El Huarache Loco Menu

Spicy.

Fluffy rice seasoned with tomatoes and spices.

Creamy pinto beans cooked to perfection, providing a smooth and hearty side dish.

Handmade corn tortilla with marinated pork with pineapple. Comes with cilantro, onions, and salsa. Add sour cream or cheese for an extra cost.

Crispy corn tortilla chips served with a side of fresh, chunky salsa.

Veronica's mom's favorite salad: greens, cabbage, tomato, avocado, cheese, and pumpkin seed with cilantro lime vinaigrette.

Three tacos of fried corn tortilla with beef, grilled onions, cheese and guacamole.

Handmade corn tortilla with steak. Comes with cilantro, onions, and salsa. Add sour cream or cheese for an extra cost.

Flour tortilla with cheese.

Handmade corn tortilla with bacon, chorizo, steak, bell peppers, and onions. Comes with cilantro and salsa. Add sour cream or cheese for an extra cost.

Handmade corn tortilla with steak. Comes with cilantro, onions, and salsa. Add sour cream or cheese for an extra cost.

Handmade corn tortilla with pork sausage. Comes with cilantro, onions, and salsa. Add sour cream or cheese for an extra cost.

Handmade corn tortilla with grilled onions, bell peppers, mushrooms, and cheese. Comes with cilantro, onions, and salsa. Add sour cream or extra cheese for an extra cost.

Handmade corn tortilla with cactus salad. Comes with cilantro, onions, and salsa. Add sour cream or cheese for an extra cost.

Handmade corn tortilla withchicken. Comes with cilantro, onions, and salsa. Add sour cream or cheese for an extra cost.

Handmade corn tortilla with chicken and onions in chipotle sauce. Comes with cilantro, onions, and salsa. Add sour cream or cheese for an extra cost.

Five crispy rolled corn tortillas filled with chicken. Served with guacamole.

Corn or flour tortilla and lightly fried battered fish with cabbage and avocado-mayo dressing.

Corn or flour tortilla with grilled shrimp, grilled bell peppers, and onions. Served with avocado, salsa and lettuce.

Three tacos of fried corn tortilla with beef, grilled onions, cheese and guacamole.

Scrambled eggs, tomato, onion and jalapeño.

Scrambled eggs with cactus.

Green salsa and red salsa.

Fried corn tortilla in salsa verde. Topped with cilantro, onions, cheese and cream.

Scrambled eggs with pork sausage.

Handmade blue corn masa cake filled with requezon cheese. Topped with cilantro, onions, cream and cheese.

French roll filled with chorizo and potatoes soaked in guajillo chile sauce and grilled. Topped with lettuce, salsa, cheese, and cream.

Thick handmade corn tortilla with pinched edges. Topped with beans, lettuce, salsa, cream and cheese.

Flour tortilla filled with cheese, lettuce, salsa, and cream.

Handmade corn tortilla filled with cheese, lettuce, salsa, and cream.

Melted cheese with chorizo. Served with 3 handmade corn tortillas.

Crispy corn tortilla, topped with Tinga (chicken w/ onions & tomato/chipotle sauce), onions, lettuce, salsa, cheese and cream.

Served on a flour tortilla with rice, beans and cheese.

Served with rice, beans, cheese, lettuce, pico de gallo and salsa

Greens, cabbage, tomato, roasted corn, roasted bell peppers, black beans, jicama, tossed with our yoghurt-cilantro dressing. Topped with tortilla chips.

Jicama, bell pepper, red onion, pineapple, cabbage, with a pineapple vinaigrette.

Cactus, onion, cheese, cilantro, and tomato.

Tomato-pasilla chile broth with tortilla strips, avocado, and cheese.

Foot-long huarache with two toppings. Perfect for sharing!

Tender rib meat or grilled chicken breast.

Mole and eggs. Mole contains almonds.

Grilled bell peppers, onions, mushrooms, and melted cheese.

Cactus salad: tomato, cactus, onions, and cilantro.

Ham, bacon, steak, chorizo, bell peppers, onions, and melted cheese.

Grilled steak with grilled onions and cactus.

Two enchiladas with cheese and salsa verde or mole sauce. Topped with cilantro, onions, cheese, and cream.

Battered Chile Pobalno stuffed with cheese topped with a tomato sauce served with rice, beans and tortillas on the side.

Grilled bell peppers and onions with choice of topping served with rice, beans and tortillas on the side

Three layered and stacked enchiladas with chicken and cheese topped with Chipotle sauce, cilantro, onions, sour cream, and cheese. Served with rice and beans on the side.

In tomatillo sauce.

Flour tortilla with cheese.

Chicken taco in a soft corn tortilla.

Choice of meat: al pastor, alambre mix, asada, chorizo, pollo, tinga, or vegetarian options including Joshua's special and nopales.

Each.

Crispy corn tortilla chips served with a side of fresh, chunky salsa.

Spicy.

Fluffy rice seasoned with tomatoes and spices.

Creamy pinto beans cooked to perfection, providing a smooth and hearty side dish.

Large cup of freshly squeezed orange juice, offering a refreshing and tangy taste.

*flavors may vary* horchata-rice & cinnamon Jamaica-hibiscus tamarind pineapple watermelon.

Clear, refreshing bottled water.

Unsweetened.

Mexican coffee with cinnamon & sugar cane.

A traditional blend of rich chocolate and milk, infused with cinnamon and often topped with whipped cream.