El Charro Restaurant Menu

A crisp, refreshing taste you know and love with zero calories.

Change up your routine with the bright, bubbly, fruity orange flavor.

Refreshing, crisp ginger-flavored carbonated soft drink.

A traditional Mexican soda, sweetened with natural sugar and infused with a tangy pineapple flavor.

Hibiscus flower Jarrito is a refreshing soda infused with the tangy essence of hibiscus flowers, offering a unique and vibrant taste.

A Mexican soda infused with the natural essence of tamarind, offering a balance of sweetness and tartness.

Classic Mexican rice drink made with cinnamon, rice, and sweetened milk - the perfect refreshing delight.

Soda crafted from cashew fruit, offering a unique and tropical flavor profile.

A refreshing blend of brewed tea, served chilled. Sweetened or unsweetened.

Refreshing, thirst-quenching lemonade, perfectly sweetened.

A refreshing carbonated beverage, often featuring a variety of fruit flavors or a simple, crisp taste.

A medley of fresh fruits, typically including mango, pineapple, and melon, lightly seasoned to enhance their natural sweetness.

A refreshing beverage crafted from tamarind pulp, typically sweetened to balance its natural tanginess.

A refreshing beverage made from an infusion of dried hibiscus flowers, often sweetened to enhance its tart, cranberry-like taste.

Creamy hot chocolate, perfect for warming the soul.

A freshly brewed hot drip coffee, typically served black, offering a rich and aromatic experience.

Hot tea, served as a comforting beverage, typically includes a selection of flavors such as black, green, chamomile, or lemon ginger.

Invigorating Energy Surge: The Classic Red Bull Experience

Mexican tomato and clam juice cocktail, typically seasoned with spices and sauces.

A single tortilla, traditionally crafted by hand, often integrating either corn or flour based on customary practices.

A mix of fresh lettuce, tomatoes, and commonly includes avocado, dressed with a simple, homemade dressing.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Crispy golden strips of yucca, typically served as a hearty complement to any meal.

Crispy tortilla chips served with fresh, homemade guacamole.

Refried beans, traditionally simmered and mashed to a creamy consistency, often garnished with a sprinkle of cheese.

A velvety addition to enhance your meal, typically includes a tangy and creamy texture.

Mexican rice typically includes a blend of long-grain rice cooked with tomatoes, onions, garlic, and a variety of vegetables such as peas and carrots.

Four freshly made corn tortillas, typically includes white corn and water.

Melted cheese traditionally served as a hearty topping or filling.

Thinly sliced potatoes, deep-fried until golden and served with a light seasoning of salt.

Fresh jalapeños prepared in a traditional style, either pickled, grilled, or fried, offering a spicy addition to enhance any meal.

Crispy fried pork rinds, seasoned to perfection, offering a savory and crunchy side dish.

A thinly sliced fillet, typically accompanied by a selection of traditional Mexican spices and herbs.

Flour tortilla filled with your choice of meat or beans and cheese, then rolled up to form a classic Mexican burrito.

Pinto beans typically seasoned and slow-cooked for a rich, hearty flavor.

Aguacate entero servido en rodajas.

Eggs prepared to your liking, serving as a versatile accompaniment to any dish.

Cucumbers and tomatoes, typically mixed with onions, cilantro, and a light dressing of lime and salt.

Fresh cilantro and onion, typically used to enhance the flavors of various dishes.

Cream designed to enrich soups, often incorporating a smooth texture and mild flavor to complement various soup bases.

Cucumber slices, typically accompanied by a light dressing or seasoning to enhance its freshness.

Mushrooms sautéed with traditional Mexican herbs and spices, typically served as a complement to main dishes.

Aged cheese offering a robust flavor, typically served as an accompaniment to various dishes.

Cabbage slaw typically includes finely shredded cabbage mixed with a light dressing, while the accompanying sauce may vary in flavor and spice, often enhancing the slaw's taste.

