El Cuscatleco Menu

Fresh handmade tortilla filled with cheese and your choice of pork, chicken, loroco, or beans.

Homemade sweet yellow corn tamale served with sour cream.

A corn tamale filled with chicken and wrapped in banana leaves.

A portion of tender deep-fried yucca served with fried pork and shredded cabbage.

A portion of tender fried chicken wings 8 pieces served with blue cheese.

A good portion of marinated fresh fish, scallops, and shrimp marinated in oil, vinegar, onion, cilantro, lemon juice, and secret spices.

Beans, chicken, or cheese. A generous serving of tortilla chips served with cheddar, Monterey Jack cheese, guacamole, and sour cream.

Chicken or beef. Grilled flour tortilla with Monterey Jack cheese and lettuce. Served with light sour cream and guacamole.

Beef tripe soup. Our soups are made with fresh seasonal vegetables of the day.

Beef rib soup. Our soups are made with fresh seasonal vegetables of the day.

Shrimp soup (head and shell on). Our soups are made with fresh seasonal vegetables of the day.

Fresh salad with grilled chicken pieces, cheese, tomato, and cucumber.

Fresh lettuce, tomato, and carrots. Green peppers and house dressing.

3 pieces. Fresh corn tortilla served with pork in barbeque sauce and pico de gallo.

2 beef and 2 chicken taquitos. Served with lettuce, guacamole, and sour cream.

Beef rolled in a flour tortilla topped with fresh burrito sauce, cheese, rice, and beans.

Our special chunk chicken stuffed into a fresh flour tortilla covered with ranchero sauce and topped with Monterey Jack cheese. Served with rice and beans.

Seafood burrito covered with seafood sauce.

1 chicken and 1 beef served with rice, beans, and salad.

Chicken chimichanga.

Seafood chimichanga.

Bean burrito.

Scallops sauteed with special butter, white onion, bell pepper, and ranchero sauce.

Red snapper topped with onion, tomatoes, and green pepper.

Shrimp served with an exquisite Mexican hot sauce, green pepper, onion, and tomatoes.

Grilled jumbo shrimp with tomatoes, onions, and green peppers served with rice, beans, and salad.

Seafood cocktail served with saltine crackers.

Jumbo shrimp with shell cooked with, oyster sauce, garlic, and spring onion.

Shrimp cocktail served with saltine crackers.

Shredded chicken in a creamy sauce.

Grilled chicken breast strips with ranchero sauce on top.

Grilled chicken breast covered with a special sauce.

Breaded, fried chicken breast.

Chicken breast covered with spicy ranchero sauce.

Well-seasoned grilled chicken breast.

Shrimp and scallops sauteed with tomatoes, onions, green pepper, jalapeno peppers, and cilantro. Served with rice and beans.

Steak topped with onion, tomatoes, bell peppers, and burrito sauce. Served with rice, beans, and salad. Consuming raw or undercooked.

New York strip steak and large shrimp. Served with rice, beans, and salad. Consuming raw or undercooked.

Fried pork ribs, grilled chicken breast, and shrimp with head, and shell on. Served with yellow Spanish rice and salad. Consuming raw or undercooked.

Grilled beef steak, sunny-side-up eggs, hard home, style cheese. Served with refried beans, fried plantains, and roasted jalapenos. Consuming raw or undercooked.

Grilled steak topped with onions, tomato, and peppers. Served with rice, beans, and salad. Consuming raw or undercooked.

Sauteed corn tortilla chips with chicken or beef, lettuce, sour cream, and guacamole. Consuming raw or undercooked.

Beef steak cooked to perfection. Served with rice, beans, and salad. Consuming raw or undercooked.

Grilled steak, shrimp, and chicken breast. Served with Spanish rice, beans, and salad. Consuming raw or undercooked.

Grilled steak, chicken tamale, taquito frito. Served with rice, beans, and salad. Consuming raw or undercooked.

Tender beef steak with onion sauteed with special seasoning.

Grilled shrimp with onions and tomato in spice chipotle sauce.

Jumbo shrimp with tomatoes, onion, and green peppers in a creamy sauce.

Pupusa, yucca, platanos, tamal, pollo, pastelito.

Pupusa, beef steak cooked, cheese, eggs, and chicharrones. Consuming raw or undercooked.

Whole fried tilapia with special seasoning. Consuming raw or undercooked.

Grilled pork chops topped with sauteed fresh tomatoes, onions, and green peppers. Consuming raw or undercooked.

Salvadorian-style sauteed shrimp with tomato sauce. Consuming raw or undercooked.

Grilled ribeye steak. Consuming raw or undercooked.

Carne asada, huevos estrellados y queso. Served with avocado.

Shrimp, scallops, squid, and crab meat.

2 pieces.

3 pieces.

3 pieces.

2 pieces.

3 pieces.

Ugo de Naranja.

Shakes: mango, melon (honeydew), banana, and strawberry.