El Gran Gallo- tacos tortas Lemonade birria gyros wings burgers Menu

Bottle soda

Blue raspberry, red raspberry, grape, tamarindo, banana, orange, fruit punch, mango, lemon, bubble gum, strawberry, pineapple, lime, cherry, piña colada.

Two ¼ pound beef patties on a bun, typically includes lettuce, tomato, red onion, and pickles.

Classic beef patty topped with melted cheese, served on a grilled bun.

Double the beef, double the cheese, this juicy cheeseburger is sure to satisfy your cravings.

A quarter pound patty topped with gyro meat, cheese, and tzatziki sauce, served on a bun with fries.

Angus beef patty, grilled pineapple, tasty cheese, onion, pickle, mild mustard, and tomato sauce on a milk bun, accompanied by fries.

Juicy beef patty, crispy bacon, melted cheese, in a toasted bun.

1/4 lb Italian cheeseburger typically includes a beef patty with Italian cheeses, mayonnaise, lettuce, tomatoes, and onions on a bun.

El Gallo cheeseburger typically includes a 1/4 lb patty, cheese, and is garnished with ingredients inspired by breakfast cuisine, served with fries.

Grilled chicken on a bun with tasty toppings, a lip-smacking treat

Fried chicken sandwich typically includes a crispy fried chicken breast, lettuce, tomato, and mayonnaise on a bun, accompanied by fries.

Taco dinner with choice of steak, pork, chicken, or ground beef. Options include plain, with rice, beans, or fries.

Tender chicken strips topped with melted cheese, fresh lettuce, and juicy tomato slices, served with seasoned fries.

Sliced beef topped with melted cheese, fresh lettuce, and tomato slices, served with seasoned fries.

Crispy fried chicken breast topped with sautéed onions and provolone cheese, served on a toasted bun with lettuce and tomato.

A blend of thinly sliced steak and melted cheese, complemented with sautéed onions and peppers, encased in a crispy, golden-brown crust.

Crispy gyro meat wrapped in a toasted pita, typically includes lettuce, tomato, onions, and tzatziki sauce.

Crispy Italian beef typically includes thinly sliced beef with a crispy exterior, served with Italian herbs and possibly a side of giardiniera or au jus.

Grilled chicken, traditionally seasoned, served in a pita with lettuce, tomatoes, onions, and tzatziki sauce.

Gyro meat served alongside white rice, pita bread, cucumber dressing, and a grilled tomato.

Marinated chicken served with lettuce, tomatoes, onions, and tzatziki sauce, typically accompanied by pita bread.

Doritos topped with nacho cheese and seasoned meat, typically includes lettuce, tomato, onion, and jalapeños.

Fries topped with nacho cheese, typically includes ground beef, jalapeños, sour cream, and pico de gallo.

Fries topped with seasoned meat, typically includes nacho cheese, jalapeños, and a blend of Mexican cheeses, often garnished with sour cream and pico de gallo.

Beef hotdog accompanied by fries, typically served with ketchup, mustard, and onions on a bun.

Polish beef sausage typically accompanied by fries.

Nine whole chicken wings, accompanied by fries, typically prepared by frying to achieve a crispy exterior.

24 whole wings, accompanied by fries, often seasoned and fried to a golden crisp, reflecting a classic breakfast twist on the beloved chicken wing dish.

Three jumbo chicken tenders, typically accompanied by a portion of fries.

Six pieces of jumbo chicken tenders, breaded and fried, typically accompanied by a side of fries.

Six pieces of boneless chicken, fried until golden, accompanied by a side of fries.

Twelve boneless chicken pieces, fried until golden, accompanied by a side of fries.

Six crispy chicken wings, tossed in a classic buffalo sauce, accompanied by golden fries.

Twelve buffalo wings, typically served with a side of fries and accompanied by a tangy buffalo sauce.

Crispy fries topped with a rich, melty cheese blend.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Two pizza puffs accompanied by fries, typically includes a filling of pizza sauce and cheese within a puff pastry.

Golden fries accompanied by six crispy cheese sticks, typically served with a side of marinara sauce for dipping.

Eggs scrambled with diced ham, typically includes a blend of traditional ingredients without specifying sides.

Scrambled eggs mixed with onions, tomatoes, and jalapeños, typically served alongside refried beans and tortillas.

Corn tortilla chips coated in a vibrant salsa verde, typically garnished with queso fresco, onions, and sour cream, often accompanied by eggs.

Corn tortilla chips sautéed in a rich red sauce, typically topped with queso fresco, onions, and sour cream, often accompanied by eggs.

Chilaquiles rancheros consist of lightly fried tortilla chips, generously coated in a ranchero sauce, typically garnished with onions, queso fresco, and a dollop of sour cream.

Burrito with choice of steak, pork, chicken, or ground beef. Options include with rice, beans, or fries. Dinner only.

Jumbo 20" pizza with choice of toppings: pepperoni, sausage, mushroom, cheese, Hawaiian, special, veggie, or Gran Gallo special.

Pizza 18" , 12 pieces chicken, 2l pop random

Two 14" pizzas with choice of pepperoni, sausage, mushroom, cheese, Hawaiian, special, veggie, or Gran Gallo special toppings. Served with fries.

A full-size pan designed to cater to breakfast needs, typically includes a variety of breakfast items to serve multiple guests efficiently.