Salsa Fonseca typically includes a unique blend of ingredients, often featuring a base of tomatoes or tomatillos, complemented by a mix of chilies and spices unique to the Fonseca family recipe.

Crispy tortillas, typically includes a selection of corn or flour tortillas, deep-fried until golden and crunchy.

Onions, typically served as a flavorful addition to enhance various dishes.

Melted cheese typically combined with chili peppers, served as a rich and creamy accompaniment.

A single corn tortilla typically includes a filling of cheese, chicken, or beef, generously topped with traditional sauce.

A tray featuring a generous serving of beans, prepared in a traditional Mexican style, which may include a variety of seasonings for added depth of flavor.

A generous serving of Mexican rice, typically includes peas and carrots, prepared fresh for gatherings.

3 deliciosos tacos con carne de res, queso derretido acompañado de su rico consomé y el auténtico toque mexicano. / 3 delicious tacos with beef, melted cheese accompanied with its delicious broth for dip and the authentic Mexican touch.

Specialty tacos with choice of carne asada, marinated pork, chorizo, or chicken. Served in soft tortillas.

Tortilla de maíz, frijoles, queso, crema agria, lechuga, rábano, pico de gallo, salchicha, pollo, carne de res o lengua de res. / Corn tortilla, beans, cheese, sour cream, lettuce, radish, pico de gallo, sausage, chicken, beef or beef tongue.

Tortilla de maíz, frijoles, queso, lechuga, pico de gallo, pollo o carne de res. / Corn tortilla, beans, cheese, lettuce, pico de gallo chicken or beef.

Marinado en una mezcla de especias, luego asado y servido bien caliente con frijoles, guacamole, crema agria, pico de gallo y tres (3) tortillas calientes de harina. Para 2. / Marinated in a blend of spices, then grilled and served sizzling hot with beans, guacamole, sour cream, pico de gallo, and three (3) warm flour tortillas. For 2.

Marinado en una mezcla de especias, luego asado y servido bien caliente con frijoles, guacamole, crema agria, pico de gallo y tres (3) tortillas de harina calientes. Para 2. / Marinated in a blend of spices, then grilled and served sizzling hot with beans, guacamole, sour cream, pico de gallo, and three (3) warm flour tortillas. For 2.

Camarones, pollo y bistec. Marinado en una mezcla de especias, luego asado y servido bien caliente con frijoles, guacamole, crema agria, pico de gallo y tres tortillas calientes de harina. Para 2. / Shrimp, chicken, and steak. Marinated in a blend of spices, then grilled and served sizzling hot with beans, guacamole, sour cream, pico de gallo and three warm flour tortillas. For 2.

Marinado en una mezcla de especias, luego asado y servido bien caliente con frijoles, guacamole, crema agria, pico de gallo y tres tortillas calientes de harina. Para 2. / Marinated in a blend of spices, then grilled and served sizzling hot with beans, guacamole, sour cream, pico de gallo, and three warm flour tortillas. For 2.

Bistec y pollo. Marinado en una mezcla de especias, luego asado y servido bien caliente con frijoles, guacamole, crema agria, pico de gallo y tres tortillas de harina calientes. Para 2. / Steak and chicken. Marinated in a blend of spices, then grilled and served sizzling hot with beans, guacamole, sour cream, pico de gallo, and three warm flour tortillas. For 2.

Una pechuga de pollo deshuesada y sin piel asada a la perfección y cubierta con una rica y cremosa salsa de chipotle. Se sirve con arroz y frijoles mexicanos. / A boneless skinless chicken breast grilled to perfection and topped with a rich, creamy chipotle sauce. Served with Mexican rice and beans.

Una pechuga de pollo deshuesada y sin piel, enharinada y bañada en mantequilla de huevo. Salteada en mantequilla cajún. Se sirve con arroz y frijoles. / A boneless, skinless chicken breast floured and dipped in egg butter. Sauteed in cajún butter. Served with rice and beans.

