chicken filling. Served with mole, red, or verde sauce.

Grilled steak with options for temperature ranging from rare to well done.

Shrimp sautéed with onions, tomatoes, and jalapeños, typically accompanied by Mexican rice and refried beans.

A generous 8-ounce serving of sour cream, typically used to add a creamy and tangy finish to a variety of dishes.

Options for temperature from rare to well done.

Burrito with choice of protein including al pastor, carnitas, and up to 12 options. Served in a soft tortilla.

Handmade empanadas filled with seasoned chicken, typically includes onions and peppers, encased in a crispy dough.

Diced tomatoes, onions, and cilantro, mixed with jalapeños and lime juice for a refreshing salsa.

Crispy chicken strips, choice of side: broccoli, fries, rice, or zucchini.

Loaded with flavor! Featuring tender beef and ramen noodles in a rich flavorful broth topped off with onion, cilantro, avocado, radish & slice of jalapeño.

Crispy grilled octopus with chipotle paprika and guajillo vinaigrette.

Quesadilla with a variety of proteins: al pastor, carnitas, chipotle chicken, chorizo, crispy chicken, and more. Choose from seafood options like salmon or shrimp, or opt for beef variations.

Crispy corn tortilla topped with mix cheese, pico de gallo, guacamole, sour cream, lettuce, & your choice of meat.

Passion fruit liqueur, typically mixed with tequila and lime juice, creating a vibrant and tangy cocktail.

Typically includes tequila, lime juice, and a touch of agave nectar, creating a smooth and balanced cocktail.

A Mexican liquor selection featuring anejo, repo, and silver classes.

House-infused raspberry vodka, lime juice, and triple sec.

Virgin Mojito available in a variety of flavors including classic, coconut, tropical fruits, and berries. Refreshingly mixed with mint and lime.

Jägermeister: A German herbal liqueur, typically includes 56 different herbs, fruits, roots, and spices.

Fresh strawberries complemented by sweet Mexican-style cream and a touch of whipped cream.

Selection of naturally flavored waters with choices including blackberry, guanabana, guava, mango, passion fruit, pineapple, strawberry, tamarind, and watermelon.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Change up your routine with the bright, bubbly, fruity orange flavor.

Chamomile, decaf, green, or regular options.

Mexican soda available in a variety of flavors including fruit punch, guava, lime, mandarin, and more.

The same great taste made with only pure cane sugar and served in a bottle.

Mexican hot chocolate traditionally combines rich melted chocolate with warm milk, infused with a hint of cinnamon, often topped with a light froth.

Classic or strawberry-flavored, refreshing citrus drink.

Mexican beverage with mango or strawberry options.

Rich, creamy milk flavored with velvety smooth chocolate.

Freshly squeezed orange juice, bursting with vibrant citrus flavor.

Pressed from ripe apples, this beverage offers a naturally sweet and refreshing taste.

Selection of fountain drinks including cranberry, diet and regular Pepsi, lemonade, orange, Sierra Mist, seltzer, and both sweetened and unsweetened iced tea.