El Gran Pollo Timonium Menu

With chips and pickles. (lettuce, tomato, onion, hots, and mayo).

Corn tortillas topped with choice of fish or shrimp, lettuce, avocado, pico de gallo, and boom boom sauce.

Buffalo chicken with lettuce, tomato and ranch dressing.

White rice, sautéed onions, provolone cheese with teriyaki sauce.

Chicken tenders, lettuce, tomato, American cheese, bacon with ranch dressing.

White rice, sauteed onions, provolone cheese with Teriyaki sauce

White rice, sauteed onions, provolone cheese with Teriyaki sauce

Lamb wrapped in pita breads with lettuce tomatoes, onions, feta cheese and tzatziki sauce.

Includes 2 side orders.

Includes 2 side orders.

With your choice of two large sides.

1 whole chicken, choice of 3 large sides, 2 liter soda.

Includes 2 sides

Lettuce, tomatoes, onions, green peppers, and cucumbers.

Grilled or charbroiled chicken with onions, peppers.

Grilled or fried tilapia.

Fried egg, bacon, avocado.

Fresh seafood medley stew with Peruvian spices and served with white rice.

Shrimp sautéed in garlic, white wine sauce served over white rice or linguine.

Peruvian stir-fried noodles with choice of chicken or steak.

Three baby short ribs grilled to perfection with choice of two sides.

Two beef heart skewers with Peruvian corn and crispy potatoes. (No substitutions).

Five marinated and charbroiled lamb chops served with choice of two sides.

Three pork chops served with choice of two sides.

Filet mignon sautéed with onions tomatoes served over French fries and rice.

Tender steak, fried plantain, and fried eggs are served over French fries and rice.

1/4 dark meat chicken, steak, chorizo, and shrimp served with choice of two sides.

Grilled chicken breast marinated in a cilantro base and garlic served with choice of two sides.

Chicken sautéed with onions tomatoes served over French fries and rice.

Chicken tenders served with French fries. Buffalo style for an additional charge.

Served with choice of two sides.

Combination of sautéed chicken and steak, fried rice, topped with a Spanish omelette.

Lettuce, tomatoes, onions, green peppers and cucumbers.

Romaine lettuce mixed with parmesan cheese and croutons.

Lettuce, tomatoes, Greek olives, feta cheese, onions, cucumbers and pepperoncini.

Carrots, cucumbers, onions, chow mein and Asian sesame dressing

Crispy flour tortilla filled with lettuce, beans, choice of meat. Topped with sour cream, pico de gallo, guacamole and grated cheese.

Served with choice of two sides.

Served with two sides.

Whole fried tilapia served with choice of two sides.

Fish sticks, calamari, mussels, and shrimp served with salsa criolla.

Two deep-fried catfish filets served with choice of two sides.

Served with choice of two sides.

Marinated charbroiled grilled shrimp skewers, served with choice of two sides.

Peruvian seafood combination fried rice

A whole fried red snapper topped with criolla onion, served with two sides

Tilapia filet sauteed with tomato and onion, served over french fries and white rice

*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

Citrus base marinade made with lime juice, tilapia fish, onion, and choclo. *Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.