Vegetariano. Cebollas, tomates, pimientos verdes, champiñones, zanahorias y calabacines en salsa ranchera. Servido con guacamole, pico de gallo, crema agria, frijoles y tres tortillas de harina calientes. / Vegetarian. Onions, tomatoes, green peppers, mushrooms, carrots, zucchini in a ranchero sauce. Served with guacamole, pico de gallo, sour cream, beans and three warm flour tortillas.

Fajitas de carne de res y pollo, costillas de cerdo, camarones a la parrilla, arroz, frijoles, guacamole, pico de gallo, crema agria y tortillas. / Beef and chicken fajitas, pork ribs, grilled shrimp, rice, beans, guacamole, pico de gallo, sour cream and tortillas.

Delicioso salmón a la parrilla cubierto con salsa blanca especial. Servido con arroz y ensalada. / A delicious grilled salmon with a special white sauce on top. Served with rice and salad.

Pechuga de pollo asada servida con arroz y ensalada. / A delicious grilled chicken breast. Served with rice and salad.

Un bistec de Nueva York cocinado con aderezo especial, que incluye dos huevos fritos y salsa ranchera. Servido con arroz y frijoles. / A New York steak cooked with special seasoning, which includes two fried eggs and ranchero sauce. Served with rice and beans.

Un delicioso bistec de Nueva York cubierto con la salsa secreta del chef. Servido con arroz y papas. / A delicious New York steak with a chef's secret sauce on top. Served with rice and potatoes.

Un delicioso bistec servido con pico de gallo, queso, plátanos fritos, salchicha y frijoles refritos. / A delicious steak served with pico de gallo, cheese, fried plantains, sausage and refried beans.

Una deliciosa combinación de camarones a la plancha, pollo y bistec. Servida con tomates, pepino y una porción de yuca frita. / A delicious combination of grilled shrimp, chicken, and steak. Served with tomatoes, cucumber and a portion of fried yucca.

Filete t-bone sazonado a la perfección y asado, cubierto con cebollas salteadas. Servido con una enchilada de queso, arroz y ensalada. / T-bone steak seasoned to perfection and grilled, topped with sauteed onions. Served with one cheese enchilada, rice and salad.

Pechuga de pollo despellejada y deshuesada, espolvoreada con las especias secretas del chef. Cocinada sobre un sartén brillante y cubierta con cebollas, tomates cortados y mantequilla cajún. Servido con arroz y ensalada. / Skinless, boneless chicken breast dusted with secret spices of the chef's. Cooked on a glowing skillet, then topped with sauteed onions, diced tomatoes, and cajun butter. Served with rice and salad.

Marinada en una mezcla de especias, luego asada y muy caliente con frijoles, guacamole, crema agria, pico de gallo y tres (3) tortillas de harina calientes. / Marinated in a blend of spices, then grilled and served sizzling hot with beans, guacamole, sour cream, pico de gallo, and three (3) warm flour tortillas.

Tortilla de maíz casera rellena con cerdo, queso o ambos. Servida con sabroso repollo rallado. / Homemade corn tortilla stuffed with pork Mix, cheese, or both. Served with shredded relished cabbage.

Una porción de yuca tierna frita, servida con chicharrones de cerdo, sabroso repollo rallado, salsa picante y una corona de limón. / A portion of tender deep fried cassava, served with fried pork rinds, shredded relished cabbage, hot sauce and lemon crown.

Tortilla de maíz remojada en aceite, cubierta con chips, 2 huevos tiernos, res desmenuzada, salsa ranchera y de tomatillo, y quesos cheddar y Monterrey. Servidos con arroz y frijoles. / Corn tortilla wet in oil topped with chips, 2 over easy eggs, shredded beef, ranchero and tomatillo sauce, cheddar and Monterey cheese. Served with rice and beans.

Tamal casero de maíz dulce amarillo servido con crema agria. / Homemade sweet yellow corn tamale served with sour cream.

