El Greco Restaurant Menu

Tomatoes, onions, green peppers, mushrooms, Colby cheese and eggs.

Chicken breast with green peppers, onions, tomatoes, mushrooms, Colby cheese and eggs.

Ham, bacon and sausage with Swiss cheese and eggs.

Taco seasoned steak, jalapeño and red peppers, onions, Colby cheese and eggs.

Sliced sirloin, onions, green peppers, tomatoes, mushrooms, Colby cheese and eggs.

Green peppers, onions, tomatoes, corned beef hash, Colby cheese and eggs.

(2) Pancakes or French Toast, (3) Eggs, (2) Bacon, (2) Sausage Links, and Hash Browns.

(2) pieces of broasted chicken and (1) Belgian waffle.

Served with hash browns.

Two poached eggs on English muffin with Canadian bacon and hollandaise sauce.

Ham, green pepper and onion

Ham, green pepper, onion and tomato

Diced onions, mushrooms, sausage and Colby cheese

Gyro meat, tomatoes, onions and feta cheese

Onions, diced tomatoes, green peppers, and Colby cheese with guacamole and jalapeño peppers on top

Ham, mushrooms, green peppers, onions and Swiss cheese

Ham, sausage, bacon and Swiss cheese

Broccoli, mushrooms, green peppers, onions and tomato

Choose: Strawberry, Blueberry, Cherry, Apple, Pecan or Chocolate Chips.

Choose: Strawberry, Blueberry, Cherry, Apple, Pecan or Chocolate Chips.

Choose: Strawberry, Blueberry, Cherry, Apple, Pecan or Chocolate Chips.

Large golden cakes full of nuts and sliced bananas.

Large juicy sausages rolled into pancakes.

Your choice of New York Bagel or European Croissant. Served with hash browns.

Your choice of New York Bagel or European Croissant. Served with hash browns.

Bacon and cheddar cheese.

Tortilla chips topped with melted nacho cheese, lettuce, tomato, onion, black olives, salsa and sour cream on the side.

Melted Colby cheese, lettuce, tomato, onions and mushrooms folded in large flour tortilla and then sliced.

Choice of sauce: BBQ, Buffalo, or Bourbon

Ground beef or chicken on a bed of fresh iceberg lettuce topped with diced tomatoes, chopped onions, peppers, olives, Colby cheese, served in a large crisp tortilla bowl with salsa and sour cream on the side.

Breaded chicken breast pieces, tomatoes, cucumbers, bacon and cheddar cheese over iceberg lettuce.

Fresh iceberg lettuce, feta cheese, tomatoes, cucumbers, onions, pepperoncini and Greek olives.

Fresh turkey breast, tomatoes, cucumbers, cheddar cheese, Swiss cheese, bacon, raw onions and hard-boiled egg on a bed of iceberg lettuce.

Fresh romaine lettuce and seasoned croutons topped with sliced cucumber, hard-boiled egg and shaved Parmesan and our own Caesar dressing on the side.

Broiled 6oz Pink Salmon served over spring mix lettuce, tomatoes, cucumbers, red onion and served with raspberry vinaigrette on the side.

Rotisserie chicken seasoned with oregano, salt, pepper and lemon juice with choice of potato and served with a small Greek salad.

Open faced gyro sandwich topped with red onions and tomatoes served with a small Greek salad.

With tomatoes, onions and gyro sauce.

Grilled chicken breast with fresh mushrooms and marsala wine, served with rice.

With tomato sauce

Tender pasta layered with tomato sauce, ground sirloin, mozzarella and Parmesan cheese.

With our homemade creamy Alfredo sauce.

Linguine noodles with fresh mushrooms and crispy bacon in a light cream sauce.

Seasoned with green + red peppers and onions, served with flour tortillas. Served with Spanish rice and refried beans with sour cream and salsa on the side.

Seasoned with green + red peppers and onions, served with flour tortillas. Served with Spanish rice and refried beans with sour cream and salsa on the side.

Deep fried flour tortilla with ground beef or chicken, Colby cheese and onions.

Corn taco shells stuffed with ground beef or chicken and Colby cheese topped with enchilada sauce.

Ground beef or chicken, lettuce and tomato wrapped in a large flour tortilla.

Served with green + red peppers, mushrooms, carrots, onions, broccoli, cauliflower, pea pods and water chestnuts on a bed of white rice.

