El Guanajuato Restaurante Menu

Choice of meat with mozzarella cheese, mayonnaise, lettuce, tomato, jalapeños, avocado.

Choice of chicken or cheese served with rice and beans.

Chicken topped with green salsa and mozzarella cheese, served with rice and beans.

Choice of meat with mozzarella cheese.

Choice of meat, rice and beans, served with a side salad.

Smooth, caramel-topped custard, a classic delight.

Choice of meat with mozzarella cheese, mayonnaise, lettuce, tomato, jalapeños, avocado.

Choice of chicken or cheese served with rice and beans.

Pork chop, steak, chicken, chorizo opuntia, cacti, melted cheese with green salsa.

Choice of meat, rice and beans, served with a side salad.

Chicken topped with green salsa and mozzarella cheese, served with rice and beans.

Steak served with rice, beans and 4 corn tortillas.

Choice of meat, beans, lettuce, tomato, avocado and sour cream.

Pork rind topped with salsa, rice, beans and 4 corn tortillas.

Choice of meat with lettuce and sour cream.

Chicken, lettuce and sour cream topped on a fried corn tortilla.

Steak, rice and beans, served with a quesadilla, lettuce, tomato and avocado.

Pork ribs topped with salsa. Served with rice, beans and 4 tortillas.

Breaded chicken served with rice, beans and side salad.

Each. Choice of meat with cilantro and onions. Served with radishes.

Choice of meat with mozzarella cheese.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

Velvety chocolate and classic custard flan, seamlessly combined in one indulgent dessert.

Smooth, caramel-topped custard, a classic delight.