Vegetariana. Cebollas, tomates, pimientos verdes, hongos, calabacín, queso cheddar y frijoles envueltos en una tortilla suave de harina y luego frita. Cubierto con pico de gallo, guacamole y crema agria. Servido con arroz y ensalada. / Vegetarian. Onions, tomatoes, green peppers, mushrooms, zucchini, cheddar cheese, and beans wrapped in a soft flour tortilla then deep fried. Covered with pico de gallo, guacamole and sour cream. Served with rice and salad.

Res desmenuzada con queso rallado y frijoles envuelta en una tortilla de harina. Frita y decorada con guacamole, pico de gallo y crema agria. Servida con arroz y ensalada. / Shredded beef with grated cheese and beans wrapped in a flour tortilla. Deep-fried, garnished with guacamole, pico de gallo, sour cream. Served with rice and salad.

Pollo desmenuzado con queso rallado y frijoles envuelto en una tortilla de harina. Frita, decorada con guacamole, pico de gallo y crema agria. Servida con arroz y ensalada. / Shredded chicken with grated cheese and beans wrapped in a flour tortilla. Deep-fried, garnished with guacamole, pico de gallo and sour cream. Served with rice and salad.

Cebollas, tomates, pimientos verdes, hongos, calabacín, queso cheddar y frijoles envueltos en una suave tortilla de harina y luego frita. Cubierta con pico de gallo, guacamole y crema agria. Servida con arroz y ensalada. / Onions, tomatoes, green peppers, mushrooms, zucchini, cheddar cheese, and beans wrapped in a soft flour tortilla then deep fried. Covered with pico de gallo, guacamole and sour cream. Served with rice and salad.

Tortilla de harina a la plancha, rellena con queso Monterrey jack, tomates picados, cebollas picadas y jalapeño picado. Servida con crema agria ligera y guacamole. / Grilled flour tortilla filled with Monterrey jack cheese, diced tomatoes, diced onions, diced jalapeño. Served with light sour cream and guacamole.

Una generosa porción de chips de tortilla acompañada con chiles jalapeños, quesos cheddar y Monterrey jack, guacamole y crema agria. Elección de carne de res, queso o pollo. / A generous serving of tortilla chips served with jalapeño peppers, cheddar and Monterrey jack cheeses, guacamole and sour cream. Choice of beef, cheese and chicken.

Cuatro mini taquitos crispy de carne de res servidos con guacamole y crema agria. Decorados con lechuga y tomates picados. / Four crispy mini beef taquitos served with guacamole and sour cream. Garnished with lettuce and diced tomatoes.

Una porción de alitas de pollo tiernas bañadas en salsa picante y servidas con aderezo de queso azul. / A portion of tender chicken wings smothered with spicy sauce and served with blue cheese dressing.

Deliciosos camarones al vapor marinados con tomate, jugo de limón, pepino picado, cebollas y pico de gallo. / Delicious steamed shrimp marinated with tomato, lemon juice, diced cucumber, onions and pico de gallo.

Una buena porción de pescado fresco marinado y camarones marinados en vinagre, cebollas, cilantro, jugo de limón y especias. / A good portion of marinated fresh fish and shrimp marinated in oil vinegar, onions, cilantro, lemon juice and served spice.

Camarones salteados, vieiras y pargo cocidos a fuego lento en una verdaderamente increíble salsa de ajo, pimientos verdes y cebolla. Servido con arroz mexicano y frijoles. / Sautéed shrimp, scallops and red snapper simmered in a truly incredible sauce of garlic, green pepper and onions. Served with Mexican rice and beans.

Camarón y vieiras salteados en una salsa cremosa, cubierto con queso Monterrey jack y espolvoreados con queso parmesano. Servido con arroz mexicano y frijoles refritos. / Shrimp and scallops sauteed in a cream sauce topped with Monterrey jack cheese and sprinkled with parmesan cheese. Served with Mexican rice and refried beans.