Served with green + red peppers, mushrooms, carrots, onions, broccoli, cauliflower, pea pods and water chestnuts on a bed of white rice.

Served with green + red peppers, mushrooms, carrots, onions, broccoli, cauliflower, pea pods and water chestnuts on a bed of white rice.

Served with choice of potato and soup.

Served on a bed of Spanish rice. Served with choice of potato and soup.

Served with choice of potato and soup.

Served with choice of potato and soup.

Sliced turkey breast roasted daily, served with cranberry sauce, dressing and gravy. Served with choice of potato and soup.

Sliced turkey breast and ham roasted daily, served with cranberry sauce, dressing and gravy. Served with choice of potato and soup.

With sautéed onions and au jus. Served with choice of potato and soup.

Two fried steak fritters topped with sausage gravy. Served with choice of potato and soup.

Served with choice of potato and soup.

Ground beef sirloin broiled center cut and topped with au jus. Served with choice of potato and soup.

Broiled or fried, served with applesauce. Served with choice of potato and soup.

Tender pork ribs smothered in barbecue sauce. Served with choice of potato and soup.

Tender pork ribs smothered in barbecue sauce. Served with choice of potato and soup.

Beef ribs on-the-bone smothered in barbecue sauce. Served with choice of potato and soup.

1/2 lb. Angus beef smothered with bubbly mozzarella cheese and fried onions on grilled sourdough bread. Served with coleslaw and pickle spear.

1/2 lb. Angus beef with bacon, cheddar cheese and BBQ sauce topped with haystack onion rings. Served with coleslaw and pickle spear.

1/2 lb. Angus beef prepared to order. Served with coleslaw and pickle spear.

With American or Swiss cheese. Served with coleslaw and pickle spear.

1/2 lb. Ground Angus beef sirloin and sautéed onions topped with American cheese, served on grilled rye. Served with coleslaw and pickle spear.

Served on grilled rye with Swiss cheese. Served with coleslaw and pickle spear.

Rotisserie chicken, lean ham, Swiss cheese, Dijon mustard, mayonnaise and sliced pickles on French baguette. Served with French fries, coleslaw and pickle spear.

Parmesan crusted chicken breast topped with mozzarella cheese and marinara sauce served over a grilled hamburger bun. Served with coleslaw and pickle spear.

Served with lettuce and tomato. Served with coleslaw and pickle spear.

Grilled chicken breast topped with crispy bacon and melted Monterey Jack cheese. Served with coleslaw and pickle spear.

Deep fried breaded Icelandic cod served on French bread with tartar sauce. Served with coleslaw and pickle spear.

Served with coleslaw and pickle spear.

With our special Caesar dressing. All wraps are made with a large 12" flour tortilla.

Served with mayonnaise. Served with coleslaw and pickle spear on choice of freshly baked white, whole wheat, sourdough or rye toast.

Served with coleslaw and pickle spear on choice of bread: white, whole wheat, sourdough or rye toast.

(Blended or over ice)

Two tender 6 oz. sirloin steaks smothered with a mixture of sautéed celery, carrots, onions, and green peppers.

Served with boiled potatoes and vegetables.

Served with French fries, hash browns, potato pancakes or diced potatoes. SUBSTITUTE BAKED OR BROASTED POTATOES +1.00

Served over rice.

Baked haddock topped with our chef 's personal gourmet shrimp marinara sauce.

Slow cooked beef short ribs sautéed in our homemade vegetable sauce and served over mashed potatoes.

Two cabbage rolls stuffed with our special blend of rice, ground beef, minced onions and tomatoes then topped with our homemade vegetable sauce. Served with Greek-style oven-baked potatoes.

Fried catfish fillet in Cajun seasoning over pasta and mixed with sautéed red + green peppers and spinach in a creamy Alfredo sauce. Served with garlic bread.

Our freshly sliced oven roasted turkey breast and Virginia ham topped with poultry gravy. Served with mashed potatoes + mashed sweet potatoes.

Slow cooked leg of lamb, sliced + topped with au jus.

Tender strips of beef and sliced mushrooms slow cooked in beef gravy and sour cream. Served over egg noodles.

Oven roasted duck served over bread stuffing and topped with our homemade duck sauce

(does not include choice of potato)