Una porción de camarones salteados con mantequilla de ajo, hongos, pimientos verdes, cebolla blanca, vino blanco y salsa ranchera y cubiertos con queso derretido. Servidos con frijoles refritos y arroz. / A portion of shrimp sautéed with garlic butter, mushrooms, green bell pepper, white onion, white wine and ranchero sauce and melted cheese on top. Served with refried beans and rice.

Un bistec Nueva York con camarón asado, sazonado al estilo español. Servido con arroz y ensalada. / A New York steak with grilled shrimp, seasoned Spanish style. Served with rice and salad.

Una porción de camarones salteados con mantequilla de ajo, hongos, pimientos verdes, cebolla blanca, vino blanco y salsa ranchera, cubierto con queso derretido. Servido con frijoles refritos y arroz. / A portion of shrimp sautéed with garlic butter, mushrooms, green bell pepper, white onion, white wine and ranchero sauce and melted cheese on top. Served with refried beans and rice.

Camarón asado servido sobre una cama de arroz mexicano, cubierto con salsa chipotle, servido con ensalada. / Grilled shrimp served on a bed of Mexican rice, topped with chipotle cream sauce, served with salad.

Sopa de camarones, arroz, 2 tortillas. / Shrimp soup, rice, 2 tortillas.

Deliciosa tilapia entera, servida con arroz, frijoles y ensalada. / A delicious whole fried tilapia fish. Served with beans, rice and salad.

Delicioso pescado entero de tilapia. Servido con frijoles, arroz y ensalada. / A delicious whole fried tilapia fish. Served with beans, rice and salad.

Deliciosa sopa de carne de res con vegetales mixtos, 2 tortillas y arroz. / A delicious beef soup with mixed vegetables, 2 tortillas, rice.

Tilapia con el toque rico de la casa acompañado con 2 tortillas. / Tilapia with the delicious touch from the house, served with 2 tortillas.

Cubierta crujiente rellena de frijoles refritos y pollo, ensalada mixta fresca con aderezo de la casa, decorada con queso cheddar, queso jack, tomates, crema agria y cebollín. / A crisp shell filled with refried beans and chicken, fresh green tossed with house dressing, garnished with cheddar cheese, jack cheese, tomatoes, sour cream and green onions.

Deliciosa combinación de mariscos en sopa, pescado, camarón, calamar y almejas. A elegir con o sin crema. Con 2 tortillas. / A delicious seafood combination soup fish, shrimp, squid and clams. Choose with cream or without it. 2 tortillas.

Pollo asado sobre ensalada fresca, queso Jack, queso cheddar, tomates y tu elección de aderezo de la casa o de queso azul. / Grilled chicken on top of fresh green, jack cheese, cheddar cheese, tomatoes, and your choice of house or blue cheese dressing.

Cobertura crujiente rellena de frijoles refritos y res desmenuzada. Queso cheddar rallado, ensalada mixta fresca con aderezo, decorado con tomates, guacamole y cebollín. / A crisp shell filled with refried beans and shredded beef. Shredded cheddar cheese, fresh green tossed with dressing, garnished with tomatoes, guacamole, and green onions.

Marinada en una mezcla de especias, luego asada y servida con frijoles muy calientes, guacamole, crema agria, pico de gallo, y tres (3) tortillas de harina calientes. / Marinated in a blend of spices, then grilled and served sizzling hot with beans, guacamole, sour cream, pico de gallo, and three (3) warm flour tortillas.

Ensalada mixta, pepino, gajos de tomate. Elección de aderezo de la casa o de queso azul. / Tossed green, cucumber, tomato wedge. Choice of dressing house or blue cheese.

Carne de res desmenuzada envuelta en una suave tortilla de harina. Cubierta con queso cheddar y salsa ranchera. Se sirve con arroz y frijoles. / Shredded beef wrapped in a soft flour tortilla. Covered with cheddar cheese and ranchero sauce. Served with rice and beans.

Tortilla de harina servida con arroz, quesos cheddar y Monterey jack y camarones de la bahía salteados con mantequilla especial, cebollas verdes y champiñones. Cubierto con queso cheddar y salsa ranchera. Se sirve con ensalada y frijoles. / Flour tortilla served with rice, cheddar and Monterey jack cheeses and bay shrimp sauteed with special butter, green onions, and mushrooms. Covered with cheddar cheese and ranchero sauce. Served with salad and beans.

Trozos especiales de pollo y frijoles rellenos en una tortilla de harina fresca. Cubierto con salsa ranchera y salsa de tomate y cubierto con queso Monterey jack. Se sirve con arroz y frijoles. / Special chunks of chicken and beans stuffed into a fresh flour tortilla. Covered with ranchero sauce and tomato sauce and topped with Monterey jack cheese. Served with rice and beans.

Elección de enchilada de carne de res, pollo o queso servida con arroz y frijoles refritos. / Choice of beef, chicken, or cheese enchilada served with rice and refried beans.

Elección de un taco crispy de carne de res o pollo. Servido con arroz y frijoles refritos. / Choice of a crispy beef or chicken taco. Served with rice and refried beans.

Tortilla de maíz, frijoles, queso, crema agria, lechuga, rábano, pico de gallo, pollo o carne de res. / Corn tortilla, beans, cheese, sour cream, lettuce, radish, pico de gallo, chicken or beef.

Alitas fritas tiernas con buffalo, servidas con papas fritas y nachos rancheros. / Fried tender buffalo wings, served with French fries and nachos rancheros.

Cuatro nuggets de pollo servidos con papas fritas. / Four chicken nuggets served with French fries.

Un chile relleno con opción de enchilada de carne de res, pollo o queso. Servido con arroz y frijoles refritos. / One stuffed pepper with choice of beef, chicken, or cheese enchilada. Served with rice and refried beans.

Una enchilada de carne de res, una de pollo y una de queso. Acompañadas de arroz y frijoles refritos. / One beef, one chicken, and one cheese enchilada. Served with rice and refried bean.

Dos flautas de pollo servidas con guacamole, rodajas de tomate y crema agria. Acompañadas de arroz y frijoles refritos. / Two chicken flautas served with guacamole, sliced tomatoes, and sour cream. Served with rice and refried bean.

2 tacos al carbón, con su elección de pollo o carne de res a la parrilla junto con cebolla, enrollados en una tortilla de harina con pico de gallo. Servidos con arroz y frijol refrito. / 2 charbroiled tacos, with your choice of chicken or beef grilled along with onions, rolled in a flour tortilla with pico de gallo. Served with rice and refried bean.

Un burrito y una enchilada. Servido con arroz y frijoles refritos. / One burrito and one enchilada. Served with rice and refried beans.

Dos chiles rellenos. Servidos con arroz y frijoles refritos. / Two stuffed peppers. Served with rice and refried beans.

Una muestra de los favoritos. Nacho ranchero, mini flautas, queso azul, alitas búfalo, mini quesadilla, guacamole, salsa y crema agria ligera. / A sampling of favorites. Nacho ranchero, mini flautas, blue cheese, buffalo wings, mini quesadilla, guacamole, salsa and light sour cream.

Huevos revueltos con salchicha, cebolla, pimiento verde y tomate. Servidos con frijoles refritos, crema agria, queso y plátano frito. / Scrambled eggs with sausage, onions, green pepper and tomatoes. Served with refried beans, sour cream, cheese and fried plantain.

Un tamal de maíz, una porción de yuca, una porción de plátano frito y una pupusa mixta. / One corn tamale, a portion of yucca, a portion of fried plantain and one mixed pupusa.

Un filete de Nueva York especialmente sazonado, cocinado a la perfección. Servido con una porción de ensalada de la casa, corona de limón, arroz y frijoles. / A New York strip steak specially seasoned, cooked to perfection. Served with a portion of house salad, lemon crown, rice and beans.